Vic's Cafe & Bake in Christchurch Menu

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)

Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Streaky bacon $5.00
Wedges with sour cream & sweet chilli $8.50
Eggs Benedict $18.00
- Roasted mushrooms
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana

Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
Homemade Beans $4.50
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Grilled Mushrooms $5.00
Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
Streaky Bacon $5.00

PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
KECHUMBER $4.00
- Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.

Steak Fritz $22.50
- 200g Porterhouse steak with Paris butter and shoestring fries
Smoked Salmon $6.00
Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
Hash browns $4.00
Tomato $4.00
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Bratwurst sausage $5.00
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt

Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
Cheese & Garlic Naan $4.50
Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
Chicken Kara $14.99
- Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
Pickle $2.50
Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)

Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Tortilla Chips & Guacamole $8.00
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Cheese Nachos $10.00
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Bean Burrito $10.00

Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Extras
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta

Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Maple & Pecan Tart $16.00
- praline, creme anglaise & espresso ice cream
Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
Sorbet Selection $12.00
- Today's selection of fruit sorbets
Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Akaroa Salmon $27.00
- Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa

Sichuan chicken on rice $15
Satay beef on rice $15
Garlic and chilli prawn on rice $15
Chrispy prawns 1 dozen $12
Beef and black pepper sauce on rice $15
Stir fried green beans with black fungus $14
BBQ pork on rice $15
Stir Fried roast duck breast $22

Zorba (Sml / Med / Lge) $11 / $15 / $19.5
- Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
Italian Flat Bread $11.5
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese
Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
Seafood (Sml / Med / Lge) $11 / $15 / $19.5
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives

Soup of the Day N/A
- With bread or toast
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Sausages, Bacon, Hashbrowns $1.00
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Ham, Cheese & Tomato $12.00
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Muesli $10.50
- Homemade with berry compote & yogurt

Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Duck fat potatoes $5.5
Fries & aioli $5.5
Green salad $5.5
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Pulled pork arancini balls & cider bbq sauce $15.5
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s

Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Fried re range eggs on toast $16.00
- with avocado and bacon
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce

Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Roast Tomato $3.00
Toast (2 pieces of spreads) $5.00
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
Sirloin 250g $28.00
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel

Vic's Cafe & Bake in Christchurch Menu

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Vic's Cafe & Bake

Canterbury > Christchurch > Vic's Cafe & Bake

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132 Victoria Street, Canterbury, Christchurch, 8013, New Zealand

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