Two Tones in Waikato Menu

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Two Tones in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Umi Sushi offers many options including Fresh Salmon and Tuna. Noodle Club includes a wide range like Squid Ginger with Spring Onion / Squid Oyster Sauce or Honey Chicken Noodles. -fries large and Fresca big breakfast from . Fresca Cafe offers The Hillcrest Tavern and SZ = Snack Size / D= Double.

Nearby Sample Menus

house smoked salmon $6
sour cream $2
bacon and eggs (g) $10
-streaky bacon $18
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
big steak fries and house aioli $6
bacon $3
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4

Veal bolognese – parmesan polenta – bocconcini $22
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Rocket - pear - parmesan $8
Shoestring fries - ailoi $7
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Anchovy toasts - green olives - anchovy cigar $10

Sweet Treats N/A
- please check our cabinet for daily specials
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Breads for two $14.5
- artisan bread served w house dips
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly

White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Bacon and Eggs
- Bacon and eggs served on warm toast
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers

Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Garlic bread $6
Gluten free pizza bases available…add $5
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65

Seafood Chowder $12.00
Sirloin Steak $12.00
Prawn Cocktail $11.00
Seafood Chowder $15.00
Eggs $1.50
Small $13.00
Ham Steak $17.00
Steak, eggs, chips $17.00

Ham & Tomato Quiche $8.50
Salmon, Spring Onion & Cream Cheese Quiche $8.50
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Hot Chips $6.50
- with Aioli
Roast Vege, Pesto & Pinenut Quiche $8.50
Smoked Chicken, Brie 6 Cranberry Quiche $8.50
Savoury Mince $13.50
- on Thick Toast
BLAT $13.50
- on Toasted Bread

R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs

Mozzarella balls $10.00
- Served with garlic aioli
●Shared plates
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Apricot and hazelnut torte $15.00
- Served with fresh cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole

BLT Bagel w honey mustard half portion $8.50
Toasted Bagel $8.00
- w cream cheese & preserves
BLT Bagel w honey mustard full portion $14.50
Bacon & Eggs $13.00
Toasted Muesli $10.50
- w yogurt & fruit
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w salmon $17.00
Eggs Poached or Fried $9.00
- w toasted ciabatta

Aioli $2.00
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
GF Toast $2.00
CT Hash brown $4.00
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
Smoked Salmon $5.00
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries

-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Kitchen garden salad with house dressing & parmesan $7.00

Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
smoked salmon or bacon with spinach & relish $16.00
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Bacon Egg on Toast $10.00
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)

NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
Steak roll $2.50
Hot dog $2.80
NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
Rissole plain $3.00
Junior munch 1 $3.99
- 1x Drum, regular chips
Onions $0.50c
Chicken $6.00

Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Prawn $17
Mango Chutney $2.50
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
Paper (Poppadom) $2.50
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Peshawari Naan $4.50
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy

Two Tones

Waikato Region > Waikato > Two Tones

Address

30 Arawa Street, Matamata, Matamata, Waikato, 3400, New Zealand

Phone

078886223

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed