Watermark Buffet Restaurant in Auckland Menu

Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

Monday Sunday (sample menu)
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Steamed Jasmine Rice $2
  • Pad Thai (V) $16.50 / $19.50 (P)
    • Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
  • V=Vegetarian Option
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Cashew Chicken (V) $17.50
    • Stir fried chicken, beef or pork with cashew nuts and vegetables
Hawthorn Dene Historic Country Cafe (sample menu)
  • Lemon Pepper Infused Fish of the Day $22.00
    • Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • Kids Fluffy $2.00
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
Speakers Corner (sample menu)
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • Bangers And Mash $16.50
    • Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • Penne Carbonara $20.00
    • Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
  • Seasoned Slow Cooked Pork Belly
    • Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
  • -with chicken $10.00
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
King Of India (sample menu)
  • Indian Dips Platter $7.00
    • Selection of some of the above
  • Beef Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Chana Masala $12.00
    • the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
  • Chicken Curry $13.00
    • Tradition home style Indian curry
  • Cheese & Garlic Naan $4.50
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Lamb Butter $14.00
    • Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
Golden Sea Horse Takeaway (sample menu)
  • 63. Chips $2.00
  • 76. Scallops $1.30
  • 98. Hamburger $2.80
  • On White Rice
  • 97. Moro Bar $3.00
  • 93. Chicken Wing $1.50
  • 6. Prawn $10.50
  • 86. Spring Poll $1.80
Glen Eden Food Bar (sample menu)
  • #12 $11.00
    • 20 pcs Chicken Nibbles; $3.00 Chips
  • Fish $4.00
  • Breakfast $10.99
    • Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
  • Bacon $3.50
  • 12 Prawn Dumpling $9.99
  • Squid Ring $0.80
  • Curry roll $2.00
  • #18 $25.00
    • 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
Langkawi Restaurant (sample menu)
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Langkawi Fish Special - SF4 $16.60
    • Fish fillets cooked with lemon grass, coriander and lemon juice.
  • Sweet and Sour Pork/Chicken - W2 $14.50
    • Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
Heights Bakery & Coffee Lounge (sample menu)
  • G. 1. CHICKEN BLAT $9.50
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • B. GRILL CHICKEN SALAD $15.00
  • C. PANFRIED PRAWN SALAD $15.00
  • b. with bacon, avocado & cream cheese $9.00
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
Sumo Sushi (sample menu)
  • Chicken katsu udon $12.00
  • Oyako don $12.00
    • chicken egg don
  • Chicken katsu ramen $12.00
  • Teriyaki udon $12.00
    • chicken or salon
  • *Wakame udon $11.00
    • sea vegetable udon
  • Teriyaki chicken don $11.50
  • Karaage chicken udon $12.00
  • Katsu $13.00
    • chicken or pork or fish
The Velvet Gypsy (sample menu)
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
Carlaw Park Cafe (sample menu)
  • Bagel $14.90
    • w bacon chicken, green salad
  • Fries $7.00
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
  • Gluten free $0.50
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Eggs (Your Style) on Toast $15.90
    • w Smoked Salmon Slices
  • Salmon $6.00
  • Banger & Mash $14.90
    • gourmet sausage, creamy mash potato & gravy sauce
The Kaipara Tavern (sample menu)
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Ice Cream Selection $6.99
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Sorbet With Fruits $6.99
  • Garlic & Fresh Herbs $6.50
  • Chicken Nuggets & Chips/Hot Dog & Chips $6.00
Tipi and Bobs Waterfront Lodge (sample menu)
  • Garlic Bread
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Chilli battered prawns
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Pan fried fish of the day
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Aged scotch fillet steak
Twisted Tomato (sample menu)
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Free range bacon
  • Avocado smash
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Twisted granola (GF) $14.00
    • with Greek yogurt, fruit, berry compote and goji berries
  • Rustic fries
Qin Xiang Ge Fresh Noodle House (sample menu)
  • SPICY & SOUR PORK NOODLES
  • Spicy Beef $10.00
  • Tossed with Veges & Spicy Sour Pork $12
  • Stewed Pork Burger $6.00
  • Fresh Soybean Milk (V & G) $5.00
  • Steamed Cold Noodles with Beef $11.00
  • Tossed with Beef, Veges & Chili $12
  • Saucy Beef Noodles With Thick Noodles $14
Watermark Buffet Restaurant

Watermark Buffet Restaurant

location

Address

33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094460622

clock

Opened hours

Wed - Sun: 18.00 to 22.00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand
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