Wishbone in 2/792 Victoria Street Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Fork & Brewer offers many options including Fries and Cheesy Fries. The Annexe includes a wide range like Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V). PLAIN DOSA and MASALA DOSA from . Anusha Indian Takeaway offers Afrika and Kuntun lamb kebabs.

Nearby Sample Menus

  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Avo $1.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Regular $4.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Regular $4.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Chicken & corn $9.00
  • Bami Goreng (Noodle) $12.00/$11.30
  • Won Ton(homemade) $1.10
  • Beef $10.50/$9.80
  • Egg Toastie $3.40
  • Vegetable $9.50/$9.00
  • Vege Burger $5.00
  • Vegetable $9.50/$9.00
  • Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
  • Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
  • Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
  • Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
    • Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
  • House-smoked pork belly w black bean & chipotle puree $18.00
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
  • Pumpkin $0.80
  • Kumara $0.80
  • Vegetarian $7.00/$9.50/$11.50
  • GoldenPotato $0.80
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Beef $11.00/$14.00/$18.50
  • Southern Fried Chicken 1 pcs $3.30
  • Large $5.00
  • Hawaiian 120gm meat patty $7.00
  • Oysters 1 doz Subject to season
  • 9 Chicken Piece Pack $23.50
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Scallops (each) $2.50
  • Vege $3.50
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Chef’s Salad (V,*) $17.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Salt & pepper squid Salad $21.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Scrambled eggs on toast $8.40
  • Banana chocolate cake $3.90
  • Mascarpone cheesecake $4.90
  • Chicken and corn chowder $10.90
  • Egg salad $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Soup of the Day $8.90
  • Muesli, yoghurt and berries $6.50
  • Lamb Pide $12.00
  • Lamb $10.00
  • Family Meal 1 $34.90
  • Iskender Combo $18.50
  • Mixed Sml $9 / Lrg $10
  • Small $4.00
  • Chicken $10.00
  • Chicken Pide $12.00
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Hollandaise Sauce $2
  • Smoked Salmon $5
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Roasted Gourmet Potatoes $8
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Complement your steak from the following
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Garden Salad $6.50
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Fresh Fruit Bowl $15.50
    • Fresh seasonal fruit served with chocolate sauce and yoghurt.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Spring Rolls 8 per serving $7.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
  • Honey Butter Chicken $14.90
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
  • Mee Goreng $15.90
  • Chicken Murtabak $14.90
    • stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Beef & mushroom $8.00
  • Beef, lamb or pork salad $21.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Tossed salad $16.00
  • Beef, lamb or pork melt $16.00
  • With salad or peas $15.00
  • Pork & kumara $8.00
  • Lamb & pea potato top $8.00
  • Bread & dips $12.00
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Toast $10.00
    • w avocado & tomato or w jam
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Hand cut chips $8.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Garden salad $8.00
Wishbone

Wishbone

location

Address

2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734238

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand