polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
Chorizo and Mushroom $14.50
cooked in sherry sauce and served with Mediterranean bread
Lamb Skewers $29.50
marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
Homemade Baklava Rich $13.50
rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
- for four $105.00
Albondigas $12.50
herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt