Vesuvio in Christchurch Menu

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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas

Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Add Cheese $9.50
Add Dukkha $5.50
Add Pate $6.50
Add Salami $6.50
Add Peppers $5.50
Add Artichokes $5.50
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)

Nearby Sample Menus

●FAMILY PACK 3 $19.00
Giat $7.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Chicken Nuggets (1/2 Doz) $3.50
Garlic Sausage $2.00
Chicken Pattie $2.50
Doublet Meat $4.80
Pineapple $4.00

Chicken or Vegetarian Nachos $18
- Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
Kids Nuggets & Chips $8
- Salad & tomato sauce
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Gluten free available in all bread products $2
Banana Split with chocolate sauce $5.5
Ham & Cheese Sandwich $4.5
Blueberry Pancakes $18
- Freshly baked pancakes served with whipped cream & blueberry compote

Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
Gennaio M $15 L $19
- Bacon
Giugno M $15 L $19
- Mushroom & Ham
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
Side Salad $7
- Served with Italian dressing
Carne M $17 L $24
- Beef Mince
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms

Vegetarian $4.80
Battered Mushrooms (each/doz) $0.80/$8.00
Snack Pack $9.00
- 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
Scallops (each/doz) $1.50 /$16.00
Hamburger Pack $21.50
- hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
Bacon And Egg $5.30
Extra Bacon $1.00
Potato Fritter $0.70

Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Kiwi Burger $22.00
- 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
Cheese $18.00
- Cheese, cheese or more cheese
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Chicken & Bacon $20.00
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Extras $2.00
- Bacon / Egg / Mushroom / Hashbrown / Onion Rings
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg

BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
EGGS BENEDICT $18.00
- bacon, homemade hollandaise
LEMON CRUSTED FISH $13.50
- preserved lemons, capers
ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
4 TOPPINGS $26.00
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
FISH BITES
- fries, salad, tomato sauce

Fish N/A
- 2 fish, 1 scoop of chips, 1 selected soft drink
Pineapple $3.90
Plain N/A
Chips $2.00
Lunch Specials
Kofta (Beef minced Egyptian flavour)
Medium $9.00
Extra Sauces 0.20¢

Giant sausage roll $8.50
- Served with tomato jam
Homemade steak pie $8.50
Fresh baked scones and muffins $4.00
Fresh homemade rolls $8.50
Cakes, cookies and slices (GFA) from $3.50
-bowl $7.00
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
salad choices
- green/potato/pasta/rice/ roast/ vegetable

- With spinach, salmon $ 19.50
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- With spinach, bacon $16.00
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread

Kri Spee Porn (King Prawns 3) $18
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
Smoked Eel Nigiri $14
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Chili Prawns (3 Skewers) $18

Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
250 gms Wakanui grain finished rib eye $34.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
Fries, smoked paprika mayo $7.00
Bacon, honey and truffle flavoured popcorn $7.00
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Olives marinated in their own oil, lemon, garlic $7.00

Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5

Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Sides
- Petit Salad $7.00
Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens

Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Lasagne $12
- In house made lasagne with a side salad
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce

Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Soup of the day with toasted ciabatta $8.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00