Vic's Cafe & Bake in Christchurch Menu

Steamed marlborough tua tua with house made xo sauce gf $26
Add 4 fresh oysters (recommended) $18
Moong dal and mixed seed salad, avocado and fresh lime v $17
Fresh seafood salad with green mango, curry dressing gf $28
Roasted eggplant salad v $11
Penang curry of beef cheeks with green beans and fish crackling gf $34
Our inspired offerings are designed for your shared table.
Stir fried chilli prawns gf $34

BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
MARKET FISH pd
- served with seasonal spring produce
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun

Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Steamed Custard Bun $10.00
- 3pcs
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full

Caesar salad (GFA) $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
Thai beef salad $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
-Add bacon $1.50
-Add pop corn chicken $3
-300g Beef Rib eye $32.00
Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
-garlic butter
-Steamed potatoes in garlic butter /Creamy mash potato $5.00

Scallops (x3) (crumbed) $6.00
Small Hotdog $2.60
Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
Triple Meat Burger $5.40
- Three beef patties, lettuce, onion and tomato sauce.
Chocolate Wrap Donut $2.50
Hashbrown $1.40
Mini Spring Rolls (x12) $6.00
Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.

Double Meat $4.20
Vegetarian $6.00
Palin Sausage $2.20
6 Squid Rings $5.00
Hoki $4.50
Tomato $4.20
6 Chicken Nuggets $4.20
6 Chicken Nuggets $26.00

Popcorn Chicken $15.00
- Marinated in ginger and soy, and Japanese mayonnaise.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
Steak $25.00
- 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
Brownie $6.00
- Chocolate brownie with berries and ice cream
Cheerios & Chips $12.00
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Mini Chicken Burger & Chips $12.00
Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.

Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
Tai Tapu Thai Pie $17.00
- a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
Spinach & Mushroom $19.00
Oh Crumbs $12.00
- seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon

Soup of The day $15.00
- optional whole grain or GF bread with salad
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Dumplings 6 pcs $9.00
- house made dumplings

Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50

Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup

FRESH SALMON NIGIRI $9.00
SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
CHICKEN CALIFORNIA ROLL $5.00
CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
CRISPY CHICKEN BENTO $10.50
CURRY BOWL $11.50
SALMON HALF ROLL $4.50
CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00

Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Marinated pork ribeye, red pepper pesto $15.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Coastal spring lamb, herb spread, chilli, pistachios $15.00
Polenta batons, parmesan, truffle aioli $11.00
Beef, pork and lamb meatballs, mozzarella, napoli $12.00

Belgium Chocolate Brownie $4.5
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Ora king salmon $6
Chunky Fries $8.5
Mixed Berry Friand $3.8
Any style egg $2

OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
HASH BROWN $1.80
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
CREAM CHEESE JAM BAGELS $6.00
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
GLUTEN FREE BREAD $2.00
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP

Vic's Cafe & Bake in Christchurch Menu

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Vic's Cafe & Bake

Canterbury > Christchurch > Vic's Cafe & Bake

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132 Victoria Street, Canterbury, Christchurch, 8013, New Zealand

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