Address
Armagh Street, Christchurch, Canterbury, 8011, New Zealand
Vanilla Ice Truck in Christchurch Menu
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Vanilla Ice Truck in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Panthers Rock Bar and Cafe offers many options including Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad and Retro Prawn & Avocado Cocktail (g.f). Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Basic Burger and Cheese Burger from . North Road Fish and Chips offers The Black Horse and Pies.
Nearby Sample Menus
- Seafood $22.00
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Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
- Prawn $23.00
- One shank $19.00
- Main, Seafood $20.50
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Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
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Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
- Juices $5
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Hashies $5.5
- Wedges $8.5
- Bacon $2.5
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Sweet & sour Chicken $13.00
- Chicken Fried Rice $12.00
- Lemon Fish $ 12.50
- Porik on Noodles $12.00
- Roast pork pineapple on rice $12.00
- Fried Rice $8.50
- Vegetarian on Noodles $11.00
- Steak Foo young $12.00
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
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Edamame Beans $6.00
- w/ miso butter
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Hand Cut Chips $10.00
- w/ aioli
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Cauliflower Cheese $10.00
- baked to order
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
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Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
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Claypot Tofu
- Fresh tofu with baby corn and mushroom in claypot
- Goreng Pisang (Crispy Fried Banana) $3.50
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Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
- Tomyum Ramen Soup $10 Reg / $15 Lge
- Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
- Red Bean Soup with Gingko $4.50
- Rice Vermicelli Soup $10 Reg / $15 Lge
- Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
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Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
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Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
- Chorizo $4
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Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
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Fresh Fish $19
- fried w salad & fries
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
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Toast $7
- (multigrain ciabatta or gluten free) w spreads
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
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Golden Fries $8.90
- Served with aioli and tomato sauce.
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Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
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Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
- Nachos
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Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
- Pretzel with butter N/A
- Berliner Currywurst with home made curry sauce and bread N/A
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
- Rote Grütze with Vanilla Ice Cream N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- 2 Frankfurter with Berliner Potato Salad N/A
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
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Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
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Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
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Soup of the Day $16.00
- See the blackboard or ask your server for details
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Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
- Hash Browns $5.00
- Hollandaise $2.00
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Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
- We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
- All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
- Beer Battered Fries $8.50
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
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Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Tempura Udon
- Prawn, vegetable tempura
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Takoyaki
- 8 pcs octopus or prawns
- Teriyaki Chicken Salad
- Karaage Chicken Salad
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Tempura Platter
- 2 prawns, 6 assorted tempura
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Katsu Don
- Pork cutlet, salad & rice
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
- Roast field mushrooms $4.00
- Marinated olives with grilled ciabatta $9.00
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Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
- Garlic pita bread with queso blanco cheese dip $9.00
- Crumbed potato balls $2.00
- Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
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Coco $9.00
- Waffles with berries, maple & cream
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See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
- Pizza (with a homemade tomato sauce base) $10.00
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Panini $8.00
- Toastie $7.00
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Vanilla Ice Truck
Phone
NotAvailable
Opened hours
Price
None
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Takeaway , Wheelchair accessible , Bar Not Available , Seating Not Available
Armagh Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Dessert Menus
- Christchurch Ice Cream Menus
- Canterbury Dessert Menus
- Canterbury Ice Cream Menus