Vice Espresso in Christchurch Menu

Are you the owner? Manage this listing for free.

Vice Espresso in Christchurch has no menu available, but can choose from many other options such as Eggs on Toast or until 11am from Arthur's Pass Cafe and Store. Yu Hua Takeaways offers many options including Lemon Chicken and Sweet ‘N Sour Chicken. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. Lamb and Pork from . Royal Roasts offers BurgerFuel Spitfire Square and Bacon BBQ Roadster.

Nearby Sample Menus

Honey Prawns Noodles/Rice $12.80
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Vegetarian Soy Noodles $9.00
Lemon Chicken Noodles/Rice $9.80
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Vegetarian Mee Goreng $9.00
Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce

Rocket Salad $5.00
- good parmesan, local walnuts
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream

Onion Dosa $10
- Dosa topped with chopped onion
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices
Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
Pappadoms (deep fried) $2
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Mango Lassi $5

Stir Fried Beef with Beans $16.00
Stir Fried Tripe with Pickled Vegetables $18.00
Sliced Beef with Chilli Pepper Dressing $8.00
Chinese Mushroom and Beef Soup $5.00
Stir Fried Shredded Pork with Pickled Vegetables $16.00
Black Pepper Venison on Sizzling Plate $28.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Mixed Seafood and Tofu Soup $5.00

PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.

Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Avocado smash $3.00
Mushroom $4.00
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
LB’s Big Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast

Raita $3.00
Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas
Cheese & Garlic Naan $4.50
Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
Paneer Masala/Kadai/Makhani $14.50
- Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala

Toasted ham & cheese sandwich with chips $9
Salad of the Day $10
Chicken nuggets & chips $9
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
The Classic $9
- Eggs on toast with grilled tomato
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce

Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Fleischsalat/Meatsalad served with bread N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
2 Frankfurter with Berliner Potato Salad N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A

Hash Browns $3.00
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Raisin Bread $8.90
- Toasted served with Preserves
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
Mushrooms $3.50

Mushrooms $5.00
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Bacon $6.00
Hash Browns $5.00
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Sausages $6.00

Chicken $26
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Hainanese Chicken And Rice $26
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Roti Canai Style
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander

Sea food Bhaja $12.90
- Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
Cappuccino $4.40
Roti $4.40
- Bread made from whole-meal flour
Mochacino $4.90
Lassi $5.40
- (Sweet or salted yoghurt drink)
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
Chicken Tikka $12.90
- Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
Nobanno Vegie Platter (for 2) $24.90
- A combination of vegetable entrees served with salad, tamarind chutney sauce

Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
Chicken Palak $15.50
- Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
Garlic Naan $3.50
- Naan filled with garlic.
London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Butter Naan $3.00
- Butter stuffed with layers of butter

Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Add
For dietary options please ask staff: Gluten free/vege/vegan etc
Tomatoes & Peppers $5
Bacon $5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Bacon, banana & maple $18.5
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit

Vice Espresso

Canterbury > Christchurch > Vice Espresso

Address

595 Halswell Junction Road, Hornby South, Christchurch, Canterbury, 8042, New Zealand

Phone

08003779899

Email

None

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed