Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
Any curry with rice, naan bread & a soft drink $11.00
Gulab Jamun (Popular Indian Sweet Dish) $5.50
Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
Prawn Biryani $18.00
Seafood Banquet $35.00 PP
Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
Vindaloo (Hot) $17.50
Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Peshawari Naan $5.00
Naan filled with dried fruits & nuts
Bombay Aaloo $13.50
Potatoes cooked with onions, cumin, mustard seeds & fresh coriander
It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
BABE $14.50
Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
ANIMAL RIGHTS (VEGETARIAN) $12.50
We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.