Address
Armagh Street, Christchurch, Canterbury, 8011, New Zealand
Vanilla Ice Truck in Christchurch Menu
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Vanilla Ice Truck in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Panthers Rock Bar and Cafe offers many options including Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad and Retro Prawn & Avocado Cocktail (g.f). Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Basic Burger and Cheese Burger from . North Road Fish and Chips offers The Black Horse and Pies.
Nearby Sample Menus
- Deep fried lamb pieces seasoned with cumin seeds $22.00
- Thai sweet chilli sauce flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
- BBQ pork pastry $4.00
- Curry chicken fried noodles $12.00
- Sliced egg plants with pork mince on sizzling plate $20.00
- Fish maw chicken soup (Small/Medium/Large) $12.00/$40.00/$60.00
- Kung pao chicken (contains peanuts), spicy $20.00
- Barbeque pork rice vermicelli soup $13.00
- Chocolate & Banana $9.00
- Whipped Cream $1.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
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Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
- Cheese & free-range egg $8.50
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3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
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Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
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Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
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Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
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Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
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Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
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Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
- GF= GLUTEN FREE
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Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
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Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
- Prawn Cigars (2) $5.00
- Vegetables** $5.00
- Piece of Blue Cod $12.50
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Rattray Beef Burger $23.00
- Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
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Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
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The Scarfie $19.50
- A daily changing meal, just like mum use to make.
- Side Salad** $5.50
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Boteco's home made beef lasagne $22.90
- How mama used to make it to us
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Calabria $19.90
- Home made chorizo cooked with onions
- Fried polenta $11.90
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
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Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
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Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
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Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
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Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
- Spiced Salt Squid $18.00/$34.00
- Chicken & Sweet Corn Soup $6.00/$18.00
- Chef's Special Duck $22.00/$42.00
- Honey BBQ Pork $20.00/$38.00
- Deep Fried Sweet Corn Fish $20.00/$36.00
- Braised ToFu $16.00/$30.00
- Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
- Prawns Egg Foo Yung $18.00/$30.00
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- Stewed beef in chinese vegetables $17.00
- Sweet corn & pork or fish on rice $16.00
- Chicken with cashew nuts $18.00
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Sweet and sour satay (beef or chicken) $14.50
- grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
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Seafood deluxe $16.00
- rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
- Curry chicken with coconut sauce $18.00
- Seafood, lamb, meat $4.00/each
- Stir-fried chop suey $13.00
- Pineapple Fritter $1.00
- Bacon $3.90
- Prawn $11.50
- Combination $10.50
- Chicken Corn Soup $6.90
- ChIps $2.50
- Sausage $1.20
- Pork $10.50
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Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
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Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
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Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
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Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
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Chips & gravy $8.00
- chunky fries served with our delicious gravy
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Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
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The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
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DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
- GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
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VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
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MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
- SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
- ADD AN EXTRA SLIDER FOR $5.00
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
- FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
- Kumara hash $6.5
- Add poahed egg $ 2.50
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
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Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
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Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
- Add Havoc Bacon (Nitrate free) $5.00
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
- Chocolate Donut or Jam Rap $2.30
- Vegetarian Delight on Fried Rice $9.00
- Pineapple Fritter $2.00
- Roast Pork with Mushroom on Fried Rice $11.00
- Chicken & Cheese $5.60
- Steak & Corn Pattie $2.20
- Combination Fried Rice $12.50
- Combination Chow Mein (wet) dry $12.50
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
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Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
- -Combo $10.00
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Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
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Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
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Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
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Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
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Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
- Ginger Crunch $4.2
- Apple + Macadamia Cake $6
- Kumura Fries $9
- Chunky Fries $8.5
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Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
- Hash Browns $4
Vanilla Ice Truck
Phone
NotAvailable
Opened hours
Price
None
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Takeaway , Wheelchair accessible , Bar Not Available , Seating Not Available
Armagh Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Dessert Menus
- Christchurch Ice Cream Menus
- Canterbury Dessert Menus
- Canterbury Ice Cream Menus