Vinyl Bar in Wellington Menu

Nearby Sample Menus

Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
Green Curry Beef $13.00
- Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Extra chickens seafood, beef, Iamb or vege $3.00
Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>

Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Fries $5.00
Tiropita $5.00
- (Cheese Pie)
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00

Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Saag Paneer $11.90
- Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.

Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Paleo pantry gluten free bread $3.00
Proscuitto, ham, mozzarella, oregano pizza $18.00
Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Parmesan crumbed chicken with cabbage and kale slaw $12.00
Margarita $12.00
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
POPCORN CHICKEN $6.00
CURLY FRIES $5.00
MONKFISH PO BOY $10.00
CRISPY CHICKEN PO BOY $10.00

Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
All burgers served with fries tomato sauce & aioli.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Toast $3.50

Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
French Toast with Bacon & Banana $10.50
French Toast with Maple Syrup & Banana $9.00
Homemade Musli with Yoghurt $6.00
Eggs Benedict $12.50
- with Spinach or Ham
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Soup of the Day $9.50
- Please refer to Specials Board
Add a fried Egg to your Steak $2.50

Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Tandoori Chicken Full $24.00
Chilly Chicken $18.00
- Boneless fried chicken pieces cooked with onion, capsicum and garlic.
Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.