Valley Lodge Hotel in Dunedin Menu

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Valley Lodge Hotel in Dunedin has no menu available, but can choose from many other options such as Flowerpot Bread or Turkish Bread With Olive Oil and Dukkah from Bacchus Wine Bar & Restaurant. Vknow offers many options including Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese. Plato includes a wide range like Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. or Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon.. Fish in Sweet & Sour and Vegetable Spring Roll from . Starlight Restaurant offers The Topiary Cafe and Topiary soup of the day.

Nearby Sample Menus

Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Garlic rice w- crispy shallots + spring onion $8.50
Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)

Cheese on toast $6.00
- Gluten free bread $2.00
- Salmon $4.50
Croissant $8.50
- toasted with ham, cheese & tomato
Creamy shrimp & fish chowder $14.00
Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
- Mushrooms $3.00
Risotto of the day $18.00

Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Gravy Boat $1.50
Extra Sour Cream $2.50
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Whole Mushrooms $4.90
Fried Egg $1.25

Teriyaki Chicken Bento $22.00
Agedashi Tofu $6.00
- 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
- 6 Pieces $4.50
- 6 Pieces $6.00
-2 Pieces $6.00
Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
Yakisoba Beef $13.50
- stir fried egg noodle with bee
Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns

Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
King Prawn Fried Rice $14.90
- Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
Mini Spring Rolls per Dozen $5.00
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas

-large $8.00
Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
-per each extra item $1.00
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
Garlic bread
Pasta $15.00
- Ask your waltress

Curious George
- Smoked chicken, American bacon, banana, brie cheese.
Small (4 Slices) $15.00
The Cheese Burger
- New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Large (12 Slices) $35.00
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
Small (4 Slices) $15.00

Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
for your little big mouth
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-bacon, tomato, hash browns & two eggs, served texas toast $20.50

Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Crispy chicken pieces with fat chips and tomato sauce $10.50
Larnach Castle pie of the day served with fat chips and salad $16.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Beer battered blue cod with fat chips and salad $25.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50

Beef Belly Bok Choi on Rice $12 Large / $10 Small
Whole Steamed Garlic Prawn $25 Large / $14 Small
Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
Chinese Roast Duck $34 Large / $18 Small
Seafood Fried Noodle $15 Large / $11 Small
Garlic Prawns $6.00
Spicy Spare Ribs on Rice $12 Large / $10 Small
Seafood Noodle Soup $9 Med / $25 Large

Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
Thai Beef Salad (GF) $18.00
- Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
Beef Rendang with Nasi Lemak (GF) $18.00
Straight Cut Fries $6.00
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey

all available as takeaways
Omelette $10.50
- Ham cheese, tomato with salad
Specialty breads $4.6-$6.5
Sandwiches $2.7-$4
- As displayed
-sweet chilli sauce extra $1.50
Means on menu board
Deli food
Wedges with sour cream $6.40

Sausage $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Spinach $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Hashbrown $3
Hollandaise $3
Ham $3
Pancakes $16.50
- bacon, banana, maple syrup, cream

Fries $3.50
- with your choice of sauces
Green Piece $8.00
- Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
The Angus Burger with Cheese $ 7.50
- Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.

Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Fries & Tomato Sauce $5.00
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Steamed Rice $5.00
$26.5 (2 Shanks)

Valley Lodge Hotel

Otago > Dunedin > Valley Lodge Hotel

Address

139 Kaikorai Valley Road, Glenross, Otago, 9011, New Zealand

Phone

034762001

Email

None

Opened hours

Monday: 10:30 AM – 1:00 AM, Tuesday: 10:30 AM – 1:00 AM, Wednesday: 10:30 AM – 1:00 AM, Thursday: 10:30 AM – 1:00 AM, Friday: 10:30 AM – 3:00 AM, Saturday: 10:30 AM – 3:00 AM, Sunday: 10:30 AM – 12:00 AM