Vinyl Bar in Wellington Menu

Nearby Sample Menus

Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
OLIVES $8.00
- Marinated with lemon, herbs and spices
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
Calzone (served with salad)
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar

- Corn, Cheese, Red Onion $8.00
Mozzarella, basil pesto, on a tomato base $16.00
Toast with Preserves $7.50
Garlic and Mozzarella $10.00
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Bacon $5.00
Toasted Sandwiches

Sweet Bean Paste $4.50
-Salt and Pepper King Prawn $18.00
-Roti Bread with Satay Sauce $14.00
Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce
-1 Dozen $12.00
-Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
-Combination meat or seafood $16.00

Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
Crackling Roast Pork $15.00
-Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
Steamed King Prawns $30.00
-Chicken / Beef or Pork $24.00
Chicken Sweet Corn Soup $6.00
All stir frys are served with mixed seasonal vegetable
Garlic King Prawns on Noodles $40.00

Classic buffalo sauce
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Fire dragon beauty black hot sauce
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
1/2 doz $10.00
Extra sauce $4.00
1 doz $18.00

Gourmet Pesto Potatoes (V) $6.00
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Available: Lunch & Dinner
Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Available Whilst Dining with an adult. 12 yrs and under only

-Entrée $12.50
Streaky bacon $6.00
Bacon, egg, cheese and tomato bap with relish $10.00
-Mains $16.50
House smoked salmon, cream cheese toasted bagel $15.50
Lamb warp with mixed salad and minted yogurt dressing $13.50
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Crumbed salmon fish cakes with a caper and gherkin aioli

Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Muesli homemade $10.00
- w fruit & yoghurt
Green eggs & ham chunky ham $15.50
- w spinach sauce
Pan-fried fish $16.00
- w potato rosti & salad
Garlic bread $6.00
Bangers & mash $15.00
- w a rich onion gravy
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00