Vinyl Bar in Wellington Menu

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Edameme $5.00
- ideal with an asahi
Garlic Bread $5.00
- served with hummus
Cheesy Garlic Bread $5.00
- a cheesy alternative
Chicken Bites $5.00
- fun size chicken bites

Wedges $11.00
- with sour cream and chili
Beef Sliders $11.00
- with chips and ketchup
Beef Chilli Nachos $11.00
- with cheese and sour cream

Chunky Fries $8.00
- with ketchup and/or aioli
Dynamic Duo $8.00
- warmed breads with pesto and hummus
Calamari $8.00
- with sweet chili sauce and lime
Spring Roll $8.00
- with sweet chili sauce
Mixed Platter $20.00
- a crowd favorite mix of chicken bites, spring rolls, calamari, fries, and cheesy garlic bread
The Buffet $40.00
- an antipasto of sorts with a vinyl swing on things. breads, dips, poppers, calamari, meatballs, cold meats, pickles, sundried tomatoes, brie, and to top it off... a shrimp cocktail

Meat Madness $18.00
- grated mozzarella, parmesan, red onion, chorizo, chili beef, salami slices, bbq sauce
Chicky Baby $18.00
- grated mozzarella, parmesan, chopped chicken, red onion, red capsicum, mushroom
Vegetar $17.00
- grated mozzarella, parmesan, mushroom, jalapeno, red onion, capers
Calabrese $16.00
- grated mozzarella, parmesan, salami slices
Margherita $15.00
- grated mozzarella, parmesan, fresh basil

Nearby Sample Menus

Check the cabinet for more treats!
Tempura Prawns $8.00
- with Louisiana remoulade
1 CAJUN FISH
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
2 SPICY CHICKEN

Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Kids pancakes(4 pikelet size) $6.00
- with maple syrup or lemon sugar
Baked beans or spaghetti on toast $5.00
Toast, hollandaise $2.00
Five little cheerios & hashbrown $6.50
Fish fingers(5) & hashbrown $6.50

Chicken $12.50
8 Fish & 3 Chips $33.00
(with vegetables and rice)
Combination $12.50
(with 100% Beef Angel Bay Patties)
Hamburger $6.50
Chicken $12.50
Seafood $12.50

Double Broth $3.50
Mixed Pickles $6.00
Sesame Crisps $3.50
Fried Bread Cassia Sugar & Golden Syrup $5.00
Cookie $3.00
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Bean Sprouts $2.00
Raw Veg & Ash Salt $4.50

Bougatsa $4.00
Fries $5.00
Spanakopita $6.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Tiropita $5.00
- (Cheese Pie)
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.

- Vegetarian and vegan focaccia sandwich $7.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Fresh Red Cabbage salad w/ orange dressing
- Spaghetti with Zucchini & Gorgonzola $14.50
- Italian Style Meatballs Sub $8.50
Fresh Pasta:
- Spaghetti Bolognese $14.50
- Chicken, leeks and potatoes

Jam Donut $2.20
Pork Wonton Soup $9.30
Lemon Chicken $11.50
Chicken Pad Thai $11.50
Kung Po Steak $12.50
Squid & Black Bean Sauce $12.50
Sweet & Sour Chicken $11.50
Black Pepper Steak $12.50

Streaky bacon $3.00
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts
Chilli chicken N/A
Simple spud from $7.20
- bacon, cheese, tomato relish
BLAT from $7.90
- bacon, avocado, tomato
Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion

Bacon & Egg $7.90
Meat Fritter $2.50
Vegetarian $5.40
SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
Wontons (1doz) $9.90
Vegetable $9.80
Chips $3.00
Bacon & egg $4.50

Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)

Salad $6.00
- w/ roots, tops & sprouted rye
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
Sauteed Greens $5.50
- w/ almonds
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00

Prawn Twisters Df* $14.50
- With red nam jim.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
Or #27 Relish And Mozzarella. Gf* $8.50
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.

Bacon, Caramilised Onions, Camembert
Egg
Camembert
Cheeses $2.00
Toasties $7.50
Roasted Red Peppers, Spinach, Olives, Feta
Aioli
Caramelised Onion

Deep Fried Chicken Wings $8.00
Veggie Laksa $10.00
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
Nasi Lemak $11.00
- Chicken / Lamb / Beef
Grill/ Steamed Dumplings $7.50
Malaysian Ipoh White Coffee (Iced) $4.50
Sambal Squids / Prawns / Seafood $13.50
Veggie Satay Burger $6.00

Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)