Vanilla Ice Truck in Christchurch Menu

Vanilla Ice Truck in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Panthers Rock Bar and Cafe offers many options including Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad and Retro Prawn & Avocado Cocktail (g.f). Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Basic Burger and Cheese Burger from . North Road Fish and Chips offers The Black Horse and Pies.

Nearby Sample Menus

  • Steak $5.30
  • Potato fritter $0.70
  • Onion rings $4.20/ 1/2dozen
  • Mini Spring Rolls $5.50/dozen
  • Fried mussels $1.20 each / $9.90doz
  • Spicy wedges $4.90
  • Chicken pattie $3.80
  • Beef tomato on fried rice $13.00
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • Andalausian $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
  • Medium $7.50
  • Orange Almond Cake (GF) $7.90
  • Salad of the day
  • Three Berry Cheese Cake (GF) $7.90
  • Large $10.00
  • Simos $25.00 per person
    • Chef's choice, with selection of dips and bread
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Pineapple, Mango or Beetroot $1
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Fried Lettuce with Bean Curd Sauce $15.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Sliced Rib-Eye Steak $26.00
    • with Black Pepper Sauce on Sizzling Plate
  • Vegeterian Fried Rice $15.00
  • Satay Beef on Rice $13.00
  • Stewed Pork Belly $22.00
  • Stewed Beef in Hot Pot $25.00
  • Honey B.B.Q. Pork $26.00
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
  • Cheese Burger $4.50
  • Your Own Combo! Basic Burger $3.50
    • Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
  • 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • Double Meat Burger $4.50
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • Vietnamese Salad $13.00
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
  • Clay Pot Rice $13.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Black Pepper Stir Fry $12.50
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
  • Fried Rice $12.50
    • A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Spicy Fried Noodle With Basil $13.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Avocado smash $3.00
  • Baked Brie $12.00
    • Served with capsicum jam and focaccia croutes
  • Paris Eggs Benedict $18.50
    • Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
  • Onion and Cheese Rolls $12.00
    • With homemade tomato relish
  • LB’s Hash $15.50
    • Rustic style potato hash with spinach poached egg and hollandaise
  • Pork Burger $18.50
    • With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
  • Sweet A $9.00
    • Potato Fries - Chipotle Mayo and Rosemary Salt
  • Brioche French Toast $18.50
    • Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Side salad $6.00
  • Flat breads $8.50
  • Two fried eggs $5.00
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • Steamed rice $5.00
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Wedges with Sour Cream & Chilli Sauce (v) $13.50
  • Wakanui 21 day aged Sirloin 350gm (gf) $45.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Golden fries with tomato & aioli (gf) (v) $6.00
  • Duo of Pork (gf) $34.00
    • Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
  • Ryun’s Deluxe Burger $19.50
    • Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
  • Trio of Chocolate $14.50
    • Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
  • Smoked Chicken Salad (gf) $18.50
    • Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
  • Kourabiedes (coated in icing sugar) $4.00
    • Light "melt in your mouth" short bread treats (100g)
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Falafel Cakes (vegetarian) $1.50
  • Olive Bread $5.50
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Kale & cos salad $18
    • parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
  • Breakfast nachos $15
    • house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
  • Coconut oil seared chicken supreme $25
    • toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
  • Chicken nibbles $10
    • chicken nibbles, fries, salad & tomato sauce
  • Salted caramel & ginger cheesecake $13
    • macadamia & popcorn praline
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Pie floater $18
    • home made pie, mash, mushy peas, jus
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Served with coconut rice (gf)
  • Percik Chicken $14
    • toasted coconut
  • Madam's Rendang
    • choice of
  • Turmeric Chicken (gf) $14
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
  • Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
  • Cajun Wedges $7.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Seasoned roast veges and mushrooms finished with garlic aioli
  • Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon and asparagus garnished with cracked pepper
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Avocado and Feta Smash $19
    • add bacon
  • Caesar Salad $21
    • add chicken
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bagel $7
    • w. cream cheese and jam
  • Soup of The Day $12.50
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Roast Pork with Tomato on Fried Rice $11.00
  • Chicken & Cheese $5.60
  • Prawn with Mushroom on Fried Rice $13.50
  • Steak with Mushroom Chow Mein $11.00
  • Chicken with Tomato on Fried Rice $11.00
  • Prawn Fu Yong Egg $13.50
  • Sliced Pork with Cashew Nut & Mushroom $13.50
  • Mushroom $4.40
Vanilla Ice Truck

Vanilla Ice Truck

location

Address

Armagh Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Takeaway ,  Wheelchair accessible ,  Bar Not Available ,  Seating Not Available

Location
Armagh Street, Christchurch, Canterbury, 8011, New Zealand
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