Wig 'n' Pen Restaurant @ Law Courts Hotel in Dunedin Menu

MAIN MENU-BREADS MAIN MENU-BREADS
  • Garlic or Herb $5.50
  • Toasted Garlic Ciabatta $6.90
MAIN MENU-STARTERS MAIN MENU-STARTERS
  • Soup of the day $6.50
    • (with Ciabatta bread)
  • Wedges $8.90
    • with cheese and bacon: sour cream or salsa
  • Shrimp Cocktail $8.90
  • Pork Ribs $8.90
    • with barbeque sauce
  • Seafood Chowder $11.90
    • (with Ciabatta bread)
  • Nelson Scallops $13.90
    • poached with bacon and lemon sauce
  • Chilli and garlic prawns $13.90
MAIN MENU-MAINS MAIN MENU-MAINS
  • Deluxe burger $16.90
    • (chicken or beef) with fries
  • Roast of the day (pork or beef) $17.90
  • Beef and Guinness hotpot $18.90
    • with mash and gravy
  • Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
  • Hot roasted vegetable salad $19.90
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
  • Chicken thigh (boneless) $19.90
  • Lasagne (beef or pumpkin) $19.90
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • Sole fillets (grilled or battered) $19.90
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • Pork loin $21.90
    • (with crackling and apple sauce)
  • Chilli and garlic prawns $23.90
  • Prime T-bone steak (350g) $25.90
MAIN MENU-SIDES MAIN MENU-SIDES
  • Fries $4.00
  • Onions $4.00
  • Mash & gravy $4.00
  • Eggs $2.00/$4.00
    • one/two
  • Vegetables $5.00
  • Mushrooms $5.00
LUNCH MENU LUNCH MENU
  • SOUP OF THE DAY $5.00
  • SOUP & TOAST $5.90
  • ROAST OF THE DAY $9.90
  • ROAST LAMB $12.50
  • FISH WITH VEGETABLES $10.90
  • BANGERS AND MASH $10.90
  • SAUSAGES, EGGS AND FRIES $10.90
  • FISH WITH SALAD AND FRIES $10.90
  • SOLE & SALAD $10.90
BREAKFAST MENU BREAKFAST MENU
  • HOT TOAST $5.00
    • Brown or white, with spreads of your choice
  • PANCAKES $10.00
    • Fresh daily, with fruit yoghurt, fruit salad or maple syrup
  • EGGS ON TOAST $10.00
    • Your choice: Scrambled, poached or fried
  • CONTINENTAL BREAKFAST $12.00
    • Your choice of cereal, plus fruit of the day, toast and juice
  • TRADITIONAL KIWI BREAKFAST $16.00
    • Bacon, eggs. sausages, hash brown, tomato Served with toast

Nearby Sample Menus

  • Spicy Sashimi Salad $12.00
  • Kakiage $10.50
    • thinly cut tempura vegetables
  • Tempura Soba $11.00
    • buckweat noodles
  • Fresh salmon $4.50
  • Teriyaki Chicken $7.90
    • capsicum carrot and cucumber
  • Maguro Tuna $9.50
  • Ebi Furai Curry $14.00
    • crumbed prawn with curry
  • Oriental Salad with egg cucumber and wakame $11.00
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Panang Curry $18.00 / $18.50 / $19.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Salad $18.50 / $19.50
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
  • Cashews and Tempura Battered Chicken $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Combination $19.00
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Noodle Soup $16.50
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Ice Cream Selection $9.00
    • Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Lokum $1.00per piece
    • Imported Turkish Delight.
  • Falafel Kebab $12.00
    • Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Pilic Kebab Small$16.00/Large$20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Tahini Sauce
    • Sesame seed paste infused with lemon juice, garlic & chopped parsley
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • grilled banana, local streaky bacon and maple syrup
  • Cheese roll - southland sushi $4.00 S/$8.00 L
    • the best in the world >>
  • Raw Muesli $15.50
    • Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
  • bacon and eggs $17.00
    • poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)
  • Eggs on Toast $13.50
    • Poached free-range eggs on toast served with Ironic tomato relish
  • Smoked salmon $ 4.50
  • Portobello mushrooms $4.50
  • Seafood Chowder $19.50
    • An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
  • Chicken Afghani $18.00
    • Chicken cooked in cashew sauce with cream.
  • Fish Curry $19.00
    • Basa fillet (fish) prepared with onion and Indian spices.
  • Biryani Chicken or Lamb $18.00
    • Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
  • Saag Chicken or Lamb $18.00
    • Chicken or lamb cooked in spinach with spices.
  • Tandoori Mushroom $15.00
    • Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Mango Lassi $6.00
    • Mango and yoghurt smoothie.
  • Rice $4.50
    • Plain white rice.
  • Vindaloo Chicken or Lamb $18.00
    • Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
  • G.F.O= Gluten Free Option
  • Soup of the Day (V, G.F.O) $10
    • served piping hot with Fresh Sourdough
  • Bacon, Eggs, Sausage, Fries $5
  • Add Eggs $4
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • V=Vegetarian
  • Toasted Muesli (V.) $9.5
    • with Maple, Walnut, Berry Compote & Coconut Yoghurt
  • Blueberry Cream Cheese French Toast $16
    • with Poached, Pear, & Maple Syrup
  • Served with our bistro mixed salad & coleslaw and fries
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • Battered Blue Cod $20.00
  • Classic Lemon Pepper Chicken & Falafel
  • Mediterranean vegetable & salsa (v)
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • Beef with Black Pepper Sauce $16.00
  • Beef with Black Bean Sauce
  • Satay Chicken $16.00
  • Prawn Egg FOO YONG $18.00
  • Seafood Tofu Soup $4.00/$10.00/$15.00
  • Beef and Ginger and Spring Onion
  • Chicken Sweet Corn Soup $4.00/$10.00/$15.00
  • Five Flavour Cups Chicken $16.00
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Cheese $2
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Blue/Brie Cheese $3
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Pineapple, Mango or Beetroot $1
  • Gluten Free Bun $2.5
  • Bacon $2.5
  • All-Day
  • Thai Fish Cakes (5pcs) $9.00
  • Beef Rendang with Nasi Lemak (GF) $18.00
  • - Bananas - caramel drizzle
  • Kiwi Berry $14.00
    • Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
  • Pork Belly Steamed Buns & Slaw $18.00
    • Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
  • 11 pm Onwards
  • Omelette with Ciabatta (or GF Bread)(V) $16.00
    • Bacon, ham & cheese or spinach, mushrooms & cheese
  • Available until 10pm
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • -add extra slider $5.50
  • Available All Day
  • Shoestring fries $8.00
    • With garlic aioli
  • Shredded Chicken Salad
  • S6 Thai Style Grilled Whole Chicken (GF) $35.00
    • marinated in lemongrass, kaffir lime, coriander and five spice. Good to share between two people
  • S9 Sweet And Sour Pork $23.00
    • battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
  • LE VIET BOUQUET (Per Person) $50
  • Dessert
  • S17 Stir Fried Chilli Prawn $28.00
    • with peppercorn, curry leaf and heaven faced chilli
  • N5 Nasi Goreng (GF) $21.00
    • Phuket style fried rice, served with chicken skewers and pineapple
  • S16 Grilled Salmon Fillet (GF) $35.00
    • with kaffir lime, coriander and lemongrass
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Cheese Roll $2.00
  • - Boiled Egg $2.00
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Toast - vogels or sourdough with ... $4.00
  • - Prosciutto or Smoked Salmon $6.00
  • - Provolone $5.00
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Wig 'n' Pen Restaurant @ Law Courts Hotel

Wig 'n' Pen Restaurant @ Law Courts Hotel

location

Address

53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand

phone

Phone

034778036

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , New Zealand , Takeaway Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
53-65 Stuart Street, Dunedin, Dunedin City Central, Otago, 9016, New Zealand