Address
1/1 Te Pumawana Street, North West Shopping Centre, Auckland 0814, New Zealand
Wagamama in 1/1 Te Pumawana Street, North West Shopping Centre, Auckland 0814, New Zealand Menu
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Wagamama in Auckland has no menu available, but can choose from many other options such as Wasabi Tempura or Vegetable tempura from Sushi Wasabi. Deep Creek Brews & Eats offers many options including Old no.7 Jack Daniel's bbq ribs and Fish and chips. Galbraith's Alehouse includes a wide range like Soup or Chicken Wings. Kuih Karipap - Curry Puff (4pcs) and Satay Ayam - Chicken Skewers from . Uncle Man offers KIRAKU Japanese Restaurant and HALF BOILED EGG.
Nearby Sample Menus
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Seafood Nyonya Curry Laksa $13.00
- Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
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Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
- Add Chicken Curry $3.50
- Add Squid Sambal $4.00
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Azzy Beef Burger $12.50
- Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
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Salt and Pepper Squid $9.00
- served with tartare sauce
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Roti Kaya $7.00
- Filled with planta and coconut jam
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Roti Planta $6.00
- Filled with extra margarine for extra flavour, served with dhal curry
- 12 Pack $7.00
- FLOUNDER & CHIPS $7.00
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$15 - SNAPPER DEAL 1
- 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
- Battered Tarakihi $3.80
- Vege Burger $3.50
- 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
- Battered Snapper $4.50
- Battered Gurnard $3.50
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Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
- Teriyaki Salmon $15.50
- Prawn Katsu $8.00
- Chicken Karaage $8.00
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Yaki Soba $14.00
- Fried soba. with teriyaki chicken
- Seaweed Salad S$7.00/L$11.00
- Teriyaki Chicken / Teriyaki Beef $14.50
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Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
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Soup of the day $11.5
- Served with toasted bread (Please ask your service staff for today's special)
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Crumbed Aubergine $12
- Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
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Risotto of the Day $22
- Please ask your service staff for todays special
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Eggs Benedict $18.5
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
- Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
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Lemon & sour cream cake $8
- with berry compote and Mascarpone
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Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
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Satay beef skewers $15
- Beef rump marinated in coriander and soy sauce, finished with satay sauce
- Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
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Beef & Bacon Burger $21.00
- 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
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Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
- Kransky Sausage $3.50
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Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup
- Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
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Fries $7.00
- Served with homemade aioli & tomato sauce
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Wedges $10.50
- Seasoned wedges served with sour cream & tomato relish
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Amritsari kulfi $6
- Home-made ice cream made with saffron, topped with nuts and raisins.
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Aloo gobhi $16.5
- Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
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Lamb seekh kebabs 8 pcs $21.9
- Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
- All mains are Gluten Free.
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Butter paneer $17.5
- This dish is the Veggie version of the eve popular Butter Chicken
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Paneer tikka masala $17.5
- Almost as popular as the Chicken counter part
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Lamb madras $19.5
- A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
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Banquet meat two course (entrees + mains + naan) $35.9
- ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
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Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
- Pollo alla frangelico $28.00.
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Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
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Pollo alla siciliana $26.50.
- spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
- Basil pesto $6
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Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
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Linguine primavera $14.50/ 19.50
- linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
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Scaloppine marsala $26.00.
- veal scaloppine in creamy marsala sauce with mushrooms.
- fried party 1 $30.00
- set 5 egg katsudon set $15.00
- set 6 sauce katsu set $15.00
- U2 vegetable tempua udon $10.90
- set 4 teriyaki set $15.00
- set 2 vegetarian set $15.00
- U1 prawn tempura udon $10.90
- set 7 teriyaki salom set $16.00
- Stir Fried Ee Fu Noodles with Prawn Roe $28.00
- Eggplant Salted Fish Hot Pot $28.00
- Pork Stir Fried Rice Noodle $13.80
- Fried Steak Rice with Preserved Meat Sausage $15.80
- Chicken on Cashew Nut $25.00
- Crispy Pork on Rice $13.00
- Deep Fry Milk $20.00
- Salted Fish Eggplant Hot Pot $28.00
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Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
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Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy
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Peshwari naan $4
- Leavened bread filled with dry fruits and nuts.
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Tamarind chutney $2.50
- DRINKS
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Dal Makhani $10
- Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
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Garlic naan $3.50
- Naan buttered and garnished with garlic.
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Naan $3
- Plain flour bread garnished with butter.
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Cranberry Chicken $15
- Tender pieces of chicken cooked in creamy cranberry sauce.
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SALMON $5.50
- 4 pcs
- 22 pcs $30.00
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SUSHI $4.70
- 4 pcs
- COMBINATION $8.80
- DELUX PACK $9.80
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NIGIRI $8.80
- 5 pcs
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TERIYAKI CHICKEN $8.80
- 8 pcs
- MISO SOUP $2.00
- BBQ Pork Noodle Soup $7.50
- Sweet & Sour Pork $10.00
- Pork Fu Yong $10.00
- Nasi Goran $13.00
- Spring Roll $1.80
- Chicken Roll $3.50
- Chicken Sweet Corn Soup $8.50
- Steak Fried Rice $10.00
- Full $16.50
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Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
- Hot Dog Chips $5.50
- Butter Naan $2.50
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Handi Meat $11.99
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
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Chicken Do Piaza $9.99
- Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
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Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
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Chicken Tikka Masala $9.99
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
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Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
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Home chips $9.00
- Hand cut, rosemary aioli
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Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
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Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
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Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
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Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
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Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
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Kids chips $6.00
- Tomato sauce on side
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Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Wagamama
Phone
04168307
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Fusion
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Full Bar
1/1 Te Pumawana Street, North West Shopping Centre, Auckland 0814, New Zealand
- Auckland Asian Menus
- Auckland Fusion Menus
- Auckland Region Asian Menus
- Auckland Region Fusion Menus