Vinyl Bar in Wellington Menu

SNACKTASTIC SNACKTASTIC
  • Edameme $5.00
    • ideal with an asahi
  • Garlic Bread $5.00
    • served with hummus
  • Cheesy Garlic Bread $5.00
    • a cheesy alternative
  • Chicken Bites $5.00
    • fun size chicken bites
SMALL MEAL SMALL MEAL
  • Wedges $11.00
    • with sour cream and chili
  • Beef Sliders $11.00
    • with chips and ketchup
  • Beef Chilli Nachos $11.00
    • with cheese and sour cream
A BIT MORE OF A BITE A BIT MORE OF A BITE
  • Chunky Fries $8.00
    • with ketchup and/or aioli
  • Dynamic Duo $8.00
    • warmed breads with pesto and hummus
  • Calamari $8.00
    • with sweet chili sauce and lime
  • Spring Roll $8.00
    • with sweet chili sauce
  • Mixed Platter $20.00
    • a crowd favorite mix of chicken bites, spring rolls, calamari, fries, and cheesy garlic bread
  • The Buffet $40.00
    • an antipasto of sorts with a vinyl swing on things. breads, dips, poppers, calamari, meatballs, cold meats, pickles, sundried tomatoes, brie, and to top it off... a shrimp cocktail
PIZZAS PIZZAS
  • Meat Madness $18.00
    • grated mozzarella, parmesan, red onion, chorizo, chili beef, salami slices, bbq sauce
  • Chicky Baby $18.00
    • grated mozzarella, parmesan, chopped chicken, red onion, red capsicum, mushroom
  • Vegetar $17.00
    • grated mozzarella, parmesan, mushroom, jalapeno, red onion, capers
  • Calabrese $16.00
    • grated mozzarella, parmesan, salami slices
  • Margherita $15.00
    • grated mozzarella, parmesan, fresh basil

Nearby Sample Menus

  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Bowl of fries and an asahi $12
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Olives $6
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Bone marrow $13
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Avocado mousse, feta, red onion bruschetta $16
  • Onion rings $5
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Baked baguette and butter $ 9
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Kumara wedges $ 9
    • sour cream
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Aged beef slider $ 15
    • cheddar / bbq
  • Soup of the day & sourdough $ 14
  • CHIPPIES $6.00
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • Buffalo wings (gf) $13
    • Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
  • Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
  • -1 Metre $47
  • Spinaci (v)
    • sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
  • -Coppia 25(gf) $20
  • (gfa) gluten free available
  • -1 Metre $47
  • -Singo $14
  • Meal 5 $11.00
    • fish 4 onion rings chips 420ml drink
  • Chicken/beef tomato $11.90
  • Chicken Kebab $3.00
  • Wonton Noodle soup $9.90
  • Steak & Egg $5.50
  • Garlic Prawns Chow Mein $14.90
  • Hot Dog $2.50
  • Seafood Chow Mein $13.90
  • smoked salmon $18.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - with fresh tomato, avocado & pesto $10.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with preserved & cream cheese $6.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • vegetarian $15.50
  • Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
    • tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
  • Streaky bacon $3.00
  • Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
    • chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
  • Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
    • croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Falafel & cottage cheese from $7.90
    • tomato, grilled capsicum, pumpkin seeds
  • The works from $7.20
    • bacon, avocado, cheese, corn, red onion, tomato relish
  • Bacon N/A
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Blue Cod‘ $ 9.30
  • Sausaqe $2.80
  • Fresh Squid Rings $ 1.00
  • Crab Stick $1.80
  • Fish Burger $ 7.40
  • Battered Fish $ 4.30
  • Potato Fritter $ 1.00
  • Tarakihi $ 8.30
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Hot chocolate $4.5
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • The Steakholder - Our 2016 Woap Burger Welly Entry $25
    • Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
  • Long black $4.5
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Kabab Kaliyan $10.50
    • Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
  • ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
  • -Madras (Chicken/Beef/Lamb)
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Kabarguah $15.50
    • Mutton chop cooked in milk and cream and kashmiri masala served with salad
  • -Kadhai Paneer
    • Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Malai Tikka $10.90
    • Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
  • Madras Prawn /Fish $17.90
    • Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
  • -Palak Paneer
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Hash bites $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Cheese stuffed crust $3.90
  • Large fries $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Kampyo Japanese pickled Marrow
  • Eel
  • Beef
  • Inari Boat with surimi and fish eggs
  • Teriyaki Salmon
  • 6 Pieces for $6.00
  • Crispy Chicken
  • Tofu
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Eggs Benedict $18.00
    • on toasted sourdough with homemade lemon hollandaise/Montreal salmon
  • Ham $4.50
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • Toast $5.50
    • with preserves
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
Vinyl Bar

Vinyl Bar

location

Address

66 Courtenay Place, Wellington, 6011, New Zealand

phone

Phone

43856713

clock

Opened hours

Mon 12 Noon to 2 AM Tue 12 Noon to 2 AM Wed 12 Noon to 2 AM Thu 12 Noon to 2 AM Fri 12 Noon to 4 AM Sat 12 Noon to 4 AM Sun 12 Noon to 2 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Bar Scene ,  Seating ,  Drinks

Location
66 Courtenay Place, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines