Watermark Buffet Restaurant in Auckland Menu

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Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

See list on your table stand for what's in our cabinet today.
-1/2 Chook $20.00
Omelette $19.00
- Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
-1/4 Chook $10.00
-Add bacon $4.00 extra
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)
Buttermilk fried $15.00
- Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
-For two $30.00
- Half chicken, salad, bread

Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
Crispy Potato Rosti 21
- with smoked salmon
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives

Veg Manchuria $12
- Chopped vegetable balls tossed in green chilli and sauce
Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
Lamb Balti $15
- Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
Tandoori Mushroom $9
- Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
Cheese & Garlic Naan $3.5
Lamb Kadai $15
- Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
Fish Capsicum Masala $16
- Fish, capsicum, curry leaves cooked with fresh ground spices

Potato Fritter $0.60
Beef $11.50
Roast Lamb $10.00
With Seasoned Vegetables $12.50
Barmi Goring(Soft Noodle) $11.50
Prawn $14.50
Beef $10.00
Prawn $14.50

BLTS
Pizzas
BAGELS $12.00
- w cream cheese & smoked salmon
BAGELS $5.00
- w cream cheese & jam
NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
PANCAKES $12.00/$8.00
- plain pancakes
FISH CHIPS & SALAD $12.00
SIZZLING CHICKEN SATAY $17.00/$14.00
- w peanut sauce beans onion & rice

21.LEMONGRASS CHICKEN $13
- Marinated deep med chicken top with lemon glass
7. Pan fried garlic pork $12
- Served with soup
6. Satay beef $12
- Served with rice & soup
12. Fried kwai teow chicken $11
- Choice of chicken, beef or pork served with soup
Som Tum $11
- A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
26. Num Tok Neua (Spicy) $12
- Grilled beef salad served with sticky rice & soup
13. Combination fried rice $12
- Chicken, beef, pork served with soup
16. Fried kwai teow combination $13
- served with soup

FISH $4.50
STEAK CHEESE OR EGG $5.00
BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
milk Shake $3.50
Mouse Trap $2.00
BACON EGG $4.50
BACON EGG OR CHEESE $4.70
BACON CHEESE ONION $4.20

Single Cone $2.00
25 Chicken Nibble; 2 Cup Chips $20.00
40 Chicken Nibble; 2 Cup Chips $30.00
15 Chicken Nibble; 1 Cup Chips $12.00
1 Fish; 1 Cup Chips $4.50
2 Fish; 1 Cup Chips $6.50
Triple Cone $4.00
1 Crab Stick $1.00

Chicken Teriyaki $2.20
Fresh Veggie $1.30
- Mesclun, red and white cabbage, carrot, avocado and mayo
Fresh Salmon Don $17.00
- Mustard, sesame sauce or chilly and sesame oil sauce
Seaweed $1.30
- Pickled seaweed, cucumber, red capsicum, pickled radish
Chicken Katsu Udon $14.00
Crab Boat $2.20
Raw Prawn $2.20
Prawn Vegetable Tempura $2.20

Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Green Baby Leaf Salad $6
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
Smoked Fish Salad served with Garlic Bread $10

VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.
FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.

8 thighs + chips $25.50
Ham tank $2.80
Steak and cheese $3.00
Apple cream donut $1.30
Peanut brownie $1.20
8 drums + chips $17.50
Steak $3.00
12 drums + chips $25.00

Fried mussels (3) $4.00
Crispy calamari $16.00
Tarakihi $6.50
with chips, slaw & one sauce
Battered, crumbed, grilled or gluten free batter + $1.50
Fish: battered, crumbed or grilled $16.00
SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
Crumbed haloumi (2) $5.50

Duck Breast $32.00
- Celeriac, Quince
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Brussels Sprouts $12.00
- Lardons, Miso
Sourdough $4.00
- Butter
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Oysters Served Natural $4.00
- Lemon and Mignonette
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi

Vegetarian Cannelloni $22.50
- Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
Any extra (For M & L Size) $2.00
Bruschetta al Pomodoro $11.50
- bread topped with fresh garlic, olive oil and basil pesto
Antipasto Misto to Share (when available) $38.50
- Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
M $22.50
L $22.50
Creamy Mushrooms on Toast
- Mushrooms, cream, bacon & toast
M $21.50