Watermark Buffet Restaurant in Auckland Menu

Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

  • Pork $9.50
  • Fillet mornay $7.20
    • Steak, bacon, mushroom
  • Chicken cashew nuts & veges $12.50
  • Double double $5.20
    • Double cheese, double meats
  • Sweet & sour wonton $9.50
  • Mushroom $1.40
  • Mushroom $9.50
  • Fish $2.30
  • - w/ selection of seasonal vegetables $17.00
  • ADD bacon $15.00
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • SAUSAGE & BREAD w/ tomato sauce
  • - w/ streaky bacon $17.00
  • QUINOA VEGETARIAN SALAD $18.50
    • w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
  • -Small Green Salad $4.00
  • BUTCHERS SHOP PANCAKE
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Lamb or Chicken Satay $13.50
  • Falafel Kebab Combo $14.50
  • Meat $3.00
  • Istanbul Chicken or Lamb $15.00
    • (Chicken or Lamb cooked with chips and grilled egg)
  • Mixed (Lamb & Chicken) $14.00
  • Falafel Kebab (Vegetarian) $10.00
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Fish kebab $10.00
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • Early Bird (V)(GF) $16.00
    • Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
  • -Grilled Halloumi Cheese $19.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • -Smoked Salmon $19.50
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Garden salad with balsamic and extra virgin olive oil $9
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Grilled calamari salad $9
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Roast poatoes with garlic and thymes $9
  • Malai Kofta (mild) $14.00
    • Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Beef Saag (mild) $14.99
    • A perfect harmony of pureed spinach & beef
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Tandoori or Fry Mushroom $7.99
    • fresh mushroom marinated in yoghurt ginger and garlic or fry mushroom with chickpea batter mixed with our special herbs
  • Kadhai Chicken $14.99
    • Chicken cooked in onion sauce, chopped onion, caosicum with red chilli
  • H=Half / F = Full
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add bacon $12.80
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • Scallop $3
  • Seaweed $1.3
  • Edamame $5/$9
    • small/large
  • Teriyaki chicken $1.3
  • Fresh salmon $1.5
    • w/brown rice
  • Crazy hot chicken $1.3
  • Teriyaki tofu $13
  • Pork katsu $2.2
  • Pork M $8.00 L $12.50
  • Vegetable M $7.00 L $9.50
  • Combo Meats M $9.00 L $12.00
  • No. 1 $5
    • 2 Chicken, 2 Golden Potatoes OR 6 Chicken Nibbles, 2 Golden Potatoes
  • Won Ton Noodle Soup $9.50
  • No. 18 $35 / $68
    • 50 Chicken Nibbles / 100 Chicken Nibbles
  • Hot-Dog $1.80
  • Steak M $7.50 L $10.00
  • Steamed Dumpling (15 pieces) $13.00
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Bento - Teri chicken $16.90
  • Bento - Salmon $18.00
  • Salmon $18.00
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Donburi - Tofu & vege $14.00
  • Fruit Salad Seasonal Local Fruits $9
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Swedish Langd $6
  • Vegan Galette $12
    • daily preparation
  • Bagel $ 8
    • cream cheese & jam
  • Add Smoked Mushroom $5
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • Or cream cheese & avocado $10
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • -Chicken, Pork, Beef $11.00
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Fried Prawns with sweet sauce $22.00
  • Fried dry tofu with chives $13.00
  • Spring onion with tofu $8.00
  • Spicy & sour soup with vermicelli $10.00
  • Pickled veges and meat noodles $10.80
  • Braised lamb tripes soup $16.00
  • Kung pu braised lamb noodles $11.80/$10.80
  • Pita and beef in lamb soup $12.80/$11.80
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
Watermark Buffet Restaurant

Watermark Buffet Restaurant

location

Address

33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094460622

clock

Opened hours

Wed - Sun: 18.00 to 22.00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand
Similar Restaurants based on Cuisines