Valley Lodge Hotel in Dunedin Menu

Valley Lodge Hotel in Dunedin has no menu available, but can choose from many other options such as Flowerpot Bread or Turkish Bread With Olive Oil and Dukkah from Bacchus Wine Bar & Restaurant. Vknow offers many options including Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese. Plato includes a wide range like Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. or Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon.. Fish in Sweet & Sour and Vegetable Spring Roll from . Starlight Restaurant offers The Topiary Cafe and Topiary soup of the day.

Nearby Sample Menus

  • Beef spare ribs with black pepper sauce on rice $14
  • Five spice beef brisket with tofu $20
  • BBQ sauce/Sweet & sour sauce/Fermented bean paste sauce/Fresh chilli $1
  • Chinese sausage stir fried with green beans $20
  • Combination noodle soup M $10 L $12
  • Beef bones with radish hot pot $16
  • Deep fried pork fillets with sugar and vinegar sauce $19
  • Steamed rice S $2 M $5 L $7
  • Pavlova $7.50
    • With fruit salad and cream
  • Ham steak $18.00
    • With pineapple, garden salad and fries
  • Salads
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Fries/vegetables/garden salad/mushrooms $3.00
  • Onions/hash brown/bread roll/egg $1.00
  • Loaded wedges $13.00
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Veal pate with beetroot relish + hot toasts $16.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Spelt bakery breads + dips $12.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Copper rhubarb brulee $12.00
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
  • Fresh salmon, cream cheese, red onion & capers $14.00
  • Cream cheese, pesto & tomato $9.00
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • ADD GRILLED HALLOUMI (3) $5.00
  • Toasted Sammie $7.00
    • CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
  • ADD MUSHROOMS $5.00
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • Tropicarnage $25.00 Med / $15.00 Sm
    • Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee.
  • Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • Large (12 Slices) $35.00
  • Fungi
    • Mushrooms, mushrooms and more mushrooms.
  • Smoked Salmon Salad $16.00 Large
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
  • Spaghetti Bolognaise $19.50
    • Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
  • Pork Belly $27.50
    • Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
  • Apple Pie $13.00
    • Slice of our homemade apple pie served with ice cream and whipped cream.
  • Vegetarian Parcel Vegetarian $19.00
    • A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
  • Cheesecake $13.00
    • This homemade delight changes daily, ask your waitperson for today’s choice.
  • Smoked Chicken Salad Gluten Free $21.50
    • Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
  • Crispy Chicken $18.00
    • Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
  • JJ Bangers and Mash $23.00
    • Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Mediterranean vegetable & salsa (v)
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • Powerhouse Ham Steak $17.00
  • -Add fries or wedges for just $3.00
  • Gripman Steak & Ale Pie $14.00
    • Our own deep filled meaty pie. mash, peas and gravy
  • Chunky Beef(Small/Large) $ 9.80/ $ 13.80
  • Organic Salad $ 11.80
    • with garlic bread or gluten free bread
  • Add $ 3.00
    • for chicken
  • Vegan Special Dish $ 15.80
  • Dumpling Noodle Soup $ 13.80
  • Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
  • A plate of vege side dish(Small/Large) $ 5.80/$8.80
  • Soup of the day
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Miss Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • The Tequila Boss L$19.90/M $15.90/Q$4.50
    • Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Pizza L$19.90/M $15.90/Q$4.50
    • Large / Medium / Quarter ask the staff
  • Salty Goodness $7.90
    • Caramel sauce with a pinch of raw salt
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Egg breakfast $5.00
    • Poached egg on toast
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • - 8 pcs $11.00
  • - 4 pcs tuna and 4 pcs salmon sashimi
  • 11. Kamome green salad $10.00
  • - 12 pcs $16.00
  • 30. Fried chicken sushi 6pcs + miso soup $13.00
  • 9. Tuna tataki -6 pcs $9.00
  • - 4 pcs $4.50
  • - 12pcs $15.00
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • 1 Doz: $8.90
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • Flamed Homemade Beef Burger 180g $15.50
    • Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
  • Mix Platter $14.50
    • Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
  • 1 Doz: $13.90
  • Side Salad $3.50
  • Char-grilled Chicken Liver Wrap $10.50
    • Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
  • Big Terrace Rump Steak $30.00
    • 400gms of prime rump steak, not for the faint of heart!!!
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • Chefs Special Casserole $16.00
    • Served with warm Focaccia bread. Ask for todays flavour
  • Ploughman's Platter $25.00
    • (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • -3 meats $26.00
  • Add Surf and Turf to any Stone for $7.50
  • Sweetcorn Fritters $16.00
    • Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
  • V5 Satay Stir Fry (GF, V) $22.00
    • vegetarian satay stir fry. Option to add tofu
  • V4 Vegan Duck Red Curry (GF, V) $24.00
    • duck flavored vegan tofu in Thai red curry
  • S10 Bangkok Braised Beef (GF) $24.00
    • slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
  • S6 Thai Style Grilled Whole Chicken (GF) $35.00
    • marinated in lemongrass, kaffir lime, coriander and five spice. Good to share between two people
  • E9 Caramelised Pork Spare Ribs (GF) $15.00
    • steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
  • S9 Sweet And Sour Pork $23.00
    • battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
  • S5 Lemongrass Turmeric Chicken (GF) $25.00
    • aromatic lemongrass stir fry with chicken marinated in garlic, ginger and turmeric
  • S7 Crispy Pork Belly Chilli And Basil Stir Fry (GF) $25.00
    • crispy pork belly stir fried with bamboo shoots, spring onion, chili and basil
Valley Lodge Hotel

Valley Lodge Hotel

location

Address

139 Kaikorai Valley Road, Glenross, Otago, 9011, New Zealand

phone

Phone

034762001

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 1:00 AM, Tuesday: 10:30 AM – 1:00 AM, Wednesday: 10:30 AM – 1:00 AM, Thursday: 10:30 AM – 1:00 AM, Friday: 10:30 AM – 3:00 AM, Saturday: 10:30 AM – 3:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , British

features

Features

Cheap Eats ,  Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
139 Kaikorai Valley Road, Glenross, Otago, 9011, New Zealand
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