Address
60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Waihi Beach Hotel Eatery and Store in Bay of Plenty Menu
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FOOD MENU- Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Steel cut oats, poached rhubarb, brown sugar porridge 13
- Free range eggs & five-grain toast 12
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- Smoked market fish, soft herbs & caper omelette 18
- Smoked market fish, soft herbs & caper omelette(add pancetta) 24
- Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Eggs Benedict have your benedict on hash browns 21
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Sides 6
- bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
SIDES - $7- Lardo potatoes
- Gypsy salad, goddess dressing
- Hand cut chips, truffle mayonnaise
- Roasted cauliflower, stracciatella, pangritata
SWEETS- Honey & thyme brûlée, biscotti 8
- Crema fritta, rhubarb, macadamia 14
- Apple pudding, salted caramel, vanilla gelato 14
- Handmade chocolates 2.5 each
CHEESE - $8- Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
ENTREE- Charcuterie plate, pickles, bread 24
- Ox tongue, onion remoulade, pickled vegetables 17
- Pickled mushrooms, stracciatella, ciabatta 14
MAIN- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
Nearby Sample Menus
- with tofu, prawns, spring onions & sesame seeds $6.50
- Honey $0.80
- Dairy free cream cheese (per item) $2.50
- California tori (chicken, avocado) $15.50
- Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
- Sake furay roll (panko salmon, avocado, cream cheese) $17.50
- Satori sauce (sweet teriyaki style) $0.80
- Small bowl of white rice $3.00
- Sliders
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Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
- All Burgers Available Gluten Free - Add $1
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
- Fish & Chips Mini $10
- Pulled Pork: BBQ Sauce: Coleslaw $15
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Beer Battered Fries $8
- Tomato Sauce: Aioli.
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THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
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BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
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ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
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SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
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STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
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BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
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FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
- GARLIC BREAD (NF) (V) (GF available) $5.00
- Two Eggs $3.50
- SIDES
- A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream. $9.90
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Shrimp Cocktail $13.90
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
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Triple Chocolate Cheesecake $11.50
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
- Seasonable Vegetables $5.90
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Chicken & Bacon Burger $20.90
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
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Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
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Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
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Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
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Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
- Stuffed Chicken Breast: $24.00
- Bowl Wedges: the works $12.00
- Chicken Nuggets: $9.00
- Fish And Chips: $16.00
- Chicken Salad: brown bread $5
- Salmon: $28.00
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Panini $9.00
- Toasted served with side salad
- Spaghetti Bolognaise: Carbonara: $9.00
- 1 dozen $45.00
- Pork fillet, wild rocket & apple sauce
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Garlic Ciabatta $8.00
- Ciabatta bread smothered with garlic butter
- Beer battered fries, roasted garlic aioli $8.50
- Fresh fish, cress & lime hollandaise
- Clevedon oysters on the half shell x 3 $10.00
- 1/2 dozen $25.00
- Pork fillet, wild rocket & apple sauce
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
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Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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1 vege Paneer
- Red onion, coriander, capsicum, olive, pineapple, paneer, cottage cheese, mozzarella cheese
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2 Roast Chicken
- Mozzarella, capsicum, roast chicken, fresh mushroom, oregano
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4 Double Cheese
- Lots of mozzarella
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2 BBQ Bacon
- Mozzarella, capsicum, bacon, olive, BBQ swirl
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5 Butter Chicken
- Mozzarella, red onion, capsicum, coriander, butter chicken
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5 Tandoori Paneer
- Red onion, coriander, capsicum, olives, marinated paneer in tandoori sauce & mozzarella cheese
- Small/Large $ 7.90/ $11.90
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6 Italian Salami
- Mozzarella, capsicum, salami, jalapeno, ham
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Refreshing Summer Vegetarian Salad $14
- With watermelon, haloumi & cucumber tossed in minted yoghurt dressing
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The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
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Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
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Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
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Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
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The Lincoln Burger $18.5
- Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
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Jean-Louis' Famous French Toast $16
- With bacon, banana & maple syrup
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Toasted Muesli $12
- With yoghurt & fresh fruit
- -Smoked salmon $5.00
- -Hollandaise/Eggs $5.00
- -Roasted tomato $5.00
- -Gourmet sausage(2) $5.00
- ●Sides
- -Mushroom $5.00
- -With slice of whole grain toast $16.00
- -Bacon(2) $5.00
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Stuffed Bread $4.50
- Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
- White Loaf $5.00
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Toscane $13 S / $16 M / $21 L
- tomato, pepperoni, eggplant, parmesan, herbs
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Classic $13 S / $16 M / $21 L
- tomato, beef, capsicum, cheese, herbs
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Greek $13 S / $16 M / $21 L
- tomato, eggplant, feta goat cheese, herbs
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Anchovy $13 S / $16 M / $21 L
- tomato, anchovy, cheese, herbs
- Baguette $4.00
- Croissant aux amandes $6.00
- Wicked Toasties
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Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
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Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
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Omelette $12.50
- Ham & Cheese
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Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
- Bacon $14.00
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Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
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B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
- -Small $8.50
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Ottoman brown rice salad (GF, Vegan)
- Brown rice salad with seeds, sultanas, dried apricots and curry and apple cider vinaigrette.
- -Large $8.50
- -Small $8.50
- -Large $11.00
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Dr's orders
- Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
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Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
- Bread roll wholemeal $1.50
- Watties spaghetti on toast $6.00
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Salmon greek style $17.50
- Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
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Slice of the day $10.50
- Please ask your waiting staff for today's selection
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Seafood chowder $12.50
- Full of chunky seafood enriched with cream + fresh herbs
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Grazing time $18.50
- Crispy bacon, hashbrown, tomato, sausage + egg to your liking
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Lemon tart $10.50
- Classic lemon meringue tart with candied zest
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Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
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Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
Waihi Beach Hotel Eatery and Store
Phone
078635402
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar