Two Tones in Waikato Menu

Barbecue street corn with sweet paprika butter GF $8.00
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Green round beans, smoked butter and almonds GF $8.00
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
Southern fried chicken $21.00
- sRiracha apple slaw

Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
-Add Chicken, Bacon Or Salami $4.0
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese

Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream

Feta Garlic Pizza Bread $12
- w caramelised onion
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
½ & ½ pizza $2
Hawaiian $21
- pineapple, mozzarella, ham
Caprese Bread $14
- w basil, tomato, mozzarella

Tweak it $3
- -tomato
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-sausage (x2) $5
-or prawns(6) $8
-Add Toast $6
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries

-Roast kumara chunks
-Add bacon $5.00
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
Please advise us of any specific dietary requirements
-Add a slice of bacon $20.00
-With spicy breakfast sausages $16.00
-With salmon $19.00
-Add bacon into the mix $20.00

Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
Chicken Tikka $10.00
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
Prawn Shahi Korma $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
Murgh Angaarey $17.00
- A uniquely flavoured chicken specially, flavoured with dark rum
Onion Bhaji $6.00
- julienne cut onion dipped in spiced chickpeas flour then deep fried
Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices

Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50

PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
ALOO GOBI $14.00
- Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews

Sausage & Fries $9.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Creamy Mushroom $17.50
- Berry fruit and Banana $16.00
"Old School” Lambs Fry & Bacon $16.00
Bowl of Fries $7.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
Kaimai Cafe have a children's menu available, along with gluten free meal options

The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Soup of the Day $11.00
- Served with hot bread rolls
Sirloin Steak with Vegs $25.00
Wedges & Sour cream $10.00
Nachos $12.00
Deep fried Seafood Cluster $15.00
Ham burger $10.50
Mini Hot Dogs and Chips $9.00

Nearby Sample Menus