Waitete Orchard Restaurant in Waikato Menu

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Garlic ciabatta 7.50
Soup of the day 10.50
To keep you warm, Seafood chowder prawns, shrimps and Tarakihi crusty bread 19.50
Spaghetti with prawns 19.50
- peas, leek, dill, and red onion, cubed feta (can be Vegetarian)
Cinnamon chicken slices 17.50
- with tomato, fig and mesclun salad
Grilled German meat loaf 17.50
- onion sauce, agria potato fries and garden fresh salad
Aged Angus sirloin 18.50
- Mushroom sc. homemade fries and garden fresh salad
Pan fried Tarakihi 18.00
- in lemon butter hand cut fries and garden fresh salad
Roland’s omelette 17.00
- mushroom bacon onions with garden fresh salad (can be vegetarian)
Warm brown lentils 17.00
- with caramelised onions, kumara wedges and toasted cashew salad

Homemade garlic ciabatta 8.00
Chef's soup of the day 11.50
Prawn cutlets in garlic 19.50
- lemon butter or chilli tomato pickle
Akaroa smoked salmon 19.50
- on German sourdough and seed bread with horseradish cream and olives
Chicken fillets 18.50
- in home-made satay sauce
Pan seared duck livers 18.50
- with mushrooms, onions and red wine sauce

Prawns and shrimps risotto 28.00
- and garden fresh salad can be made with Chicken or Vegetarian
Tender Angus beef cheeks 28.00
- served with potato and pumpkin mash and garden fresh salad
Roast chicken legs 30.00
- “Asian style” stir-fry veggie strips and steamed ginger rice
Grilled aged Angus sirloin 34.00
- caramelised onions on mesclun, walnut and blue cheese salad and hand cut fries
Fish of the day P.O.A.
- on brown lentils and green beans caramelised onions
Grilled Duck breast 34.00
- (cinnamon chilli Shiraz reduction) served on wilted greens and pan fried Lyons potatoes
Slow roasted free range pork belly 32.00
- served with hand cut Agria potatoes, spicy pear and honey roasted pumpkin
Wild South Island Hare leg 34.00
- marinated in red wine buttermilk and herbs, served with Spaetzle, pickled red cabbage and Preis Sel beer Pear

Hot Blueberry cake 15.50
- with ice cream and blueberry coulis
Peach flambé 18.50
- with vanilla ice cream and caramelised walnuts
Waitete sundae 15.50
- five of our delicious ice creams, made on the premises
Melted blue cheese over peach halves 18.50
- with homemade wasabi icecream
Roland’s delicious iced chocolate quark mousse 15.50
Liquorice ice cream tower 16.50
- with Italian Liquorice Liqueur, cream and lemon wafer
A glass of its own! 18.50
- A champagne flute containing a layer of Blueberries in Baileys liqueur, whipped Cream, toffee sauce, crushed meringue, whipped cream topped with raspberries

Nearby Sample Menus

Spicy apricot Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
Chicken wings $6.99
Cheesecake $3.99

2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
All $11.90
2 Ham and Cheese
- Ham and double whole cheese mozzarella
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie

Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Bagels & Toasts
- Plain, Sesame or Parmesan
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar

Eggs Benedict on Thick Toast
Quiches and Pies
Scotch Fillet & Chips $26.50
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Fish & Chips $22.00
Savoury Mince $13.50
- on Thick Toast
•Optional: Side Salad with Quiche or Pie extra $5
-With Bacon $15.00

Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
Battered Fish & Chips $8.50
Ham and Pineapple Pizza & Chips $8.50
Seafood Marinara Shrimp, Squid and Mussels $19.00
Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
Toasted Sandwich GF $10.00
- Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
Garden Salad $7.00
Jam and Butter GF $8.50

King Prawns, Scallop, Fish or Mixed Seafood $19.90
Jasmine Rice $2.50
V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce

-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
-One Choice $14
Crispy potatoes, garlic aioli, fresh chives $9
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
-Ice cream or sorbet, ask your server what flavour they are today $8
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50

Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Crispy Fish Portions $7.50
Soul Spud Fries $4.50

Side of fries with tomato sauce $6.50
Bacon, sausage, salmon $4.00
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Toasted Muesli $9.50
- Served with fruit salad and yogurt
- Bacon $16.50
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli

Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Eggs Benedict With Wood Smoked Salmon $16.90
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Eggs Benedict Vegetarian with Mushroom $14.90
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad

Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Camberry $22.00
- Cranberry sauce, camembert, chicken
Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
Pizza Sauces $1.00 extra
- except Cranberry
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese

Pancakes $10.00
Plain Salmon OR Bacon Bagel $10.00
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Pancakes $15.00
- berries ice cream maple syrup
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Muesli $10.00
- Fruit yoghurt (gf)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)

Grilled Wedges $4.90
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Very Vegemite $4.00
Chicken Caesar Salad(regular/petita) $12.50/$10.50
Chick n Fala Salad(regular/petita) $12.50/ $10.50
The Family Feast $40.00
Super Vege (3 Fillings) $4.00
Chicken Crave Pita(regular/petita) $11.50 /$9.50

Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Grilled Halloumi $16.5
- orange & pine nut salad
Prawn Cocktail $16.5
- lettuce / seafood sauce
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Panna cotta $10
- poached plums / ice cream / whipped cream

Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Homemade Cheesecake $12.00
Chocolate Mudcake $12.00
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Scotch Fillet $28.00
- Prime 250g
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce