Wild Sage in Waikato Menu

sour cream $2
gluten free bread options add $2
extra eggs $1
pancakes with banana and maple (V/v/d/G) $10
house cured smoked salmon $20
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn

Deep Fried Moo/Milky Bar $3.50
Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
Bacon Egg (Small/Large) $7.80/$10.80
Donut $1.40
Chicken and Salad $6.00
Vegetarian (Small/Large) $7.80/$10.80
Kumara Chips $6.50
- Come with aioli sauce or sour cream
F $11.00
- 2 hoki, sausages, hotdog, chips

Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
Mixed Grill $35.00
- A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
Chorizo $3.00

season al vegetables with extra virgin olive oil and sea salt $7
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Garlic bread $6
Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli

The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- Cream Cheese and Jam $6.00
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- Bacon, Avocado and Tomato $12.00
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey

Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Egg $2.00
CT Hash brown $4.00
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Tomato Sauce $2.00
Sour Cream $2.00
Toast $2.00
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing

Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
Muesli $11.00
- With fruit & yoghurt
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
-Add poached egg $15.50
French toast $15.50
- Served with bacon, banana & maple syrup

Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Cooked Breakfast
- All options include the continental breakfast menu
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
French Fries $10.00
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables

Crumbed Camembert with Plum Sauce $14.50
Oyster Cocktail $12.80
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Soup of the Day $9.90
Three Scrambled Eggs with toast $10.30
Garlic & Herb Bread $5.20
Bacon& Eggs - any style $11.40

-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
●Vegetarian
●Beef
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
●Seafood
Fisht bites & chips / Sausage & chips $7.00
Plain naan $3.00
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream

Eggs bene, w/bacon or $17.00
Salmon $18.00
Toast & jam $4.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Breakfast omelet $9.00
Muesli $0.00
Full breary $18.00
Extras $4.00

Plain Naan $3.00
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Onion & Peas Rice $10.00
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Scallops $19.50

Kumara Fries $10.00
- With aioli
Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Pancakes $14.00
- Caramelized bananas and cream
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries

Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Caramelized Bread $13
SALAMI $10
Mozzarella
Bacon
Mozzarella
Watties Spaghetti
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

BACON AND EGG OR BLT
FRUCOR DRINKS RANGE
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Nearby Sample Menus

Wild Sage

Waikato Region > Waikato > Wild Sage

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701 Port Road, Whangamata 3620, New Zealand

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