Address
3/1209-1211 Wiri Station Road, Wellington, Wellington, 0814, New Zealand
Wendy's Supa Sundaes in 3/1209-1211 Wiri Station Road Menu
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Wendy's Supa Sundaes in Wellington has no menu available, but can choose from many other options such as PORRIDGE or VANILLA COCONUT YOGHURT from The Boulevard Kitchen. The Ramen Shop offers many options including Sesame Crisps and Raw Veg & Ash Salt. Johnsonville Fish Supply includes a wide range like Fish or Crumbed Fish. Eggs your way on toast and Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) from . Poneke Mojo Cafe offers Mr Go's and Taiwanese style steamed bun, house made with:.
Nearby Sample Menus
- grand $13.40
- petite $8.40
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Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
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Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
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The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
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Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
- grand $15.40
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Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
- Homemade Cheesecake $10.00
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Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
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Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
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Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
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Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
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Creamy Mushrooms $15.00
- Served on toasted Ciabatta
- Ben's Banoffee Tart $10.00
- N8 Egg fried noodle $12.50
- B5 Pork Fried Noodles $11.50
- K1 Kungpo chicken $16.50
- B10 Garlic & chilli beef $17.50
- D11 Cumin Chicken $13.50
- B7 Chilli hot beef $17.50
- H2 Ginger spring onion squid $17.50
- T2 Chicken tofu & salted fish $17.50
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Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
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Navaratna Kurma (Mixed Vegetables) $16.90
- Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
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Vegetable Korma $10.00
- Served with rice and chapatti bread
- Acar (Mixed pickled vegetables) $4.90
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Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
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Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
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Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
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Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
- Scotch Fillet Steak $23.00
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
- -Add chicken $3.00
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Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
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Loaded potato skins $12.00
- With bacon spring onion and sour cream
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Chips $10.00
- With cheese and gravy
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Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
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Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
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Banana Split $6.50
- W/ vanilla ice cream
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Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
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Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
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Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
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Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
- Nasi Goreng (Rice) $13.80
- Plate of Vegetables $12.80
- Mee Goreng (Noodles) $10.50
- Fish Fillet in Sweet and Sour Sauce $18.80
- Deep Fried Vegetarian Spring Rolls $5.50
- Pork with Cashew Nuts and Vegetables $16.90
- Beef and Vegetables Fried noodles or Ho Fun $9.50
- Seafood and Vegetables Fried Noodles or Ho Fun $10.50
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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Soup of the day $14.90
- w freshly baked muffaletta roll
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- Side dish of the day priced daily
- Selection of two cheeses $29.00
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
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Corn fritters $19.00
- & bacon or grilled haloumi w side salad
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Salad special - Beef Salad N/A
- Ask your lovely staff
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Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
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Add $4.50
- black pudding
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Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
- Fries w aioli $7.00
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Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
- $16.50 Mains
- streaky bacon $6.00
- Or Blueberry and vanilla cream $14.50
- Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
- Lamb wrap with mixed salad and minted yogurt dressing $13.50
- Hollandaise $2.00
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Toasted muesli with rhubarb compote and vanilla yogurt $13.50
- Sticky lemon yoghurt cake $5.00
- Bacon, avocado, tomato jam & poached eggs $15.00
- Pulled pork $7.00
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Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
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Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
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Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
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Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
- Onion
- Garlic&herb 5.40
- Tomato, ham & hummus 4.30
- Strawberry& chocolate 5.40
- Ham& cheese 4.30
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Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
- Rock salt
- Egg 7.20
- Gluten free +$2.00
- Spinach
- Sauces $1.00
- Jalapenos
- Cheddar
- Feta
- Ham, Gherkins, Seeded mustard
- Meats $2.00
- braised beef cheek, ox tongue, truffle polenta,
- artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
- Flat bread for two g*add $3.00 gluten free
- with "basil's" taramasalata d $9.00
- spicy sausage, pepperoni, parmesan $19.00
- pork terrine, pickled vegetables, grilled bread g* d $14.00
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
Wendy's Supa Sundaes
Phone
042987003
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 7 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
EFTPOS , Takeaway , Gluten Free Options , Bar Not Available , Cash , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dairy Free
3/1209-1211 Wiri Station Road, Wellington, Wellington, 0814, New Zealand
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