Valley Inn Tavern in Christchurch Menu

BREAKFAST - Available from 10AM until 3PM. All eggs used in our dishes are free range. BREAKFAST - Available from 10AM until 3PM. All eggs used in our dishes are free range.
  • Toasted Bagel (Available all day) $12.00
    • Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
  • Eggs on Toast $10.00
    • Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
  • Pancakes $20.00
    • Your choice of berries and ice cream OR maple syrup, banana and bacon
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
BREAKFAST - SIDES BREAKFAST - SIDES
  • Hash Browns (x2) $4.00
  • Eggs (x2) Any Style $4.00
  • Mushrooms $5.00
  • Bacon $6.00
  • Side Salad $6.00
PLATTERS - Available from 10AM - 3PM and 5PM until 9PM. PLATTERS - Available from 10AM - 3PM and 5PM until 9PM.
  • Seafood Platter
    • Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • For 4 people $70.00
  • For 2 people $35.00
STARTERS / LIGHT MEALS - Available from 10AM - 3PM and 5PM until 9PM STARTERS / LIGHT MEALS - Available from 10AM - 3PM and 5PM until 9PM
  • Garlic Bread $9.00
  • Breads and Dips $15.00
    • Today’s fresh bread selection served with our trio of homemade dips
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Chicken Satay Skewers $16.00
    • Grilled chicken skewers with rich satay sauce and cucumber salad
  • Spicy Pulled Pork Tostada $16.00
    • Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
  • Scallops in Bacon $20.00
    • Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
SALADS - Available from 10AM - 3PM and 5PM until 9PM. SALADS - Available from 10AM - 3PM and 5PM until 9PM.
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Grilled Chicken and Pear Salad $24.00
    • A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
VALLEY FAVOURITES - Available from 10AM - 3PM and 5PM until 9PM. VALLEY FAVOURITES - Available from 10AM - 3PM and 5PM until 9PM.
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Chicken and Bacon Burger $22.00
    • Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
  • Fish and Chips $22.00
    • Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
  • Steak Sandwich $18.00
    • Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries
  • Chicken or Beef Schnitzel $20.00
    • Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
  • Steak Eggs and Chips $24.00
    • 200gm ribeye steak served with two fried eggs and chips
MAINS - Available from 10AM - 3PM and 5PM until 9PM MAINS - Available from 10AM - 3PM and 5PM until 9PM
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Flinstone Ribeye Steak $38.00
    • Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
  • Citrus Glazed Salmon $26.00
    • Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
  • Vegetarian Lasagne $22.00
    • Our open style lasagne is topped with roast pumpkin, spinach and ricotta
  • Pork Ribs $26.00
    • Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
MAINS - SIDES MAINS - SIDES
  • Salad Bowl $6.00
  • Vegetable Bowl $6.00
  • Fries Bowl $4.00
  • Mashed Potato $4.00
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Fried Eggs $4.00
  • Mushrooms $4.00
  • Aioli $1.00
KIDS MENU - Available from 10AM - 3PM and 5PM until 9PM. KIDS MENU - Available from 10AM - 3PM and 5PM until 9PM.
  • Kids Ice Cream Sundae $6.00
    • Choose from chocolate, raspberry or butterscotch
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Chicken Nuggets
    • Today’s roast selection served with vegetables and roast potatoes
  • Kids Toastie
    • Ham and cheese toasted sandwich served with fries
  • Mini Hotdogs
    • Mini hotdogs served with fries and tomato sauce
  • $16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
  • $12 Meal Deal, kids main and small softdrink $12.00
$15 LUNCH MENU - Available Monday-Thursday 11AM - 3PM $15 LUNCH MENU - Available Monday-Thursday 11AM - 3PM
  • Kids Ice Cream Sundae $6.00
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
  • Roast Pumpkin and Spinach Pasta $15.00
    • Roasted pumpkin and spinach pasta in a cream sauce
  • Dressed Pie $15.00
    • Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
DESSERTS - Available from 10AM-3PM and 5PM until 9PM DESSERTS - Available from 10AM-3PM and 5PM until 9PM
  • Trio of Ice Cream $10.00
    • Check today’s ice cream selection with our staff
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Chocolate Orange Brownie $12.00
    • Decadent chocolate brownie infused with orange and served warm with ice cream
  • Affogato $14.00
    • Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff

Nearby Sample Menus

  • Corn on the Cob
  • - Regular $4.50
  • - +2 Large sides $35.90
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - Large $6.50
  • Chips
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Large $6.50
  • 3. Chicken Vegetables on Fried Rice
  • 27. Combination Chow Mein
  • 30. Nasi Goreng (Rice)
  • 31. Lemon Chicken
  • 12. Steak & Tomatoes on Fried Rice
  • 18. Roast Pork Foo Young
  • 13. Black Bean Steak & Vegetables
  • 26. Vegetable Fried Rice
  • Deep Fried Dumplings $10.00
  • Chicken Fu Yung egg $15.00
  • Pork with Fungus egg & cucumber on special sauce $15.00
  • Eggplant with Salted fish and chicken $14.00
  • Noodles with Iamb belly in soup
  • Deep fried crispy chicken with chili spicy $17.00
  • Sweet and Sour Chicken $16.00
  • Beef with oyster sauce $15.00
  • KASHMIRI PULAO $5.50
    • Basmati rice with almonds, cashew nuts, raisins and coconut
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • TANDOORI CHICKEN WINGS $11.00
    • Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
  • BUTTER PRAWNS $23.00
    • Prawns cooked in a mild butter sauce with a touch of fenugreek.
  • MUSHROOM DO PAYAZA $18.00
    • Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
  • PRAWN HANDI MASALA $23.00
    • Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Spring Roll $5.00
    • 2 Pcs
  • Wedges $4.50
  • Lamb S $9.00/ L $12.00 / El $14.50
  • All Mains Served With Fried Rice Or Noodles N/A
  • Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
    • Chicken
  • Beef With Seasonal Vegetables $11.99
  • King Prawn $4.80
  • Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
  • Eel $6.00
  • Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
  • French Fried $5.50
  • Seaweed Salad $9.00
    • White Sesame Dressing
  • Okonomiyaki (Japanese Pancake)
  • Pork Ginger Set $14.20
  • Braised beef shank $7.00
  • Sesame oil chicken soup in hot pot $17.00
  • Deep fried tofu $5.00
  • Red bean and condensed milk shaved ice $6.00
  • Thick cut toast w/ strawberry jam $4.80
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • Braised tofu $4.00
  • Egg fried rice with shrimps $9.00
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Mitchell's special 16.50
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
  • Hot smoked salmon … 6.50
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • SP Coconut cream brulee $14.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • - Smoked Salmon $19.50
  • Kids Mini Hot dog & Chips $9.00
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • - Spinach $16.50
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Prawns OR Squid $13.00
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
  • Served with rice and meat of your choice
  • Jungle curry (Gang Bpa)
  • Beef Noodle Soup $10.00
  • Yentafo (Pink noodle soup) $10.00
  • Tom Yum Noodle Soup
  • Steam Rice $3.00
  • Chicken Vege $5.00
  • Sausage Rolls $2.50
  • Bacon and egg $4.00
  • Mince & Cheese $4.50
  • Savouries $2.00
  • Croquettes $3.20
  • Cottage $5.00
  • Gourmet & Sausage Roll $5.00
  • Beef in oyster sauce $18.00
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Pan fried noodles with shredded pork topping $18.00
  • Pork dumpling soup $16.00
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Steamed pork shao mai >. 4 pcs $7.00
  • Salt & pepper pork chop $18.00
  • Honey BBQ Pork Fried Rice/Noodles
  • Small $8.50
  • BBQ Pork Noodle Soup $9.50
  • Large $11.00
  • Large $12.00
  • Small $8.50
  • Large $11.00
  • Chili Chicken
  • Chicken Nugget & fries $7.00
  • Nachos & Sour Cream $6.50
  • Fish Bites & fries $7.00
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Toasties $3.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Seafood Basket $12.50
Valley Inn Tavern

Valley Inn Tavern

location

Address

2 Flavell Street, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033841124

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Cafe Food , European , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
2 Flavell Street, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand