Valhalla in Wellington Menu

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Valhalla in Wellington has no menu available, but can choose from many other options such as Vegetarian nachos or •Pizza from Tiki Lounge. Lava Cafe offers many options including Breakfast Special and Toast. Antojitos Taco Truck includes a wide range like CHICKEN or PULLED PORK. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers ORA Cafe and Something Savoury.

Nearby Sample Menus

Smoked nuts & pepitas $6.00
Taleggio, quince, pickles, crackers $16.00
Pork & Potato Croquette $4.00 each
Bitter leaf salad $8.00
Hand-cut fries $7.00
Please advise our wait staff any allergies or dietary requirements
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde

Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree

Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Bougatsa $4.00
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Parmesan Fries $6.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Fries $5.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.

Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker

Stir- fried vegetables in oyster sauce $9.00
Stir-fried pak choy in oyster sauce $9.00
Braised tofu with dried mushroom $12.00
-roast duck
-chicken cashew nuts & vegetables
Roast duck $18.00
Mongolian beef in chef's special sauce $12.00
Lemon chicken $13.00

Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Soup of the Day $9
- Please ask for today’s special

Canadian Maple Syrup
"The Real Stuff" (25ml)
A big feed for those who can handle it! $19.90
- Two eggs, any style...
Vegetarian
- Tomato, mushrooms, green onions & cheese.
Short stack (2) $12.50
Western
- Bacon, onions, garlic, bell peppers & tomato.
Chicken, Bacon and Pesto Burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Our most popular choice! $19.90
- Two eggs, any style with hashbrown plus ...

22. Roast Pork $31 Per Kg $16-500g
35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
43. MINCED PORK BUN $3.50/ea
15. Roast Pork On Steamed or Fried Rice $12.50
19. Combination Roast On Rice -3 Meats $14.50
14. Peppery Chicken $14.50
25. COMBINATION FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
Chieve Pork Dumpling $9.00/12each

BEEF, GINGER & SPRING ONION $11.00
SICHUAN CHICKEN $10.50
SICHUAN ROAST PORK $10.50
CHICKEN WINGS $1.20
WONTONS (DOZ) $8.50
COMBINATION FOO YOUNG $11.00
ALL WITH BLACK BEAN SAUCE
1/2 CHICKEN $9.50

English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
White castello (Danish white brie,mild,rich and creamy) $16.50
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Warm goat cheese $17.90
- w smoked tomato crostini and salad.

Crispy Qua Half $16
- Fresh Slow
House Soup N/A
- Made Daily Ash Water For Todays Flavour
3 Cheese $4
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
Tomato $18
- 3 Cheese & Basil
Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs

Pumpkin
Rice paper roll, avocado, veges
Inari boat with seaweed salad
salmon
Raw tuna Gunkan
Seaweed salad Box
Crispy Chicken
(delicious homemade traditional Japanese octopus dumplings)

Mixed Pide $10.00
Garlic Bread $3.00
Chicken Pide $10.00
Fettuccini $9.00
Mixed $7.00
Mixed Vegetarian $7.50
Mixed (Chicken & Lamb) $14.00
Mixed $9.50

21 day aged prime angus sirloin, 350g g $35.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
mussels, spicy tomato broth, grilled bread g* d $24.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
iceberg, radish, ranch dressing, parmesan g v $7.00
Soup / salads add add $4.00 for smoked chicken
creamy mushroom empanadas, salsa verde v $10.00

Valhalla

Wellington Region > Wellington > Valhalla

Address

154 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

0220524302

Email

None

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM