Wig 'n' Pen Restaurant @ Law Courts Hotel in Dunedin Menu

MAIN MENU-BREADS MAIN MENU-BREADS
  • Garlic or Herb $5.50
  • Toasted Garlic Ciabatta $6.90
MAIN MENU-STARTERS MAIN MENU-STARTERS
  • Soup of the day $6.50
    • (with Ciabatta bread)
  • Wedges $8.90
    • with cheese and bacon: sour cream or salsa
  • Shrimp Cocktail $8.90
  • Pork Ribs $8.90
    • with barbeque sauce
  • Seafood Chowder $11.90
    • (with Ciabatta bread)
  • Nelson Scallops $13.90
    • poached with bacon and lemon sauce
  • Chilli and garlic prawns $13.90
MAIN MENU-MAINS MAIN MENU-MAINS
  • Deluxe burger $16.90
    • (chicken or beef) with fries
  • Roast of the day (pork or beef) $17.90
  • Beef and Guinness hotpot $18.90
    • with mash and gravy
  • Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
  • Hot roasted vegetable salad $19.90
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
  • Chicken thigh (boneless) $19.90
  • Lasagne (beef or pumpkin) $19.90
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • Sole fillets (grilled or battered) $19.90
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • Pork loin $21.90
    • (with crackling and apple sauce)
  • Chilli and garlic prawns $23.90
  • Prime T-bone steak (350g) $25.90
MAIN MENU-SIDES MAIN MENU-SIDES
  • Fries $4.00
  • Onions $4.00
  • Mash & gravy $4.00
  • Eggs $2.00/$4.00
    • one/two
  • Vegetables $5.00
  • Mushrooms $5.00
LUNCH MENU LUNCH MENU
  • SOUP OF THE DAY $5.00
  • SOUP & TOAST $5.90
  • ROAST OF THE DAY $9.90
  • ROAST LAMB $12.50
  • FISH WITH VEGETABLES $10.90
  • BANGERS AND MASH $10.90
  • SAUSAGES, EGGS AND FRIES $10.90
  • FISH WITH SALAD AND FRIES $10.90
  • SOLE & SALAD $10.90
BREAKFAST MENU BREAKFAST MENU
  • HOT TOAST $5.00
    • Brown or white, with spreads of your choice
  • PANCAKES $10.00
    • Fresh daily, with fruit yoghurt, fruit salad or maple syrup
  • EGGS ON TOAST $10.00
    • Your choice: Scrambled, poached or fried
  • CONTINENTAL BREAKFAST $12.00
    • Your choice of cereal, plus fruit of the day, toast and juice
  • TRADITIONAL KIWI BREAKFAST $16.00
    • Bacon, eggs. sausages, hash brown, tomato Served with toast

Nearby Sample Menus

  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • -Large $16.00
  • Omelette (GF)(V) $10.00
    • Tasty, fluffy omelette with your choice of two fillings. Served with salad
  • Bacon, eggs & chips (GF) $10.50
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • Ribeye steak (GF) $24.50
    • Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
  • Ice cream sundae adults (GF) $6.00
    • Your choice of chocolate, strawberry or caramel sauce
  • Bacon $5.00
  • Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Smoked salmon, cream cheese, capers, lemon & greens $13.90
  • Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
  • Hollandaise $1.50
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
  • Polenta Fries $9.50
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Toasted sandwich & fries $8.50
    • 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
  • Shrimp shrimp cocktail $8.50
  • Onions/hash brown/bread roll/egg $1.00
  • Fish S $12 / L $16
    • Sole fillet either battered or baked with fries and garden salad
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Ham steak $18.00
    • With pineapple, garden salad and fries
  • Garlic bread
  • Pasta $15.00
    • Ask your waltress
  • -M $8.00
  • -M $8.00
  • Braised Pork & Egg Vietnamese Style $ 12.00
  • Grilled Shrimps Paste on Sugarcane $ 12.00
  • Crispy Prawn Rolls (5 Pcs) $ 6.00
  • -M $8.00
  • -Topped W/ Cooked Beef
  • Combination Rolls $ 8.00
    • (2 Crispy. 2 Prawn. 2 Shredded Pork)
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Shoestring fries $7.00
  • Seasonal vegetables $7.00
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Mesclun fresh salad $7.00
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
  • Pork or chicken Pocket $ 10.80
  • Meat
  • Leith Fara Special Dish $ 15.80
  • A bowl of rice $ 3.00
  • Chunky Beef Delight $ 13.80
  • Prawn Special Dish(GF) $ 17.80
  • Add $ 3.00
    • for chicken or pork
  • Skillet breakfasts
    • Choose one
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • for your little big mouth
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • 9. Tuna tataki -6 pcs $9.00
  • - 8 pcs $8.50
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • 7. Prawn tempura -3 pcs $6.00
  • 17. Chicken katsu $15.00
  • 31. Salmon sashimi
  • - From 2 pcs $4.50
  • 11. Kamome green salad $10.00
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Hashies $5.5
  • Bottled Water $4
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Pineapple, Mango or Beetroot $1
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Energy Drinks $5
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Risotto of the day $22.90
    • finished w meat
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • 63 Garlic Roti Canai $3.50
  • 55 Roti Pisang $6
    • Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce
  • 12 Nasi Goreng $10
    • Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
  • 14 Char Kuey Teow $10.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
  • 37 Onion Dosai $ 9
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 23 Lamb Biryani $14.90
    • Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
  • 4 Prawn Twisters $7
    • 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
  • 2 Bowl Of Fries $6.50
    • Served with tomato and aioli sauce
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Raita $3.50
    • Yoghurt mixed with cucumber & ground spices
  • Naan $2.50
    • Plain flour bread cooked in tandoor oven, garnished with butter.
  • any dish can be served at your choice of mild, medium, hot or indian hot.
  • Chicken/lamb vindaloo $6.00
    • Cooked with fiery red hot curry sauce.
  • Lamb rogan josh $6.00
    • Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
  • Zucca $22
    • Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
  • Spiced Braised Beef $18
    • With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
  • Arancini $14
    • Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
  • Mushroom Medley $16
    • French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Gelato $13
    • A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
  • Tuscan Beef Ragu $22
    • Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
  • Ravioli $12.50
    • Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
  • Gourmet Lamb or Chicken Burger $18.50
    • Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
  • Seafood Basket $27.50
    • A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
  • Vegetable Cannelloni $19.50
    • Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
  • Crispy Skin Salmon $32.00
    • Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
  • Veg Tomato Stir Fry $18.50
    • Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
  • Roast of the Day $23.00
    • With Steamed and Roast Vegetables, Potatoes and Gravy
  • $26.5 (2 Shanks)
Wig 'n' Pen Restaurant @ Law Courts Hotel

Wig 'n' Pen Restaurant @ Law Courts Hotel

location

Address

53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand

phone

Phone

034778036

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , New Zealand , Takeaway Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand