Address
60 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Waihi Beach Hotel Eatery and Store in Bay of Plenty Menu
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FOOD MENU- Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Steel cut oats, poached rhubarb, brown sugar porridge 13
- Free range eggs & five-grain toast 12
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- Smoked market fish, soft herbs & caper omelette 18
- Smoked market fish, soft herbs & caper omelette(add pancetta) 24
- Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Eggs Benedict have your benedict on hash browns 21
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Sides 6
- bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
SIDES - $7- Lardo potatoes
- Gypsy salad, goddess dressing
- Hand cut chips, truffle mayonnaise
- Roasted cauliflower, stracciatella, pangritata
SWEETS- Honey & thyme brûlée, biscotti 8
- Crema fritta, rhubarb, macadamia 14
- Apple pudding, salted caramel, vanilla gelato 14
- Handmade chocolates 2.5 each
CHEESE - $8- Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
ENTREE- Charcuterie plate, pickles, bread 24
- Ox tongue, onion remoulade, pickled vegetables 17
- Pickled mushrooms, stracciatella, ciabatta 14
MAIN- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Beer battered fish, hand cut chips, tartare sauce 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
Nearby Sample Menus
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Pasta of the Day $16.50
- See the special boards for details.
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Tod Mun Pla (Fish Cake) $9.50
- Fish mixed bean, kaffir lime leave served with sweet chilli sauce.
- Lemon & Pepper Fish and Chips with a small salad
- Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
- or
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Scallops with Kumara chips $17.50
- Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
- Global Thai main courses are priced based of your “meat” selection as follows:
- Wedges, Bacon and Cheese with Sour Cream $12.50
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Tandoori Chicken $12.00
- Whole chicken marinated with mixture of lemon, yogurt and selected spices cooked in tandoor
- Cheese Naan $4.00
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Jeera Aloo $14.50
- Boiled diced potatoes fried with cumin seeds and Chef's selected spices
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Kadai Paneer $15.00
- Homemade cottage cheese cooked in onion, tomato, capsicum and coriander seeds
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Chicken Lababdar $16.00
- Chicken cooked with chopped tomatoes, capsicum, fresh cream & cottage cheese
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Kadai Prawns / Fish / Scallops $19.00
- Prawns/Fish/Scallops with thick-cut pieces of onion, capsicum and cooked in an onion and tomato based gravy >>
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Pork Kumara & Spinach $16.50
- Fresh pork rib simmered with cumin seed, bay leaves and fenugreek rich gravy >>
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Dahl Bhat $14.50
- Lentils staple with fresh spinach and tomato
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
- Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
- Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
- Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
- Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
- Chicken (Small/Large) $10.50/$12.50
- Chicken $14.00
- Mixed $17.00
- Sour Cream, Avocado
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Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
- Chicken Shish $16.00
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Garlic Bread $7.50
- garlic, mozzarella
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Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
- REWENA FILLED ROLLS
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LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- BACON + EGG $11.00
- 1/2 DOZEN $9.00
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- SEAFOOD CHOWDER $6.00
- SINGLE $2.50
- HOT CHIPS $3.00
- Cheddar N/A
- Olives N/A
- Thousand Island N/A
- Tuna N/A
- Hot Chilli N/A
- Carrot N/A
- Roasted Garlic N/A
- Onion N/A
- Wedges with the Works
- -Sirloin 250g $32.5
- •Mains
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The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- Cheese Burger
- BBQ Bacon Burger
- -Crispy Onion Rings $ 5.9
- Crocodile
- Chicken 'n Corn
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Bay Egg 'n Cheese
- Beef, Cheese, Egg, Salad & Sauce
- Ham
- Ham 'n Tomato, Vegetarian
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Gluten Free
- A variety of Gluten free options are available
- Vegetarian
- Chili Beef 'n Cheese
- Apricot Rough
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Hawaiian S $18 / L $28
- Ham, pineapple, onions, mushrooms
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Honey Miso Salmon $18.00
- Salmon bites served with tempura vegetables and dipping sauce
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Steamed Mussels (GFO) $18.00
- Green lipped mussels in a creamy white wine garlic and herb sauce with toasted ciabatta
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Seafood Basket $18.00
- Fish bites, squid rings, crumbed mussels and fries
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Vegetarian Burger $16.00
- Vegetarian patty with cheese, lettuce, tomato and red onion served in a Ciabatta bun with fries
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Fish and Chips (GFO) S $16 / L $22
- Tempura battered fillet of fish with fries. Served with tartare sauce and lemon wedge
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● Scotch Fillet $28.00
- 280gm scotch fillet grilled to your liking topped with kumara crisps served with your choice of salad and fries or roast vegetables
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Guinness Pie $20.00
- Beef & guinness over baked with pastry lid
- Croissant aux amandes $6.00
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Stuffed Bread $4.50
- Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
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Taj Mahal $13 S / $16 M / $21 L
- sour cream, curry, chicken, capsicum, fresh onions, cheese, herbs
- Olives, anchovies, cheese, capers, jalapenos, BBQ sauce $1 S / $1 M / $2 L
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Carnivore $13 S / $17 M / $22 L
- tomato, beef, bacon, chicken, cheese, herbs
- Pan au Chocolat $3.50
- Organic Sourdough Loaf $6.50
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Special $13 S / $16 M / $21 L
- tomato, beef, bacon, fresh onions, cheese, herbs
- Poached Eggs on Toast $7.00
- Bacon & Eggs $8.50
- Ham Salad $8.00
- Mushrooms on Toast $8.50
- Sandwiches made to order
- Scrambled Eggs on Toast $7.00
- Eggs Benedcit $14.50
- Tomato, hash brown, eggs, onion $2.00
- Rice $4.00
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
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Apple crumble $9.00
- With vanilla ice cream
- Side salad $5.00
- Sauce
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Peppercorn jus
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
- -Add middle cut bacon $3.50
- -Add middle cut bacon $3.50
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Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
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Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
- Childens menu available (0-12yrs). Please ask our counter staff.
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Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
- -Sweet chilli sauce $1.00
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Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
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Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
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Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
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Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
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Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
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Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
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Sliders / Los Tres Trenors $13.50
- Selection of sliders:
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Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
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Side Dish Platter $10.00
- A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
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Bombay Aloo $12.50
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices
- Chicken Nuggets and Chips $7.00
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Goat Vindaloo $17.50
- Goat cooked with hot vindaloo paste
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Paneer Korma $14.50
- Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew
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Navrattan Korma $13.50
- Fresh vegetables cooked in creamy cashew gravy
- Fish and Chips $7.00
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Aloo Gobi $12.50
- potato and cauliflower cooked in an authentic style
Waihi Beach Hotel Eatery and Store
Phone
078635402
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar