Address
53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand
Wig 'n' Pen Restaurant @ Law Courts Hotel in Dunedin Menu
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MAIN MENU-BREADS- Garlic or Herb $5.50
- Toasted Garlic Ciabatta $6.90
MAIN MENU-STARTERS-
Soup of the day $6.50
- (with Ciabatta bread)
-
Wedges $8.90
- with cheese and bacon: sour cream or salsa
- Shrimp Cocktail $8.90
-
Pork Ribs $8.90
- with barbeque sauce
-
Seafood Chowder $11.90
- (with Ciabatta bread)
-
Nelson Scallops $13.90
- poached with bacon and lemon sauce
- Chilli and garlic prawns $13.90
MAIN MENU-MAINS-
Deluxe burger $16.90
- (chicken or beef) with fries
- Roast of the day (pork or beef) $17.90
-
Beef and Guinness hotpot $18.90
- with mash and gravy
- Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
- Hot roasted vegetable salad $19.90
-
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
- Chicken thigh (boneless) $19.90
- Lasagne (beef or pumpkin) $19.90
-
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
- Sole fillets (grilled or battered) $19.90
-
Lamb shanks $19.90/$23.90
- one shank/two shanks
-
Pork loin $21.90
- (with crackling and apple sauce)
- Chilli and garlic prawns $23.90
- Prime T-bone steak (350g) $25.90
MAIN MENU-SIDES- Fries $4.00
- Onions $4.00
- Mash & gravy $4.00
-
Eggs $2.00/$4.00
- one/two
- Vegetables $5.00
- Mushrooms $5.00
LUNCH MENU- SOUP OF THE DAY $5.00
- SOUP & TOAST $5.90
- ROAST OF THE DAY $9.90
- ROAST LAMB $12.50
- FISH WITH VEGETABLES $10.90
- BANGERS AND MASH $10.90
- SAUSAGES, EGGS AND FRIES $10.90
- FISH WITH SALAD AND FRIES $10.90
- SOLE & SALAD $10.90
BREAKFAST MENU-
HOT TOAST $5.00
- Brown or white, with spreads of your choice
-
PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
-
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
-
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
-
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Nearby Sample Menus
- Butter/Garlic Butter $2.00
-
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
-
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
-
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
-
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
- Hash Brown $2.00 each
-
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
- Grated Cheese $2.00
-
Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
-
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
-
Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
-
Jambalaya $29.00
- cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
- Buttermilk chicken $13.00
- Triple cooked fries $8.00
-
Dessert Options
- Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
-
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
- (served with mixed salad, hummus and your choice of sauces)
- Combination Iskender $15.50
-
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
- (served with rice, mixed salad, pita bread and your choice of sauces)
- BARBEQUE SAUCE
-
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
- Iskender Falafel $14.50
- Zucchini fritters $11.00
- Pork Sew Mai
- Prawn Dumplings
- Pork and Coriander Dumpling
- Deep Fried Savoury Dumpling
- Pork Bean Curd Rolls
- Prawn Rice Rolls
- Egg Tarts
- Deep Fried Taro Cake
- Steamed King Prawns (with shell) in Garlic Sauce $30.00
- Deep Fried Spicy & Crispy Chicken Pieces $22.00
- Deep Fried Hot & Spicy Squid $24.00
- Chinese Roast Pork & Taro $24.00
- Deep Fried Spicy & Crispy Chicken Pieces $22.00
- Prawn Crackers $6.00
- Chicken Mapo Tofu $22.00
- Hangzhou Beef & Egg Soup $6.00
- Chicken with Cashew Nuts
- Won Ton Soup $4.00/$10.00/$15.00
- Deep Fried Squid $5.00
- Flavoured Sizzling Beef $18.00
- Seafood Tofu Soup $4.00/$10.00/$15.00
- Sweet and Sour Pork
- Chicken with Cashew Nuts
- Deep Fried Squid
-
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
-
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
-
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
-
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
-
Pancake breakfast $5.00
- Pancake and Maple Syrup
-
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
-
Toast Breakfast $3.00
- Marmite toast soldier
-
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
- Chef's soup chosen for the day, grilled ciabatta $14.50
-
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
-
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
-
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
- French fries, grain mustard mayonnaise $7.00
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
-
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
-
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
-
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
-
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
-
Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
-
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
-
Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
-
Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
-
Chicken Bites $9.90
- comes in a box
- Small cocktail sausage roll $7.50 per doz
- Sausage, Egg & Onion $7.50 per doz
- Steak $1.95
- Chocolate Eclairs (unfilled) $1.00
- Mince Potato Top $7.50 per doz
- Mince $1.85
- Bacon & Egg $10.50 per doz
- Cheese, Corn & Capsicum $7.50 per doz
-
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
- Smoked salmon OR free range bacon $5.50
-
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
- Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
- Butter & Anathoth raspberyy jam
-
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
-
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
-
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
-
Seafood(Small/Medium/Large) $11/$16.5/$28
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
-
Kumara Chips $8
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
-
Baby Spinach Salad $10.5
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
- Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
-
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
-
Lemon Pepper Wedges $8.5
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
-
Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
-
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
-
Local fish
- Crumbed with greens,tomato,tartare
- Platter (10) $49.90
- Available All Day
-
Shoestring fries $8.00
- With garlic aioli
-
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
- -add extra slider $5.50
-
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
- Angus coleslaw $3.50
-
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
-
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
-
Crumbed chicken salad $26.50
- salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
-
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
- Green salad $4.50
-
Angus ribeye $31.00
- 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
-
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
-
S10 Bangkok Braised Beef (GF) $24.00
- slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
- Roti $5.00
-
Y1 Bang Bang Chicken (GF) $22.00
- sichuanese classic with black vinegar, sesame paste, Sichuan chilli oil and palm sugar
-
E8 Crunchy Pork Belly (GF) $12.00
- with thai vinaigrette dipping sauce
-
E4 Crispy Tofu (GF/V) $12.00
- with satay dipping sauce
- Minimum 6 People
-
E2 Money Bags 412.00
- mined chicken, lemongrass and coriander
-
C4 Duck Red Curry With Lychee (GF) $33.00
- Roasted red buck, frve spiee, lychee, cherry tomato and pineapple, with thai red curry
Wig 'n' Pen Restaurant @ Law Courts Hotel
Phone
034778036
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , British , New Zealand , Takeaway Food
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar