Wildside Bar and Grill in Whangarei Menu

BEEF - All burgers served with fries BEEF - All burgers served with fries
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • The McKenzie $19.90
    • Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
  • BLAT Burger $17.50
    • Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
  • Blue Cheese Stuffed $17.90
    • One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
  • Steak 'n' Shroom Burger $17.90
    • A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
CHICKEN - All burgers served with fries CHICKEN - All burgers served with fries
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • The Chook $17.90
    • Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
  • The Bella Donna $16.90
    • Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
LAMB AND MORE.... - All burgers served with fries LAMB AND MORE.... - All burgers served with fries
  • Kiwi Royale $17.90
    • A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
  • Moroccan Lamb Burger $16.50
    • Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
  • Mushroom Melt $17.50
    • Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • Wildside Sampler Platter $52.00
    • A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
FOR THE KIDS FOR THE KIDS
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • Hotdog & Fries $8.00
    • 3 x mini hotdog and fries
  • Fish & Chips $8.00
    • Classic fish & chips
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
TOPLESS BURGERS (Bun on the bottom only) - All served with fries TOPLESS BURGERS (Bun on the bottom only) - All served with fries
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • El Toro $16.50
    • Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
  • Funga-Licous $15.90
    • Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
NAKED BURGERS (No bun at all) - All served with fries NAKED BURGERS (No bun at all) - All served with fries
  • Triple C $17.90
    • Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • Big Fat Greek Burger $16.50
    • Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
DON'T FEEL LIKE A BURGER DON'T FEEL LIKE A BURGER
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • - Half or Full Size available $12.50
  • - Add guacamole $2.00
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • Wildside Steak and Chips $16.50
    • A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
  • Mixed Grill $19.00
    • Steak, bacon, kransky, marinated chicken and fried tomato with fries.
  • - Add chicken $5.50
  • - Add bacon $3.00
  • Classic Garden Salad
    • This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
EXTRA'S EXTRA'S
  • Garlic Bread (4 wedges) $5.00
  • Side Salad $6.00
  • Chicken $5.50
  • Egg $2.00
  • Bacon $3.00
  • Avocado $2.00
  • Cheese $2.00
  • Extra Sauces (each) $1.00
CHALLENGE BURGER CHALLENGE BURGER
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00

Nearby Sample Menus

  • Chicken / Beef / Pork $12.90
  • Pla MukTom Jued $8.90
    • A clear soup with minced pork, baby squid, black fungus and celery
  • Gaeng Massaman
    • A thick massaman curry with potato, onion, peanut and capsicum
  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Roasted Duck / Prawns / Seafood $16.90
  • Roasted Duck / Prawns / Seafood $16.90
  • Gaeng Kua
    • Red curry with pineapple, tomato, peas and capsicum
  • Kanom Pang Na Ga Prow (4) $7.90
    • Chicken toast with spicy basil leaves
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Red quinoa salad S $16 / L $25
    • With goats cheese, cranberry, mint and puffed black rice
  • French fries $9.00
    • With aioli
  • Marrakesh $25.00
    • Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Sirloin steak $35.00
    • With fried leeks, polenta chips, pickles & dijon mustard
  • Served from 11am to 3pm and from 5pm to 9pm
  • Palak Kofta $12.00
    • Potato cheeseballs cooked in spinach and gravy
  • Channa Samosa Plate $7.00
    • 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
  • Vegetarian Fried Rice $11.00
  • - 8 pieces $15.00
  • Dinner Pack $30.00
    • Any 2 curries and 2 butter naan (excludes seafood)
  • Fish Pakora
  • Dahi Bhalla Plate $6.50
    • Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
  • Prawn Saagwala $15.90
    • Prawns cooked in fresh spinach
  • Vege Combo reg$9.50 / larg $11.90
  • Kofte $14.50
  • Carrot Cake $5.90
  • Kofte larg $11.90
  • Vege Combo $14.50
  • Vege Combo larg $11.90
  • Chicken reg$9.50 / larg $11.90
  • Mixed reg$9.50 / larg $11.90
  • - Vegetables $15.50
  • - Prawns $21.50
  • - Tofu $15.50
  • Thai Spicy Fish Cakes (4 pieces) $7.00
    • Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
  • - Squid $18.00
  • Vegetable Spring Rolls (7 pieces) $7.00
    • Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
  • - Whole Prawns $30.00
  • - Prawns $21.50
  • Mushroom Sauce (bowl) $5.50
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Egg $1.50
  • Fish $14.50
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • Pancakes $8.90
    • Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
  • Fish $5.50
  • Chicken Tender $2.50
  • Vegetarian Summer Rolls (x2) $7.00
  • Pork Belly (x2) $7.00
  • Added Combination Seafood $16.50
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Added Chargrilled Shrimp $16.00
  • Vegetarian Salad $10.50
  • Chargrilled Lamb $14.50
  • Chargrilled Spicy Beef $16.50
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • TUESDAY BURGER DEAL $10.00
    • For any burger (not including side fries/coleslaw)
  • -Hawaiian $18.00
  • Works Fries $16.00
    • Large factory fries smothered in bacon and cheese
  • -Greek $18.00
    • Spinach, olives, feta, capsicum, tomato with mint swirl
  • Roast Beetroot Salad $17.00
    • With baby spinach, pear, blue cheese and honey roasted walnuts
  • Beef Nachos $17.00
    • Our special chilli beef mince with cheese, fresh salsa & sour cream
  • RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
    • Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
  • LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
    • Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
  • Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
    • Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • MARINATED BABY OCTOPUS $16
    • Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • Slow Cooked Lamb Shoulder $29.50
    • w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Seasonal Vegetables $7.00
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
  • Lime Posset, Raspberry Sorbet $15.00
  • Chocolate Marquise with Cream Chantilly $9.50
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Creamed Potatoes $6.50
  • Broccoli with Almond Butter $6.50
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Garlic Butter Mushrooms $6.50
  • Paneer Chettinad $12.90
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • Chicken Madras $13.90
    • A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Roti $2.00
    • Traditional Indian flat bread made with wheat flour
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Saag Aloo $12.90
    • Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
  • Garlic Tikka $11.00
    • Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Beef Masala $13.90
    • Creamy onion and tomato based beef gravy
  • Prawn Saag $15.90
    • Spinach, cream, garlic and ginger sauce based Prawn curry
  • Chicken Yellow Curry with Rice $11.50
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Fish Sweet & Sour with Rice $14.50
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai  Thai's sweet and sour sauce
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Prawn And Scallop with Rice $14.50
    • Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
  • Salt & pepper calamari $17.00
    • served on a crispy lemon oiled slaw
  • Garlic bread $4.00
    • classic garlic bread with herbs
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
  • Coal miners beef seam $31.00
    • layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
  • Lasagna $4.00
  • -Half roast $12.00
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
Wildside Bar and Grill

Wildside Bar and Grill

location

Address

Na/47 Vine Street, Whangarei, Vinetown, Northland, 0110, New Zealand

phone

Phone

094386978

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar and Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Na/47 Vine Street, Whangarei, Vinetown, Northland, 0110, New Zealand