Wagamama in 1/1 Te Pumawana Street, North West Shopping Centre, Auckland 0814, New Zealand Menu

Wagamama in Auckland has no menu available, but can choose from many other options such as Wasabi Tempura or Vegetable tempura from Sushi Wasabi. Deep Creek Brews & Eats offers many options including Old no.7 Jack Daniel's bbq ribs and Fish and chips. Galbraith's Alehouse includes a wide range like Soup or Chicken Wings. Kuih Karipap - Curry Puff (4pcs) and Satay Ayam - Chicken Skewers from . Uncle Man offers KIRAKU Japanese Restaurant and HALF BOILED EGG.

Nearby Sample Menus

  • Home-made Fish Cake $2.80
  • Chicken Nuggets $0.70 each
  • Battered Scallops $1.90 each
  • Home-made & hand-cut Kumara Chips $5.40 scoop
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Hotdog $2.80
    • Battered on a stick
  • 60ml Malt Vinegar $0.60
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Egg L$9/S$5
  • Combination meats $11.50
  • Fish $11.00
  • On white rice
  • Squid $12.00
  • Prawns $13.00
  • Chicken $4.00
  • Steak $4.00
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Battered fish & hand cut chips $25
  • Pizzetta $17
    • lamb, mint, gremolata
  • Knickerbocker Glory sundae $12
  • Eggs benedict $20
    • your choice of bacon, smoked fish or chard
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Eggs poached, scrambled or fried $5.00
  • Smoked salmon SCRAMBLE EGGS $2.50
    • guacamole, salsa, hollandaise & ciabatta
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • BEER BATTERED FRIES $7.00
  • Seasonal fruit salad $10.50
  • EDAMAME BEAN $8.00
  • FRESH GREENS $22.00/$22.00/$18.50
    • served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
  • ROLLING IN THE DIP $12.00
  • Homemade Tartare $1.50
  • Swiss Cheese $2.00
  • Prawn Twisters $7.50
  • Hawaiian Burger $10.50
  • Hot dog $3.00
  • Chicken Tenderloins $2.50
  • Swiss Cheese Burger $8.50
  • Chicken Burger $10.50
  • Lamb ( Lamb Pattie) $5.00
  • Chips $2.00
  • Snapper $7.00
  • on burgers & toasted sandwiches
  • Crumbed Chicken Cutlet $2.00
  • Extra Crumbs for fish $0.80
  • SEason Wedges $4.50
  • Works $3.50
  • Toast with preserves $3.90
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Spinach eggs benedict $14.50
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Ck & bacon $7.50
  • Seafood marina $10.90
  • 6 chicken nuggets & chips
  • Chicken and bacon $10.90
  • Fish cake $2.00
  • ●potato $0.80 each
  • Chicken $9.90
  • -chips $4.00
  • Affogato with Nut Praline $10.00
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Polenta Chips $10.00
    • with Aioli
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Spicy Chicken $12.50
  • Chicken Katsu (Cutlet) $11.90
  • Kara—age Chicken $13.50
  • Teriyaki Tofu $12.50
  • Mini Sushi for 80 pieces $50.00
  • Miso S $2.00
  • Teriyaki Chicken $11.90
  • Spicy Tofu $11.90
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Wilted Spinach $4
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Aged T- bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
  • Wedges W sour cream $9.90
  • Salad $6,
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Wraps $10.90
  • Medium $10.90
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Medium $8.90
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Small $5.90
  • Fruit salad & yogurt
  • Deep-Fried Chitterling in Dry Chili with Rice or Noodles
  • Stir-Fried Pork Belly with Thick Broad-Bean Sauce $19.80
  • Stir-Fried Lamb with Spring Onion in Oyster Sauce $19.80
  • Braised Duck with Mushroom in Soy sauce $25.80
  • Braised Lamb with Taro in Brown Sauce $25.80
  • Stir-Fried Big Prawn Meat with Pan-Fried Egg Omelette $23.80
  • Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
  • Chong Qing Won-ton in Spicy Soup (8 piece) $10.80
  • Mince Potato Top $2.70
  • Steak & Mushroom $2.60
  • Bacon & Egg $2.60
  • Mince & Cheese $2.60
  • Pork Turn Over $2.00
  • Mince Savouries $0.90
  • Mince $2.20
  • Chicken Burger $3.00
Wagamama

Wagamama

location

Address

1/1 Te Pumawana Street, North West Shopping Centre, Auckland 0814, New Zealand

phone

Phone

04168307

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
1/1 Te Pumawana Street, North West Shopping Centre, Auckland 0814, New Zealand
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