Wong Gok Restaurant in Dunedin Menu

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Deep Fried wontons $5.00
Spring Rolls $5.00
Deep Fried Squid $5.00
Honey chicken wings $6.00
Garlic King Prawn $8.00
Classic Sichuan Style Beef $10.00
Sichuan Style Thin slice Pork $9.00
Spicy and Sour Jelly Fish $9.00
Jellyfish with shredded Chicken $10.00

Chicken Sweet Corn Soup $4.00/$10.00/$15.00
Won Ton Soup $4.00/$10.00/$15.00
Mixed vegetable Soup $4.00/$10.00/$15.00
Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
WONGGOK Chicken and Egg Soup $4.00/$10.00/$15.00
Beef Tomato Soup $4.00/$10.00/$15.00
Thick Beef Soup $4.00/$10.00/$15.00
Seafood Tofu Soup $4.00/$10.00/$15.00
Sour and spicy soup $4.00/$10.00/$15.00
Shredded tofu soup $4.00/$10.00/$15.00

Crispy skin Chicken $13.00
- half
Crispy skin Chicken $25.00
Lemon Chicken $15.00
Sweet and Sour Chicken with Pineapple $15.00
Chicken with Seasoned vegetables $15.00
Chicken with Mushrooms $18.00
Chicken in Black Bean Sauce $16.00
Chicken with Cashew Nuts $16.00
Satay Chicken $16.00
Curry Chicken $16.00
Soy Sauce chicken $13.00
- half
Chicken wings with Spring Onion and Ginger $16.00
Five Flavour Cups Chicken $16.00
Gong Bo chicken (Hot & Spicy) $16.00
SZECHUAN Spicy chicken $16.00
SZECHWAN Chicken $16.00
Flavoured Spicy chicken (Hot) $18.00
Shredded chicken (Hot) $22.00
Ground Kettle Chicken $18.00
Red Chilli Chicken $16.00

Beef with seasoned vegetables $15.00
Curry Beef $15.00
Satay Beef $16.00
Beef Tomato $15.00
Beef with Pineapple $15.00
Beef with Cashew Nuts $16.00
Beef with Mushrooms $16.00
Beef with Black Pepper Sauce $16.00
Beef with Spring Onion and ginger $16.00
Beef Brisket and Tofu $18.00
Beef in SZECHUAN Sauce $16.00
Hot Spicy Soup with Beef $18.00
Beef with Spring Onion and Ginger on Hot Plate $18.00
Beef with Black Pepper on Hot Plate18.00
Griddle Beef $19.00
Flavoured Sizzling Beef $18.00

Sweet and Sour wonton $11.00
Sweet and Sour Pork $14.00
BBQ Pork with Vegetables $15.00
BBQ Pork with Cashew Nuts $16.00
Pork with Mushrooms $16.00
Honey BBQ Pork $18.00
SZECHUAN Style shredded Pork $17.00
Sliced Pork in Peking Sauce $17.00
Sweet and Sour Spare Ribs $16.00
Jing Du Pork $16.00
Braised Meat Balls $18.00
Twice Cooked Pork $18.00
SZECHUAN Red-Roasted Pork $18.00
Deep Fried Pork Spare Ribs with garlic $18.00
SZECHUAN Peppercorn Colon $18.00
Griddle Colon $19.00

Spicy Lamb Brisket $20.00
Lamb Brisket with Tofu Skin $19.00
Black Pepper Lamb on Hot Plate $22.00
Cumin Lamb on Hot Plate $22.00

Roast duck $21.00/$42.00
- half/whole
HONG KONG Duck $21.00/$42.00
- half/whole

Chicken Egg FOO YONG $14.00
Beef with Soft Egg $14.00
BBQ Pork Egg FOO YONG $14.00
Shrimp Egg FOO YONG $14.00
Combination Egg FOO YONG $15.00
Combination Seafood FOO YONG $16.00
Prawn Egg FOO YONG $18.00

Spicy SZECHUAN Bean Curd $14.00
Deep Fried Bean Curd with vegetable $14.00
Hakka Stew Tofu $17.00
Seafood Bean Curd in Hot Pot $15.00
Roast Pork with Bean Curd in Hot Pot $17.00
Vegetable Dish $15.00
Cabbage with Sour Sauce $14.00

Fried Spring Rolls
chicken Sweet Corn Soup
Sweet and Sour Pork
Chickem with Cashew Nuts
Rice
Dessert
Tea

Sweet Corn Soup or Seaweed and chicken Egg Soup
Deep Fried Squid
Beef with Black Bean Sauce
Chicken with Cashew Nuts
Sweet and Sour Pork
Rice

Fried WonTons or Spring Rolls
Sweet Corn Soup or Spicy Soup
Crispy skin chicken Half
Sweet and Sour Pork
Gong Bo chicken
Combination Fried Rice
Beef Chow Mein
BANQUET FOR FOUR(cost per person $20.00
Sweet Corn Soup or Seaweed and chicken Egg Soup
Deep Fried Squid
Beef and Ginger and Spring Onion
Chicken with Cashew Nuts
Roast Pork with Bean Curd in Hot Pot
BBQ Pork Fried Rice
Dessert

Deep Fried WonTons
Chicken Sweet Corn Soup
Crispy Skin Chicken
Beef with Black Bean Sauce
Chicken with Cashew Nuts
Sweet and Sour Pork
Chicken Egg FOO YONG
BBQ Pork Fried Rice
Sunday or coffee

Nearby Sample Menus

Crisp fried calzone, ham, mozzarella $12.00
Toasted ciabatta, jam $7.50
Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
Napoletana $23.00
- tomato, mozzarella, anchovy, caper
Arancini $10.00
- pea, saffron, mozzarella
Pecorino, honey $14.00
Dark chocolate torta, mascarpone, cherries $8.00

Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Bowl of Salad $4.50
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Bacon 1 Rasher $1.80

-20" $35.00
-20" $35.00
Lemon pepper wedges $9.00
- With aioli sauce
Jalapeno poppers $12.00
-Gluten free $28.00
-Gluten free $28.00
-20" $35.00
-Gluten free $28.00

Roast Beef Pita $10.9 Reg / $8.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Super Vege (3 Fillings) $4.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita

Black angus beef(2 people) $35.00
Smokey mexican beef $15.00
El pollo chicken $27.00
Pulled pork $13.00
FAJITAS
Chipotle chicken $13.00
SNACKS & STARTERS
Mexican curry fries $5.00
- with cream

-Topped W/ Beef Befe
Crispy Spring Rolls (5 Pcs) $ 6.00
Grilled Marinated Chicken with Frvs Spices $ 12.00
-L $9.00
Chicken Noodle Soup
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
Combination Noodle Soup

Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Shoestring fries $7.00
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
15% surcharge applies for public holidays
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50

KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
-Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
- Spicy salad with fresh mints, coriander, red onions
Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
-Yang Chicken $18.50
- Chicken served with thai spicy sauce
Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50

Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.

Chicken/Lamb Biryani $13.00
- Rice cooked with boneless chicken/lamb
Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese
Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Naan $2.50
- Indian bread baked in tandoor
Vegetable Masala $12.00
- Fresh vegetables cooked in thick tomato gravy
Platter of side dishes $8.00
- Combination of all above

PAVA PATTIES
- served with chilli yoghurt
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
Toast/ hashbrowns/tomato/mushrooms $2.50
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese

Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Bacon $2.5
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Bottled Water $4
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.

Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan

roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Smoked salmon OR free range bacon $5.50
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
ADD
Butter & Anathoth raspberyy jam
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk

Wong Gok Restaurant

Otago > Dunedin > Wong Gok Restaurant

Address

282 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034778196

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM