Two Tones in Waikato Menu

Are you the owner? Manage this listing for free.

Two Tones in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Umi Sushi offers many options including Fresh Salmon and Tuna. Noodle Club includes a wide range like Squid Ginger with Spring Onion / Squid Oyster Sauce or Honey Chicken Noodles. -fries large and Fresca big breakfast from . Fresca Cafe offers The Hillcrest Tavern and SZ = Snack Size / D= Double.

Nearby Sample Menus

RasPberry and white chocolate Brulee and shortbread GF $12.00
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
200g Jerk chicken, lime and coriander sauce $12.00
KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Barbecue street corn with sweet paprika butter GF $8.00

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous

Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
French Onion W Parmesan Crostini $14.50
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35

Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Breads for two $14.5
- artisan bread served w house dips
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Sweet Treats N/A
- please check our cabinet for daily specials
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5

Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
With cheese $8
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
Premier chicken nuggets 6 pack $6 / 12 packs $9
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Chocolate mousse $3

Seasonal vegetables, please ask your server $8
-Ice cream or sorbet, ask your server what flavour they are today $8
Crispy spiced chicken, avocado, lime and chili mayo $15.50
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
-Three Choices $36
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50

The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Jaffles-Gourmet Toasted Sandwich $10.00
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
French Crepes
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Add garlicky ham & brie with cornichons

CREAMY MUSHROOMS $6.00
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
or CREAMY MUSHROOMS $16.50
SPANISH SAUSAGE $4.00

Garden salad $7
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Preserves & cream cheese bagel $10
Thai green curry $24
- w coconut cream & lime
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Vegetarian lasagne $12
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips

Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Add Fries $4.00
Add Fries $4.00
Add Fries $4.00
Add 8 Prawns $8.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Seasonal Vegetables $7.50
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions

King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-served with poached rhubarb $17
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Heirloom carrots, Sweetree honey, toasted macadamia $8
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing

The Family Feast $40.00
Ediballs $3 or $5 for two packs
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Roast Beef Pita (regular/petita) $10.90/ $8.90
The Protein Pack $15.00
Grilled Wedges $4.90
Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
Chicken Crave Pita(regular/petita) $11.50 /$9.50

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad

Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mozzarella
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Watties Spaghetti
Garlic & Herb $11
Add Chorizo $3

Sausage, Chicken, Meatball $ 6
Cheese $ 4
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
Pepperoni, Extra Cheese $ 5
Mushroom, Capsicum, Tomato $ 4
1 Topping or Veggie $ 5
Large 18" Sausage $ 31
- Italian Style Sausage
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda

Two Tones

Waikato Region > Waikato > Two Tones

Address

30 Arawa Street, Matamata, Matamata, Waikato, 3400, New Zealand

Phone

078886223

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed