Valhalla in Wellington Menu

Valhalla in Wellington has no menu available, but can choose from many other options such as Vegetarian nachos or •Pizza from Tiki Lounge. Lava Cafe offers many options including Breakfast Special and Toast. Antojitos Taco Truck includes a wide range like CHICKEN or PULLED PORK. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers ORA Cafe and Something Savoury.

Nearby Sample Menus

  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Spaghetti and meatballs $12.00
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Honey and truffle whipped potato $9.00
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Charcuterie plate $18.00
  • -With free range bacon on toasted ciabatta $18.00
  • Chef's choice of 3 tapas $47.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Lamb Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Chicken Fried Rice $10.00
  • Mango Chutney $3.00
  • Tandoori Prawn (8 pieces) $15.00
    • Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
  • Lamb $16.50
  • Madras
    • South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.
  • Selection of Ice Creams (2 scoops). $5.00
  • Chicken $15.50
  • Lamb Cutlets: $12.00
    • French cutlets marinated in spices and barbequed over charcoal. Delicious
  • -Meat $9.00
  • -Vege $8.00
  • Nasi Lemak: $16.90
    • Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Egg Roti $4.00
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Chicken Kuzi $18.90
    • This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Supremo Hamburger (120gm supremo meat patty) $5.50
  • Bacon $3.00
  • Scallops (large) $1.90
  • SUPREMO STEAK & EGG $9.50
    • 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
  • Battered Fish $3.50
  • Kumara Chips $6.50
  • Egg $1.50
  • Arhat Vegetables Chow Mein $18.00
  • Boneless Fish Pieces in Regal Chilli Sauce $23.00
  • Garlic Spare Ribs $21.00
  • Beef Tripe $6.00
  • Char Siu - Honeyed Barbeque Pork $20.00
  • King Prawns with Mashed Salted Egg Yolk $38.00
  • Combination Foo Yoong $22.00
  • Coconut Jelly $6.00
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Tiramisu $6.90
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Passion Fruit Gelato $6.90
  • Pepper $4.00
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
  • House Loaf(v) $9.50
    • Fresh cobb loaf with butter. - Add Dips (2) $3.50
  • Plate of Wedges $8.50
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Banana Fritter $10.00
    • whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Guacamole $1.00
  • Grilled chicken burger $21.00
    • chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Mini Lemon Cakes $3.50
  • Mini Vegetarian Quiche $2.90
  • Museli Slice $3.20
  • Blueberry Chocolate Chip $3.20
  • Mince Savouries $2.90
  • Chocolate Brownie $3.20
  • Sausage Rolls $2.90
  • Chocolate Fudge Slice $3.20
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Vegetables
  • Apple walnut slaw
  • “The Bay” beer battered fish & chips with salad $25.00
  • Soup of the day $11.00
    • with bread of your choice
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Kumara Chips $4.50
  • Satay Skewer (Homemade) $3.00
  • Phat Fries $4.50
  • Fish Dinner: $11.00
    • Fillet, chips, 2 eggs, salad, lemon & sauce
  • Deep Fries Bars
  • Hamburger $4.00
  • Crumbed Fillet $6.50
  • Chicken Dinner: $11.00
    • Breast Fillet, chips, 2 eggs, salad & sauce
  • Spring onion & ginger on steamed rice $13.00
    • Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
  • Combination balls noodles soup $10.00
    • Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Deep fried chicken wing on rice $13.00
    • Served with coleslaw.
  • Chicken tom yum noodles soup $12.50
  • Satay sticks(6 sticks) $10.00
    • Choice of chicken or beef.
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Steamed Rice $2.00/ $4.50
    • small/ large
  • BBQ Pork Fu Yong
  • Braised Bean Curd
    • with Lo Hon Vegetables
  • Won Ton Soup
  • Sichuan Spicy Fish Pieces
  • Stuffed Bean Curd
    • with Vegetables in Soup
  • Crab Meat & Shark Fin Soup
  • Scallops Cashew Nuts
  • Seasonal Veg (V) $7.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Shoe String Fries with Aioli(V) $6.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Valhalla

Valhalla

location

Address

154 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0220524302

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Live Music ,  Cash ,  Nightlife ,  Seating Not Available ,  No Takeaway ,  Cards accepted ,  Full Bar ,  Club

Location
154 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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