Wendy's Supa Sundaes in 3/1209-1211 Wiri Station Road Menu

Wendy's Supa Sundaes in Wellington has no menu available, but can choose from many other options such as PORRIDGE or VANILLA COCONUT YOGHURT from The Boulevard Kitchen. The Ramen Shop offers many options including Sesame Crisps and Raw Veg & Ash Salt. Johnsonville Fish Supply includes a wide range like Fish or Crumbed Fish. Eggs your way on toast and Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) from . Poneke Mojo Cafe offers Mr Go's and Taiwanese style steamed bun, house made with:.

Nearby Sample Menus

  • Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
  • Pineapple & Passionfruit Cheesecake $12.00
  • Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
  • Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • For One $14.00
  • Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • Roti and peanut sauce $4.00 each
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Lamb Curry $18.90
    • Boneless pieces of lamb and potato cooked in a rich curry sauce.
  • Steamed Rice $2.20
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • SPANOKOPITA $9.00
  • CROISSANT PLAIN $3.50
  • ALMOND CROISANT $5.00
  • BLUE $5.90
  • MEAT PIE $7.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • WITH BUTTER/JAM $4.00
  • BEEF $5.20
  • Pork & Mushroom $12.00
  • Curry Combination $13.00
  • Roast Pork Bun $2.50
  • Jumbo Burger $7.80
  • Cheese $4.70
  • Whole Chickens $18.00
  • Chicken & Cheese $5.80
  • Chicken & Pineapple $12.00
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Kransky Sausage with House $9
  • Duck Liver Pate, Pickles & Rye Bread $14
  • Mixed Green Leaf Salad $8
  • Red Snapper $12
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Trio of House $12
  • Cauliflower & Blue Cheese Soup $12
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • WITH OR WITHOUT NOODLES
  • MUSSELS 6 $4.50
  • CHIPS (SCOOP) $2.60
  • STEAK $10.50
  • CURRY ROAST PORK $10.50
  • SICHUAN ROAST PORK $10.50
  • CHICKEN SWEET CORN SOUP $7.00
  • PORK SATAY $10.50
  • Boysenberry & Apple $3.20
  • Rasberry Slice $3.20
  • Chocolate Fudge Slice $3.20
  • Chocolate Cup Cakes $3.60
  • Sultana & Bran $3.20
  • Mini Bacon & Egg Quiche $2.90
  • Mini Carrot Cakes $3.60
  • Apricot White Choc Slice $3.20
  • -salmon $18.50
  • -add fries $4.00
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • -aioli, hollandaise $2.00
  • PASTA OF THE DAY $14.00
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • Peanut butter & jam toast $7.00
  • Nonna's Meatballs with Pasta $10.00
  • Chorizo or bacon $4.50
  • CHEESEBOARD FOR ONE $10.00
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Sausage Roll $2.20
  • Steak & kidney
    • Traditional Steak and kidney
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Family Pies $18.00
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Small $4.20
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Chunky Potatoes $6.50
    • Spiced butter
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Potato top pie
  • Wedges $6.50
  • Char-grilled chicken sandwich with wedge $12.50
  • Fried chicken (Per piece) $3.60
  • Steak pie $3.70
  • Cheese $1.00
  • Crumb chicken $2.00
  • Snack box $5.80
    • 1 piece of chicken & chips
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • SIN CHEW MEE HOON
  • SEAFOOD $12.00
  • COMBINATION $12.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • SEAFOOD $14.00
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

3/1209-1211 Wiri Station Road, Wellington, Wellington, 0814, New Zealand

phone

Phone

042987003

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 7 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dairy Free

Location
3/1209-1211 Wiri Station Road, Wellington, Wellington, 0814, New Zealand
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