Yoghurt Story Northlans in Christchurch Menu

Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Sausages $6.00
French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
Fries $4.00
Curry of the Day
- Served with steamed rice
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise

Chips $2.60
Donuts - Plain $2.50
Patties - Corn & Bacon $2.60
Wontons $9.00
- DZ
Fritters - Potato $1.00
Patties - Steak & onion $2.60
Donuts - Jam $2.50
Pineapple Rings $2.00

-Add anchovies $5.00
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
Soup of the day $12.50
- Check with your lovely waitress for today's special flavor served with crusty garlic bread.
Chargrilled lamb rump $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
-Add Fries $3.00
Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
Free range chicken salad $14.50
- Drizzled with aioli.
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.

Combination Fried Noodles $7.50
Honey Chicken Fried Noodles $11.00
Chicken Foo Young $11.50
$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
Paua Pattie $2.00
Honey Chicken Fried Rice $11.00
Roast Pork Pineapple on Rice $10.50
Steak Tomatoes on Rice $10.50

French fries with garlic aioli $7.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Seasonal soup of the day served with ciabatta $9.50
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00

Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Bottled Water $4
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Powerade $5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Soft Drinks $4.5

-Eggs Florentine $17.70
- Spinach
Bacon / Free Range Eggs $6.00
Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
Smoked Salmon $10.00

Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Garlic Bread $7.50
- With house made confit garlic butter

LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Bratwurst sausage $5.00
Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare

Gyu don $9.50
Teriyaki chicken box $16.00
Edamame soybean $4.50
Fresh salmon, tuna-mayo, chicken, vegetable $3.50
Karaage curry $13.50
Rice $2.00
Tempura udon $13.50
BBQ pork $5.00

- HERBALISCIOUS GARDEN SALAD
FISH GOUJON SANDWICH $10.00
- KUMARA RIBBONS W/ CUMIN SEED SALT
- BEETROOT & FETA POWER SALAD
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
STEP TWO - CHOOSE YOUR SIDE:
WE ARE COELIAC FRIENDLY

Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
Chilli Paneer $20.00
- Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
Keema Naan $6.00
- Stuffed naan breads with minced meat and spices cooked in tandoor
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.

Full (8 pcs) $22.00
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Tandoori Roti $3.50
- Wholemeal flour bread baked in tandoor.
Prawn Saag $18.50
- Tender pieces of prawns cooked with spinach and flavored with fresh spices.
Royal Mixed Platter (2 people) $22.00
- Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
Chicken Saag $15.50
- Tender pieces of chicken sauteed with spinach, blended with extra garlic & herbs.
Veg Makhani $14.50
- Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.

A Selection of Bread and Dips $12.50
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
(A) Bacon $17.50
Chicken and Cheese Nachos (also available with mince topping) $10.50
Two Eggs $8.50
- any style served on toasted bread
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Fruit Platter $8.50
Creamy Mushrooms $12.80
- served on ciabatta

Breads and House Dips n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce

Yoghurt Story Northlans in Christchurch Menu

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Yoghurt Story Northlans

Canterbury > Christchurch > Yoghurt Story Northlans

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

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