Address
3/1209-1211 Wiri Station Road, Wellington, Wellington, 0814, New Zealand
Wendy's Supa Sundaes in 3/1209-1211 Wiri Station Road Menu
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Wendy's Supa Sundaes in Wellington has no menu available, but can choose from many other options such as PORRIDGE or VANILLA COCONUT YOGHURT from The Boulevard Kitchen. The Ramen Shop offers many options including Sesame Crisps and Raw Veg & Ash Salt. Johnsonville Fish Supply includes a wide range like Fish or Crumbed Fish. Eggs your way on toast and Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) from . Poneke Mojo Cafe offers Mr Go's and Taiwanese style steamed bun, house made with:.
Nearby Sample Menus
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Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
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200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
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Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
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Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
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Beef Skewers $13.00
- Half a dozen, served with satay sauce
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Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
- Tom yum soup $3.00
- Beef noodle soup $12.90
- Wonton soup with BBQ pork $12.90
- Duck noodle soup $14.50
-
Panang curry $12.90
- Chicken beef or pork
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Chilli chicken $12.90
- Chicken, beef, or pork
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Green curry $12.90
- Chicken beef or pork
- Oven baked fish, potato, beans, tomato & basil concasse $32
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Cheesy garlic bread $10 / $16
- for two / for four
- Onion rings $5
-
Bread $14
- three dips
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Crackling $6
- Bone marrow $13
- Rib eye steak, potato, red cabbage, duck pate $34
- Kumara fries (aioli) $4.00
-
Beer battered market fish $10.00
- Caper & gherkin mayo
- Steak fries (aioli) $4.00
- Char-grilled breads & dips $8.00
- Swiss cheese $2.00
- (all served with greens)
- Onion rings (2) $2.00
- Steak fries (aioli) $7.00
- Paua fritter-Genuine $6.90
- Mussels- Crumbed $1.00
- Plain Roti bread Each $3.20
- Kumara chips/w sour cream $5.90
- Cheese Burger-w/Meat Patty $6.20/$10.70
- Scallop-Crumbed $1.90
- Roast Pork or Steak $12.20
- Double bacon, cheese & Avocado $8.80/$13.30
- Portobello Mushroom, Spinach, Hāngi Hash all $5
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked
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Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
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Kotakota Rīwai - Fries $9
- beer battered fries, aioli
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
- Pita Chips and Dip $3.90
- Signature Kids $5.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Super Vege (3 Fillings) $4.00
- Happy Ham $5.00
- Custom Mix $10.00 per head
- Marmite Mania $4.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- Cheesy Garlic Bread $6.00
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Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
-
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
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Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
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Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
-
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
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Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
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Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
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Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
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Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
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Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
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Ravioli della sera $28
- House made ravioli of the evening
-
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
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Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. DBL AVO $7.30
- 5PC. REG $8.50
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Teriyaki Chicken
- - 4 pieces Avocado Nigiri
- Teriyaki Chicken on Rice with Mayo
- - 4 pieces Jumbo Double Avocado & Cucumber
-
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
-
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
-
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
-
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
- - 1 egg $8.00
-
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
- Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
-
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
-
Seasonal Vegetables $7.00
- Changes Daily
- -Medium $13.00
-
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
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Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
-
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
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Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
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Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
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Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
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Sausage rolls $10
- with tomato ketchup
-
Eton mess $12
- with lavender meringue & fresh strawberries
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Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
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Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
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Vanilla creme brulee(GF) $10
- with pistachio biscotti
-
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
- chips, ketchup, aioli g d v $8.00
- margherita, tomato, mozzarella, basil v $17.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- portobello, button mushroom, truffle oil v $19.00
- cauliflower, raisins, couscous, vindaloo béchamel v $24.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
- with "basil's" taramasalata d $9.00
Wendy's Supa Sundaes
Phone
042987003
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 7 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
EFTPOS , Takeaway , Gluten Free Options , Bar Not Available , Cash , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dairy Free
3/1209-1211 Wiri Station Road, Wellington, Wellington, 0814, New Zealand
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