Whitestone Cheese in Otago Menu

Wedges with sweet chilli and sour cream $9.50
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
- Bacon $4.00
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Scrambled eggs on toast $6.00
French fries with garlic aioli $8.00
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce

Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Soy Sauce Noodle $18.50
Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
Egg Fried Rice $5.00
Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
Homemade Curry Puff (4) $9.00

Spicy squid $15.00
Chicken katsu don $13.00
Chicken Katsu $13.50
- w/curry
Gyu(beef) Don $13.00
Teriyaki Beef $13.50
- w/curry
Fresh Salmon Don $17.00
Chicken Fried Rice $12.50
Koroage $13.50
- w/curry

Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
15% surcharge applies for public holidays
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Seasonal vegetables $7.00
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Soup of the day $15.00
- Made fresh and changes daily

Organic Soup $13
- with artisan toast
Vegetarian $6.9
- with cafe made hummus and organic salad
Made to order sandwiches
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens

JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.

Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Jasmine Rice N/A
- Served in small, medium & large portions
Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad
Thai Roti $3.50
Coconut Tempeh $8.00
- Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball

Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF

Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Toast Breakfast $3.00
- Marmite toast soldier
Pancake breakfast $5.00
- Pancake and Maple Syrup
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry

Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur

Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Mini Spring Rolls per Dozen $5.00
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables

Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
House baked ciabatta with aged balsamic & extra virgin olive oil $6.00

Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
any dish can be served at your choice of mild, medium, hot or indian hot.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.

SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
- SALMON $18.00
-KRANKSY
- SALMON $18.50
-HASHBROWNS
- SPINACH $16.50
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
CHICKEN CURRY $18.5
- with rice and roti

Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
Coconut taro w/black rice ball $7.50
Tofu Pudding with taro $8.00
Taro ball no5 $8.00
- kidney bean + brown jelly + boba
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Mung bean cake $8.00
Tofu Pudding with honey bean $8.00
Taro ball no3 $8.00
- red bean + peanut + boba

Whitestone Cheese in Otago Menu

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Whitestone Cheese

Otago > Whitestone Cheese

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3 Torridge Street, Oamaru, Otago, 9400, New Zealand

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