Underground Coffee Company in Christchurch Menu

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Underground Coffee Company in Christchurch has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Emperor's New Clothes Cafe offers many options including Toast with Organic Jam and Eggs on Wholegrain. Food Stop on Gasson includes a wide range like Mince Beef or Chow Chow Beef. Oven Baked mini Ciabattas and Warmed Spicy GF from . The Last Post Cafe and Bar offers Nando's Riccarton and Quarter Chicken.

Nearby Sample Menus

1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
Oysters $2.50
Kiwi Dog $3.40
Chocolate Donut $2.80
Meat Pattie $2.80
Steak $7.50
3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Curry Roll $3.20

BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
KEY LIME PIE $5.20
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
PECAN PIE $5.20

Scallop $1.60
Extra Meat $1.20
Palin Sausage $2.20
Spring Roll $2.60
1 Hot Dog $6.00
Crab Stick $1.20
Cheese Onion Ring $5.60
Cheese $4.20

Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Onion rings $6.00
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Add guacamole $3.00
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream

Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
Onion Kulcha $3.50
Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Butter Naan $3.50
Poppadum (4 Pcs) $1.50
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices

Cheese Quesadilla $10.00
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Tortilla Chips & Guacamole $8.00
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)

The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil

-Add fried egg $2.00
-Small Fries $5.00
-Add cheese & bacon $12.00
·Makikihi Fries
- with tomato sauce & garlic aioli
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-side salad $3.00
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.

Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Salmon $6.00
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon

Kunafa $2.50
Shish Kebab $13.00
Couscous Salad $3.00
Warpat (Cheese filled filo pastry) $2.50
Kunafa 1Kg $25.00
Baba Ghanoush (Eggplant dip) $3.50
Falafel $0.50
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50

Chana Masala $14.00
- Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
Cheese Naan $5.00
- Naan filled with cottage cheese.
Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
Tamarind Chutney $2.50
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.

Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Add
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Kitchen orders until 2 pm
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Mushrooms $4

King salmon & avocado & teriyaki salmon $12.90
Teriyaki chicken & large king salmon & avocado $9.90
Karaage chicken & pork tonkatsu $9.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Saboro bento salmon (salmon rice box) $8.90
Salmon avocado, salmon & sweet omelette $8.90
Karaage chicken half roll $4.50
Karaage chicken rice ball $5.40

Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing

Breads and House Dips n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus