Address
53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand
Wig 'n' Pen Restaurant @ Law Courts Hotel in Dunedin Menu
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MAIN MENU-BREADS- Garlic or Herb $5.50
- Toasted Garlic Ciabatta $6.90
MAIN MENU-STARTERS-
Soup of the day $6.50
- (with Ciabatta bread)
-
Wedges $8.90
- with cheese and bacon: sour cream or salsa
- Shrimp Cocktail $8.90
-
Pork Ribs $8.90
- with barbeque sauce
-
Seafood Chowder $11.90
- (with Ciabatta bread)
-
Nelson Scallops $13.90
- poached with bacon and lemon sauce
- Chilli and garlic prawns $13.90
MAIN MENU-MAINS-
Deluxe burger $16.90
- (chicken or beef) with fries
- Roast of the day (pork or beef) $17.90
-
Beef and Guinness hotpot $18.90
- with mash and gravy
- Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
- Hot roasted vegetable salad $19.90
-
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
- Chicken thigh (boneless) $19.90
- Lasagne (beef or pumpkin) $19.90
-
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
- Sole fillets (grilled or battered) $19.90
-
Lamb shanks $19.90/$23.90
- one shank/two shanks
-
Pork loin $21.90
- (with crackling and apple sauce)
- Chilli and garlic prawns $23.90
- Prime T-bone steak (350g) $25.90
MAIN MENU-SIDES- Fries $4.00
- Onions $4.00
- Mash & gravy $4.00
-
Eggs $2.00/$4.00
- one/two
- Vegetables $5.00
- Mushrooms $5.00
LUNCH MENU- SOUP OF THE DAY $5.00
- SOUP & TOAST $5.90
- ROAST OF THE DAY $9.90
- ROAST LAMB $12.50
- FISH WITH VEGETABLES $10.90
- BANGERS AND MASH $10.90
- SAUSAGES, EGGS AND FRIES $10.90
- FISH WITH SALAD AND FRIES $10.90
- SOLE & SALAD $10.90
BREAKFAST MENU-
HOT TOAST $5.00
- Brown or white, with spreads of your choice
-
PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
-
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
-
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
-
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Nearby Sample Menus
-
Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
-
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
- Mushrooms $3.00
- Bacon $3.50
- Grated Cheese $2.00
-
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
-
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
-
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
- - Add chips + $3.50
- Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
- Gluten Free Bread $2.00
- Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
- Wood-grilled chicken, seasonal veges $13.00
- No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
- Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
- BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
- - Penne Napoletana
- - L $15.20
-
Minestrone *(GF)) (V) $8.90
- The classic Italian soup – a tomato base with fresh vegetables
- -S $10.90
- - Tortellini
-
Spaghetti Calabrese E 14.50 / M 17.90
- Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
- -S $14.90
-
Garlic Prawns $27.20
- Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
-
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
- Roast Tomatoes $4.00
-
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
-
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
- Falafel with beetroot hummus, rocket & aioli $13.90
-
Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
- Hearth Ciabatta Toast $4.00
-
Soup of the Day $12.90
- served with ciabatta toast
- 101 Roasted duck noodle soup M $14 L $16
- Shredded pork with sweet bean paste on rice $12
- Takoyaki (Octopus dumplings) $8
- Deep fried ice cream $4
- Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
- Deep fried pork fillet noodle soup M $12 L $14
- Stir fried noodles with chilli and vegies/chicken/beef/bbq pork M $12 L $14
- Steamed Chinese vegetables with soy sauce $14
-
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
-
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
-
Creme brulee $14.00
- with rhubarb compote & shortbread
-
Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
-
Toasted muesli $12.50
- with stewed rhubarb & yoghurt
- Hash browns $4.00
-
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
-
Margherita $27.00
- fresh basil & tomato
- Available from 11.00am
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
-
Seafood chowder $18
- W toasted ciabatta bread
-
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
-
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
-
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
-
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Copper rhubarb brulee $12.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Affogato with strictly espresso + vanilla ice cream $12.00
-
Chicken Burger $8.00
- W/ cranberry, brie & bacon
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
-
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
-
Wedges $5.00
- W/ sour cream & sweet chilli
-
Bottle of Chips $2.00
- W/ tomato sauce
- Fish & Chips $6.00
-
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
- Hotdog $2.00
- Pork Sew Mai
- X.O Sauce with Fried Turnip Slices
- Black Pepper Pig Stomach
- Spicy Beef Stomach
- Chicken or Beef Congee
- BBQ Pork Rice Rolls
- BBQ Pork Crisp
- Chicken Glutinous Rice in Lotus Leaf
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- for your little big mouth
-
Skillet breakfasts
- Choose one
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
-
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
- Aioli $2.00
-
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
- Side Salad $5.90
- Bacon $3.50
-
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
-
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
- Hash Brown $2.00 each
- Pork Belly $25.50
-
Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
-
Eggs on Toast $12.00
- Poached or fried
-
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
-
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
- Sole Paupiette / Chicken Breast $23.50
-
Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
-
Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
-
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
-
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
- Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
-
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
-
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
-
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
-
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
- Fish roe stew $15.00
- Kimchi pork fried rice $10.00
-
Bibimbap
- a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
- -combination seafood $15.00 - $17.00
- -plain noodle $12.00
-
Budae pot stew $15.00
- stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
-
Raw fish cold noodle $16.00
- cold noodle topped with a salad. Sliced fresh salmon & chilli paste sauce
- Chicken curry fried rice $10.00
Wig 'n' Pen Restaurant @ Law Courts Hotel
Phone
034778036
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , British , New Zealand , Takeaway Food
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar