Wild Hogs Bar & Restaurant in Waikato Menu

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TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

Confit duck & cracked wheat salad - barberries - almond cream $20
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Chickpea chips - chipotle crème fraiche $10
Rocket - pear - parmesan $8
Bourbon ice cream & cola float $10
Beef carpaccio - beetroot - horseradish - puffed rice $19
Affogatto - espresso - ice cream - frangelico $13
Fromage blanc tortellini – date – pinenuts $17

Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy

Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
Garlic bread $3.99
Triple cheese $4.99
Double cheese $3.99
Chicken bites $6.99
Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella

Pancakes $8.90
Al brown swiss cheese / tomato $ 13.50
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Al brown bacon / egg / avocado $13.50
Eggs benedict / salmon $18.90
Al brown salmon, cream cheese & capers $ 14.50
Eggs benedict / bacon $17.00
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a

Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]

Fresh green/slaw salad
Toast (2x mckenzie bread) & jam with butter $5.60
-creamy mushrooms $5.80
-smoked salmon $19
Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
Fresh roll/buns
Beef burger $18
- Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50

Seafood $13 / $16
- Shrimb, crab, anchovies
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Double cheese $8 / $11
- Our famous italian sauce & cheese
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
One filling $4
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Italian $11 / $14
- Salami, olives, capers, onions

Tarakihi $3.80
Snapper $5.50
Fried Rice Vermicelli in Singapore Style $12.00
4 Chicken Thighs & Chips $14.00
3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
Wonton Soup with Noodles $12.00
Two Fish, Two Eggs, Salad, Chips $10.00

Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
House Baked Breads $15.50
- with brie, salad greens & chutney
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread

Add Fries $4.00
Add Fries $4.00
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Hand Cut Chips $7.00
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Seasonal Vegetables $7.50

Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
Coffee crème brulee $11.5
- W/ green tea ice cream + hazelnut biscotti
Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.

Chicken Seasoning $1.00
Cheese $1.20
Cheese $1.20
Steakette $4.00
Cheese & pineapple $5.00
Dipping Sauce $2.50
Egg $5.50
Lasagne $3.00

Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
-French fries, salt and vinegar seasoning - $8
-tempura with soy mirin and seaweed salad $24/48

Falafel (V) Pita(regular/petita) $10.90 /$8.90
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Breakfast Pita(regular/petita) $10.90 /$8.90
Cookie Fix $2.00
Chicken Crave Salad(regular/petita) $12.50/ $10.50
The Protein Pack $15.00
Brave Beef $5.00
Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90

Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM