Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Cashew Nuts $14.00
Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Seafood Noodle Soup $12.00
Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Wonton Noodle Soup $13.00
6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Fried Rice $13.00
Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Khmer Style Curry $14.00
Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Chicken Noodle Soup $11.00
Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Satay Sticks $8.00
Your choice of chicken or beef topped with our special peanut sauce
wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Chicken Iskender $18.00
sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Turkish Bread $2.00
cooked in wood fire oven
Mix Grill $28.50
grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
Lamb Wrap $13.50
wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Sigara Borek $15.00
filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
Turkish Chicken Burger $17.00
grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce
Lamb Pita $13.50
Inside pita pocket with tabouleh, mixed salad and choice of sauces
Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
Chicken Parcel $24.00
Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
Beef and Guinness Pie $21.50
Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
Soup of The Day $10.00
Freshly made soup served with toasted soda bread. Changes daily.
Seafood Chowder $15.00
An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Vegetarian Parcel Vegetarian $19.00
A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
Lamb Shank Gluten Free Single$22/Double$29
Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Pot of Mussels $18.00
Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Jug Gravy $2.00
Steamed Blue Cod $20.95
Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Butter/Garlic Butter $2.00
Extras $4.00 each
Add chicken, bacon, falafel or garlic prawns
Mixed Berry Parfait $9.95
Served with vanilla ice cream, marshmallows & whipped cream
All mains served with salad and chips or optional seasonal vegetables
double stacker $18.00
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce