Whitestone Cheese in Otago Menu

Sauteed Tony's Spinach
Butter Mashed Potato
Homemade Pappardelle (v) $25.00
- wilted greens, heirloom tomatoes, smoked ricotta
Havoc free range bacon
Wild Mushroom Mousse (v) $16.00
- olive tapenade, crispbreads, pickles
Homemade Sausage & Beans $18.00
- our own free range pork sausage potato rosti baked beans in tomato balsamic sauce
venison Liver & Pinot Noir Pate $16.00
- sourdough crisps. candied walnuts
ANGUS EYE FILLET ON THE BONE $47.00
- 350g grass-fed potatoes of choice

Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
Sides N/A
- Local asparagus, juice, butter
Kumara N/A
- black garlic butter, spring herbs, grains
Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
Toasted sandwich N/A
- Amisfield olive oil icecream
Crackling pork belly N/A
- apple juice, spring greens
Native freshwater crayfish "koura" N/A
- horopito aioli, watercress

Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.

Fries $4.00
- Small
Daily special $10.00
- Ask your watress
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
-Half $5.00
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
Shrimp shrimp cocktail $8.50
Fries/vegetables/garden salad/mushrooms $3.00

Eggs Benedict $19.50
- Poached Eggs served on a croissant with Spinach, Hollandaise and your choice of either Bacon or Grilled Salmon
Shrimp Cocktail - $8.50
Sweet and Sour Blue Cod $29.00
- Fresh Blue Cod pan fried served with Basmati Rice with our Homemade Sweet and Sour Sauce Gluten Free option available
Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce
Seared Salmon $29.00
- Served on a Creamy Seasoned Potato Mash with Hollandaise Sauce and Green Salad Gluten Free option available
Lemon Sole Small$23.00/Large$29.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
Fries $3.00
Squid Rings and Fries $9.50

Seafood Chowder $15.50
- With roasted ciabatta
Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
Fries $6.00
Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
- Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.

- 8 pcs $8.00
30. Fried chicken sushi 6pcs + miso soup $13.00
10. Mushroom. Salmon tempura - 4 pcs $9.00
- 4 pcs $4.50
9. Tuna tataki -6 pcs $9.00
28. Shrimp sushi
- 12pcs $15.00
27. Teriyaki chicken sushi

Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
All Served With Rice And Sides
Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
Chicken fried rice $10.00
- Stir fried rice with Chicken.
Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.

Guacamole $4.00
- Avocado dip
Pineapple Salsa $4.00
- Mild fruity
Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
Queso Fresco $4.00
Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
Carne Asada $10 B / $7 T
La Pistolet $8.00
- w pulled pork & crackling or cordero de plata lamb & marinated onions

Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
Ciabatta Dipping Plate $10.00
- With Grove olive oil.
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.

19 Egg Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
2 Chicken Satay $9
- 6 pieces of chicken satay with homemade satay sauce, coriander and onion
6 Chicken Sambal $10
- Boneless pieces of chicken cooked in thick gravy with chili paste, pandan leaf, exotic spices
53 Vegetable Korma $13.50
- Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
21 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
21 Lamb Murtabak $15.90
- Flaky bread filled with lamb served with pickled onion and curry gravy
30 Stir-fried garlic squid $17.90
- Squid cooked in a garlic oyster sauce with mixed vegetables
50 Prawn Curry Laksa $19.90
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls tofu, prawns, bean sprout and boiled egg

Fish of the day $28
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
High country lamb broth - lamb popcorn - green herb aioli $18.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Roast potatoes - rosemary $7
Green salad $7
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5

steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
crumbed chicken burger $18.00
garlic bread $8.00
fish of the day $24.00
All mains served with salad and chips or optional seasonal vegetables
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
steak burger $18.00
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese

Shoe String Fries $7
Hawaiian
- Premium ham, cheese, pineapple and oregano
Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
-Large $31.00
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
-Small $15.50

Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.

Whitestone Cheese in Otago Menu

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Whitestone Cheese

Otago > Whitestone Cheese

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Torridge Street, Oamaru, Otago, 9400, New Zealand

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