Vic's Cafe & Bake in Christchurch Menu

Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta

Roast pork, roast duck, BBQ pork (choose 2) with vege on rice $15.00
Pineapple look alike plain bun $4.00
Steamed prawn dumplings $5.00
Chicken and fish fins soup (Small/Medium/Large) $12.00/$45.00/$65.00
Sichuan style chilli chicken $20.00
Curry beef brisket on rice $13.00
Fried vermicelli with sesame seeds and pork mince $18.00
Asparagus wrapped in bamboo fungus, steamed with tasty broth (pre-order necessary) $25.00

Butter Naan $3.50
Chicken Naan $5.00
Cheese Naan $4.00
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Papadoms (2 pieces) $1.00
Chole Bhatura $14.99
- White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.

Moroccan Lamb $12.40
Moroccan Lamb $13.40
Falafel $6.50
Beef Tapa $7.90
Cheese Tortilla $6.50
Extra Meat $3.50
Cheese $1.50
Olives $1.50

Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Cookies / Biscotti $3.50
Pork Schnitzel with Cauliflower Cheese $23.50
Small $12.50
Slice / Muffins / Scones $4.50
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Herb, Feta & Spinach Omelette $15.50
French Toast with Banana & Yogurt $16.50

Naans $3.50
Vegetarian Wrap $11.00
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Cheese & Garlic Naan $6.50
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)

Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
CRISPY CONFIT OF PORK $18.50
- on rocket, smoked walnut and spiced pineapple.
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
Flat Breads $11.50
- burnt onion parmesan sea salt and olive oil
TIRAMISU $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
WARMED KALAMATA OLIVES AND FETA $15.00
CHARGRILLED AGE FILLET OF BEEF 220G $38.00
- dauphinoise smoked mushroom puree, burnt onion, baby carrots.
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.

Guacamole $3.00
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Seasoned wedges $9.00
Add guacamole $3.00
Sour cream $3.00
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.

Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
Soup of the day $18.00
- served with crusty bread

Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Vegetarian Special of the Day N/A
- POA. Please ask your server
Seasonal Vegetables $7.50
- Please ask your server
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus

- Before 9.00am $5.00
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
7.00 to 11.00
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Cheese & Spring Onion Sandwich $7.90
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney

Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.
Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.
Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.

Nutella $6.00
– Fresh Herb, Lemon & Cream Cheese
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Cream Cheese $6.50
Marmite $6.50
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Raspberry Jam $6.00
Manuka Honey $6.00

Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Panini $8.00
Margerita (cheese, basil leaves)
Garlic bread (herbs, garlic butter) $5.00
Pizza (with a homemade tomato sauce base) $10.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00

Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
Pancakes $14.50
- Blueberry
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli

Vic's Cafe & Bake in Christchurch Menu

Nearby Sample Menus

Vic's Cafe & Bake

Canterbury > Christchurch > Vic's Cafe & Bake

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

132 Victoria Street, Canterbury, Christchurch, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery