Wong Gok Restaurant in Dunedin Menu

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Deep Fried wontons $5.00
Spring Rolls $5.00
Deep Fried Squid $5.00
Honey chicken wings $6.00
Garlic King Prawn $8.00
Classic Sichuan Style Beef $10.00
Sichuan Style Thin slice Pork $9.00
Spicy and Sour Jelly Fish $9.00
Jellyfish with shredded Chicken $10.00

Chicken Sweet Corn Soup $4.00/$10.00/$15.00
Won Ton Soup $4.00/$10.00/$15.00
Mixed vegetable Soup $4.00/$10.00/$15.00
Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
WONGGOK Chicken and Egg Soup $4.00/$10.00/$15.00
Beef Tomato Soup $4.00/$10.00/$15.00
Thick Beef Soup $4.00/$10.00/$15.00
Seafood Tofu Soup $4.00/$10.00/$15.00
Sour and spicy soup $4.00/$10.00/$15.00
Shredded tofu soup $4.00/$10.00/$15.00

Crispy skin Chicken $13.00
- half
Crispy skin Chicken $25.00
Lemon Chicken $15.00
Sweet and Sour Chicken with Pineapple $15.00
Chicken with Seasoned vegetables $15.00
Chicken with Mushrooms $18.00
Chicken in Black Bean Sauce $16.00
Chicken with Cashew Nuts $16.00
Satay Chicken $16.00
Curry Chicken $16.00
Soy Sauce chicken $13.00
- half
Chicken wings with Spring Onion and Ginger $16.00
Five Flavour Cups Chicken $16.00
Gong Bo chicken (Hot & Spicy) $16.00
SZECHUAN Spicy chicken $16.00
SZECHWAN Chicken $16.00
Flavoured Spicy chicken (Hot) $18.00
Shredded chicken (Hot) $22.00
Ground Kettle Chicken $18.00
Red Chilli Chicken $16.00

Beef with seasoned vegetables $15.00
Curry Beef $15.00
Satay Beef $16.00
Beef Tomato $15.00
Beef with Pineapple $15.00
Beef with Cashew Nuts $16.00
Beef with Mushrooms $16.00
Beef with Black Pepper Sauce $16.00
Beef with Spring Onion and ginger $16.00
Beef Brisket and Tofu $18.00
Beef in SZECHUAN Sauce $16.00
Hot Spicy Soup with Beef $18.00
Beef with Spring Onion and Ginger on Hot Plate $18.00
Beef with Black Pepper on Hot Plate18.00
Griddle Beef $19.00
Flavoured Sizzling Beef $18.00

Sweet and Sour wonton $11.00
Sweet and Sour Pork $14.00
BBQ Pork with Vegetables $15.00
BBQ Pork with Cashew Nuts $16.00
Pork with Mushrooms $16.00
Honey BBQ Pork $18.00
SZECHUAN Style shredded Pork $17.00
Sliced Pork in Peking Sauce $17.00
Sweet and Sour Spare Ribs $16.00
Jing Du Pork $16.00
Braised Meat Balls $18.00
Twice Cooked Pork $18.00
SZECHUAN Red-Roasted Pork $18.00
Deep Fried Pork Spare Ribs with garlic $18.00
SZECHUAN Peppercorn Colon $18.00
Griddle Colon $19.00

Spicy Lamb Brisket $20.00
Lamb Brisket with Tofu Skin $19.00
Black Pepper Lamb on Hot Plate $22.00
Cumin Lamb on Hot Plate $22.00

Roast duck $21.00/$42.00
- half/whole
HONG KONG Duck $21.00/$42.00
- half/whole

Chicken Egg FOO YONG $14.00
Beef with Soft Egg $14.00
BBQ Pork Egg FOO YONG $14.00
Shrimp Egg FOO YONG $14.00
Combination Egg FOO YONG $15.00
Combination Seafood FOO YONG $16.00
Prawn Egg FOO YONG $18.00

Spicy SZECHUAN Bean Curd $14.00
Deep Fried Bean Curd with vegetable $14.00
Hakka Stew Tofu $17.00
Seafood Bean Curd in Hot Pot $15.00
Roast Pork with Bean Curd in Hot Pot $17.00
Vegetable Dish $15.00
Cabbage with Sour Sauce $14.00

Fried Spring Rolls
chicken Sweet Corn Soup
Sweet and Sour Pork
Chickem with Cashew Nuts
Rice
Dessert
Tea

Sweet Corn Soup or Seaweed and chicken Egg Soup
Deep Fried Squid
Beef with Black Bean Sauce
Chicken with Cashew Nuts
Sweet and Sour Pork
Rice

Fried WonTons or Spring Rolls
Sweet Corn Soup or Spicy Soup
Crispy skin chicken Half
Sweet and Sour Pork
Gong Bo chicken
Combination Fried Rice
Beef Chow Mein
BANQUET FOR FOUR(cost per person $20.00
Sweet Corn Soup or Seaweed and chicken Egg Soup
Deep Fried Squid
Beef and Ginger and Spring Onion
Chicken with Cashew Nuts
Roast Pork with Bean Curd in Hot Pot
BBQ Pork Fried Rice
Dessert

Deep Fried WonTons
Chicken Sweet Corn Soup
Crispy Skin Chicken
Beef with Black Bean Sauce
Chicken with Cashew Nuts
Sweet and Sour Pork
Chicken Egg FOO YONG
BBQ Pork Fried Rice
Sunday or coffee

Nearby Sample Menus

Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Musterer's Burgers N/A
- served with fries
Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Highland Lamb $19.50
- Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
Wedges served with sour cream $9.50
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries

Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Add
- Large $6.50
- Regular $4.50
Grilled Livers $6.90
Pineapple $1.50
Spicy Rice

Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

Egg pancakes (sweet chilli/garlic/combination sauce) $8
Spicy pork mince stir fried with green beans $18
Sliced lamb with Chinese medicinal herbs hot pot $17
Steamed vegetable with soy sauce $4
Deep fried sweet and sour fish fillet $22
Stir fried shredded pork with dried squid and beancurd $20
Crispy roasted pork belly on rice $12
Seafood noodle soup M $12 L $14

Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Falafel medallion (each) $3.00
Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:

Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
Burah Kebab (5 lamb pcs) $15.00
- Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.

Hash browns $4.00
Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
Pepperoni $27.00
Pizza bread $10.00
- with extra virgin olive oil, rock salt & rosemary
Crunchy slaw $8.00
Toasted ciabatta or rye, free range egg $3.00
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli

-large $8.00
Pasta $15.00
- Ask your waltress
Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
-Half $5.00
-whole $8.00
Fries/vegetables/garden salad/mushrooms $3.00
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables

BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.

5 Chicken Curry $10
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
27 Fish Masak Lemak $16.90
- Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
43 Veggie Kothu Parotta $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
64 Peanut Sauce $3
30 Stir-fried garlic squid $17.90
- Squid cooked in a garlic oyster sauce with mixed vegetables
42 Kottu Parota Lamb/Chicken $13.90
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy

Smoked Salmon $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Mushrooms $3
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Bacon $3
Artisan toast $3
Spinach $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee

B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
Chicken Pasta (DF) $19.50
- Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
Coast to Coast (GF)(DF) $28.50
- Otago blue cod fillets, either crumbed & pan fried or battered, served with straight cut fries.
Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit

Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
Two Fried Eggs $4.00
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Gourmet Lamb or Chicken Burger $18.50
- Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
$22.00 (1 Shank)
Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad

E7 Northern Thai Style Chicken Cake (GF) $12.00
- with kaffir lime leaves, coriander and chilli
C5 Isaan Style Beef Short Rib Curry (GF) $27.00
- Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves
Fried Rice Noodle/Char Kway Teow With Chicken
Served With Steamed Jasmine Rice
E11 Deep Fried Squid $14.50
- with garlic, lemon and pepper
Roti $5.00
E13 Garlic Prawn Hot Pot (GF) 418.50
- prawn, garlic, lime juice and lemongrass
Crunchy Pork Belly With Peanut Sauce

- Boiled Egg $2.00
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
Soup (winter months) $9.50
- With toast
Yoghurt Compote $8.00
- Berries & natural yoghurt
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
- Tomato $3.50

Wong Gok Restaurant

Otago > Dunedin > Wong Gok Restaurant

Address

282 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034778196

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM