Address
154 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Valhalla in Wellington Menu
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Valhalla in Wellington has no menu available, but can choose from many other options such as Vegetarian nachos or •Pizza from Tiki Lounge. Lava Cafe offers many options including Breakfast Special and Toast. Antojitos Taco Truck includes a wide range like CHICKEN or PULLED PORK. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers ORA Cafe and Something Savoury.
Nearby Sample Menus
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Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
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Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
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Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
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Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
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Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
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Thick Cut Fries (V) $9
- With tomato sauce & aioli
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Toasted Focaccia (V) $7
- With garlic confit butter
- Cannelloni (V) $19
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Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
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Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
- Chocolate Mousee $9.00
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MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Add $2.00
- Colby Cheese & Streaky Bacon
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Eggs On Toast $8.00
- Eggs your way!
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
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Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
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Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
- Gluten Free Burger Buns Available $2.00
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
- Served from 5pm
- Saute mushrooms , avocado , spicy beans $4,50
- Kiwi garden salad $7,50
- Add avocado $4,50
- -avocado, spicy beans, spicy beans streaky bacon $4,50
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Lamb shank (GF) $27,00
- Braised in rosemary & red wine with garhc mash seasonal green & mint glaze
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Chef's special recipe lasagne $19,00
- Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
- Steamed seasonal vegetables w shaved parmesan $7,00
- Fish and fries with hand-cut tartare $11.50
- Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
- Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
- 1 cheese $10.00
- Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
- Eggs your way on toast $10.00
- Four cheeses pizza with rocket, pear and walnuts $16.00
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Grilled cheese toastie w Pickle $7.00
- Halloumi/grilled free range chicken $4.50
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Kanteen grilled cheese toastie & house pickle $7.00
- House cured salmon $6.00
- Hollandaise/aioli $1.50
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Eggs $9.00
- Any style- served with toast and tomato relish.
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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Wedges $6.00
- Served with sour cream & salsa.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
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OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
- Mushroom $5.00
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Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
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Orzo Salad
- With our homemade dressing.
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Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
- Bowl of Chips $5.00
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Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
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Garden Green
- With our homemade vinaigrette.
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Waldorf Salad
- With our homemade yoghurt & aioli dressing.
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Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
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Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
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Flautas $15.00
- Deep fried tacos
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
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Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
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Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
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Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
- Fried Onions 2.50
- Parmesan and truffle fries $8
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
- Black pudding $6
- Roasted tomatoes $3
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
- Parsley and garlic butter mushrooms $4
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Chunky handcut fries $9.00
- With aioli
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Satay beef kebabs $10.00
- With lime & mango chutney
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Mutleys chicken nuggets $8.50
- Real chicken with chips, salad & sauce
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Sliders $12.50
- Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
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Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
- Home-made garlic bread $7.00
- -Any other meat $4.00
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French poodle (vegetarian)
- Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
Valhalla
Phone
0220524302
Opened hours
Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Live Music , Cash , Nightlife , Seating Not Available , No Takeaway , Cards accepted , Full Bar , Club
154 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus