Vanilla Ice Truck in Christchurch Menu

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Vanilla Ice Truck in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Panthers Rock Bar and Cafe offers many options including Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad and Retro Prawn & Avocado Cocktail (g.f). Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Basic Burger and Cheese Burger from . North Road Fish and Chips offers The Black Horse and Pies.

Nearby Sample Menus

Plain Naan $2.50
Momo Chicken steamed $8.99
Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Mixed Pickle $2.00
Chicken/Lamb Korma $15.99
- Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
Aloo Paratha $4.50
Tandoori Roti $2.50

$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
Honey Chicken Fried Noodles $11.00
Chicken Fried Rice $10.00
Sweet 'N' Sour Fish $11.50
Vegetarian Chow Mein $8.50
Chicken Tomatoes on Rice $10.50
Serves 4-6 people $51
- Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
Prawn Fried Rice $12.00

Childs Roast $6.50
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Side salad $3.50
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Junior ice cream sundae $4.00

Calamari, Chips and a Garden Salad $9.50
Bar Platter $20.00
Chicken and Bacon Burger with Chips $10
Wedges topped with Sour Cream $7.00
Lamb, Bacon and Mint Burger $6.50
Surf N Turf $21.00
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Roast of the Day $13.00

Egg fried noodles $10.00
Squid with chili sauce spicy $15.00
Steam Rice Medium $5.00
Beef with ginger and spring onion $15.00
Chicken Fu Yung egg $15.00
Oxlips with ginger and spring onion $15.00
Chicken with spicy sauce $16.00
Beef with ginger and spring onion on rice $10.00

Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Chicken/Beef/Pork $3
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge

FISH $2.60
SAUSAGES $2.40
ONION SAUSAGES $2.40
KUMARA CHIPS (400g) $4.50
HOT DOGS $2.40
JAM RAP DONUTS $2.40
DOUBLE CHOC. DONUTS $2.40
CHIPS ($1.60 1/2 scoop) $2.40

Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Patatas bravas $14.00
- Cubed fries & paprika sauce
Extras: bread $2.00
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
Patatas bravas $14.00

Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Cheese Nachos $10.00
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Tortilla Chips & Salsa Bar $5.00
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Bean Burrito $10.00
Cheese Quesadilla $10.00

Stir-fried chop suey $13.00
Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
Sweet & sour pork $17.00
Stir-fried fish-balls with chinese vegetable $14.00
Hot & sour soup (small/large) $5.00/$10.00
Squid with black bean sauce $17.00
Fruit salad (served with ice cream) $5.50
Jar choy & beef soup (small/large) $5.00/$10.00

Mushroom Burger $4.00
Double Meat Burger $4.30
Vegetarian Burger $4.00
Monster Burger $6.80
Squid Ring 12 for $9.00
Potato Fritter each $0.70
Fish $2.40
Tarakihi (Batter/Crumbed) $4.30/$4.60

Spicy kimchi and spring onion pancake Seafood $15
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi Tofu Salad(V) $ 11
Kimchi Bokkeumbap $16
Kimchi Jeon (kimchi Pancake)(V) $ 12
MEAT (Gogi)
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok

Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Fried Eggs $4.00
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata

Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Please place your order at the counter
Onion Rings $5.50
Our Dessert Board offers todays selection of sweet indulgence
Wedges $7.50
Egg $1.50
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day

Large: $14.00
Falafel (vegetarian):
Combination with Mushroom: $1.50 extra
Large: $14.00
Combinations:
Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
Regular: $16.50
Lamb: