Umi House in Wellington Menu

UMI HOUSE MENU UMI HOUSE MENU
  • Salmon nigiri $1.80
  • Tuna nigiri $2.00
  • prawns bits $2.50
  • Salmon bite $2.50
  • Prawns nigiri $2.00
  • Chicken nigiri $1.50
  • Squid inari $2.00
  • Inari $2.00
  • Avocado lover $1.50
  • Vegetarian sushi $1.50
  • Salmon and tuna $1.80
  • Teriyaki salmon $2.00
  • Miso katsu Chicken $1.50
  • Teriyaki chicken $1.00
  • Miso soup $2.50
  • Takoyaki $2.50
DONBURI DONBURI
  • Hayashi rice $11.50
    • Beef stew with butter, onion and tomato
  • Gyu don $11.50
    • Tranditional japanese beef bowl
  • Teriyaki chicken $11.50
  • Karange don $11.50
    • Japanese marinated crispy chicken
  • Katsu don $11.50
    • Crumb chicken
  • Sashimi don $14.50
    • Fresh fish with chilli or sesami sauce
  • Unagi don $14.50
    • Teriyaki eel
  • Katsu curry $11.50
    • Crumb Chicken with japanese beef curry
NOODLE NOODLE
  • Chicken miso ramen $12.50
  • Spicy beef ramen $12.50
  • Shoyu ramen $12.50
    • With japanese BBQ pork
  • Beef Udon $12.50
  • Tonkotsu ramen $12.50
    • With Japanese BBQ pork

Nearby Sample Menus

  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • T-Bone Steak N/A Light / $28 Main
  • Hot Bread Loaf (serves 2) $4.80
  • Petes Hot Pot $16.95
    • Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Onion $2.00
  • Satay – Chicken or Beef $8
  • Minced Pork & Shrimp Parcels $8
  • Banana Fritter with Caramel Sauce $7
  • Chocolate Gateau $7
  • Steamed rice $1.50
  • Spring Rolls $8
  • Curry Puffs $8
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
  • Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
  • Coenes Cookout $24.00
    • Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • For Two $22.00
  • Poached Eggs $10
    • served on foccacia
  • Polenta chips $9
  • Muesli Bowl $12
    • toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
  • Crispy chilli chicken $7
    • steamed bun with pickled veges
  • Vege burger balls $10
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Vege Lover $22
    • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
  • Salt and pepper squid $ $12
    • wasabi kewpie & coconut
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • Roti and peanut sauce $4.00 each
  • Sausage $2.90
  • Oyster P.O.A
  • Sweet & Sour Chick w/Rice $12.50
  • Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
  • Cheese Burger-w/Meat Patty $6.20/$10.70
  • Thai Chicken $12.50
  • Roast Pork or Steak $11.90
  • Bacon $2.50
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Lemon Chicken pieces $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Fries $5.00
  • Creamy Mash Potato $4.00
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Sirloin Steak - 250gm $26.00
    • Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
  • Savoury mince on toast $13.90
    • with two poached eggs
  • Savoury mince on toast $11.90
    • with two poached eggs
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • French toast $16.50
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Polenta corn cakes $7.50
    • fried corn cakes with roast mushroom, spinach and chilli jam
  • Peppered steak potato pie $17.90
    • parmesan mash on steak pie with fries and side salad
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • 38. BEEF JALFREZI $14.50
    • Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 74. MANGO LASSI $4.00
    • Yogurt and mango flavored smoothies makes people feel fresh and cool.
  • 23. CHICKEN MUSHROOM MASALA $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
  • 58. TANDOORI ROTI $3.00
    • Whole meal bread made in Tandoor
  • 11. GOLDEN FRIED KING PRAWNS $11.90
    • King prawn marinated with tempura batter and deep fried until crispy.
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • Kapiti Kikorangi Blue $15.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Main $29.50
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Chefs Soup of the Day $15.00
  • Over The Moon Galactic Gold $15.00
  • 12pm until 10pm daily in the Lounge Bar
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Selection of Sushi may change*
  • Cream Cheese & Avocado
  • Miso $2.50
  • vegetarian Roll
  • Spring Roll
  • Spicy chicken
  • Crumbed Chicken
  • O’Sushi Special $6.90
  • Steak Burger $5.00
  • Garlic Chips $4.00
  • Chicken Kebab $3.00
  • Chicken Deluxe $8.00
  • No Meat Burger $5.00
  • Hash Browns $1.00
  • Spring Roll (Homemade) $2.50
  • Battered Mussels $1.00
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
Umi House

Umi House

location

Address

42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828988

clock

Opened hours

Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 6:00 PM, Saturday: 11:30 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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