Address
53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand
Wig 'n' Pen Restaurant @ Law Courts Hotel in Dunedin Menu
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MAIN MENU-BREADS- Garlic or Herb $5.50
- Toasted Garlic Ciabatta $6.90
MAIN MENU-STARTERS-
Soup of the day $6.50
- (with Ciabatta bread)
-
Wedges $8.90
- with cheese and bacon: sour cream or salsa
- Shrimp Cocktail $8.90
-
Pork Ribs $8.90
- with barbeque sauce
-
Seafood Chowder $11.90
- (with Ciabatta bread)
-
Nelson Scallops $13.90
- poached with bacon and lemon sauce
- Chilli and garlic prawns $13.90
MAIN MENU-MAINS-
Deluxe burger $16.90
- (chicken or beef) with fries
- Roast of the day (pork or beef) $17.90
-
Beef and Guinness hotpot $18.90
- with mash and gravy
- Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
- Hot roasted vegetable salad $19.90
-
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
- Chicken thigh (boneless) $19.90
- Lasagne (beef or pumpkin) $19.90
-
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
- Sole fillets (grilled or battered) $19.90
-
Lamb shanks $19.90/$23.90
- one shank/two shanks
-
Pork loin $21.90
- (with crackling and apple sauce)
- Chilli and garlic prawns $23.90
- Prime T-bone steak (350g) $25.90
MAIN MENU-SIDES- Fries $4.00
- Onions $4.00
- Mash & gravy $4.00
-
Eggs $2.00/$4.00
- one/two
- Vegetables $5.00
- Mushrooms $5.00
LUNCH MENU- SOUP OF THE DAY $5.00
- SOUP & TOAST $5.90
- ROAST OF THE DAY $9.90
- ROAST LAMB $12.50
- FISH WITH VEGETABLES $10.90
- BANGERS AND MASH $10.90
- SAUSAGES, EGGS AND FRIES $10.90
- FISH WITH SALAD AND FRIES $10.90
- SOLE & SALAD $10.90
BREAKFAST MENU-
HOT TOAST $5.00
- Brown or white, with spreads of your choice
-
PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
-
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
-
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
-
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Nearby Sample Menus
-
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
-
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
-
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
-
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
-
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
-
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
-
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
-
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
-
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
-
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
-
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
-
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
- Please note that some fish may contain small bones.
-
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
- Change Plain Fries to Wedges $2.50
-
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
- Char Siu (BBQ Pork) $32 / kg
- Lemon Fish $11.50
- Pork Don $11.50
- Pacific (12) $12.00
- Chicken $11.50
- Chicken Nuggets $0.60
- Chicken $11.50
- Deep Fried Dumpling (12) $6.50
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Custom Mix $10.00 per head
- Very Vegemite $4.00
- Extra Dip $1.00
- - 4 Pack $4.90
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Happy Ham $5.00
- Signature Mix $10.00 per head
- TOSTADAS
- Pulled pork $13.00
-
Pork belly $17.00
- with red onion, crackling & coriander
-
Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
-
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
- Pulled pork(3 people) $48.00
- ENSALADA
- Smokey Mexican beef $23.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Spelt bakery breads + dips $12.00
- Harbour fish of the day... $33.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
-
Soup of the day $15.00
- Made fresh and changes daily
- Mesclun fresh salad $7.00
- Shoestring fries $7.00
-
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Flowerpot bread $6.00
- Seasonal vegetables $7.00
-
Vegetarian $6.9
- with cafe made hummus and organic salad
-
Organic Soup $13
- with artisan toast
-
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
-
Ham $7.9
- with mustard and organic salad
-
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
-
Ham $7.9
- with mustard and organic salad
- Made to order sandwiches
-
Moroccan Chicken $16
- with 3 organic salads
-
Organic Salad $ 13.80
- with chive crepe
- A plate of vege side dish(Small/Large) $ 5.80/$8.80
- Special Dish of the Week (GF) $ 15.80
- Vegan Noodle Soup $ 9.80
- A bowl of soup (Small/Large) $ 5.80/$8.80
-
Soup $ 11.80
- with garlic bread or gluten free bread
-
Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
- Vegan Pocket $ 7.80
-
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
-
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
-
Toast Breakfast $3.00
- Marmite toast soldier
-
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
-
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
-
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
-
Pancake breakfast $5.00
- Pancake and Maple Syrup
-
Egg breakfast $5.00
- Poached egg on toast
-
Child portion $16.50
- fish & chips with ketchup
-
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
-
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
- Mixed leaf salad, parmesan & basil dressing $7.00
-
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
-
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
-
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
-
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
- Straight Cut Fries $6.00
- Grilled Chicken & Mushroom Salad (GF) $18.00
- - Almonds - choc drizzle
-
Chicken Karaage $8.00
- Japanese fried chicken
-
Toasted Muesli (V) $12.00
- With yogurt & fruits
-
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
- All-Day
- - Bananas - caramel drizzle
-
Sandwiches $2.7-$4
- As displayed
- -sweet chilli sauce extra $1.50
- Sole fillet and fries( with salad) $13.80
- Deli food
- all available as takeaways
- Cheese cakes $5.80
- Cakes+slices $3.60
- -1/2 meal $10.80
- all curries are served with rice.
-
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
-
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
-
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
-
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
-
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
-
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
-
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
- free range bacon $5
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- Local free range poached or scrambled eggs on ciabatta toast $10.5
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- field mushrooms $4
- Toasted muesli w rhubarb compote and natural yoghurt $9
- French toast, banana and maple syrup $14
Wig 'n' Pen Restaurant @ Law Courts Hotel
Phone
034778036
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , British , New Zealand , Takeaway Food
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar