Vinyl Bar in Wellington Menu

Ribaldo $6.9
Yellow fin Tuna $12.7
Cranberry $1.5
Fish Finger Sandwhich $12
- Sliced White bread, butter, rocket and tartare Sauce
Lemon Fish $5.2
- Soft Texture and meaty flavour. Excellent beer battered
Handcut Agria $6
- These are our famous handcut chips and can be cooked separetlyin our gluten free fryer if necessary .
Sweet Chilli $1.5
Blue warehou $5.5
- Firm white fish with a medium fat content

Chicken and Sweetcorn Soup $6.80
Stuffed Chicken Wings $12
Prawn Bites $14
Fish Fillet w Greens $28
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Mongolian Style Hotplate $19 / $28
Satay Hotplate $19 / $28
Vegetarian Singaporean Vermicelli $11

Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
Steamed Juicy Shanghai Dumpling (4pc) $10.00
- A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.
Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
BBQ Pork Beans $8.00
- Steamed and filled with BBQ pork
Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Garlic King Prawn (6pc) $14.00
- Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
Chicken/Crabmeat with Shark Fin Soup $10.00
- Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.
Fresh Chilli Squid $22.00
- Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.

Mixed $14.00
Small fries $3.50
Combo $4.00
- With fries and can of drink
Mujiver $15.00
Large fries $4.00
Chicken falafel $13.50
Vege $9.00
Combo $4.00
- With fries and can of drink

DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
CHEESECAKE $4.00-$5.00
- KAHLUA & WHITE CHOCOLATE CHEESECAKE
FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
CREATOR SALAD $3.00+
- SELECT UP TO 8 PORTIONS OF ANY INGREDIENT FOR A LIST OF INGREDIENTS GO TO WWW.HELL.CO.NZ
UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
FLAME KISSED
- CAJUN SPICE

B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Bacon & Egg Sandwich $14.00
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit

Crispy seasonal salad $4.00
Salmon $4.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Mushrooms $4.00
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Tomato sauce $1.00
Extra condiment $0.50

Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Available from 7:30am to 2:00pm
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.

-Large $14.00
Cheese or tomato omellet $10.00
Dumplings (8) $5.99
Combo Fried Rice $11.00
Chicken Sweetcorn Soup $8.50
BLT burger $6.00
-Small $7.50
Pork Wonton

BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
2 courses $35
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Mixed leaf salad $9
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

Fat cut chips $7.00
- with aioli
Salt & pepper squid $12.00
- withlime pickle
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Pie of the day $12.00
- served with brown sauce and salad

- With free range ham $16.50
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Add chicken or beef $19.50
Fries with aioli/Mixed salad $5.00
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
Buttermilk Pancakes $14.50
- With maple syrup

Almond/Hazelnut/Banana $2.00
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
●Your Waffle
- Your Choice
Plain Waffle $4.00

Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Soup of the day with fresh bread $10.5
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each

Vinyl Bar in Wellington Menu

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Vinyl Bar

Wellington Region > Wellington > Vinyl Bar

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66 Courtenay Place, Wellington, 6011, New Zealand

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