a crowd favorite mix of chicken bites, spring rolls, calamari, fries, and cheesy garlic bread
The Buffet $40.00
an antipasto of sorts with a vinyl swing on things. breads, dips, poppers, calamari, meatballs, cold meats, pickles, sundried tomatoes, brie, and to top it off... a shrimp cocktail
PIZZAS
Meat Madness $18.00
grated mozzarella, parmesan, red onion, chorizo, chili beef, salami slices, bbq sauce
Chicky Baby $18.00
grated mozzarella, parmesan, chopped chicken, red onion, red capsicum, mushroom
Vegetar $17.00
grated mozzarella, parmesan, mushroom, jalapeno, red onion, capers
wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
BEEF RENDANG $10.00/$14.00
A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
curry Sauce $3.00
Lime Pickle $3.00
MEE HOON $13.50
Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
CHICKEN SAMBAL $10.00/$13.50
tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
Dhall Curry $3.00
IKAN MASAK LEMAK $15.00
Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.