Capitol in Wellington Menu

LUNCH LUNCH
  • Served daily
  • Midday to 3pm
  • Grilled ciabatta with local olive oil $4.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Antipasto $27.50
  • Soup with grilled ciabatta $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Risotto vignole $21.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Today’s fish $26.50
  • Rocket & Grana Padano $9.50
  • Crushed roast potatoes, garlic and rosemary $8.50
PUDDINGS PUDDINGS
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
“THE STEAL” “THE STEAL”
  • DESSERT
  • Yogurt panna cotta with Capitol’s honey
  • Two course set lunch $26.50 per person
  • Choose two courses:
  • ENTREE
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • MAIN
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid

Nearby Sample Menus

  • Fresh Fruit Salad & Ice Cream $7
  • Child $12
  • Banana Fritter with Caramel Sauce $7
  • Chicken & Potato Balls $8
  • Satay – Chicken or Beef $8
  • Adult $20.50
  • Steamed rice $1.50
  • Soup of the day $7
    • self-service, complimentary with main course
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • - Entree, Chicken or Vegetables & Tofu $12.00
  • Pad Thai
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • - Prawn $23.00
  • - Prawn $23.00
  • APRICOT TURNOVER $2.00
  • SPRING ROLL $2.40
    • homemade
  • APPLE TURNOVER $2.00
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • 1 SCALLOP $2.20
  • DONUT $2.00
  • CHEESEBURGER $4.50
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • Onion ring $0.80
  • Lasagna square $2.80
  • Steak $11.50
  • Deep fried snickers bar $2.80
  • Chicken, eggs, chips, salad $11.70
  • Blackbean $1.00
  • Steak $5.00
  • ●Indonesian meals
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • BOWL OF FRIES & AIOLI $7.00
  • Nasi Goreng $11.00
    • Malaysian style fried rice with roast pork, crab meat and fresh vegetables
  • Wonton Noodles Soup $9.00
    • Egg Noodles with 9 wonton and fresh vegetables
  • Hot Dog $2.40
  • Orange Pork $11.00
    • On Noodles or Steamed Rice
  • Curry Laksa $10.50
    • Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup
  • 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
  • Singapore Fried Noodles $11.00
    • Thin Rice Noodles with roast Pork, shrimps, onion, carrots, and spring onion in light curry sauce
  • Garlic Mussel $12.00
    • Egg noodles with Mussel and fresh veegetables in a delicious garlic Sauce
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • -Vegetarian (V) $14.00
  • -Quarter $14.00
  • -Ting Zai $8.00
    • Duck, seafood and peanuts
  • Kung Pao Chicken $18.00
    • Chicken and vegetables with kung pao hot sauce
  • -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
  • -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
  • ●Japanese Udon
  • Chicken Classic N/A
  • Oat & Raisin N/A
  • Bacon, Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Olives N/A
  • Beetroot N/A
  • Tomato N/A
  • Turkey & Ham N/A
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Mince on spicy polenta bread, poached egg $18
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Kedgeree, soft boiled egg, curry oil $22
  • Homemade crumpet, honeycomb butter $11
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Buttered crumpet $4.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Canadian premium maple syrup $4.50
  • Nutella (banana optional) $4.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Bourbon peanut butter $5.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • T-Bone Steak with Chips or Wedges $16.90
  • Sirloin Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Scotch Fillet Steak $17.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Chicken Satay $5.00
  • -Combo $8.80
  • Side Salad $6.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Three fillings $8.00
  • Half Portion $12.00
  • Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
  • Half Portion $8.00
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Calamari $13
    • with smoked chipotle aioli
  • Cornbread $8
    • house made paprika whipped butter
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Chicken Satay Skewers $11
  • Mixed $9.50
  • Vegetarian $11.00
  • Mixed (Chicken & Lamb) $14.00
  • Mixed Pide $10.00
  • Pepperoni $14.00
  • Combo $16.00
  • Hawaiian $14.00
  • Lamb $11.00
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Lamb Korma $16.50
    • Boneless pieces of lamb cooked with a cashew nut gravy.
  • Paneer Tikka Masala $16.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
  • Chicken Dhansak $18.00
    • Chicken with lentils and spices with gravy.
  • Mango Chutney $4.00
  • Gulab Jamun $7.00
    • Milk balls served with sugar syrup and cardamom.
  • Fish Tikka $9.50
    • Fish fillet marinated in yoghurt and spices cooked in a tandoor.
  • Palak Paneer $16.00
    • Cottage cheese pieces cooked with a spinach gravy.
Capitol

Capitol

location

Address

10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043842855

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand