Watermark Buffet Restaurant in Auckland Menu

Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • POSTIE CONE 12.5
    • tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
  • BEER BATTERED FRIES 9.0
    • aioli
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • WARM CHOCOLATE BREAD + BUTTER PUDDING 14
    • Chocolate ice cream
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Roast Pork $9.80
  • Sweet & Sour Won Ton $10.00
  • Cooked with egg, onion, pea, bean sprout N/A
  • Chicken with Lemon Sauce $11.00
  • Steak Fried Rice $9.80
  • Combination Meats Fried Rice $11.50
  • Prawn Fried Rice $12.00
  • Chicken Fried Rice $9.80
  • Banana Fritter $1.80
  • Combination & Vegetable Curry $12.50
  • Bacon $3.50
  • 6 Mini Spring Rolls $2.70
  • Chicken & Pineapple Veges $11.50
  • Mussel Fritter $2.80
  • Vegetable $9.00
  • Cheese & Egg $3.70
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Sweet mango chutney $3.00
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • -With chips $7.90
  • Plain rice $4.00
  • Butter chicken + rice $10.90
  • Chicken biryani $10.90
  • Hot chips + butter chicken sauce $2.90
  • Chicken wings $5.00
  • Chinese Pancake with Chives $3.00
  • Marinated Egg $1.00
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Mung/Red Bean Soup $2.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Lasagna $2.50
  • Toasted Sandwich $3.50
  • Creamy Mushroom (Vegetarian) $3.50
  • Curry Puff $1.20
  • Chicken Pie $2.80
  • Siumai $2.70
  • Smoked Fish Pie $3.50
  • Fish $2.20
  • Youm Sack Ko Ang (no chilli to hot) $22.50
    • Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
  • -Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
  • Bor Bor Pot $8.50
    • Sweet corn cooked in coconut cream and sago
  • -Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50
  • Butter Ko Salad $20.50
    • Gravy sautéed beef with onion, spring onion, herbs, shrimp paste with peanut butter sauce with garden salad
  • Karee Kro Horm
    • Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
  • Bang Korng Ang Kroeung (mild) $26.50
    • Grilled large prawns marinated with homemade kroeung paste, served with sautñeed mixed vegetables in gravy oyster sauce
  • Soup Pot $10.50
    • Delicious sweet corn soup, cracked egg with a choice of mixed mince seafood, or minced chicken
  • Salmon sashimi don $14.00
  • Chicken teriyaki don $13.00
  • Chicken karaage don $13.00
  • Chicken yakisoba $12.00
  • Pork katsu don $12.00
  • Salmon salsa don $14.00
  • Chicken bento $15.00
  • Beef curry $13.00
  • Stir-fried Beef $16
    • with black pepper sauced
  • Tofu with spicy salt $12
  • Poached sliced beef in hot chili oil $18
  • Shanghai flavoured stewed pork & bamboo shoot soup $22
  • Flavoured beancurd jelly $6
  • Glutinous rice $5
  • Sweet and sour pork $18
    • with pineapple
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • -Bacon, avocado and tomato $12.90
  • With Bacon
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • With 2 slices of bacon and banana
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • Fried Tomato & Egg $10.90
    • Tomato with scrambled eggs
  • Mee Goreng $11.90
    • Chicken, fish ball, fish cake, tomato, bean sprouts and noodle with special sauce
  • Extra Rice Bowl $2.00
  • Seafood & Tofu Claypot $14.90
    • Prawn, mussel, fish ball, fish cake, surimi, celery, broccoli, carrot, onion, deep fried tofu
  • Singapore Fried Rice Noodle $11.90
    • Prawns, bbq pork, bean sprouts, and rice noodle with curry
  • Braised Pork Ribs $12.90
    • Pork ribs and vegetables
  • Chicken Fillet with Teriyaki Sauce on Rice $12.90
    • Chicken, pak choi, teriyaki sauce, sesame
  • Edamame / Hot Chips / Deep Fried Chicken Wing (2 pc) / Thai Deep Fried Tofu / Fish Ball with Curry Sauce (3 sticks) $5.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Red bean soup w/taro ball $8.00
  • Mango snowflake ice $13.80
  • Tofu Pudding with taro $8.00
  • Tofu Pudding with taro ball $8.00
  • Strawberry snowflake ice $13.80
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
Watermark Buffet Restaurant

Watermark Buffet Restaurant

location

Address

33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094460622

clock

Opened hours

Wed - Sun: 18.00 to 22.00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand
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