Verve Cafe & Bar in Gisborne Menu

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Verve Cafe & Bar in Gisborne has no menu available, but can choose from many other options such as Garlic bread or Flatbread from Neighborhood Pizzeria. Te Puka Tavern offers many options including Big Coast Brekky and Mushrooms on Toast. The Rivers Restaurant and Bar includes a wide range like Garlic Toasted Ciabatta or Garlic & Cheese Toasted Ciabatta. BUTTER CHICKEN and BHUNA LASOONI MURGH from . Friends Indian Takeaway offers Wainui Store and With our own aioli.

Nearby Sample Menus

Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Chief'S Chicken Nibbles Df $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
John Deer Gf $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.

Shrimp Cocktail $14.00
- With thousand island seafood sauce.
V Suitable for Vegetarians
Garlic aioli $3.00
large (I0) $34.00
Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.

Eggs Benedict $15.50
- W bacon & hash browns
Fish Burger $15.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Classic Venison Burger $15.50
Vegetarian Burger $15.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Wedges $9.50
- W sour cream

Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Omelette $18.00
- choice of 3 fillings. >>
or with Salmon $15.00
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>

Mixed Cold Seafood Platter
Sautéed Seasonal Vegetables
●A $23
Roasted Rosemary Potatoes
Tea & Coffee
Fresh Cream
Sautéed Seasonal Vegetables
Chocolate Log

LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce

Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Creme brulee with poached fruit. $13.00
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Avocado and goats feta $12.00
- with lemon & olive oil.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb

Fries $7
- With sauce
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Steamed Fig Pudding $14
Bushmere Antipasto Style Sharing Platters $55
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Garlic & Herb Focaccia $7
Focaccia & dips $12

Hawaiian $14.50
Pancakes $13.50
Bacon & eggs $13.50
-cream cheese & jam $8.50
Toast served with butter & jam $5.00
Homemade muesli $9.50
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Fries $6.00

Meat $5.00
Fries - Large or Small $4.00/$3.00
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Fish Burger $12.00
BLT - Bacon, Lettuce & Tomato $9.00
Dairy & Veg $4.00
All served on a bakery bun with fresh salad and relish N/A
Fresh Garden Salad $8.00

Beef Nachos $17.00
- served with Sour Cream & Salsa
Battered Hoki $3.00
Kids Burger & Chips $8.00
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Kids Nuggets & Chips $8.00
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each

Mini Hot Dogs $15.00
- with chunky chips
(Available from 12:00 onwards)
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
SAUCES
- gravy, garlic butter or creamy mushroom
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
– add grilled chicken $6.00
CHUNKY CHIPS $7.00
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi

Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
2 eggs $3.0
haloumi $6.0
hash browns $4.0
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0