Vesuvio in Christchurch Menu

TAPAS TAPAS
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Tomato Bruschettini $17.50
    • Tomato, Garlic, Basil, Buffalo Feta
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Atlantic Caviar Tivoli $21.50
    • Egg, Caviar, Grilled Ciabatta
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
LATE NIGHT TAPAS LATE NIGHT TAPAS
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Add Cheese $9.50
  • Add Dukkha $5.50
  • Add Pate $6.50
  • Add Salami $6.50
  • Add Peppers $5.50
  • Add Artichokes $5.50
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)

Nearby Sample Menus

  • Free range egg $1.50
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Soft Shell Crab & Cauliflower Tempura with Salad $20
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Seared Marbled Beef $9
  • Lotus Roots Chips $6
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Salmon Sashimi 8pcs $15
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Sticky Date and Toffee Pudding $7.90
  • Tiramlsu Cake $7.90
  • Banoffee Pie $7.90
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Simo's warm marinated olives $7.50
  • Chickpea & pumpkin Salad Med $7.50 Large $10.00
  • Chinese Mushroom and Beef Soup $5.00
  • Hot and Spicy Crab POA
  • Satay Beef $16.00
  • Black Pepper Venison on Sizzling Plate $28.00
  • Slow Cook Whole Abalone in Oyster Sauce POA
  • Black Bean Beef with Capsicum $16.00
  • Deep Fried Garlic Pork Sparerib $16.00
  • Deep Fried Spring Roll $5.00
  • Vegetarian Wrap $11.00
  • Garlic Naan $4.00
  • Mint & Yoghurt $3.00
  • Sweet Mango Chutney $4.00
  • Extra Basmati Rice $3.50
  • Lamb Rogan Josh $17.90
    • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Lamb
  • Feta & Spinach
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • -Falafel $13.00
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • Pizza Slices $3.50
  • - Large $7.50
  • Regular Roll
    • with lettuce, tomato, onion, tatrouli & onion
  • Curator's fries $9.00
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Side salad $9.00
  • Extras: lamb cutlet $6.00
  • Sauteed seasonal vegetables $9.00
  • Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
  • Dark chocolate hazelnut brownie $18.00
    • Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
  • 45. Chicken Satay with Rice $14.00
  • 33. Fish Fillet with Mixed Vegetables $16.00
  • 27. Pork with Mixed Vegetables $13.00
  • 34. Lemon Fish $16.00
  • 69. Vegetable Fried Noodles $11.00
  • 76. Kanpung Chicken $19.00
    • Battered chicken stir-fried in a delicious spicy garlic sauce
  • 70. Bami Goreng (Curry) $11.00
  • 61. Vegetable Fried Rice $11.00
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • 4 TOPPINGS $26.00
  • ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
  • PLATTERS TO SHARE $22.00
    • samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
  • WEDGES $8.00
  • BOWL OF CHEERIOS $8.00
  • CHICKEN CHIPEES / FRIES $12.00
  • CHEESY FLAT BREAD $9.00
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Poached Eggs on Toast $16.50
    • two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Cardrona Valley Merino Lamb Rump $38.00
    • Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Banana Split $6.50
    • banana, two balls of vanilla ice cream & chocolate sauce
  • Ice cream Selection $12.00
    • A selection of gourmet ice creams from the current menu
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Pollo a la Brasa 300 gr $18.00
    • An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Chimichurri $2.00
  • 1 Side and 1 Sauce of your choice
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Garlic bread (herbs, garlic butter) $5.00
  • Margerita (cheese, basil leaves)
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • fresh fruit salad with yogurt $10.50
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
  • eggs royale $18.00
  • omelette with 2 fillings served with wholegrain toast $15.50
  • half n half salad plate $12.00
  • open chicken breast sandwich with avocado salsa $18.50
  • – avocado and tomato $8.00
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • HONEY CHICKEN FRIED RICE $9.80
    • fried rice with battered chicken and vegetables in sweet honey sauce
  • SWEET ONE $10.20
    • egg noodles with roast pork beef chicken and vegetables in sweet sauce
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • SINGAPORE FRIED NOODLES $9.80
    • thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
  • SINGAPORE FRIED RICE $9.80
  • CHILI BEEF $9.80
    • egg noodles with beef and vegetables in hot and spicy chili sauce
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
Vesuvio

Vesuvio

location

Address

4 Papanui Road, Merivale, Christchurch, 8014, New Zealand

phone

Phone

033558530

clock

Opened hours

Sunday 12:00 - 20:00 Monday 10:00 - 1:00 Tuesday 10:00 - 1:00 Wednesday 10:00 - 1:00 Thursday 10:00 - 2:00 Friday 10:00 - 2:00 Saturday 4:00 - 2:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Spanish , Wine Bar

features

Features

Cash

Location
4 Papanui Road, Merivale, Christchurch, 8014, New Zealand