Wake n Bake Bakery & Cafe in Christchurch Menu

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Wake n Bake Bakery & Cafe in Christchurch has no menu available, but can choose from many other options such as Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces) from Hoon Hay Thai Restaurant. The Pier Hotel Restaurant offers many options including Garlic bread and Homemade Bread & Dips. Delhi Belly Indian Restaurant includes a wide range like Masala Challi or Half Tandoori Chicken. Edamame and Tasty spicy sprouts from . Samurai Bowl offers Arin Sushi and Pork and Vegetables.

Nearby Sample Menus

Double up on toppings for an extra... $2.70
Chicken caesar salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Bowl of homemade muesli and milk $8.50
Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
One egg $2.70
Sliced bananas $2.90
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.

The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Poached egg with supergrain soldiers $6
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Mushroom, 2 eggs, spinach $5
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Terra viva hot smoked salmon, (50g) $6.5
Chicken Liver Pate $18.5
- with bread, pickled onions and relish

Sweet Omelette $6
White Fish Sashimi 8pcs $15
Miso Soup $3
- miso from Nelson
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
King Prawn Tempura (6pcs) with Dipping Sauce $20
Grilled Ginger Squid $6
Crumbed Chicken & Avocado Roll $16
Lotus Roots Chips $6

Chicken pattie $3.80
Beef with curry sauce / Beef with chili sauce $12.00
Chicken and corn soup $5.00
Potato fritter $0.70
Roast pork vegetable chow mein $11.00
Mini Spring Rolls $5.50/dozen
Fried mussels $1.20 each / $9.90doz
Combination egg foo young $13.00

Pickle $3
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Two Kerala flaky parota with chilli chicken or chicken malabari $14

BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.

●Soup
Peanuts sauce on top / cashw nuts $4.90
●Extras
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Cashew nuts with meat and vegetables with rice $12.90
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Tofu / extra vegetables $2.90

Yeung Chow Fried Rice $10.00
Ginger Sauce Chicken on Rice $10.00
Shrimps Pan Fried Egg on Rice $10.00
Pickle Cabbage & Pork Soup Noodle $9.00
Chicken & Chinese Mushroom on Rice $9.50
Bami Goreng (Noodle) $9.50
Nasi Goreng (Rice) $9.50
Extra Seafood $6.00

Vegetarian $4.50
Scallops $1.50
Bacon and Egg $5.00
Hawaiian $5.80
Fish / Chips-1 scoop $2.40
Oysters $2.6 each one
Gurnard $5.00
FIsh $5.00

French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Toast 6.00
- with ham and mustard/single
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Change to gluten free toast … add 1.00
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double

Rice Noodles (Pad Thai)
Cashew Nuts (Pad Med Ma Muang)
Prawns OR Squid $13.00
Sukiyaki (Single serve) $12.00
- (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
Served with rice and meat of your choice
Chicken Noodle Soup $9.00
Pork ball Noodle Soup $10.00
Massaman Curry (Gang Massaman)

Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Czech Specials N/A
- ask our friendly staff or see our specials board
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw

Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
(GF) gluten free (V) Vegeterian
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
(GF) gluten free (V) Vegeterian
Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
-Akaroa hot smoked salmon
Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.

Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce