Scopa Caffe Cucina in Wellington Menu

BREAKFAST BREAKFAST
  • Breakfast N/A
    • Our eggs and bacon are free range
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Sage fried eggs $12.00
    • focaccia bread
  • Sage fried eggs $18.00
    • add pork & fennel sausage
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Buttermilk hotcakes $21.00
    • add bacon
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
EXTRAS EXTRAS
  • Egg $3.00
  • Hollandaise $3.00
  • 1/4 Avocado $4.00
  • Slow roma tomatoes $4.00
  • Mushrooms $4.00
  • Bacon $5.00
  • Pork & fennel sausage $6.00
  • Roast potatoes $4.00
  • Spinach $4.00
LUNCH LUNCH
  • Arancino $6.00
    • sundried tomato, taleggio, basil pesto
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Bruschetta $10.00
    • Roasted & grilled zucchini, chilli, lemon
  • Calamari fritti $18.00
    • lemon aioli
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Spaghetti cacio e pepe $12.00/ $20.00
    • black pepper, pecorino, truffled cured egg yolk
  • Risotto verde $13.00/ $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Casareccia $15.00/ $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Gnocchi $14.00/ $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • House baked focaccia bread $5.00
    • balsamic, olive oil
DESSERT DESSERT
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Scopa tiramisu $12.00
WEEKEND BRUNCH MENU WEEKEND BRUNCH MENU
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Buttermilk hotcakes $21.00
    • add bacon
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Calamari fritti $18.00
    • lemon aioli
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Gnocchi $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
EXTRAS EXTRAS
  • 1/4 Avocado $4.00
  • Slow roma tomatoes $4.00
  • Mushrooms $4.00
  • Bacon $5.00
  • Pork & fennel sausage $6.00
  • Roast potatoes $4.00
  • Spinach $4.00
  • Egg $3.00
  • Hollandaise $2.00
SIDES SIDES
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • House baked focaccia bread $5.00
    • balsamic, olive oil
DESSERT DESSERT
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Scopa tiramisu $12.00

Nearby Sample Menus

  • Mixed Grain Salad $10.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Hand-cut fries $7.00
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Taleggio, quince, pickles, crackers $16.00
  • Caprese $9
  • House Antipasti $9
  • Margherita $9
  • Artichoke $9
  • Funghi $9
  • Marinara $9
  • Panzanella $9
  • Prosciutto $9
  • Beetroot $1.00
  • Grilled halloumi cheese $12.00
    • Served over hummus with warm turkish bread
  • Beef iskender $15.00
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Baklava with ce cream $6.50
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • Salad
    • Cheese, black olives and fresh salad
  • Mushroom $1.00
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Gyu-Tataki $12
    • Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • -Seaweed / Edamame (V) $5.50
  • -Egg $2.00
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Pork $3.50
  • -Black Chicken / Black Chashu $12.80
  • -Chicken Karaage $10.00
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • ●Donburi Rice
  • Brie cheese $2.00
  • Fritter $2.00
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Char-grilled breads & dips $8.00
  • Beetroot $2.00
  • Avocado $2.00
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • Chips & curry $5.00
  • ●Chop suey (vegetables)
  • Fish. Eggs. Chips, salad $12.70
  • Bacon & egg $5.20
  • Sweet com $7.90
  • Cheese $5.00
  • Oysters (dozen)
    • (Subject to Seasonal Price)
  • Quarter $4.40
  • ONION RING $0.90
  • MUSSEL FRITTERS $2.50
  • CASHEW NUTS $4.00
  • BACON FRITTERS $2.50
  • MUSHROOM $4.20
  • COMBINATION $11.00
  • CHICKEN SATAY SAUCE $11.00
  • SHRIMP $11.00
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • -Add eggs for $2.00ea
  • Tandoori Chicken Wings $9.90
    • Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Prawn Makhani $13.00
    • Prawns cooked in creamy tomato gravy.
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Punjabi Lamb/Chicken (Rogan Josh) $10.90
    • Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • -Combination Seafood $30.00
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • Majestic Roast Chicken (half) $20.00
  • -Chicken, Beef or BBQ Pork $17.00
  • Dishes can be made vegetarian on request
  • ●Fried Rice
  • Tea Leaf Flavoured King Prawns $33.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Brioche toast with jam marmalade $8
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Mount Eliza Red Leicester cheese scone $6
  • French toast, bacon, date syrup $18
  • Biscuits Anzac Chocolate Chip
  • 3 courses $45
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 2 courses $35
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Free range roasted chicken $20.00
  • Coleslaw $5.00
  • Half roasted pork $20.00
  • Pork sandwich with coleslaw and aioli $8.00
  • 1/2 chicken $12.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 Roasted duck $22.00
Scopa Caffe Cucina

Scopa Caffe Cucina

location

Address

Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846020

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand