Villager in Auckland Menu

Villager in Auckland has no menu available, but can choose from many other options such as Papad - crispy bread or Samosa (2 pieces) - timeless from Shahi. The Ginger Cafe offers many options including 7am-2pm and Muesli. Brew on Quay includes a wide range like Brew Style Bratwurst and Sauerkraut or Mexican Style Snapper Ceviche (GF Option). and from . The Point Store offers Hell Pizza Remuera and The Kraken (Double / Snack).

Nearby Sample Menus

  • SICHUAN SALT AND PEPPER
  • SICHUAN AND CHILLI PEANUTS $3.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • MUSHROOM WONTON (3) $10.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • add chicken or prawns $5.00
  • SEAFOOD
    • fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
  • BEEF NACHOS
    • with mozzarella and sour cream
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • Large $22.50
  • Egg $2.00
  • DINNER $12.00
    • meal, small drink and dessert
  • BBQ sauce 50¢
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
  • 12 PORK RIBS (KAUDUKMOO TOD) $8.00
    • Deep fried Thai uniquely marinated pork spare ribs served w/ house special sauce.
  • 123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
    • With green beans, bamboo shoots & market fresh vegetables.
  • Rice is not included & is $2 per serve.
  • 208 TOFU $2.00
  • Mixed $16.90
  • Prawn $15.90
  • Fish $15.90
  • Scampi Seasonal Price
  • Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
  • Steamed Pork Dim Sum (6pcs) $8.00
  • Braised Pork with Taro $26.00
  • BBQ Pork $30.00
  • Vegetarian Delight $24.00
  • Vermicelli with Assorted Meat $28.00
  • Chicken Fried Vermicelli $20.00
  • Roast poatoes with garlic and thymes $9
  • Legendary beer battered fries $9
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Vegetarian risotto $22
    • A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
  • for two or more people
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo
  • Shoyu Chicken Ramen Noodles $10.50
  • -Combo R $14.00
  • Thick wheat noodles from japan served with soup
  • Thin Buckwheat noodles from japan served with soup
  • Mixed seafood soba $9.90
  • Tempura Vegetable Soba Noodles $9.50
  • -Standard R $9.80 / L $13.40
  • Sea food $10.90
  • Teriyaki chicken on rice $7.50
  • Chicken $10.90
  • 30 pieces party platter $30.00
  • Jumbo prawn roll $9.00
  • -15 pcs $20.00
  • Prawn $13.90
  • Beef $13.90
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
  • Asparagus, roasted almonds, olive crumb $9.50
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Fried Onion Rings $4.90
  • Mapo Tofu w rice $12.00
  • Fried Tofu $5.90
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Peanut Butter Toast $4.90
  • Boiled Green soybean/seaweed salad $5.90
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • Smoked salmon $6.00
  • Fries with aioli & tomato sauce $6.50
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Avocado $3.00
  • Servos pesto $3.00
  • Eggs Benedict $3.50
    • extras add
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
  • Orange honey crème caramel $16.50
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Mint & white balsamic - Lamb Rack $2.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Tea flavored shrimp, Thai style $22.00
  • Braised Dongpo pork with crispy rice $16.00
  • Griddle cooked garlic style pork chop $20.00
  • Flavored Bean Jelly $14.00
  • Marinated Pork Ear $14.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Griddle cooked chicken with pepper $16.00
  • Braised shrimp meat with egg white $16.00
  • Chips $3.00
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • Oyster $1.80 each
  • Spring Roll / Fish Cake $2.20 each
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • Sausage $1.20 each
  • Crabstick $1.20 each
Villager

Villager

location

Address

Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095233505

clock

Opened hours

Mon 12 Noon to 10 PM Tue 12 Noon to 10 PM Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 10 AM to 1 AM Sun 10 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand