Wig 'n' Pen Restaurant @ Law Courts Hotel in Dunedin Menu -

Nearby Sample Menus

Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
Crisp fried calzone, ham, mozzarella $12.00
Bread Basket $9.00
Caffe corretto, espresso-grappa $10.00
Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
Gorganzola, pear $14.00
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam

Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

Lemon meringue pie $14.00
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
Pepperoni $27.00
Buttermilk chicken $13.00
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
Kids ice cream sundae with chocolate, berry or salted caramel $6.00

Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Spinach, Sourdough, Chili jam, Hashbrown $3
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
All Eggs & Meat are Free Range
V=Vegetarian
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus

Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Turkish bread with olive oil and dukkah $6.00
Soup of the day $15.00
- Made fresh and changes daily
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Seasonal vegetables $7.00
15% surcharge applies for public holidays
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50

Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
Fungi
- Mushrooms, mushrooms and more mushrooms.
Vegan
- Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
Seasoned Wedges $8.00
- Cooked to crunchy perfection and served with sour cream
Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce.
Americana
- Pepperoni, pepperoni and more pepperoni.

4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon

HONG KONG Duck $21.00/$42.00
- half/whole
Soy Sauce chicken $13.00
- half
Deep Fried WonTons
Braised Meat Balls $18.00
Beef with Black Bean Sauce
Roast Pork with Bean Curd in Hot Pot
Beef with Black Bean Sauce
Twice Cooked Pork $18.00

Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120

Fat chips with tomato sauce and aioli $7.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Additional scone trap $1.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Castle made soup of the day served with a scone trap $11.00

Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
Prawn with Broccoli $18 Large / $10 Small
Lamb Cutlets in Cracked Pepper Sauce on Hot Plate $18 Large / $15 Small
Chicken Wings Stuffed $14 Large / $10 Small
Deep Fried Mushroom $12 Medium / $9 Small
Pineapple with Ice Cream $3.50

22 Lamb Varuval $15.90
- Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
48 Curry Laksa $14
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
20 Lamb Dalcha $14.90
- Boneless tender pieces of lamb and potato cooked thick dhai curry
25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce
54 Stir-Fried Vegetable with Tofu $13.50
- Stir fried vegetable with tofu in oyster sauce
11 Chicken Biryani $14.90
- Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
61 Coconut Rice $2.50

Tarts, flans, etc $5.80
Specialty breads $4.6-$6.5
Cakes+slices $3.60
Sole fillet and fries( with salad) $13.80
Deli food
Chips $5.90
- Bowl
-1/2 meal $10.80
Toasted rolls, cheese, corn, savoury mince $2.50

Available until 10pm
Shoestring fries $8.00
- With garlic aioli
Local fish
- Crumbed with greens,tomato,tartare
Pork & chive dumplings $8.00
- With dipping sauces
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
Available All Day

Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
● Wedges $9.50
- With sweet chilli and sour cream
Basil and Coconut Curry $28.00
- With Saffron rice
Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
-For 4 $60.00

Wig 'n' Pen Restaurant @ Law Courts Hotel

Address

53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand

Phone

034778036

Email

None

Opened hours

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , British , New Zealand , Takeaway Food

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

Wig 'n' Pen Restaurant @ Law Courts Hotel in Dunedin Menu

Nearby Sample Menus

Wig 'n' Pen Restaurant @ Law Courts Hotel

Otago > Dunedin > Wig 'n' Pen Restaurant @ Law Courts Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand

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