Address
60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Waihi Beach Hotel Eatery and Store in Bay of Plenty Menu
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FOOD MENU- Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Steel cut oats, poached rhubarb, brown sugar porridge 13
- Free range eggs & five-grain toast 12
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- Smoked market fish, soft herbs & caper omelette 18
- Smoked market fish, soft herbs & caper omelette(add pancetta) 24
- Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Eggs Benedict have your benedict on hash browns 21
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Sides 6
- bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
SIDES - $7- Lardo potatoes
- Gypsy salad, goddess dressing
- Hand cut chips, truffle mayonnaise
- Roasted cauliflower, stracciatella, pangritata
SWEETS- Honey & thyme brûlée, biscotti 8
- Crema fritta, rhubarb, macadamia 14
- Apple pudding, salted caramel, vanilla gelato 14
- Handmade chocolates 2.5 each
CHEESE - $8- Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
ENTREE- Charcuterie plate, pickles, bread 24
- Ox tongue, onion remoulade, pickled vegetables 17
- Pickled mushrooms, stracciatella, ciabatta 14
MAIN- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
Nearby Sample Menus
-
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
- Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
- BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
- Fried Rice with Mixed Vegetables $14.50
-
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
- Stir Fried Home Made Peanut Sauce & Vegetables $15.50
-
Massaman Curry $15.50
- With potato, onion and roasted peanuts
- Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
-
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
- For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
-
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
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Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
- Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
-
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
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Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
- Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
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Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
- Prawn $17.50
- Vege hot roll (tempura veges, avocado, cream cheese) $18.00
- Sake nigiri (salmon) $8.00
- Maguro hot roll (tuna, cream cheese, spring onions) $18.00
- Avocado $3.50
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Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
-
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
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Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Stir Crazy Sirloin $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
-
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
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Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
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Road Runner Special $12.5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
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Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
- -1/2 lb. Angus $13.90
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Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.
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Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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Super star with cheese $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
- -1/2 lb. Angus $14.90
-
Classic carl $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
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Alabama slamma $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
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Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces.
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Pasta of the Day $16.50
- See the special boards for details.
- ENTREE
- or
- Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
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Pad Preaw Whan Sweet & Sour
- Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
- or
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Money Bag $9.50
- Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
- All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
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Jeera rice $6.00
- Basmati rice flavoured with cumin.
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Lamb or beed vindaloo $17.00
- Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
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Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
- -Full $18.00
-
Channa masala $15.00
- Chickpea cooked with onion & tomato gravy and garnished with herbs.
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Veg platter $14.00
- Mixture of vege pakora, onion bhaji and samosa.
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Palak paneer $14.00
- Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.
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Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
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Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
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Beef Eater $20.00
- Beef, bacon, salami and chorizo
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Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
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Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
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Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
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Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
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Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
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AIoo Gobi $13.00
- Cauliflower & potatoes cooked with onion & spices
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Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
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Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
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Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
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Lamb / Beef Jhalfrezi $16.00 / $15.00
- Diced lamb / beef cooked with spices & vegetables
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Bhuna Lamb/Beef $16.00/$15.00
- Diced lamb/beef cooked with ginger. garlic, onion & spices
- MINI MINCE PIE $2.50
- PANINI OF THE DAY $12.50
- STEAK PIE $4.50
- GF BEEF LASAGNE $12.50
- BUTTER CHICKEN PIE $5.30
- SANDWICHES $6.50
- BACON SPINACH & FETA QUICHE $12.50
- SAUSAGE ROLLS $4.00
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Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
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Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
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Moko Burger (Kids Burger) $11.90
- Combo with Chips & Drink
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Mean Maori Mean Burger (Mussel) $10.95
- Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
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Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
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Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
- Drinks $3.50
-
Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
- Italian Dressing N/A
- Turkey N/A
- Double Choc Chip N/A
- Wrap N/A
- Beetroot N/A
- Turkey & Ham N/A
- Ham, Egg and Cheese N/A
- Wheat N/A
- Hot Chips $6.00
- - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
- Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
- B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
- Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
- Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
- Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
- Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
- Homemade Wedges
- Spanish omelette $14.00
- -Small $4.00
- we do our own bread and banking here
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Nachos $13.00
- chili con carne
- Garlic Scallops on salad $17.00
- Bircher Muesli $9.50
- Chips
- Old English N/A
- Thinly Cut Ready Salted N/A
- Chipotle N/A
- Chicken & Bacon Ranch Melt N/A
- Mayo N/A
- Italian Herbs & Cheese N/A
- Aioli N/A
- M&M N/A
Waihi Beach Hotel Eatery and Store
Phone
078635402
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar