Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Food Alley in Auckland Menu
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FRIED RICE-
Thai Fried Rice
- With cashew nut
-
Pineapple Fried Rice
- With cashew nut
-
Tom Yum Fried Rice
- Spicy & sour
ENTREE' (SPICES)- Vegetarian Spring Rolls $ 7.00
- Money Bags $ 7.00
- Mixed Entree $ 7.00
CHOICE OF MEAT- -Vegetable Tofu $ 11
- -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
- Gluten free/Dairy free Available
SOUP- Tom Yom Soup
- Coconut Cream Soup (Tom Kha)
STIR FRIED- Garlic and Pepper Stirfried
- Chili and Basil Stirfried
- Fresh Chilli Stirfried
- Cashew Nut Stirfried
- Sweet & Sour Stirfried
- Ginger Stirfried
- Peanut Sauce Stirfried
-
Minced Chicken or Pork Stirfried $ 12.50
- With chilli and basil
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Deep Fried Chicken $ 12.50
- With panang curry sauce
-
Thai Omelette $ 12.50
- With minced chicken or pork
-
Deep Fried Fish $ 14
- With tamarind sauce
- Oyster Sauce Stirfried
-
Deep Fried Fish $ 14
- With panang curry sauce
- Red Curry Paste Stirfried
- Black Pepper Stirfried(CK/BF) $ 12.50
-
Black Pepper Stirfried $ 14.00
- With fish
- Tom Yum Paste Stirfried
- CK/BF $ 12.50
- SF $ 13.50
-
Red Curry Paste Stirfried $ 13.50
- With Prawn
- Lemon Chicken $ 12.50
-
Deep Fried Chicken $ 13.00
- With sweet & sour
CURRY- Thai Green Curry
- Thai Red Curry
-
Massaman Curry
- With cashew nut
- Duck Red Curry
-
Jungle Curry
- No coconut cream
- Panang Curry Sauce
- Mango Curry
-
Rama Curry
- With peanut sauce
Nearby Sample Menus
- Baby potatoes / butter $8.00
-
La Nordique $19.50
- Akaroa smoked salmon / red onion / caper / lemon créme fraiche
- 1 sccop $3.00
-
De la Mer $24.00
- Seafood / chilli / creme fraiche
-
Medley mushrooms $19.00
- chévre / oregano / mushroom beignet / poached egg
- Flat iron steak / salad / fries / bearnaise sauce $26.00
-
Provencale $20.00
- Tomato / Comte / olive / herb
-
Vine-ripened tomato & Buffalo mozzarella $19.00
- shaved fennel / basil / caramelised balsamic
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- natural clams, lemon $18.00
- cured salmon bagel grilled cucumber, avocado $17.00
- madeleines, baked to order lemon curd, cultured creme $14.50
- rhubarb tart tatin vanilla creme brulee $18.00
- -30g $175.00
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- cured akaroa salmon $19.50
-
Goong Hom Pha (3 Pieces) $9.00
- Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
- Extra Meat (Chicken or Beef or Pork) $5.00
- Rice (Per Person or Per Serving) $2.00
-
Fried Rice with Prawns $21.00
- Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
-
Moo Ping (3 Pieces) $8.00
- Grilled tender pork marinated with Thai herbs on skewer
-
Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
-
Spring Rolls Jae (4 Pieces) $8.00
- Vermicelli and vegetables wrapped in pastry
-
Goong Med Ma Muang $24.00
- Stir fried king prawns with Cashew nuts and vegetables
- ●Sides
-
Beetroot $12.50
- Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
-
Aztec Chicken $15.50
- Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
-
Burger Bowl S $14.50 / D $17.50
- Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
-
Crumbed Fish Wrap $16.50
- Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
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Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
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Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
- Avocado / Free-Range Bacon / Pattie - Protein $4.00
-
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
-
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
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Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
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Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
-
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
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Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
-
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
-
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
- Swap the soda for a shake for $1.00
-
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
-
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
-
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
-
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
- Sautéed shredded potato with pork (spicy optional) $12
- Beef tendon $3
- Sautéed beef with black bean sauce $19
- Fried noodles with seafood $12
- Fried noodles with pork tripe $10
- Sautded pork intestine with spicy sauce (spicy) $12
- Sliced beef in hot chili oil (spicy) $20
- Noodles with braised (or spicy) beef and tendon $11.99
- Noodle in a cold meat soup $6.00
- 21. Braised Saury $12.00
- 15. Spicy marinated pork on a hot plate $12.00
- 16. Marinated beef on a hot plate $12.00
- 8. Spicy tofu soup $12.00
- 18. Spicy marinated chicken on a hot plate $13.00
- Additional Menus with Barbecue
- 1. Marinated pork with short ribs (1 serving 250g) $19.00
- Side Menu
-
Mini Breakfast $7.50
- Free range eggs, free range bacon, sausage, garlic bread, home style beans
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Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream
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Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
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Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread
- - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
- Toast Croissant
-
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
-
-Garlic Fries $8
- with homemade aioli
-
Abbey Bites $19
- your choice of two bites with fries
-
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
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Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
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Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
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“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
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Spiced Squid Salad $19
- with a summer salad & tropical salsa
-
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
- -D. 2 fish + 4 potato fritters
-
special $15.00
- -4 fish + 4 sausages
- special $9.00
- -C. 6 fish + $6.00
- -B. 8 mussels
- -B. 2 fish+ 4 mussels+ $2.00 chips
- -E. 2 fish + 2 cabsticks
- - add chips $2.00
- Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
- Bacon Macaroni Cheese / Fried Rice $6.00
- Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
- Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
- 2 Piece Chicken Pack $8.40
-
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
- Frank Roll $2.80
-
Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke
- Braised old duck with sour radish $24.00
- Flavored cayenne chicken $14.00
- Steamed sliced pork with ya Choy $14.00
- Old Duck Soup $18.00
- Fat beef in sour soup $18.00
- Bean Jelly in Sichuan hot sauce $10.00
- Black fungus with fresh Sichuan pepper $12.00
- Rice $2.00
-
PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
-
BEEF BURGER $16.50
- beef patties salad, cheese caramelized onion garlic aioli & fries
- Chicken nuggets, fries, and sauce $10.50
-
EGGS ON TOAST $14.50
- any style of eggs(poached, scrambled, fried) w hot smoke salmon
-
TOASTED BREAD $8.50
- choice of bread, bagel w cream cheese preserve
- Toast and jam $6.00
-
EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
- FRIES $6.00
- -choice of cheese, tomato, ham & onion
- -3 fillings $8.00
-
Toasted sandwiches $6.50
- 2 fillings
- -3 fillings $8.00
- -smoked salmon & cream cheese $12.00
-
Muesli $11.00
- With fruit & yoghurt
-
Eggs on toast $9.00
- Fried, scrambled or poached
-
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
Wang Thong in Food Alley
Phone
93097779
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Gluten Free , Indian , Japanese , Malaysian , Thai , Vegan , Vegetarian , Vietnamese
Features
EFTPOS , Wheelchair accessible , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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