Wishbone in Christchurch Menu

Wishbone in Christchurch has no menu available, but can choose from many other options such as Chips or -Regular from Cafe 272. Mac's Fish Supply offers many options including 2 FISH BITES and 1 KIDS HOTDOG. Thai Po Thong includes a wide range like Spring roll (6pcs) or Vegetarian wonton (6pcs). Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Tai Tapu Hotel Restaurant & Bars and Carlic Bread.

Nearby Sample Menus

  • Bagels $6.9
    • Jam + Cream cheese
  • Bagels $12.9
    • Bacon, Lettuce, Avocado + Tomato
  • Relish/ chutney $2
  • Mushroom Medley $17.9
    • Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
  • Bacon $5
  • Sausage $4.5
  • Roasted potato $5
  • Venison Short Ribs - Take a Leap! $26.50
    • Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
  • Noisette
    • Hazelnut Praline
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • - Add prawns $7.00
  • Hot Lips
    • Chilli Spices
  • Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Fabulous Florentine $6.80
    • Roasted almond brittle, citrus peel and dark chocolate.
  • See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
  • HAWAIIAN $6.20
  • CHIPS SCOOP $2.50
  • SATAY CHICKEN $5.90
  • GURNARD CRUMBED $6.20
  • MINI VEGE ROLLS 6 FOR $2.50
  • FISH $2.50
  • CALAMARI RINGS 6 FOR $5.50
  • BATTERED BLUE COD $7.90
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • BAGEL
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • Or bacon, grilled banana and maple syrup $15.00
  • add fries $3.00
  • add chicken $4.00
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • Salmon and avocado $11.00
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Sushi
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Vegetable $10.00
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Roast Pork on Rice $9.00
  • Chicken Fried Noodle $9.00
  • Beef Gravy on Rice $9.00
  • Chicken Fried Rice $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Yeung Chow Fried Rice $10.00
  • Dumplings Soup Noodle $9.00
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • upgrade to large coffee $1
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Soup of the Day $10
  • Pancake $9
    • served maple syrup, ice cream or cream
  • Greek $12.50
    • fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
  • Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
    • smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)
  • BBQ Pork $17.50 / $27.00 / $33.00
    • puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
  • Italian $17.50 / $27.00 / $33.00
    • an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Sweet Satay Chicken $17.50 / $27.00 / $33.00
    • peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
  • Moroccan Lamb $17.50 / $27.00 / $33.00
    • oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
  • Mussels $18.50
    • in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • Margherita n/a
    • Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • Half Roll N/A
  • Sushi Roll N/A
  • Baby Tray N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Seafood yaki udon $13
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Mozzarella Cheese $2.00
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Feta Cheese $2.00
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Fries $4.00
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • Seafood Chowder $14.80
    • Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • SALADS
  • Supreme Chicken $25.50
    • Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
  • Hot Dog & Chips
  • FROM THE LAND
  • *Extra charge of $8 for an extra shank.
  • Crispy Prawn $16
    • with roasted shallots
  • Smoked Eel Nigiri $14
  • Sweet/Sour Pickled Cucumber $8
  • Bruddy Crunchy Sarad $12
    • Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
  • Orange-Scented Scallops (4Pieces) $18
  • Extra Pancakes For Duck $4
  • 1/2 Bamboozle Beijing Duck $42
    • 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
  • Vegetarian +$2
    • Most dishes can be prepared gluten free on request
  • (GF) gluten free (V) Vegeterian
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • - Small $11.50
  • - Small $12.00
  • Canterbury Roast Lamb
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Mexican
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • - Medium $17.50
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • - Medium $17.50
Wishbone

Wishbone

location

Address

10 Durey Road, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033572354

email

Email

None

clock

Opened hours

4 AM to 8 PM (Mon-Fri, Sun), 4 AM to 7 PM (Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
10 Durey Road, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
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