Address
30 Durey Road, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Underground Coffee Company in Christchurch Menu
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Underground Coffee Company in Christchurch has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Emperor's New Clothes Cafe offers many options including Toast with Organic Jam and Eggs on Wholegrain. Food Stop on Gasson includes a wide range like Mince Beef or Chow Chow Beef. Oven Baked mini Ciabattas and Warmed Spicy GF from . The Last Post Cafe and Bar offers Nando's Riccarton and Quarter Chicken.
Nearby Sample Menus
- Signature duck cheeks $18.00
- Combinaion fried rice (BBQ pork, chicken and beef) $13.00
- Roast pork & chinese vegetable on rice $13.00
- Lamb pieces in sichuan fiery sauce $22.00
- Cho sum served on a bed of tasty broth, garnished with strips of pork and century eggs $17.00
- Steamed beef balls with water chestnut $4.00
- Tasty squid sauteed with black bean sauce $20.00
- Vegetarian fried noodles $10.00
- Avocado Spread $1.50
- Spicy Rice (Regular) $4.50
- 3 BBQ Thigh Fillets & Regular Side $9.90
- PERi-PERi chips (Regular) $4.50
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Pineapple $1.50
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
- Side Garden Salad $4.50
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Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
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Berry and Kiwi Pavlova $12
- served with cream
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Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
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Cheesecake of the day $12
- served with berry coulis
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Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
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Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
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Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
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Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
- Vegetarian Fried Noodle $9.50
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Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
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Sambal Squid on Rice $10.50
- Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
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Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
- Combination Fried Rice $9.00
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Hor Fun (Gravied Hor Fun) $9.50
- Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
- Bowl of Rice $1.50
- Chicken Chow Mien $9.50
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Salad greens, hazelnuts, currants and radish side salad $6.00
- Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
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VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
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TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
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PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
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KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
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CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
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VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
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PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
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LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Dumplings 6 pcs $9.00
- house made dumplings
- BAGEL
- Served with cream and blueberry compote $15.00
- 1 cheese $10.00
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CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
- ANTIPASTI PLATTER $32.00
- add chicken $4.00
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ROCKPOOL ROAST $20.00
- roast of the day with all the trimmings
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SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
- Eggs Benedict
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
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Toast of Fruit Toas $5.00
- Choice of spreads
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
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Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
- -Sugar & Lemon $12.00
- Gluten Free Bread / Hollandaise Sauce $2.00
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Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
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Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
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Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
- We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
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Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
- Croissant $5.00
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BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
- Lamb Shank $ 14.50
- Roast Roll
- 3 Roast Potatoes
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- Chicken Schnitzel $ 4.50
- Quarter chicken
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Chicken (Small) $ 11.50
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Your choice of poison $13.5
- with black coffee & whipped cream
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Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
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3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
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Market Fish $
- ask our wait staff
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Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
- Lemonade or coke spider $4.5
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French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
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Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
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Soups $4.50
- Chicken Sweetcorn Soup
- Ma Po Tofu
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Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
- Large $11.00
- Small $5.50
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Chop n Wok Big Platter $12.50
- Choice of 4 mains on rice or noodles
- Small $8.50
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Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
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Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
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Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
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Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
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Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
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Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
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Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
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Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
- ●Red
- Salad leaves, pears, gorgonzola, candied walnuts $15.00
- Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
- Marinated pork ribeye, red pepper pesto $15.00
- Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
- Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
- ●Skewers
- Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Underground Coffee Company
Phone
033531910
Opened hours
3 AM to 10 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi
30 Durey Road, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus