Watermark Buffet Restaurant in Auckland Menu

Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • -One for $6
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Combo Platter $39
  • Caramelized onion and garlic naan $5
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Braised spare ribs with soy sauce $16.00
  • Family-style yellow croackers $25.00
  • Sour cabbage & intestines
  • Fried Pork & kidney bean $16.00
  • Rice $2.00
  • Stewed fish head with tofu in Pottery pot $15.00
  • Hot & Spicy Wonton $8.00
  • Griddle cooked cauliflower $18.00
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Eggplant Panko $16.5
    • panko eggplant parmigiana w/ cress salad
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Mixed Platter For Two $15.00
    • A good selection of vegetable samosas seekh kebab murg tikka pakoras
  • Onion Bhaji $6.00
    • Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Entree $50.00
  • Lamb Bikyani $13.00
    • Lamb pieces cooked with rice. flavoured with spices
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • -Full $18.00
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Oyster sauce M $12.50 / P $14.00
    • Stir fried meat with oyster sauce, soy sauce and vegetable
  • Szechuan M $12.50 / P $14.00
    • Stir fried meat with szechuan sauce and seasonal vegetable
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Sweet basil & garlic delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
  • Cashew delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with cashew nuts, vegetable.
  • Garlic ginger M $12.50 / P $14.00
    • Stir fried meat with fresh garlic, ginger and seasonal vegetable
  • Pad thai M $12.50 / P $14.00
    • Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
  • Braised chicken & egg noodle soup M $12.50 / P $14.00
    • Chicken with noodle, vegetable and bean sprouts
  • Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
  • Mapo Tofu on Rice $10.00
  • Salted Pepper Squid / Salted Pepper Fried Fish Fillet $38.00
  • Combination Fried Noodle with Veges / Beef Fried Noodle with Veges $13.80
  • Chicken Laksa $12.80
  • Seafood Stir Rice $14.80
  • Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00
  • Sizzling Combination Seafood / Sizzling Squid $38.00
  • Chicken Breast, Chips and Salad $16.00
  • Chicken Satay $12.00
  • Lamb $17.50
  • Cajun $18.50
  • Combination $13.50
  • Chilli Lover Mix (Medium)Selection of lamb & chicken grilled on the hot plate cooked with fresh chilli. $15.50
  • Garlic Chips $6.00
  • Felafel on Rice $13.00
    • Deep fried vegetarian chick pea patties.
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Seafood Chowder / Vege Soup $14.50
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Soup of the day $10.50
    • with bread
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Soy Sauce Egg $1.50
  • Crispy Noodle With Shrimp And Veges $13.00
  • Braised Bean-Curd $8.00
  • Fried Rice With Egg $8.00
  • Noodle With Spicy Pork And Veges $9.50
  • Braised Beef Noodle Soup $10.00
  • Salty Vege And Pork Noodle Soup $8.50
  • Fish/Fillet And Vege With Wonton Soup $14.00
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
  • 4 Chino sausages & tomato sauce $4.00
  • Cacao & Orange granola $12.00
    • with yogurt & berry chia compote GF
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
  • Bacon & Egg $18.00
    • w hashbrowns & toast
  • Wedges $14.00
    • with crispy bacon melted cheese sour cream & seet chili sauce
  • Almond & freeze dried plum muesli $12.00
    • with Greek yogurt & berry chia compote
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Whole Fish $28.50 / Fillet $23.50
  • Mar Chu Young $16.50
    • Selected vegetables and tofu in a juicy, hot & sour clear soup, seasoned with fried garlic, spring onion, coriander to garnish
  • Charm Noise $24.50
    • Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
  • -Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
  • -Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50
  • Prophet Trei $8.50
    • Khmer fish cakes, finely minced with homemade curry paste, lightly fried, served with sweet chilli sauce
  • Chartek Oyster
    • Sautéed with 9+ kinds of seasonal vegetables and served in dark oyster sauce gravy
  • Tow Hook Hearn $7.50
    • Deep fried marinated bean curd served with sweet and sour sauce
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Wedges $6.50
  • -Bacon $14.00
  • Plain $5.80
  • We do homemade burgers and toast sandwiches
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Mushroom on toast $11.00
  • Kumara chips $4.50
  • Fish Rahra (Med) $19.00
    • Fish fillet cooked in traditional North Indian style
  • Chicken Lollipop $12.00
  • chicken Lazeez (mild) $16.00
    • Malai Tikka blended in typical Mohali curry
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Sweet Corn Soup (ChickenNeg) $8.00
  • Ginger Naan $4.00
    • Naan flavored with ginger
  • Paneer Chili $15.00
Watermark Buffet Restaurant

Watermark Buffet Restaurant

location

Address

33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094460622

clock

Opened hours

Wed - Sun: 18.00 to 22.00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand
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