Address
3 Torridge Street, Oamaru, Otago, 9400, New Zealand
Whitestone Cheese in Otago Menu
Are you the owner? Manage this listing for free.
Whitestone Cheese in Otago has no menu available, but can choose from many other options such as Carnivore or Crispy chicken from Barluca Pizza Kitchen & Club. Riccarton House Bistro offers many options including Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll. Beach House Cafe/Bar includes a wide range like Bread or Seafood Chowder. GBC Gourmet Beef Burger and GBC Breakfast from . Garden Restaurant & Bar offers Maddison's Restaurant and Continental breakfast, including Maddison’s raw breakfast.
Nearby Sample Menus
- Oysters
- -Chicken and vegetables
- Crispy king prawns
- For 3 people
- Szechwan pork
- Vegetable Fried rice
- Kung pao delight
- Suey patty
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Onion Salad $3.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Mango Chutney $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Harbour fish of the day... $33.00
- Veal pate with beetroot relish + hot toasts $16.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Spelt bakery breads + dips $12.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Affogato with strictly espresso + vanilla ice cream $12.00
-
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
-
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
-
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
-
PASTA $24.99
- Chef's choice of fresh ingredients.
-
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
- GARDEN TOSSED SALAD $5.00
-
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
-
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
-
FRIED CHICKEN $10.5
- garlic aioli dip
-
TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
-
MARGHERITA MED $23.95 LARGE $31.95
- neapolitan sauce, cheddar & mozzarella, fresh basil
-
MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
-
GARLIC FLATBREAD $7.5
- smothered in garlic butter & roast garlic
-
DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
-
SICILIAN MED $23.95 LARGE $31.95
- pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
-
LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
- * Chicken, pork or beef $16.90
- * Chicken, pork or beef $15.90
- * Prawns $18.90
- (F)=indicates meals which will contain FISH SAUCE.
- GF=gluten free
-
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
- * Chicken, pork or beef $15.90
- * Chicken, pork or beef $15.90
- - From 2 pcs $4.00
- - 4 pcs $4.50
- 30. Fried chicken sushi 6pcs + miso soup $13.00
- 20. Yasai itame — teriyaki vege on rice $12.00
- - 8 pcs $7.50
- - 8 pcs $8.00
-
4. Karaage chicken $9.00
- crispy chicken -6 pcs
-
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
- Breads - Balsamic reduction, olive oil and the spread of the day
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
-
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
-
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
- Seafood Chowder served with toasted ciabatta
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Home smoked salmon served with fresh green salad all $15.50
- Price: regular/small
- Lamb $14.50
- Chicken $15.5 / $13.5
- Chicken $11.5 / $9.5
- Lamb $15.5 / $13.5
- Mix $13.50
- Lamb $13.50
- Burger or kebab, fries, drink
-
58 Chocolate Mudcake $7
- Mud cake served with vanilla ice-cream and chocolate sauce
-
20 Lamb Dalcha $14.90
- Boneless tender pieces of lamb and potato cooked thick dhai curry
- 65 Plain Roti Canai $2.50
-
11 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
-
16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
-
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
-
15 Beef Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish
- 59 Caramel Pudding $6
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
- Bowl of Chips $4.50
-
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Pork & Lup Cheong Wonton (4 pieces) $10
- Turmeric Chicken $14
- Chicken & Prawn Laksa Soup $20/ $18
- Steamed Jasmine Rice $3
-
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
-
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
-
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
- bowl of wedges $8.00
- All mains served with salad and chips or optional seasonal vegetables
- soup of the day $18.00
- bowl of chips $7.00
- steak burger $18.00
- with bacon & cheese $11.50
- crumbed chicken burger $18.00
- All burgers served with chips and sauce
- All Baguettes & Wraps are made to order, served toasted and extra delicious!
-
Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
-
Cheese Quesadilla $5.00
- Served with sour cream on the side
-
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
-
Breakfast Burrito $8.00
- Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
- - Add garlic bread for $3.00
- - Add chicken for $2.50
- - Add a grilled cheese panini $4.00
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- spinach $3
- free range bacon $5
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
- house smoked salmon $6
- gluten free bread $3
- house smoked salmon $17
Whitestone Cheese
Phone
034348098
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
3 Torridge Street, Oamaru, Otago, 9400, New Zealand
- Otago Cafe Food Menus
- Otago European Menus