Waihi Beach Hotel Eatery and Store in Bay of Plenty Menu

FOOD MENU FOOD MENU
  • Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
  • French toast, charred pears, candied walnuts, cinnamon syrup 18
  • French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
  • Steel cut oats, poached rhubarb, brown sugar porridge 13
  • Free range eggs & five-grain toast 12
  • Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
  • Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
  • Smoked market fish, soft herbs & caper omelette 18
  • Smoked market fish, soft herbs & caper omelette(add pancetta) 24
  • Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
  • Eggs Benedict ham, bacon, winter greens or smoked fish 19
  • Eggs Benedict have your benedict on hash browns 21
  • Sides 6
    • bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Beer battered fish, hand cut chips, tartare sauce 25
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
SIDES - $7 SIDES - $7
  • Lardo potatoes
  • Gypsy salad, goddess dressing
  • Hand cut chips, truffle mayonnaise
  • Roasted cauliflower, stracciatella, pangritata
SWEETS SWEETS
  • Honey & thyme brûlée, biscotti 8
  • Crema fritta, rhubarb, macadamia 14
  • Apple pudding, salted caramel, vanilla gelato 14
  • Handmade chocolates 2.5 each
CHEESE - $8 CHEESE - $8
  • Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
ENTREE ENTREE
  • Charcuterie plate, pickles, bread 24
  • Ox tongue, onion remoulade, pickled vegetables 17
  • Pickled mushrooms, stracciatella, ciabatta 14
MAIN MAIN
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Beer battered fish, hand cut chips, tartare sauce 25
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
  • Beef shin, spiced parsnip puree, caramelised onions, gremolata 32

Nearby Sample Menus

  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Marinated Lamb Leg $28.00
    • Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
  • Satay Chicken Salad $19.40 / S $14.90
    • Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
  • French Toast $18.30 / S $14.30
    • Served with bacon and banana or fresh fruit
  • S=Small
  • TS= Toddle Size
  • S=Small
  • Garlic Bread $6.90
  • Onion Rings $3.20
  • Steak $5.20
  • Fresh Terakihi $4.20
  • Chicken Nuggets $0.90
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • Steak $3.20
  • Tomato $2.50
  • Donut $1.40
  • Edamame $7
    • Boiled and Salted Japanese original beans
  • -Avocado $5
  • Agedashi-Tofu $12
    • Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
  • Assorted Tempura S $17 / L $29
    • Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
  • -Spider (soft shell crab) $15
  • -Teriyaki Chicken $6
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • Surf and Turf $32
    • Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Gamberoni Arrosto – Grilled prawns $24.50
    • Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Tiramisù $12.50
    • Doesn’t get any more traditional than this
  • Add prosciutto $4.00
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • 7AM - 11:30AM
  • Hook line and sinker $17.50
    • Seafood chowder, served with ciabatta
  • Hungry hunter $23.90
    • Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
  • Fishing for compliments $18.00
    • Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • The "Duke's" Salad $15.50
    • slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • Golden Camembert Wedges
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • Toasted Focaccia Sandwich $14.50
    • filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
  • A member of staff will assist you With your choice and selection of beverages and cooked items.
  • The Classic Big Dukes $22.00
    • a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
  • - add homemade spinach and walnut pesto
  • - add smoked salmon extra $5.50
  • Green thai chicken $18.00
    • And potato cooked in thai spiced coconut cream served with aromatic rice & crispy noodles
  • Vietnamese beef salad $15.50
    • With chilli, fresh greens, herbs & peanuts
  • Moroccan beans $14.50
    • With a dukkah crusted fried eggs, kranksys & sour dough
  • Prawn & smoked salmon carbonara $18.00
    • With hand cut pasta in a creamy white wine parmesan sauce
  • Eggs benedict $18 or $17
    • Salmon or bacon, café made hollandaise, toasted sour dough & baby spinach
  • Pan seared scallops $16.90
    • Served on lemon & herb orzo with crispy bacon
  • Javaman breakfast $22.00
    • Eggs any style, bacon, pork & sage sausage, roast tomato, creamy mushrooms, house made hash & toasted sourdough
  • 3 Egg omelette $16.00
    • Salmon, tomato & spinach
  • Donuts $1.50
  • Nuggets $0.80
  • Extra $1.00
    • cheese, bacon, egg,
  • Wedges $3.50
  • 4 Fish, 6 Nuggets & Chips $15.00
  • Fish $3.00
  • Sausages $2.00
  • 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
  • SINGLE $2.50
  • HOT CHIPS $3.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • Bacon & Egg $12.00
  • Steak or Angus Pattie+ egg $13.00
  • 1/2 DOZEN $10.00
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Scallops (gf) $18.90
    • Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
  • Kiwi Affogato (v)(gf) $16.00
    • Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
  • Pizza Bread (v) $10.50
    • Roasted garlic, fresh herbs & mozzarella.
  • Hawaiian $ 16.00
    • House made tomato sauce, bacon, pineapple & mozzarella.
  • Prawn & Chorizo (gf-opt) $18.00
    • Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
  • Fruit Crumble (v) $ 14.50
    • House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
  • Fried Camembert (v) $16.50
    • Crumbed camembert wedges, seasonal salad & plum sauce.
  • Pumping Iron $17.00
    • Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
  • Crumbed Fish Cake, Salad & Chips $10.90
  • Garlic Bread $7.00
    • Herbed Garlic & Pesto Baguette
  • Regular Burgers (served with fries) $14.50
    • Beef, Chicken, Fish or Vegetarian
  • Carvery Our Specialty Med $18.00 Large $20.00
    • Roast of the day with Self Service Vegetables
  • Pasta of the Day Main $20.50 Mini $13.50
    • Served on Basmati Rice
  • Chicken Schnitzel, Chips & Salad $10.90
  • Mudcake $9.00
  • Scotch Fillet $27.50
    • Prime Hereford Fillet cooked to your liking. Served with either Chips, Potatoes, Vegetables or Salad
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Mint Chutney $3.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Regular/Large $10/$18
  • Ask for gluten free base -Extra $2
  • Whang Bar
    • Black chocolate and red berries
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • Combo Spend $36
  • The Mount
    • White chocolate and blue berry
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Waihi Beach Hotel Eatery and Store

Waihi Beach Hotel Eatery and Store

location

Address

60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078635402

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand