Watermark Buffet Restaurant in Auckland Menu

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Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

Laksa vegetables $15.00
Pork Fried Rice $15.00
Wonton Soup 6 pcs $10.00
Malaysian Rice $15.00
Salt & Pepper Squid
Coconut Rice $3.00
Laksa Fish Collar Noodles $20.00
Curry Puff 3 pcs $8.00

COMBINATION $10.90
CHICKEN CHOW MEIN & CASHEWS
COMBINATION MEAT $3.50
CHICKEN AND SWEETCORN SOUP $5.50
PINEAPPLE FRITTER $0.80
CHICKEN $10.00
(WITH NOODLES) (WITH RICE)
COMBINATION MEATS $10.50

-Chicken or Spicy Pork or Fish $11.00
-2pcs sushi
-Miso Soup
Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
-2pcs sushi
-Rice
Teriyaki Chicken Salad / Udon Noodle $12.00
Large Sashimi Plate $50.00

Chicken Caesar Salad $19.00
- Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
Salt & Pepper Squid Salad $18.00
- Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
Salt & Pepper Squid $16.50
- served with sweet chilli mayo & salad
Hawaiian $21.00
- Ham, cheese & pineapple
Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce

Ham $3.00
Crumbed or Grilled Fresh Snapper $7.20
Beef Curry & Rice Roll $2.50
Egg $0.70
Mars Bar $2.80
Plain Wedges $2.70
Cheese & Ham $4.20
Won Ton (6pcs) $4.50

Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce
Steamed Japanese Rice $4.00
Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
Fish of the Day _____ $36.00
- Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette

Hawaiian Burger $14.00
1/2 Rack $14.00
1/2 Chicken $15.00
- lemon & herb Pero-Peri or Honey & mustard
Chicken Schnitzel $12.00
- mushroom or cheese sauce
1/2 Rack & Chicken Wings $22.00
Malva Served with Gustard $7.00
Cheesecake $5.00
Garden Salad $10.00

Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>

Veg/ Chicken Chili Garlic Noodles $10.50
Chicken Tikka $11.50
- Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
Lamb Madras $11.50
- Lamb cooked with coconut milk tomato gravy and with exotic spices
Aloo Paratha $4.50
Butter Chicken $10.50
- Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
Gulab Jamun Plate $3
Cheese Pav Bhaji $11
Paneer Butter Masala $10.50
- Cottage cheese cooked in rich tomato puree, butter and cream

Pearl barley
Pickle tofu with fish
Soybean paste noodles N$10.50/L$11.50
Beef hot pot
fish nuggets noodles $11.50
Kumara rice flour dumpling
Tofu pudding with ginger sauce $6.50
N= normal L= Large

No.3 Meal deal $25.00
- 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke
Fish $2.50
Vege - Lge / Med / Sml $10.00/$8.00/$6.00
Spring Roll $2.20
Pork Burger $5.50
No. C $6.50
- 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
Crab Stick $1.60
Chicken - Lge / Med / Sml $15.00/$11.00/$8.00

Thai Fried Rice
- With cashew nut
Duck Red Curry
Deep Fried Chicken $ 13.00
- With sweet & sour
Tom Yom Soup
Oyster Sauce Stirfried
Black Pepper Stirfried $ 14.00
- With fish
Money Bags $ 7.00
Thai Red Curry

Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
Soup Of The Day $5.99
- Chef´S Choice Of Today, With Warm Bread
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
Prime Eye Fillet $23.99
- Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
Konini Lemon & Basil Chicken $15.00
- Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
With Egg & Cheese Extra $1.00
Espresso Lamb $19.99
- Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
Blue Belle $10.00
- Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese

CHICKEN $25.90
- spring vegetables, chorizo, rhubarb
POTATO CHIPS AND AIOLI $7.90
POTATO CHIPS AND AIOLI
FRESH GARDEN SALAD $7.90
LE SUD $16.90
- pesto, roasted capsicum and Serrano ham, poached egg
CROQUE MADAME $17.90
- Croque Monsieur with fried egg
CREAMY CHICKEN $15.90
- and mushroom hot pot
BOEUF BOURGUIGNON $23.90
- served with bread

Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
Madras $16.50
- A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices