Vic's Cafe & Bake in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Monday-Friday 7am - 2pm
  • Saturday 7:30am - 2pm
  • Sunday 7.30am - 2pm
  • Toast $7.50
    • Your choice from our bread selection plus butter and spread
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Sweet Pancakes $15.00
    • With banana, yoghurt, cinnamon, fruit and maple syrup
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
  • Seasonal Fresh Fruit Salad $10.00
    • Fresh fruits served with yoghurt
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • -Eggs Benedict $19.00
    • Grilled Ham
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • -Eggs Florentine $17.70
    • Spinach
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • -Gluten Free Options Available
LUNCH MENU LUNCH MENU
  • Served until 3.30pm every day of the week
  • Soup Of The Day (Winter Only) $12.00
    • Served with toasted focaccia
  • Combo Salad $14.00
    • Selection of the day's fresh salads served with bread (minimum of two salads)
  • Hot Chicken Sandwich $21.50
    • Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
  • Paninis
  • -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • -Olive And Feta Tomato And Pesto $10.20
  • -Bacon And Egg $11.00
  • Bagels
  • -Salmon And Cream Cheese $14.70
  • -Bacon And Avocado $11.20
  • -Cinnamon And Raisin $7.50
  • Vegetarian Lasagne $11.20
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
SIDES MENU SIDES MENU
  • Vegemite / Peanut Butter $0.50
  • Banana $2.10
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • Ham / Salami $4.20
  • Sausage $4.50
  • Bacon / Free Range Eggs $6.00
  • Side Salad / Free Range Chicken $8.50
  • Smoked Salmon $10.00

Nearby Sample Menus

  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Buttermilk Fried Chicken $23.5
    • smashed potato salad and O.G.H. Coleslaw
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Aubergine Melt Burger $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • 1/4 CHICKEN
  • CHEESE & EGG $3.80
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CORN FRITTER $2.30
  • DONUT $2.30
  • BACON FRITTER $2.30
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • Pickled jelly fish $9.00
  • Sweet & sour blue cod (whole & boneless) n/a
  • Black pepper beef fried noodle $15.00
  • Squid on a hot plate $22.00
  • Garlic prawns $23.00
  • Prawns in tomato sauce $23.00
  • Lovebirds' stuffed eggplant $20.00
  • Mixed seafood curry $25.00
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Pondicherry dosa $18.95
    • a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Zen sticks $12.95
    • skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Cakes $8.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Cheesecake (ask our staff for the current flavour) $13.00
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Raw Fish Board $16.00
    • Selection w lime, palm sugar & chilli dressing, coriander salad
  • Eton Mess $12.50
    • Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
  • The Shack Stack $28.00
    • Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
  • Jonah Crab $50.00
    • 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • 500g Mixed scoop $15.50
  • Kiwi Pepper Lamb Rump $26.00
    • Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
  • Shrimp Mac 'n Cheese Croquettes $12.00
    • Parmesan, mozzarella & Shack tomato relish
  • Shack Paella $28.00
    • Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
  • Thinly Cut Ready Salted N/A
  • Chicken Classic N/A
  • Chipotle N/A
  • Olives N/A
  • Thousand Island N/A
  • Veggie Patty N/A
  • Subway Seafood Sensation N/A
  • Onion N/A
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and onion
  • - Cheese and ham
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Add fries for an extra $3.00
  • Hot Chocolate $4.90
  • Naan bread (Plain or Butter) $3.90
    • Plain flour tandoori bread - Optional butter.
  • Nobo Shukoor $20.90
    • Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
  • Rastaar Kebab $12.90
    • NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
  • Gluten Free Naan $5.40
    • Naan bread made with chickpea flour
  • Mango Moushumi $12.40
    • Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
  • Apple Juice $3.90
  • Nobanno Aromatic Brulee $12.40
    • An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
  • Havoc Bacon (Nitrate free) $6.5
  • Kumara hash $6.5
  • Paleo with coconut yoghurt & almond milk add $2.50
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Coconut Yoghurt $3.5
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Add Havoc Bacon (Nitrate free) $5.00
  • LASAGNE $10.50
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • ROAST ROLL COMBO $12.90
    • roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
  • FRIED CHICKEN 3.50
  • CHICKEN & SALAD (2 pieces) $9.90
  • MACARONI CHEESE $10.50
  • LASAGNE $13.50
    • with chips or salad
  • Apple Strudel $10.00
    • Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
  • Soup of the Day $12.00
    • With fresh bread.
  • Chicken Burger $20.00
    • Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Smoked Venison Ribs $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • Venison Tenderloin $36.00
    • Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
  • Duck Wontons w Citrus Salad $13.50
  • Pasta of the Day $20.00
    • Please ask your wait staff for today's creation.
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Chicken Nugget & fries $7.00
  • Fish Bites & fries $7.00
  • Nachos & Sour Cream $6.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Toasties $3.50
  • Seafood Basket $12.50
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Tuk Tuk Salad $12
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
    • w/ Chilli
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
Vic's Cafe & Bake

Vic's Cafe & Bake

location

Address

132 Victoria Street, Canterbury, Christchurch, 8013, New Zealand

phone

Phone

09632090

clock

Opened hours

Sunday 7:30 - 16:00 Monday 7:00 - 16:00 Tuesday 7:00 - 16:00 Wednesday 7:00 - 16:00 Thursday 7:00 - 16:00 Friday 7:00 - 16:00 Saturday 7:30 - 16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Child-friendly

Location
132 Victoria Street, Canterbury, Christchurch, 8013, New Zealand
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