Verve Cafe & Bar in Gisborne Menu

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Verve Cafe & Bar in Gisborne has no menu available, but can choose from many other options such as Garlic bread or Flatbread from Neighborhood Pizzeria. Te Puka Tavern offers many options including Big Coast Brekky and Mushrooms on Toast. The Rivers Restaurant and Bar includes a wide range like Garlic Toasted Ciabatta or Garlic & Cheese Toasted Ciabatta. BUTTER CHICKEN and BHUNA LASOONI MURGH from . Friends Indian Takeaway offers Wainui Store and With our own aioli.

Nearby Sample Menus

Lamb rogan josh $9.90
Peas pulao $5.00
Beef madras $16.90
- Delicious medium hot beef curry garnished and prepared with coconut South Indian style
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
Punjabi channa masala (dry dish) $13.90
- Chick peas cooked with special combination of five masalas
Fish curry $19.90
- Fish fillets cooked with a fine blend of tomato puree
This lunch is available between 10.00am and 2.30pm

Steak $8.00
Potato Cake $1.40
Chicken $8.50
Hamburger $6.50
Hot Dog $2.90
Bacon & Egg $5.80
Cheesy Garlic Bread $3.00
Tartare $1.00

Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Mint Chutney $3.00
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked

- 3 courses $35.00
Garlic Bread $10.00
Saute Calamari $24.00
- With garlic, parsley & garden salad
Soup of the Day $16.00
- With Marina bread
Entree Special Price Varies
- Something great from the chefs!
Blueberry Creme Brulee $12.50
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Dark Chocolate Bavarois Cake $12.50

3 Ribs and Chips Combo $11.90
10 pieces pack $25.00
Disco fries with gravy & Cheese $6.00
1/2 Chicken Meal(served with salad and fries) $20.00
1/4 Chicken Meal(served with salad and fries) $16.00
1/2 Chicken $12.00
Small $3.00
Peas & gravy $6.00

Smoked salmon & creamed cheese S$7.3/L$10.2
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Chiken katsu (panko bread crumbs) $11.50
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Nigiri combination - 3 piece $5.80
Fresh salmon & avocado S$7.3/L$10.2

-Open steak sandwich on turkish bread with fries
-Garlic Prawn Kebabs, salad & fries
-Chicken, fries & salad
-Gourmet fish stack & fries
-Fish, Fries & salad
·Dine in
-Pork belly burger & eggs
-BLT- Bacon, lettuce & tomato, served with fries

Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Creme brulee with poached fruit. $13.00
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
See blackboard for today's specials POA
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.

Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Balsamic Mushrooms $16
Steamed Fig Pudding $14
Feijoa & White Chocolate Cheesecake $14
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Focaccia & dips $12

Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
Steak & chips $12
Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Mini Hotdog & chips $8
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Ham, cheese and pineapple or Vegetarian $8

-ham $15.50
●Starters
-bacon $16.50
Creamy mushrooms $15.00
Seafood chowder $13.50
Fish burger $17.00
Pancakes $13.50
Toast served with butter & jam $5.00

Beef & Cheese $13.00
Vege $4.00
Served on an artisan bap with homemade condiments & free range eggs N/A
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Fries - Large or Small $4.00/$3.00
Fish $4.90
- Tempura battered
Fish $4.90
- Panko crumbled

SAUCES
- gravy, garlic butter or creamy mushroom
Waffles $20.00
- with bacon, banana and maple syrup
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
Cheese Platter $50.00
Side Salad $6.00
Shrimp Popcorn $12.00
Gravy $2.00
(Available from 12:00 onwards)

SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
GARLIC BREAD $8.00
- Homemade garlic butter
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens