Waihi Beach Hotel Eatery and Store in Bay of Plenty Menu

FOOD MENU FOOD MENU
  • Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
  • French toast, charred pears, candied walnuts, cinnamon syrup 18
  • French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
  • Steel cut oats, poached rhubarb, brown sugar porridge 13
  • Free range eggs & five-grain toast 12
  • Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
  • Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
  • Smoked market fish, soft herbs & caper omelette 18
  • Smoked market fish, soft herbs & caper omelette(add pancetta) 24
  • Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
  • Eggs Benedict ham, bacon, winter greens or smoked fish 19
  • Eggs Benedict have your benedict on hash browns 21
  • Sides 6
    • bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Beer battered fish, hand cut chips, tartare sauce 25
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
SIDES - $7 SIDES - $7
  • Lardo potatoes
  • Gypsy salad, goddess dressing
  • Hand cut chips, truffle mayonnaise
  • Roasted cauliflower, stracciatella, pangritata
SWEETS SWEETS
  • Honey & thyme brûlée, biscotti 8
  • Crema fritta, rhubarb, macadamia 14
  • Apple pudding, salted caramel, vanilla gelato 14
  • Handmade chocolates 2.5 each
CHEESE - $8 CHEESE - $8
  • Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
ENTREE ENTREE
  • Charcuterie plate, pickles, bread 24
  • Ox tongue, onion remoulade, pickled vegetables 17
  • Pickled mushrooms, stracciatella, ciabatta 14
MAIN MAIN
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Beer battered fish, hand cut chips, tartare sauce 25
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
  • Beef shin, spiced parsnip puree, caramelised onions, gremolata 32

Nearby Sample Menus

  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Ramyun $10.00
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Samgyeopsal gochu-jang gui $22.00
    • Spicy pork belly
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Samgyeopsal $20.00
    • Pork belly
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • Tea and Coffee
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Large Falafel (Veg) $15.00
  • Small Falafel (Veg) $9.50
  • Combo (Chips & Drink) $22.50
  • Small Combo (Chips & Drinks) $15.50
  • Falafel (Veg) $14.00
  • Large Chicken $11.50
  • Large Lamb $11.50
  • Small Chicken $9.50
  • Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
  • Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
  • Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
  • Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Spring roll $2.85
    • Each
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • Seafood medley skewer $6.00
    • Battered scallop, prawn & fish, each
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Tomato, tartare or aioli $1.50
  • Spudly dudley 1 $5.00
    • 1 fish with chips
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Very Vegemite $4.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • 1 fish, 1 crabstick, 1 mussel, 1 squid pig, 3 oyster, 3 flower twisters $ 13.00
  • Potato Fritter $ 5.00
  • Plain Sausage $ 1.40
  • Egg $ 6.00
  • Vege $ 7.00
  • Ham $ 5.00
  • Crabstick $ 1.50
  • Fish & Oyster $ 8.60
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • -Half $10.00
  • -Med Kiwi $15.00
  • -Med Kiwi $16.00
  • -Large Kiwi $19.00
  • LAMB
  • Peas & Gravy $2.50/$5.00
  • Sandwiches $6.00
  • CHICKEN
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Chicken Wings $15.90
    • With buffalo hot sauce, blue cheese dip and celery sticks
  • Grilled Chicken Burger $19.90
    • Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
  • Roasted Garlic $7.90
    • With rosemary, parmesan and sea salt
  • Jelly Doughnuts $11.90
    • Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
  • Chicken Pita Pocket $15.00
    • Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
  • Toasted Sourdough $3.00
  • Gluten free bases also available for an extra $2.50
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Savoury mince with turkish toast $17.0
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Porridge banana & caramel walnuts $13.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Tuna Nigiri n/a
  • Party Platter n/a
    • 30 ~ 50 Pieces or more (You should order before 1 day)
  • Tofu Bag n/a
  • Spicy Pork Roll n/a
  • Chicken Udon n/a
  • Cajun Chicken Roll n/a
  • Seaweed Nigiri n/a
  • Panfried Marinated Pork Lunch Box n/a
  • Fried eggs
  • SIDES $5.00
  • Peri peri steak strips $12.00
    • (tender strips of steak cooked in white wine & peri garlic & cream)
  • Chicken Schnitzel $20.00
  • Whole Chicken $30.00
  • Kid Burger
  • Side salad
  • Mushroom
Waihi Beach Hotel Eatery and Store

Waihi Beach Hotel Eatery and Store

location

Address

60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078635402

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand