Vice Espresso in Christchurch Menu

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Vice Espresso in Christchurch has no menu available, but can choose from many other options such as Eggs on Toast or until 11am from Arthur's Pass Cafe and Store. Yu Hua Takeaways offers many options including Lemon Chicken and Sweet ‘N Sour Chicken. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. Lamb and Pork from . Royal Roasts offers BurgerFuel Spitfire Square and Bacon BBQ Roadster.

Nearby Sample Menus

BIBIMBAB IN HOT POT $15.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
ROASTED DUCK $45.00
- roasted duck
ROASTED FISH $20.00
- grilled fish
BOILED DUMPLING $14.00
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
HANDMADE KNIFE CUT NOODLES $14.00
- handmade knife cut noodles with vegetables in mild perilla soup

Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Special Fried Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Honey Prawns Noodles/Rice $12.80
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.

Singapore Fried Rice Noodle (Spicy) $10.00
Boiled Rice (Per Individual Bowl) each $3.00
Chinese Tea (per person) $1.00
Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
Butter Prawns with Desiccated Coconut ( Reg/ Med ) $21.00/ $27.00
Vegetarian Fried Noodles ( Reg/ Med ) $10.00/ $16.00
Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00

Squid Balls $4.50
Foo San Beancurd $5.00
Sweet Corn Buns $3.50
Fried Vermicelli Noodles $10.00
Congee $4.50
Chinese Chives Dumplings $4.50
Beef Rice Noodles $10.00
Jin Siu Mai $5.00

OX Triple with Chilli Pepper Dressing $8.00
Griddle Cooked Spicy Tripe $18.00
Mouth Watering Hot and Sour Chicken Salad $6.00
Stewed Beef Brisket in Hot Pot $16.00
Beef with Seasonal Vegetables $16.00
Spicy Beef on Sizzling Plate $16.00
Shredded Pork with Dry Tofu $16.00
Hot and Spicy Crab POA

Ham $2.50
Whole Chicken $21.00
Steak $3.50
Egg $2.50
Extra Fillings $1.00
Plain $2.80
Egg $3.40
Bacon $3.40

Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
Burrito
Chicken
- fresh off the grill
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
-Meat quesadilla $7.90
Select one of the following
Bowl
Melted queso

Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini

CHEESE $2.50
WONTON (doz) $8.20
CHOW CHOW $4.00
EGG $4.00
POTATO FRITTERS $0.80
CORN PATTIES $2.10
CHICKEN NUGGETS(doz) $8.20
MUSSELS (doz) $8.20

Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Seafood Chowder $12.50
- With artisan soup roll

Serious Fries $6.00
The Special (B.L.T Pictured) $13.50
Serious Slaw $8.00
Meatball & Parmesan $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50

Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
Cheesy garlic Bao bread $5.50
- Basil pesto
Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker

Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.

PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
Dozen $30.00
Calamari with chipotle mayonnaise $15.50
Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Fries & aioli $10.00

Eggs their way $10.00
- Poached, scrambled or fried on toast
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
-Crispy Bacon Rashers $17.00
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Belgian-style waffles with Pear & Rhubarb $17.50
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.

Vice Espresso

Canterbury > Christchurch > Vice Espresso

Address

595 Halswell Junction Road, Hornby South, Christchurch, Canterbury, 8042, New Zealand

Phone

08003779899

Email

None

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed