Vinyl Bar in Wellington Menu

Nearby Sample Menus

Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
Pizza Add-ons $5.00
- Prosciutto
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
250g Aged Angus Scotch fillet $29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli

Nachos de verderas $17.50
- corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
Add capsicum, chiles and/or spring onion $1.50/each
Thunderbird hollandaise $1.50
- our own recipe lime & avocado hollandaise
Grilled steak $16.50
Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
Norma's delight $14.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
The fat bastard $24.50
- BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
Grilled or fresh tomato or grilled spinach or avocado $4.50

Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Mini Pizza $10.00
- Choose your favourite from the pizza menu
2 Eggs $3.00
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach

Fish and fries with hand-cut tartare $11.50
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
1 cheese $10.00
Hand-cut Fries $7.00
Coconut chia, banana and goji berries $10.00
3 cheeses $24.00

Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.

Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Daily changing selection of pies: $7.50
Varying take home meals: $12.00
Daily changing selection of muffins: $4.50
Gourmet Panini: $8.00
Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50

Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Gelato ice cream, nuts and sauce $12.50
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Jam with cream $4.50
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Bourbon peanut butter, banana and chocolate ganache $7.50

Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
-Large $19.00
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
-Enjoy 4 for $20.00
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
·Pork Short Ribs
- BBQ sauce, toasted sesame

Aioli $2.50
Potato Wedges with Sweet Chilli Sauce and Sour Cream
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Half Portion $12.00
Side Salad $6.00
Half Portion $8.00
Small $4.00
Gluten-free Bread $2.50

Vinyl Bar