Verve Cafe & Bar in Gisborne Menu

Verve Cafe & Bar in Gisborne has no menu available, but can choose from many other options such as Garlic bread or Flatbread from Neighborhood Pizzeria. Te Puka Tavern offers many options including Big Coast Brekky and Mushrooms on Toast. The Rivers Restaurant and Bar includes a wide range like Garlic Toasted Ciabatta or Garlic & Cheese Toasted Ciabatta. BUTTER CHICKEN and BHUNA LASOONI MURGH from . Friends Indian Takeaway offers Wainui Store and With our own aioli.

Nearby Sample Menus

  • Rivers Seafood Chowder $16.00
    • Thick, and filled with coastal seafood served with garlic ciabatta.
  • Chunky Fries $3.50
  • Soup of the day $11.00
    • Served with garlic ciabatta. Please see Specials Board for today’s brew.
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • Fresh Market Fish $28.00
    • Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • Rivers Cheese Board $20.00
    • Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
  • Fresh Button Mushrooms $13.00
    • Crumbed and baked, served on a garden salad drizzled with aioli.
  • Cajun Chicken Gf (DF) medium $30 / classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
  • Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Prawn Star Gf $19
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Mushroom sauce $6.00
  • Available Saturday 9am-11:30am / All day Sunday
  • Egg $2.00
  • Garden salad $8.50
  • Soap Gang Soup $12.00
    • Soup of the day riding with rustic homemade brown bread
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Greek salad $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Vegetarian Burger $15.50
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Wedges $9.50
    • W sour cream
  • Fish Burger $15.50
  • East Coast Kahuna Burger $15.50
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • or with Salmon $15.00
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Entree Special Price Varies
    • Something great from the chefs!
  • - 3 courses $35.00
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Three Scoops Homemade Sorbet $12.50
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Dessert Special $12.50
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Soup of the Day $16.00
    • With Marina bread
  • Combo $12.70
  • Charcoal Chicken Pasta $6.00
  • Box 10 Ribs $25.00
  • 3 Ribs and Chips Combo $11.90
  • Pork Mini Measl $15.50
    • pork gravy and fries
  • 1/4 pack combo $13.20
  • Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
  • Gourmet + salad $10.50
  • Crumbed Calamari, salad & fries
  • -Seafood Chowder & warm bun
  • -Battered pacific oysters, fries & salad
  • -Fish, Fries & eggs
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Open steak sandwich on turkish bread with fries
  • -Pork belly burger & eggs
  • -Battered mussels, fries & salad
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Summer side salad $6.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Dutch Beef Croquette $16
  • Focaccia & dips $12
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Steamed Fig Pudding $14
  • Fries $7
    • With sauce
  • Balsamic Mushrooms $16
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
  • Side Vegetables $6.00
  • Chicken Schnitzel $28.00
    • Crumbed Chicken Breast served with mashed potato & vegetables & gravy
  • – add grilled chicken $6.00
  • Mini Hot Dogs $15.00
    • with chunky chips
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • – add grilled chicken $6.00
  • Available from 12:00 onwards
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Dessert Of The Day $8.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Wedges $9.0
  • Mushroom Sauce $6.0
  • toast $4.0
  • Bacon $6.0
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
  • One Carton White Rice $4.00
  • Combination $16.00
  • Sweet & Sour Chicken $12.00
  • (cooked with egg onion peas bean sprouts)
  • Thai Sauce Chicken on white rice $17.00
  • Plain Fried Rice $10.50
  • Lemon Sauce Fish on White Rice $13.50
  • Roast Pork Fu yoong $12.00
Verve Cafe & Bar

Verve Cafe & Bar

location

Address

121 Gladstone Rd, Gisborne, Gisborne

phone

Phone

068689095021404781

email

Email

None

clock

Opened hours

Mon - Fri 7:30am - 5:30pm Sat - Sun 8:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
121 Gladstone Rd, Gisborne, Gisborne