Vesuvio in Christchurch Menu

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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas

Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Add Cheese $9.50
Add Dukkha $5.50
Add Pate $6.50
Add Salami $6.50
Add Peppers $5.50
Add Artichokes $5.50
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)

Nearby Sample Menus

DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
JALAPEÑO CHEESE DIP $18.00
- crusty bread

Chinese Chives Dumplings $4.50
Chai Siu Cheong Fun $4.50
Gai Jart $4.50
Red Bean Buns $3.50
Beef Siu Mai $4.50
Black Bean Sauce Pork Ribs $4.50
Shark's Fin Siu Mai $4.50
Sui Mai $5.00

Tuna Nigiri $5.50
- 2pcs
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Prawn Nigiri $5.00
- 2pcs
Tuna $17.50
- 9pcs
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
Garden Salad (V) $8.00
Miso Soup $2.50
Takoyaky (Optopus ball) $8.00
- 8 pcs

Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Fish Bites $12.00
- tempura fish bites, aioli and relish
Soup POA
- served with crusty bread and cafe de paris butter
Smoked Mushrooms $4.50
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Toast with Spreads $10.00
- served with butter and your choice of spread
Eggs Your Way $10.00
- free range with toast
Smoked Tomato Salsa $3.50

Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Vegetables $3.00
Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.

Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
King prawns $5.00
Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
Meat option $14.50
- Chicken, tofu or vegetables

Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Golden Fries $8.90
- Served with aioli and tomato sauce.

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>

Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Soup of the Day $16.00
- See the blackboard or ask your server for details
Sausages $6.00
Tomatoes $5.00
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia

Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
1/2 &1/2 add $3.00
Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
Sweet Satay Chicken
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
Medium $27.00
Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)

HOT DOG AND CHIPS $5.00
CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
LASAGNE $10.50
SHERPHERDS PIE $10.50
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
Medium $13.00
FRIED CHICKEN 3.50

Pineapple $5.00
Cheese $5.00
Hoki Fillets $5.00
Fish $5.00
Plain $4.30
Chicken and Cheese $6.90
Tomato $5.00
Teriyaki Fillets $5.00

Seasonal green salad (gf) $8.00
Chicken & chips $9.00
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Wedges with sour cream & sweet chilli $12.00
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Fish & chips $9.00

R= Regular / L= Large
Lamb/Chicken $14
All our rice dishes are served on a bed of Persian rice
Split Peas & Lamb (Gheymeh) $15.00
-Meat $5
Combination Lamb & Chicken L $14
Lamb R $10/ L $12
Piroshkies

Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Toasted Sandwiches $0.50
- Extra filling add
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Pasta of the Day $15.00
- Winter only
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish