Watermark Buffet Restaurant in Auckland Menu

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Watermark Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Pork or Beef from Huapai Roast. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Plain Rice and Any two meat curry on rice (Large/ Small) from . Jewel of Bombay offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

Soup of the Day $10.00
- Ask about our soup of the day
Cajun South Island Salmon $34.90
- Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
Extra Sauce $5.00
Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
Pecan Berry Parfait $13.50
- Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
Bacon $5.90
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Scotch Rib $42.90
- 450g on the bone dry aged for the ultimate Scotch!

SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option

Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>

Toast butter jam $4.50
Sweet potato gratin $4.50
Toast 2 $4.00
Avocado $5.00
Swedish Beef Meatballs(4) $16.50
- NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
Bread & Dips V $4.50
- selection with basil pesto, lemon hummus, olive oil balsamic glaze
Lamb Salad (GF) $24.00
- Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
Scotch Fillet (GF) $36.00
- 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce

Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Hot Dogs and Chips $14.50
Chicken Nuggets and Chips $14.50

Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
Ortiz anchovies $11.50
Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese

Thick Cut Fries $7.00
Fish of the day & Thick Cut Fries $12.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Samosa with Sweet Chilli $7.00
Chicken Tenders & Thick Cut Fries $12.00

Tempura Udon $15.00
- Assorted tempura with Japanese clear noodles soup
Salmon Sushi (salmon, avocado) / Chicken Teri Sushi (teri chicken, avocado) / Tuna Sushi (tuna, cucumber, capsicum) $10.00
Chicken Breast Teriyaki Salad $10.90
- Chicken & seasonal salad with salad sauce
Stir fry meal & vegetable with sauce, rice, salad and miso soup
Karaage Chicken $14.00
- Japanese style marinated chicken
100 pcs roll sushi $103.00
Gyoza (8pcs) $6.90
- Deep fried vegetable dumpling
Veggies cooked with soba sauce

PAD KRA TIEM $21.50
- with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
GREEN CURRY $18.00
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
PAD NAM MUN HOI $18.50
- with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
PAD PRIK SOD $21.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
PAD KRA TIEM $18.50
- with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
DRUNKEN NOODLES $17.50
- rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
LARB GAI $18.00
- minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice

Ask the wait staff for today's soup
w. creme fraiche and sweet chilli sauce
w/ Roasted mushrooms in thyme & oregon, spinach
Shoestring Fries (V) 6.5
Como St Big Breakfast 19.9
Add parmesan & truffle oil $2
Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs

-Snack attack & dips
With fries on the side $22.00
- Serves x2
Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast

Thai coconut chicken pie $3.50
Pork pastry $3.50
Gourmet chicken pie $3.50
Bacon & egg pie $3.50
Smoked fish pie $3.50
Bacon & egg slice $3.80
Steak & kidney pie $3.50
Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips

Bacon, Tomato, Mushroom Quiche $3.40
Steak & Pepper Pie $3.60
Pork Pastry $3.40
Mince Potato Top Savoury $1.30
Chicken Drumstick $2.00
Mince Savoury $1.20
Curry Mince Pie $3.60
Steak Pie $3.20

Saucy Beef Noodles With Thin Noodles $12
Soy Egg Burger $6.00
With Beef in Soup $11
Sichuan Pepper & Chili Soup $10
- with Chicken or Beef
Tossed with Beef, Veges & Chili $12
Fresh Soybean Milk (V & G) $5.00
Tossed with Veges & Spicy Sour Pork $12
Spicy Beef Burger $6.00

All Zbove $9.00
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Kumara $8.00
Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Chicken $3.00