Vesuvio in Christchurch Menu

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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas

Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Add Cheese $9.50
Add Dukkha $5.50
Add Pate $6.50
Add Salami $6.50
Add Peppers $5.50
Add Artichokes $5.50
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)

Nearby Sample Menus

Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Cheesecake (ask our staff for the current flavour) $13.00
Extras & Fillings:
Large $17.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Soup of the Day with Artisan Bread $15.50
Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Pecan Pie with Maple Syrup & Cream $13.00

Noodles with Beijing soybean paste
Beef with ginger and spring onion $15.00
Eggplant with minced and sweet chili sauce (spicy) $14.00
Chicken fried noodles $10.00
Baby octopus with Ginger and spring onion $15.00
Chicken and Corn soup $8.00/$15.00
Beef fried noodles $10.00
Pork hock roll $12.00

Butter Chicken $15.00
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Prawn Malabari $17.00
Tandoori Chicken Salad $13.00
Chicken Tikka Masala $15.00
Vegetable Biryani $12.00
Lamb Bhatura $16.00
Bhuna Chicken $15.00

Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions
Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Raita $3.00
Chicken Kara $14.99
- Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
Fish Molee $15.99
- Fish tempered with curry leaves, mustard seeds, light coconut cream

Hand Cut Chips $10.00
- w/ aioli
Warmed Olives $6.00
- w/ chilli & lemon
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Edamame Beans $6.00
- w/ miso butter

(Coriander lime rice white or brown)
Vegetarian
- grilled veges with fresh Guacamole
Nachos
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
-Quesadilla supreme $9.90
- Meat + 2 salsas
Sour cream
Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.

Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
Cambodia-style fried rice or noodles $15.00
- beef, pork, chicken or vegetable stir-fry sampan-style
Chicken & corn soup (S/L) $5.00/$10.00
Chicken, beef or pork curry fried rice $15.00
Combination noodle soup $12.00
- rice noodles cooked with bean sprouts, pork, beef and chicken
Mapo tofu on rice $14.50
Stewed beef in chinese vegetables $17.00
Fried dumplings $8.50

Bacon sandwich on sour dough with tomato jam $10.00
Eggs Benedict $16.50
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Creamy Pumpkin $15.00
Granola with natural yoghurt and berries $9.00
Mince on toast w a poached egg $16.00
Toast w selection of jams $5.80
French toasted banana bread with maple mousse and berries $15.00

Nigiri Sushi N/A
Rice Tray N/A
Rice Ball N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Baby Tray N/A
Teriyaki chicken udon $12
Beef yaki udon $11

Pork $9.50
Vegetable $7.90
Fish $10.90
Fish $2.50
Steak $4.20
Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
Vegetable $7.90
ChIps $2.50

$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks

Bao Tasting Plate $28.00
Fried Tofu $5.50
- Vietnamese tamarind sauce
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
Kumara crisps, Cumin salt $6.50
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Spiced corned egg $2.50
Salad of the Day $6.50
Gangnam style Kimchi rice croquette $5.50
- so cheesy

Beef Noodle Soup $9.50
Small $5.50
Nasi Goreng
Large $12.00
Large $12.00
Beef Fried Rice/Noodles
Sweet & Sour Fish
Vegetarian Noodle Soup $7.00

Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Fresh fruit salad with granola $8.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00

Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Brekkie bap $10.00
- Egg, cheese and bacon
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream