Address
60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Waihi Beach Hotel Eatery and Store in Bay of Plenty Menu
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FOOD MENU- Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Steel cut oats, poached rhubarb, brown sugar porridge 13
- Free range eggs & five-grain toast 12
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- Smoked market fish, soft herbs & caper omelette 18
- Smoked market fish, soft herbs & caper omelette(add pancetta) 24
- Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Eggs Benedict have your benedict on hash browns 21
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Sides 6
- bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
SIDES - $7- Lardo potatoes
- Gypsy salad, goddess dressing
- Hand cut chips, truffle mayonnaise
- Roasted cauliflower, stracciatella, pangritata
SWEETS- Honey & thyme brûlée, biscotti 8
- Crema fritta, rhubarb, macadamia 14
- Apple pudding, salted caramel, vanilla gelato 14
- Handmade chocolates 2.5 each
CHEESE - $8- Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
ENTREE- Charcuterie plate, pickles, bread 24
- Ox tongue, onion remoulade, pickled vegetables 17
- Pickled mushrooms, stracciatella, ciabatta 14
MAIN- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
Nearby Sample Menus
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Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
- Fried Egg $1.70
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Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
- Sauces
- 1/2 Size $20.70
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Today's Soup $13.70
- With freshly baked bread & butter.
- Mint Sauce $1.70
- All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
- Extra egg 3.5
- Cheese Kransky 5
- Bacon and eggs on toasted soldiers 7
- Fresh Sliced Tomato 4
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
- Fresh waffles with caramelised banana and maple syrup 7
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
- Bacon 5
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Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
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Ceasar salad $22.0
- with chicken or prawns
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Pancakes $15.5
- with bacon, banana and maple syrup
- Baked beans $4.0
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
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The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
- Mushrooms $4.0
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Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
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Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
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Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
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Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
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Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
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Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
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Pure Di Patate $5.50
- Mashed potatoes
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Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
- Spina Kopita (Large) $14.00
- Satay, Mayo
- Beef (Small/Large) $10.00/$12.00
- Chicken Breast $15.50
- Chicken & Sauce
- Hummes $1.00
- Fries (Punnet) $4.50
- Lamb $8.00
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Strawberry cheesecake $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- 5 Spicy chicken wings $6.00
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Large fries $3.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Mince
- Eclairs
- Seafood
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Bay Burger
- Beef,lettuce tomato, onion, beetroot, tomato sauce
- Chocolate Chip
- Crab sticks
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Bay Hawaiian
- Ham, Cheese, Pineapple, Salad
- Lemon 'n Ginger
- Black Olive Paste $6.10
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Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
- Vegetables of the Day $6.10
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Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
- Chili and Tomato with Garlic $6.10
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Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
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Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
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Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
- Black olive, basil and hazelnut pesto with feta, anchovy, baby green leaves and spaghetti $19.50
- Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
- Gluton free pasta available +$3.00
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Chicken, red pepper, black olive, jalapeno and marjoram $17.50 / $24.50
- Regular / Large
- Affagato of Vanilla Ice-cream, Espresso and Baileys Liqueur $11.50
- Hot Gingerbread with Hot Chocolate Sauce $9.00
- Ravioli with parmesan cream sauce or tomato sauce $19.90 / $18.90
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Pepperoni, anchovy, black olive, capers and marjoram $17.50 / $24.50
- Regular / Large
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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New York $18.50
- Spicy pepperoni salami with mozzarella
- Ham, Mushroom & Mozzarella $18.50
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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FRIES $4.50
- served with tomato sauce
- -Light size $21
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Chef’s Salad of the Day (GF, V) POA
- Ask your waiter for the days special
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Bang Bang Chicken Salad $24
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
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Prawn Cutlets (4) (GFO, DF) $19
- Served with a spicy mango salsa (onion, chilli, mango)
- -Pork Belly $16
- -half dozen $22
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Calamari $17
- With a chilli vinaigrette & citrus aioli
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Affogato $12
- Vanilla bean ice cream with double shot of espresso
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Dosa platter $16.50
- Masala dosa, idli vada, sambhar & chutney
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Rasgulla plate / Gulab hamun plate $3.00
- 2 pcs
- Tandoori mushroom $9.50
- Pani puri $6.50
- Dal tadka $11.99
- Mixed vegetables $12.99
- Onion parantha $4.00
- Samosa / Paneer cutlet $1.50
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- French onion soup w gruyere crouton $16
- Seasonal vegetables $7
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Roast potatoes w rosemary & garlic $7
- House baked Ciabatta w olive oil, butter (V) $7.5
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Shredded Pork & Preserved Veg On Rice $9.50
- Beef & Tomato on Rice $9.50
- Steam/Deep Fried Whole Fish Seasonal Price
- Pork Chop with Peking Sauce $18.00
- Pork Rib with Zhen Jiang Sauce $16.00
- Scallop with Combination Veg $23.00
- Poached Chicken
- Pork Rib with Peking Sauce $16.00
Waihi Beach Hotel Eatery and Store
Phone
078635402
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar