Vic's Cafe & Bake in Christchurch Menu

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Monday-Friday 7am - 2pm
Saturday 7:30am - 2pm
Sunday 7.30am - 2pm
Toast $7.50
- Your choice from our bread selection plus butter and spread
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
-Eggs Benedict $19.00
- Grilled Ham
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
-Eggs Florentine $17.70
- Spinach
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
-Gluten Free Options Available

Served until 3.30pm every day of the week
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
Paninis
-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
-Smoked Chicken With Blueberry Salsa And Brie $11.50
-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
-Olive And Feta Tomato And Pesto $10.20
-Bacon And Egg $11.00
Bagels
-Salmon And Cream Cheese $14.70
-Bacon And Avocado $11.20
-Cinnamon And Raisin $7.50
Vegetarian Lasagne $11.20
-Vic'S Platter $22.00
- Breads, spreads and cheeses
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.

Vegemite / Peanut Butter $0.50
Banana $2.10
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
Ham / Salami $4.20
Sausage $4.50
Bacon / Free Range Eggs $6.00
Side Salad / Free Range Chicken $8.50
Smoked Salmon $10.00

Nearby Sample Menus

Meat Pattie $2.50
Mushroom $4.20
Mini Donut (1/2 Doz) $2.00
Wontons (1/2Doz) $4.00
Deep Fried Mars Bar $3.00
Sole $5.00
Steak Onion Pattie $2.50
1/2 Chicken $9.00

The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)

Apple Turnover $2.00
Chicken Nuggets (Dozen) $10.00
Scallops (Dozen Crumbed) $14.00
Meat Patties $2.20
-1/2 Scoops $1.70
Wontons (Dozen) $10.00
Spring Rolls $2.70
Chicken Patties (Crumbed) $2.30

Carbonara $24.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Treacle Cured Salmon $5.00
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Carbonara $26.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Three cheeses $32.00

Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
Fruit toast $9.00
- Served with butter and cinnamon sugar
Add beetroot $2.50
Pasta of the day $16.00
- Ask your waitperson
250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
Soup of the day $12.50
- Ask your waitperson

Spinach $4.00
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
Tomato $4.00
Add Bacon $6.00
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
LB’s Big Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise

Smoked Tomato Salsa $3.50
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Pesto $3.50
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Hollandaise $3.50
Halloumi $4.50

Ham & Mustard
Chicken (no mayo)
Corn beef & Pickle
Ham Salad Bun
Sausage Roll
Egg
Roast Pork Roll
Chicken Salad

Bacon $3.40
Ham $2.50
Egg $3.40
Egg $2.50
Cheese $3.40
1/2 Chicken $11.00
Steak $3.50
Extra Fillings $1.00

Bombay Aloo $16
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Chicken / Lamb Kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Chicken 65 $15
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Lassi: Mango/Sweet/Salted $5
Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Garlic Naan $4
- Naan with stuffing of garlic.
Dhal Makhani $17
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.

Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
- 4 Pack $4.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Pita Chips and Dip $3.90

Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche

Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Make your Own $15.00
- Choice of three Extras below. Served with white or wholemeal toast
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Greek $24.00
- add Lamb
Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
Sides $9.00
- Salad Greens
Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream

Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
3 Pieces $6.00
Vegetarian Korma (Mild) $7.50
Rogan Josh (Medium) $11.00
- With rice
Green Pea and Potato Curry (Medium) $7.50
Mixed Pickles $1.00
Beef Vindaloo $11.00

Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Breads and House Dips n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus