Scopa Caffe Cucina in Wellington Menu

BREAKFAST BREAKFAST
  • Breakfast N/A
    • Our eggs and bacon are free range
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Sage fried eggs $12.00
    • focaccia bread
  • Sage fried eggs $18.00
    • add pork & fennel sausage
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Buttermilk hotcakes $21.00
    • add bacon
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
EXTRAS EXTRAS
  • Egg $3.00
  • Hollandaise $3.00
  • 1/4 Avocado $4.00
  • Slow roma tomatoes $4.00
  • Mushrooms $4.00
  • Bacon $5.00
  • Pork & fennel sausage $6.00
  • Roast potatoes $4.00
  • Spinach $4.00
LUNCH LUNCH
  • Arancino $6.00
    • sundried tomato, taleggio, basil pesto
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Bruschetta $10.00
    • Roasted & grilled zucchini, chilli, lemon
  • Calamari fritti $18.00
    • lemon aioli
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Spaghetti cacio e pepe $12.00/ $20.00
    • black pepper, pecorino, truffled cured egg yolk
  • Risotto verde $13.00/ $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Casareccia $15.00/ $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Gnocchi $14.00/ $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • House baked focaccia bread $5.00
    • balsamic, olive oil
DESSERT DESSERT
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Scopa tiramisu $12.00
WEEKEND BRUNCH MENU WEEKEND BRUNCH MENU
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Buttermilk hotcakes $21.00
    • add bacon
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Calamari fritti $18.00
    • lemon aioli
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Gnocchi $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
EXTRAS EXTRAS
  • 1/4 Avocado $4.00
  • Slow roma tomatoes $4.00
  • Mushrooms $4.00
  • Bacon $5.00
  • Pork & fennel sausage $6.00
  • Roast potatoes $4.00
  • Spinach $4.00
  • Egg $3.00
  • Hollandaise $2.00
SIDES SIDES
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • House baked focaccia bread $5.00
    • balsamic, olive oil
DESSERT DESSERT
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Scopa tiramisu $12.00

Nearby Sample Menus

  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Soft serve – but not as you know it
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Carrot cake $4.90
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Apple cake slice $3.90
  • Beef and ale pie $7.90
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Soup of the Day $8.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
  • Vege Deluxe $8.90/$9.90/$9.90/$8.90
    • avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
  • Kumara cashew hash N/A
  • Sweet chilli beef & grilled capsicum from $7.90
    • field mushrooms, red onion
  • Wrap - Diy $7.90
    • 3 regular fillings
  • Roasted pumpkin & pine nuts from $7.90
    • cous cous, cucumber, red onion
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Wontons $11.90
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • Scallops $2.00
  • Sausage $2.50
  • Hasbrown $1.30
  • Banana Fritter $2.00
  • Wareham $8.00
  • Combination $12.80
  • breakfast mon-fri 7am-11am
  • Bacon & eggs any style $17.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • dinner mon - sat from 5pm
  • Toast & spreads $10.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Bacon $7.00
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Chicken BLT Turkish sandwich and fries $14.50
  • House cured salmon $6.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Chili bean nachos w salsa & sour cream $12.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Portobello mushroom $4.00
  • Pineapple Fritter $ 2.90
  • Kumara Chips $ 4.80
  • Hamburger $ 6.10
  • Crurnbed Fisll $ 4.60
  • Bluenose $ 9.30
  • Gurnard $ 8.30
  • Fish Burger $ 7.40
  • Crumbed or Battered Prawns
  • An egg on toast $5
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Eggs on toast any style $10
  • Toasted fruit English muffin + jam $5
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Granola, fresh fruit & Greek yoghurt $11
  • GF = Gluten Free / DF= Dairy Free
  • Penne Pasta With Tomato Sauce $7.50
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Roti $5.00
  • Noodle Soup Seafood $18.00
    • A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Lamb Rack (flame grilled) $30.00
    • Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
  • Stir Fried Vegetables $23.00
    • Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Tiramisu $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Hazelnut semifreddo $7.00
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • SET N $30.00
    • teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Salmon $ 4.30
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • Small 10 pieces $18.00
  • Toast and spreads $8.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Side
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Gluten free bread available $2.00
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • -Mains $16.50
  • House smoked salmon $7.50
Scopa Caffe Cucina

Scopa Caffe Cucina

location

Address

Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846020

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand