Yoghurt Story Northlans in Christchurch Menu

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Yoghurt Story Northlans in Christchurch has no menu available, but can choose from many other options such as Goldilocks or Blax Muesli from Blax Espresso Bar. Liquidity Restaurant Bar offers many options including Crisp bruschetta with feta and Steamed salted edamame. LB & CO includes a wide range like Creamy Mushrooms & Bacon or Paris Eggs Benedict. 64. King Prawns with X.O Sauce and 65. King Prawns with Special Sauce from . Sunshine Vietnamese offers Tasty Thai and Served between 11:30AM and 2:30PM..

Nearby Sample Menus

Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
Smoked Salmon $6.80
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Manhatten club sandwich $16.90
- The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
Blueberries $2.90
Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.

- Add cold smoked salmon $9.00
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
El Mariachi
- Lemon Salt Tequila
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
Mystery
- Grand Marnier Orange
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).

Deep Fried Squid $5.00
Chee Toa $5.00
Congee $4.50
Chinese Chives Dumplings $4.50
Pheng Jau $4.50
Dan Tart $2.50
Deep Fried Eggplant $5.00
Hok Gan Noodles $10.00

Dumpling Soup with Rice Cake $14.00
Tofu & Kim-chi L $40.00/M $20.00
Spicy Beef Tripe Hot Pot L $40.00/M $35.00
Cold Flour Noodles $12.00
Beef Soybean Paste Stew $14.00
Bulgogi Hot Stone Pot $13.00
Seafood Pancake $10.00
Spicy Sliced Raw Fish and Steamed Rice $15.00

Crispy squid $18.00
- chilli and lime mayo
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Steak fries $11.00
- roast garlic aioli, tomato sauce

Spiced Salt Squid $18.00/$34.00
Prawns Egg Foo Yung $18.00/$30.00
Prawn Fried Egg $18.00/$30.00
Stir Fried Scallop with XO Sauce $24.00/$44.00
Spicy Beef $16.00/$30.00
Deep Fried Spring Rolls $5.00
Spicy & Sour ToFu $16.00/$30.00
Seafood & Bean Curd Soup $6.00/$20.00

Fresh Volstead Salsa $3
Fries with Chipotle Mayo $9
Spicy Tortilla Chips and Volstead Salsa $11
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.

Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Pancake $9
- served maple syrup, ice cream or cream
Salad of the Day $10
Toasted ham & cheese sandwich with chips $9
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Pancakes $11
- served with maple syrup & ice cream or cream
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce

Teriyaki Beef Bowl
- Teriyaki sauce
Tempura Vegetables & Udon Noodles $9.50
R/combo $11.50
- with miso or green tea
Chicken Kushiage Bowl
- Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
Chicken Kushiage $4.50
Regular $9.80
L/combo $15.10
- with miso or green tea

Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
Hot & sour soup (small/large) $5.00/$10.00
Tea $2.50/person
Cambodia-style fried rice or noodles $15.00
- beef, pork, chicken or vegetable stir-fry sampan-style
Wonton chicken noodle soup $14.80
- egg noodles cooked with bean sprouts, wontons and chicken pieces
Curry chicken with coconut sauce $18.00
Seafood deluxe $16.00
- rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
Garlic squid on rice $13.80

Chicken Katsu Curry $12.50
Pork Katsu Curry Don $12.50
Pork & Chive Gyoza $7.00
Spicy Pork Don $11.50
Vegetable Gyoza $7.00
Udon $10.00
Chicken Teriyaki Don $11.50
Salmon Teriyaki Don $13.50

Shanghai honey prawns (deep fried) $21.00
Chicken with black bean sauce $16.80
Sweet and sour pork $18.90
Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
Honey soy eggs $7.00
Stir fried seasonal vegetables $12.60
Clams with black bean sauce (subject to availability) $18.00
All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large

Regular: $13.00
Large: $16.00
Falafel (vegetarian):
Beef:
Regular: $12.50
Large: $14.00
Small: $7.50
Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!

Garlic Naan $2.50
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Garlic Dahl $7.00
Veg Cutlet $1.50
VEG. PAKORA (3 pieces) $ 2.50
Samosa Chat $6.00
Chicken Tikka $2.00
NAAN $1.50

Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Pasta of the Day $15.00
- Winter only
Fries $5.50
- Served with our own Aioli & Tomato Sauce