Vanilla Ice Truck in Christchurch Menu

Vanilla Ice Truck in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Panthers Rock Bar and Cafe offers many options including Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad and Retro Prawn & Avocado Cocktail (g.f). Copper Cafe and Bar includes a wide range like Garlic Bread or Copper House Bread. Basic Burger and Cheese Burger from . North Road Fish and Chips offers The Black Horse and Pies.

Nearby Sample Menus

  • Roast duck and lychee salad $35
  • Stir fried cumin lamb $32
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Fresh salad with palm sugar vinaigrette v $12
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Our inspired offerings are designed for your shared table.
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Stir fried exotic and common greens gf/v $12
  • Add bacon $4.00
  • El Machete $18.00
    • A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • Add bacon and a brulee banana for just $4.00
  • Short stack of 2 pancakes $11.50
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
  • Oliver Cromwell Hash $19.50
    • Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Toasted bread and spreads $5.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Egg $2.00
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • Lemongrass Chicken $18.5
    • Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
  • BBQ pork kimchi-don $13.50
    • stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
  • Tasty spicy sprouts $5.00
  • Kara-age curry $13.00
    • golden fried crunchy chicken & japanese style chicken curry on rice
  • Vegetarian sushi $9.50
  • Spicy miso beef combo $15.00
    • stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
  • Seaweed salad $5.00
  • Teriyaki chicken sushi $9.50
  • Miso soup $2.50
  • add sauce $3.00
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • OPEN STEAK SANDWICH $15.00
    • served on homemade bread with sauteed onions, tomato and aioli dressing
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Hot Smoked Salmon $6.50
  • Garlic Buttered Flat Breads $12.00
    • Roasted peppers, rocket, goats cheese
  • Grilled Bacon $5.00
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Two Eggs $4.00
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • Aloe Vera Green Tea $5.10
  • Honey Lemon $4.50
  • Black Pepper Beef on Rice $12.00
  • Fried Noodles/ Rice stick (BBQ pork) $10.50
  • Hot and Sour Soup (BBQ Pork) $6.50
  • Calpis Shake (yogurt) $4.20
  • Hot and Sour Rice Stick Soup (BBQ pork) $10.00
  • Coconut Jelly or Pearl $0.60
  • ShanghaI Fried Noodle $9.00
  • Chicken Fried Rice $9.00
  • Stir Fried Beef Ho Fun $9.00
  • Dumplings Soup Noodle $9.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Hang Seng Curry Soup Noodle $9.50
  • Lemon Grass Chicken on Rice $8.00
  • Bacon Buttie
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Toast & Mrs. Hucks Preserves $6.90
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • 11.00 to 3.00
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Hand Cut Fries $6.90
  • All burgers have onions lettuce & sauce
  • EXTRA $1.00 each
  • CHICKEN
  • BACON $3.00
  • EGG $4.50
  • MUSHROOM $4.50
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • BACON & EGG + MEAT $5.50
  • Rustic fries, aioli(GF)(DF)
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Winter salad $7.00
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • Mussels with honey, soy and sesame seeds(DF)
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • Chicken Vege $5.00
  • Sausage Rolls $2.50
  • Cottage $5.00
  • Gourmet & Sausage Roll $5.00
  • Mince $4.50
  • Pastie $5.00
  • Mince & Cheese $4.50
  • Croquettes $3.20
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • - With spinach, bacon $16.00
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • - With spinach, salmon $ 19.50
  • Wok fried beef ho fun $18.00
  • Chicken in black bean sauce with capsicum $18.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Seasonal greens in broth $15.00
  • Spicy salt & pepper prawns in shell $26.00
  • Egg Foo young with chicken/ beef $23.00
  • Pork & prawn wonton soup $16.00
  • Ma Po tofu with pork mince $18.00
Vanilla Ice Truck

Vanilla Ice Truck

location

Address

Armagh Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Takeaway ,  Wheelchair accessible ,  Bar Not Available ,  Seating Not Available

Location
Armagh Street, Christchurch, Canterbury, 8011, New Zealand
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