Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Mint Chutney $3.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Basmati rice cooked with cumin seeds and coriander
Lahori fish-deep fried $13.00
Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
Chicken korma H$9/F$13.5
Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Chicken manchurian $15.50
Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
Onion bhajia / Pakooda $4.95
Roughly chopped onions and dipped in chickpea mildly spiced flour butter and deep fried, a must try
Palak paneer H$9/F$13.5
Cottage cheese cooked in spinach-flavored gravy
Roti $2.50
Wholemeal bread
Chana chaat $8.00
Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia