Two Tones in Waikato Menu

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Two Tones in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Umi Sushi offers many options including Fresh Salmon and Tuna. Noodle Club includes a wide range like Squid Ginger with Spring Onion / Squid Oyster Sauce or Honey Chicken Noodles. -fries large and Fresca big breakfast from . Fresca Cafe offers The Hillcrest Tavern and SZ = Snack Size / D= Double.

Nearby Sample Menus

Fish Of The Day
- please ask for today’s market fish
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
+ chicken $3.00
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Scotch $28.95
Curry Of The Day $18.95
- served with jasmine rice

Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-Add Chicken, Bacon Or Salami $4.0
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta

Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
Cheesy toast $7.00
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Vegetable pakoras, apple & tamarind chutney $13.00
Onion rings & garlic mayo $8.00
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Honey & balsamic roasted beetroot, feta & fresh mint $10.00

Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
The Hunter
- Pulled pork + red onion + apple + coriander
Streaky Bacon $6
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough

Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream

Fettuccine $16.50
- with tomato, caper and olive sauce
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Hotpots $10.50
- see our specials board for today's flavours
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Oven baked beer battered fries $6.50
- with plum or tomato sauce
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps

Profiteroles $13.00
- With a coffe liqueuor cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
●Shared plates
Thai beef kebab $8.00
- Served with a peanut sauce
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Apricot and hazelnut torte $15.00
- Served with fresh cream

Additional sides $6.00
- House smoked salmon
Curly fries $8.50
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Char sui pulled pork tacon $13.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Granola honey puffs with yoghurt, mousse & strawberries $13.00
Chicken Donburi $15.00
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00

Sweet & Chilli Sauce Pork on Rice $12.00
BBQ Pork Ho Fun $12.00
8 Chicken Thighs & Chips $28.00
8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
Special - 12 Mussels $9.50
Wonton Soup with Noodles $12.00
3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
Snapper $5.50

Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
Bacon $4.00
Tomato Sauce $2.00
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
CT Hash brown $4.00
Sausage $4.00
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries

Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Meat $19.00
- Spicy beef, ham, salami, bacon, onion
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion

Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Mashed Kumara with Manuka Honey $8.00
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Cooked Breakfast
- All options include the continental breakfast menu
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette

Ovester $2.00
Potato Fritter $1.00
Fish-fresh Gurnard $5.00
Rissoles $2.20
Mussel $1.50
Cheese $1.20
Cheese & pineapple $5.00
Fish-Hoki $3.50

Sausage $1.80
-Fresh gurnard $5.00
Onions $0.50c
Cheese $1.00
BBQ meat lovers $7.50
NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can
Steak & egg $6.50
Crabstick $1.80

Kimchi Beef Noodle Pot $16.00
- Kimchi noodle soup with beef cooked & served in metal pot
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice
Edamame $6.50
- Salted boiled soybeans in pods
Tom-Ka Soup (Prawn) $13.00
- Thai style coconut based soup with prawn
Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root

Two Tones

Waikato Region > Waikato > Two Tones

Address

30 Arawa Street, Matamata, Matamata, Waikato, 3400, New Zealand

Phone

078886223

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed