Watermark Buffet Restaurant in Auckland Menu

Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
  • S9 Jam Roast Dosa (Check for availability) $11.00
    • (Crispy crepe coated with Jam) J / V
  • S23 Onion Uttappa $12.00
    • (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
  • S27 Panner Onion Tomato Uttappa $13.50
    • (Tomato uttappa with cottage cheese and onions)
  • S69 Salad Roast Dosa with Cheese $15.50
    • (Salad roast dosa garnished with grated cheese)
  • S31Garlic Roast Dosa with Cheese $12.50
    • (Garlic roast dosa topped with grated cheese)
  • S15 Mysore Masala Dosa $12.50
    • (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
  • M12 Vada Pav $7.00
    • (Batata vada served with chutney & chilly garlic spice mix, stuffed in pav) V
  • Mussels Fritters $3.00
  • Battered Sausages $1.50
  • Paua Fritters $3.00
  • Lasagne Toppers $3.00
  • Sweet Corn $3.80
  • Kumara Chips $4.00
  • Chips From $2.60
  • Super $6.50
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Pancake $16.50
    • with berry compote and maple syrup
  • Bacon $4
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Hash brown $5.50
  • Button mushrooms $14.50
    • on toast
  • Soup $12.50
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • POTATO FRITTER $2.00
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • OYSTER $2.00
  • SQUID RING $1.00
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Salmon, cream cheese & spinach $10.50
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
  • Kedgeree $19.50
    • traditional smoked fish kedgeree with soft poached egg
  • Avocado $5.00
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Spinach & feta filo $10.50
  • Pakora (4 pieces ) $1.50
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Butter Naan $2.50
  • -Medium $7.00
  • -Large $10.00
  • Puri $1.00
  • Punjabi Banquet $17.99
    • served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
  • Tandoori Roti $2.00
  • Braised Tofu on Rice $ 10.00
  • Preserved Egg & Meat Congee $ 8.50
  • Roast Duck & Chicken on Rice $ 10.00
  • Prawn & Egg Gravy on Rice $ 12.50
  • Prawn Noodles Soup $ 12.50
  • Fish Ball Rice Noodles Soup $ 8.00
  • Chicken & Cashew Nuts on Rice $ 11.00
  • Braised Beef Brisket on Rice $ 9.00
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Butter Chicken $10.50
    • Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
  • Lamb Seekh Kebab $12.50
    • Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
  • Veg/ Chicken Schezwan Noodles $10.50
  • Mutton Barrah Kebab $12.50
    • Lamb chops marinated in chets own style and cooked in tandoor
  • Rasgulla Plate $3
  • Mixed Platter $10.50
    • Samosa, onion bhaji, paneer tikka, hara bhara kebab
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Bacon $5.00
  • Green salad leaves, Dijon dressing $7.00
  • Gluten free bread $2.50
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Pork sausage $5.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Rumen + Marbling BBQ $40.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Small intestine BBQ $38.00
  • Abomasums $18.00
    • Pork / Beef
  • Steamed Rice (incl, Soy Stew) $2.00
  • Crispy Rice Soup $5.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Small Intestine BBQ $40.00
  • Fries, Aioli $9
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Hot smoked salmon $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Soup, Daily breads. $14
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $12.00
    • Beef soup with rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Beongchun
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Glutinous rice ball with chicken slice $ 3.00
    • each
  • Spiced marinated bean curd $ 7
    • plate
  • Sweet tofu selly $ 3
    • bowl
  • Frying Bun $ 8.00
    • Six
  • Steamed pork ball with rice $ 8
    • Plate
  • Pork kidney with rice noodle $ 12.00
  • Wonton $ 7
    • Bowl
  • Steamed chicken with chilli sauce $ 10
  • Miso soup $1.00
    • Lunch only
  • Fish tempura $15.00
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Ginkgo nut $5.00
  • Prawn $6.00
  • Tuna tataki $21.00
    • seared tuna with special sauce
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Butter Chicken $4.40
  • Quiche L $18.00 / S $4.40
  • Steak & Kidney $4.00
  • Crab $4.00
  • Chicken $3.50
  • Apple Turnover with Cream $2.90
  • Vogel Chicken $4.20
  • Ham & Pickle $3.50
Watermark Buffet Restaurant

Watermark Buffet Restaurant

location

Address

33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094460622

clock

Opened hours

Wed - Sun: 18.00 to 22.00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
33 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand
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