Whitestone Cheese in Otago Menu

Whitestone Cheese in Otago has no menu available, but can choose from many other options such as Carnivore or Crispy chicken from Barluca Pizza Kitchen & Club. Riccarton House Bistro offers many options including Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll. Beach House Cafe/Bar includes a wide range like Bread or Seafood Chowder. GBC Gourmet Beef Burger and GBC Breakfast from . Garden Restaurant & Bar offers Maddison's Restaurant and Continental breakfast, including Maddison’s raw breakfast.

Nearby Sample Menus

  • Cheese Cake Of The Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Butter/Garlic Butter $2.00
  • Jug Gravy $2.00
  • Crumbed Mushrooms $16.95
    • Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
  • Sticky Date Cake $9.95
    • Topped with a butterscotch sauce, served warm with whipped cream & ice cream
  • Sausage $2.00 each
  • Bacon $3.50
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Veggie Burger $16
  • Rib-eye 350g $36
    • Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
  • Flame Mixed Grill For 1 $45 For 2 $74
    • For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
  • Rib & Chicken combo $45.5
    • Pork ribs with a 1/4 peri-peri chicken
  • Chicken Burger $22
    • Choose between Flame basting or spicy peri-peri basting
  • French Lamb Cutlets $38
    • New Zealand’s finest tender lamb, lightly basted and flame-grilled.
  • Wedges $13
    • Wedges served with sweet chilli sauce and sour cream
  • Field Mushrooms $14.5
    • Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • EGGS ON TOAST
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • EGGS BENEDICT
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • with bacon $12.50
  • MUSHROOMS ON TOAST
  • - blueberries & maple syrup
  • Hawaiian Delight $2.50
  • Chicken Wing $1.50
  • Fish Cake $2.00
  • Chicken (or Pork Beef) Curry Vegetable on Fried Rice $9.50
  • Pork Fried Noodles $9.50
  • Pork Chow Mein $9.00
  • Combination Fried Noodles $11.00
  • Kumara Chips $4.00
  • Blue cod $28
    • Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
  • Chicken salad $20
    • Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF) (DF).
  • -fish $10
    • Fish Bites, Tomato, Melted Cheese, Greens and Tartare Sauce. Served with Fries.
  • Venison and blue cheese $34
    • Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley. Accompanied by a Deluxe Garden Salad and homemade vinaigrette, ( GF)
  • Mac ‘n’ cheese $9
    • Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
  • Steak burger $19
    • Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
  • -chicken $10
    • Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
  • -Add Dessert to any Kids Menu at the time of ordering for $4
  • Seafood or Seafood Wonton $10.00 / $12.00
  • Spicy Spare Ribs $11.50 / $13.50
  • Sweet & Sour Fish $11.50 / $13.50
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Chicken and Salted Fish Fried Rice $11.50
  • Combination or Chicken $8.50 / $10.50
  • Spicy Fried Beef $13.00 / $15.00
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Black Bean and Roasted Vegetables $10 B / $7 T
  • Chicken Enchiladas $26.00
    • w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
  • Black Bean & Roasted Vegetables $13.00
    • w crema & salsa
  • Cuatro Meats $12.00
    • Pulled pork, Chipotle chicken, Cordero de Plata Lamb and Carne asada beef w chipotle rice
  • Mini Pescado Croquettes $9.00
    • fresh fish croquettes
  • Pico de Gallo $4.00
    • Mild diced
  • Fuego Salsa $4.00
    • Medium red
  • Beans & Rice or Slaw $8.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Kumara fries with BBQ sauce and aioli $10.00
  • with bacon and cheese $12.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Beer battered blue cod with fat chips and salad $25.00
  • Roast Potatoes $5.00
  • Margherita $20.00
    • Tomato & mozzarella with fresh basil & pesto drizzle
  • Surf & Turf $35.50
    • The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
  • Add chicken $3.00
  • Beef & Guinness Pie $22.00
    • Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread
  • Venison Croquettes $15.50
    • Pulled venison & rosemary croquettes served with warm bread & herb mayo
  • For 2 shanks $27.00
  • Pan Fried Scallops (3) $6.00
  • Seed crusted Portobello mushrooms on $16
    • spring salad greens, nam jim dressing & stuffed olive tartare
  • Greek style calamari dipped in a feta egg batter $13,5
    • with lemon pepper mayo
  • Coconut battered scallops served $14,5
    • with a sweet chilli mango tartare
  • pide $6
    • with a garlic cheese butter
  • Marinated lamb sautéed & wrapped in a soft tortilla $16,5
    • with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
  • Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
    • with a beetroot balsamic glaze served with wispy beet leaves
  • Vegetarian rice bombs $14,5
    • with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
  • Light flaked salmon poached and wrapped in a French crepe $17,9
    • with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
  • Deluxe Apple Crumble $10.00
    • served with ice cream & cream
  • Pear Poached in Redwine $10.00
    • served with ice cream & cream
  • Cereal & Preserves Or Yoghurt $9.00
  • Bacon & Eggs $15.50
    • cooked how you like them. Fried, Poached or Fried
  • Eggs Benedict [Traditional] $18.00
  • Chicken Nuggets & Chips & Sauce $8.00
  • Fish Bites & Chips & Sauce $8.00
  • Banana Boat $6.00
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. JUMBO $9.50
  • 8PC. REG $7.90
  • Edamame
  • Double Avocado Prawn
  • 8PC. REG $7.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • 5PC. REG $8.50
  • Home-Made Chocolate Cake $14.50
    • Served with ice cream and fresh cream
  • Fish of the Day $23.50
    • Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
  • Pumpkin Soup $12.50
    • Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
  • Ribeye Steak (300g) $33.00
    • Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
  • Beef Osso Bucco $27.50
    • Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
  • Egg - one/two $2.00/$3.00
  • Bowl of Fries $9.00
  • Seasonal Vegetables $7.50
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Chocolate Wontons $8.50
    • With a cointreau chocolate sauce
  • ● Wedges with Sweet Chilli and Sour Cream $9.50
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Chicken Roti $15.50
    • Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
  • Brioche French Toast $15.50
    • Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Whitestone Cheese

Whitestone Cheese

location

Address

3 Torridge Street, Oamaru, Otago, 9400, New Zealand

phone

Phone

034348098

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
3 Torridge Street, Oamaru, Otago, 9400, New Zealand
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