Address
60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Waihi Beach Hotel Eatery and Store in Bay of Plenty Menu
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FOOD MENU- Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Steel cut oats, poached rhubarb, brown sugar porridge 13
- Free range eggs & five-grain toast 12
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- Smoked market fish, soft herbs & caper omelette 18
- Smoked market fish, soft herbs & caper omelette(add pancetta) 24
- Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Eggs Benedict have your benedict on hash browns 21
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Sides 6
- bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
SIDES - $7- Lardo potatoes
- Gypsy salad, goddess dressing
- Hand cut chips, truffle mayonnaise
- Roasted cauliflower, stracciatella, pangritata
SWEETS- Honey & thyme brûlée, biscotti 8
- Crema fritta, rhubarb, macadamia 14
- Apple pudding, salted caramel, vanilla gelato 14
- Handmade chocolates 2.5 each
CHEESE - $8- Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
ENTREE- Charcuterie plate, pickles, bread 24
- Ox tongue, onion remoulade, pickled vegetables 17
- Pickled mushrooms, stracciatella, ciabatta 14
MAIN- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
Nearby Sample Menus
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
- 12 pcs $9.80
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
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Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
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Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
- Guacamole $1.70
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Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
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Pork Spare Ribs
- Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
- Small $11.70
- BBQ $1.70
- Beetroot Relish $1.70
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Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
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Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
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Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
- Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
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Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
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Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
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Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
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Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
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Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
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Pad Prik Keang $14.50
- Curry paste, basil and vegetables
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Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
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Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
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Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce
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Spicy Fried Rice $14.50
- Spicy fried rice
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Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
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Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
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Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
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Big Boy Sausage $12.00
- w/ chips
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Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
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"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
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Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
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Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
- Chicken Nuggets and Chips
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Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
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Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
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Cobb's Classic Sundae $9.50
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
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Coconut Chicken $26.90
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
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Hoover Hog $29.50
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
- COBB CLASSICS
- SPECIAL COFFEES
- HOT CHOCOLATE
- - Big Boy 400g Rump $34.50
- Add a shot to your coffee or hot chocolate - caramel, hazelnut or gingerbread $0.50
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French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
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Seasonal Fruit Salad $9.50
- with honey yoghurt
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Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
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Eggs Benedict $18.50
- as above with salmon instead of bacon
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Salmon Pasta Salad
- Salmon,asparagus & capers
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Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
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Sides $3.50
- Rosti
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Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
- 26. Chicken Tikka Masala $9.90 / $12.90
- All time favourites - Small / Large
- 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
- 53. Chicken Nugget & Fries $6.99
- 46. Basmati Rice $2.00
- 67. Raita $2.00
- 8. Tandoori Chicken H $9.00 F $16.00
- 61. Lamb / Chicken Naan $4.50
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Beef Eater $20.00
- Beef, bacon, salami and chorizo
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Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
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Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
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Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
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Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
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Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
- -Bacon & egg
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Junior Curly Fries $ 6.50
- Served with tomato sauce
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Battered Chicken Tenders $ 9.00
- With fries and coleslaw
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Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
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Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
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Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
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Steak Burger $17.50
- Prime sirloin with caramelised onion, chilli marmalade, fresh salad - with a side of wedges
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Fish Burger $16.00
- Fresh fish of the day with tartare relish, salad with a side of wedges
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Wedges $12.50
- Bacon, cheese, sour cream & sweet chilli sauce
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Moroccan Chicken Burger $16.00
- Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
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Chargrilled Vege $19.50
- A mix of chargrilled veges
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Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt
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Sup Big Breakfast $16.00
- Sausages, bacon, tomato, hash brown, eggs and toast
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Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
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YumPedYang 20.50
- Marinated Roast Duck slices with green salad and homemade sauce
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Nuea Pad Num Mun Hoy 21.50
- Sauteed Beef and vegetables in a special oyster sauce
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Hoy Shell Pad Nam Prik Pow 27.50
- Scallops sauteed with sweet chilli paste and vegetables
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Sweet and Sour Tofu 18.50
- Stir fried vegetables with sweet and sour sauce and deep fried tofu
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Ped Pad Khing 27.50
- Baked, marinated Duck sliced and stir fried with ginger and vegetables
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Pork on toast 9.50
- Marinated pork mince on toast and lightly fried
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Gaeng KhiewWahn 20.50
- Green Chilli paste, coconut milk and vegetables, with your choice of Chicken Beef or Pork
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Dui’s Fried Rice 20.50
- Thai fried rice with vegetables, cashew nut and your choice of Chicken, Beef or Pork
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Mixed Entree $9.00
- A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
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Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
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Nam Tok $19.00
- Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
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Golden Money Bag $8.00
- Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
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Spicy Fried Rice $17.50
- Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
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Prawns on Toast $8.00
- A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
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BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
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Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
- Roast potatoes w rosemary & garlic $7
- Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
- Single serving of 1 cheese $16
- French onion soup w gruyere crouton $16
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Waihi Beach Hotel Eatery and Store
Phone
078635402
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar