Wishbone in Christchurch Menu

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Wishbone in Christchurch has no menu available, but can choose from many other options such as Chips or -Regular from Cafe 272. Mac's Fish Supply offers many options including 2 FISH BITES and 1 KIDS HOTDOG. Thai Po Thong includes a wide range like Spring roll (6pcs) or Vegetarian wonton (6pcs). Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Tai Tapu Hotel Restaurant & Bars and Carlic Bread.

Nearby Sample Menus

Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
Veges Tofu with Meat on Rice (Gravy) $10.00
Fried Noodles (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
Vegetarian Fried Rice $10.00/ $16.00
Fish Fillet with Garlic & Dark Soy Sauce ( Reg/ Med ) $20.00/ $24.00
Fried Scallops with Broccoli ( Reg/ Med ) $21.00/ $27.00

Stewed Pork Belly $22.00
Ma Po Tofu on Rice $13.00
Fried Pork with Capsicum $20.00
Fried Lettuce with Bean Curd Sauce $15.00
Chilli Fried Chicken $22.00
Pork Mince with Scrambled Eggs $22.00
Fried Pork with Fish Sauce $20.00
Fried Pork with Capsicum on Rice $13.00

Soup of The day $15.00
- optional whole grain or GF bread with salad
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk

Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Refried Beans $3
Ensalada Caesar $24
- Add chicken
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
- habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course

Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
Chicken Saag $15.90
- Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices

Extra Fillings $1.00
Chicken $4.40
Onion $3.20
Squid Rings 1/2 doz $4.50
1/4 Chicken $6.00
Pienapple $2.50
Steak $4.40
Bacon $3.40

WE ARE COELIAC FRIENDLY
STEP TWO - CHOOSE YOUR SIDE:
MAIN + SIDE $14.50
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- SLOW BRAISED HERB & SPICED BEEF
- KUMARA RIBBONS W/ CUMIN SEED SALT
HOT CHIPS $6.00
KUMARA RIBBONS $6.00

Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
NZ Cheese Board $24.00
- a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Poached Eggs on Toast $18.00
- two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt

Keema Naan $6
- Naan stuffed with spiced minced lamb.
Garlic Prawns $16
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Aloo Paratha $5
- Roti stuffed with mashed potato and spices.
Vegetable Samosa (2Pcs) $6
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
Prawn Malabari $21
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Cumin Rice $7
Chicken Corn Masala $19
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices

Chips & gravy $8.00
- chunky fries served with our delicious gravy
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote

DONUTS $1.50
1 SCOOPS CHIPS $2.00
BLUFF OYSTERS 6 FOR $15.00
MEAT PATTY $1.50
SPRING ROLLS $2.80
PINEAPPLE RINGS $1.50
MUSSELS EACH $1.00
CRABSTICK $1.50

Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing

Large $4.50
Wonton Soup $9.50
Small $10.50
Nasi Goreng
Pan Fried Noodles
Small $8.50
Chicken Noodle Soup $9.50
Small $8.50

Steamed chinese BBQ pork buns $7.00
- 3 pcs
Sweet & sour pork $18.00
Prawns with cashew nuts $25.00
Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
Singaporean fried rice noodles $18.00
Spiced fried chicken nibbles $8.00
- 6pcs
Pork & prawn wonton soup $16.00
Chicken/ Beef/ BBQ pork & egg fried rice $18.00

Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)