Vesuvio in Christchurch Menu

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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas

Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Add Cheese $9.50
Add Dukkha $5.50
Add Pate $6.50
Add Salami $6.50
Add Peppers $5.50
Add Artichokes $5.50
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)

Nearby Sample Menus

Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Pizza $14.00 - $25.00
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori

Garlic Bread $3.50
Bacon and Eggs $10
Small Chips $3.50
Soup of the Day $4.50
Toasted Sandwich with a choice of fillings $5.00
Crispy Chicken and Bacon Salad $16.50
Battered Hoki, Chips and a Salad $10
Chicken Parmigiana, Chips and a Garden Salad $16.50

Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Breads and dips $15.50
- Selection of locally made breads and dips
Two fried eggs $5.00
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Garlic bread $7.90
- Cobb style loaf, baked and served with butter
Side salad $6.00
Flat breads $8.50

Tonkatsu ( crispy pork ) $11.90
-Two Piece $4.20
Inari (GF)
-Small ( 90g) $3.90
Crispy Prawn Sushi (8PC) $9.20
Dumplings
- pork and cabbage
- Large $8.90
-Lettuce

Camembert Wedge $1.50
Cheese $4.00
Hawaiian $5.80
Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
Red (Akaroa) Cod $4.60
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Bacon and Egg $5.00
Chicken $8.95

Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)

Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Garlic and Parmesan Flat Bread $12.00
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation

Kumara chips $4.00
Chicken Patty $2.70
Pineapple Burger $4.00
Bacon Burger $4.20
Mini Spring Roll 6 for $2.00
Cheese Burger $4.00
Corn Nuggets6 for $3.00
Mini Spring Roll 12 for $4.00

SPRING ROLLS $2.80
HOT DOG $1.50
MINI SPRING ROLLS 3 FOR $1.00
FISH $1.50
PACIFIC OYSTERS EACH $1.50
SCALLOPS EACH $1.50
BLUFF OYSTERS 6 FOR $15.00
1 SCOOPS CHIPS $2.00

Grilled Aged Cheddar $13.50
Serious Slaw $8.00
Porchetta Salsa Verde $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
The Special (B.L.T Pictured) $13.50
The Breakfast Bap $13.50
Serious Fries $6.00
Meatball & Parmesan $13.50

Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette

Assorted seafood noodle soup $20.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Wok fried beef ho fun in black bean sauce $18.00
Sweet & sour pork $18.00
Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
Prawn crackers $4.00
Large bowl of steamed rice $6.00
Pan fried noodles with shredded pork topping $18.00

Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)

Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Home-made onion rings with garlic aioli $7.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Home-made baked potato wedges with herbs & sour cream $8.50