Welcome India Restaurant NZ Ltd in Waikato Menu

Welcome India Restaurant NZ Ltd in Waikato has no menu available, but can choose from many other options such as Barbeque Sauce or BLT Bagel from McDonald's Restaurant (New Zealand). Court Yard Cafe offers many options including Toasted Bagel and Muesli & Yogurt. Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame and Takoyaki from . Ming City offers Mad burger and Hawaiian Burger.

Nearby Sample Menus

  • -add chicken $4
  • -Mushroom glaze
  • -Mash potato
  • -Kumara fries, aioli
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • -Potato gratin
  • -Seasonal greens
  • Omelette $16.90
    • Bacon, mushroom, cheese, toasted sourdough
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • •Mains
  • •Soup
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • French Onion W Parmesan Crostini $14.50
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Green Beans, Sauté Almonds $8
  • House made jam - marmalade $1.50
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Free range egg $2.00
  • Beer battered fish - fries - salad - tartare $19.50
  • Flat Mushrooms $4.00
  • Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Breakfast Sausage $6
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Potato Hash $4
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Eggs any style $11
    • w/ Volare sour dough
  • Eggs $5
  • Mixed sharing Board for two $22
    • Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
  • Jam and Butter GF $8.50
  • Surf n Turf $37.50
    • Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
  • Pasta of the Day (GF on request)
    • Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
  • Meatfeast $14.00
    • Ham, Salami and Chorizo.
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Homemade Granola and Summer Fruit Parfait GF V $12.00
    • Layered granola with diced fruit and naturalGreek yoghurt.
  • Iced Chocolate 6.50
    • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
  • Toasted Sandwich (GF on request) $10.00
    • Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • BLT Bagel w honey mustard half portion $8.50
  • Veggie Fritters $15.00
    • w sour cream
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Eggs Benedict w salmon $17.00
  • Bacon & Eggs $13.00
  • Eggs Benedict w bacon $16.00
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Gf can be done gluten free, please ask.
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Salmon $18.50
  • Nachos $13.80
    • Nachos topped beef & beans, cheese, sour cream & salsa
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • * Fish Burger & Fries & Tartare Sauce
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • $10.00 Specials
  • * Pan — Fried Fish of the Day
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • $20.00 Specials
  • * Rib-Eye Steak (plain or garlic)
  • * Chicken & Mushroom Fettuccini
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Simply chicken burger $16.50
    • Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • -Served on toasted ciabatta $14.50
  • Served 6:30 am - 2 pm
  • Toasted bagels
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • -Or ciabatta $11.50
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Brad’s tip: Try with our house made chilli sambal!
  • Gluten Free Bases available $3.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Looking for an extra kick on your pizza
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • -tempura with soy mirin and seaweed salad $24/48
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • Rissole plain $3.00
  • Curry roll $2.50
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Sausage $1.80
  • Garlic butter $1.50
  • -4 for $3.00
  • Chicken sticks $1.20
  • Fish
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Fish of the Day
    • see our list of daily updates and specials
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
Welcome India Restaurant NZ Ltd

Welcome India Restaurant NZ Ltd

location

Address

189 Rora St, Te Kuiti, Waitomo

phone

Phone

078783398

email

Email

None

clock

Opened hours

Mon - Sun 10:30am - 9.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Quick Bites

Location
189 Rora St, Te Kuiti, Waitomo
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