Waitete Orchard Restaurant in Waikato Menu

Prawns and shrimps risotto 28.00
- and garden fresh salad can be made with Chicken or Vegetarian
Tender Angus beef cheeks 28.00
- served with potato and pumpkin mash and garden fresh salad
Roast chicken legs 30.00
- “Asian style” stir-fry veggie strips and steamed ginger rice
Grilled aged Angus sirloin 34.00
- caramelised onions on mesclun, walnut and blue cheese salad and hand cut fries
Fish of the day P.O.A.
- on brown lentils and green beans caramelised onions
Grilled Duck breast 34.00
- (cinnamon chilli Shiraz reduction) served on wilted greens and pan fried Lyons potatoes
Slow roasted free range pork belly 32.00
- served with hand cut Agria potatoes, spicy pear and honey roasted pumpkin
Wild South Island Hare leg 34.00
- marinated in red wine buttermilk and herbs, served with Spaetzle, pickled red cabbage and Preis Sel beer Pear

Nearby Sample Menus

3 OR 4 THIGHS PER BASKET $15.00
- honey butter
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
NUGGETS + FRIES $7.00
DEEP FRIED MAC N' CHEESE $6.00
3 OR 4 THIGHS PER BASKET $13.00
- plain
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce

Seafood Chowder $12.95
- with toasted garlic bread
Soup Of The Day $10.50
- with toasted garlic bread
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Rump steak $24.95
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
+ bacon + cheese $3.50

Chicken thigh $6.5
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Smoked salmon $7

Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Duck fat roasted potatoes $8.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Rustic fries $8.00
Selection of hand crafted breads $12.00
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf

Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
-Full $22.99
Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
Papadum $2.50
Cheese & Garlic $4.50

Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
Fries
- crispy golden fries w aioli or tomato sauce
-egg $2.50
-mushroom $5
-gluten free bread $1
-small $4
- Add Bacon $4
-house cured salmon $6

Fish n Chips $12.20
Entree
Add bacon or sausage $5.00
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Fries Regular $5.00 Large $7.00
Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli

The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
French Crepes
Jaffles-Gourmet Toasted Sandwich $10.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Avocado $3.00
- Seasonal
Spinach $3.00

Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
Mango Lassi (4pcs) $5.00
Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
Paneer Pakora $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
Plain Naan $2.50
Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices

The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-W chips $18
Mini mussel fritters $13
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Mushroom bruschetta $11
-W chips $18

Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
Gluten Free Bases $4.00
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
Topping List In-Store $10.00
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum