Vesuvio in Christchurch Menu

Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas

Nearby Sample Menus

Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Caesar Salad $18.90
- w/ chicken
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Caesar Salad $15.90
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom

Deep fried prawn cutlets with sesame seeds (Standard/Large) $25.00/$35.00
Black pepper beef on sizzling plate $20.00
Steamed blue cod n/a
Steamed custard filled bun $4.00
Barbeque pork fried rice vermicelli $13.00
Steamed milky cheese bun $4.00
Combination of roast pork, BBQ pork and roast duck $45.00
Kai lam (chinese vegetable) sauteed with garlic - seasonal $18.00

Garlic Naan $3.50
Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
Chana Masala $14.99
- Chick peas cooked with secret spices straight from the heart of India.
Mixed Pickle $2.00
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.
Vegetable Momo (6pc) $7.99
- Seasonal veggies mixed with onion garlic with soya sauce and clove garlic covered under baked flour.
Rita $3.00
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.

Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Per person. $3.00
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.

Roast Pumpkin and Spinach Pasta $15.00
- Roasted pumpkin and spinach pasta in a cream sauce
Mushrooms $4.00
Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
Mini Hotdogs
- Mini hotdogs served with fries and tomato sauce
Steak Sandwich $18.00
- Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries

Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Thai Spring Rolls (4) $5.00

Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style

Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
Teriyaki chicken sushi $9.50
Fresh salmon maguro-don $17.00
- fresh salmon and tuna sashimi on sushi rice
Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
Tonkotsu ramen $11.80
- pork sauce flavor
Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Teriyaki pork ginger-don $13.00
- our original teriyaki pork ginger on rice

Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Cheese Nachos $10.00
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Tortilla Chips & Salsa Bar $5.00
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)

Cream cakes n/a
Dressed pies $5.00
Bacon cheese $5.90
Cakes $3.60
Gourmet roll $5.50
Dressed sausages $3.60
Hot pork rolls $5.90
Chips - 1/2 bag $2.50

Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
Szechuan Tempura Squid $16.00
- tempura and szechuan batter squid served with Asian salaad and thai dressing
Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Caesar $17.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)

Toast with Jam & Butter $4.70
Citrus Tart $6.30
Hand Crafted Bread Sandwiches $8.20
Breakfast Wrap $7.90
Breakfast Croissant $7.30
Muffin Sweet or Savoury $4.70
Fruit Salad $6.80
Soup $4.70

Sweet & Sour Won Ton $10.00
Egg $4.00
Scallops (dozen) $16.00
Hot Dog on Stick (with sauce) $2.80
Steak Pattie $2.40
Chow Chow $4.00
Pineapple $3.00
Tomato $3.00

Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
Belgian Cabbage $7.00
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream

Vesuvio