Valhalla in Wellington Menu

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Valhalla in Wellington has no menu available, but can choose from many other options such as Vegetarian nachos or •Pizza from Tiki Lounge. Lava Cafe offers many options including Breakfast Special and Toast. Antojitos Taco Truck includes a wide range like CHICKEN or PULLED PORK. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers ORA Cafe and Something Savoury.

Nearby Sample Menus

Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Lemon meringue tart & lemon verbena syrup $14.50
Iced rice noodles, ginger & soy $8.00
Chips, sauce, mayo $7.00
Tofu furikake & black vinegar $12.50
Mixed leaf salad $7.50
Roast cauliflower, garlic & sumac $8.50
Pickled swordfish $12.50

Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Panna cotta $11.00
- ask for today’s flavour
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil

Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
Lasagne Beef $17
- Made in traditional Italian way
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
Smooth, creamy and oozy.
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
Gnocchi Fugneto $18
- Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives

Vegetable $11.50
Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
Shrimp $13.00
Prawn Crackers $3.20
Double Filling $3.60
Bacon & Egg / Bacon & Cheese $6.20
Prawn $14.50
Prawn $15.00

Beef with jalapeno mayo & coleslaw $18.00
All burgers can come without the bun & with extra salad $18.00
Lamb, feta, beetroot & lettuce $18.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
Ham & mozzarella arancini $15.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Polenta Pont Neuf chips with smoked paprika aioli $14.00
Beef, smash avocado & bacon with tomato relish $18.00

Chicken and Corn Soup $6.00
- Diced chicken with sweet corn and egg
●Singapore Laska
Mantou (V) (2) $5.00
- Deep fried or steamed mantou buns with condensed milk
-BBQ Pork, Beef or Chicken $15.00
-Combination meat or seafood $15.00
-Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
-Beef Brisket on Rice $13.00
-Pork & shrimps wontons with bbq pork $13.00

Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
Sardine $16
Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Chillie Olives $4
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Market Fish $22.5
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato

Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Gluten Free Pasta $3.00
Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)

Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Gratin of the Day $9.00
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Funghi (V) $22.00
- smoked portabella and button mushrooms
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous

STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
STEAM RED BEAN PASTE BUN $2.50
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

Gale's gourmet burgers $7.50 / $9.00
Wedges with sour cream & salsa $7.00
Hot B.L.T $6.50
Porridge with cream & brown sugar $7.00
Fish & chips $9.00
Hot roast beef sandwich $6.50
Bacon & eggs $11.00
B.L.A.T $7.00

Avocado Toasties N/A
Flatbread N/A
Thinly Cut Sour Cream & Chives N/A
M&M N/A
Ham N/A
Chicken & Bacon Ranch Melt N/A
Capsicum N/A
Double Choc Chip N/A

Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
3 courses $55.00 Pp
Pork Sausage /Bacon $4.00
2 courses $40.00 Pp
- Starter + main of main + dessert
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
PP=Per Person
Bookings Essential, 90 minutes before show start time

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde

Valhalla

Wellington Region > Wellington > Valhalla

Address

154 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

0220524302

Email

None

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM