Yoshi Sushi & Bento in 126 Featherston Street Menu

MAKI (ROLL) SUSHI - PICK YOUR OWN MAKI (ROLL) SUSHI - PICK YOUR OWN
  • Salmon & Avocado (GF) $1.00
  • Teriyaki Chicken $1.00
  • Teriyaki Chicken & Avo $1.00
  • Tuna Mayo $1.00
  • Double Avocado & Sesame (V) (GF) $1.00
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Teriyaki Shiitake Mushroom (V) $1.00
GOURMET SUSHI/REVERSE ROLLS GOURMET SUSHI/REVERSE ROLLS
  • Sweet Chilli Double Prawn $1.50
  • Double Teriyaki Salmon $1.50
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Pepper Mayo Chicken $1.50
  • Salmon Avo (Brown Rice) (GF) $1.50
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Salad Crunch (Brown Rice) (V) (GF) $1.50
NIGIRI (ON RICE) NIGIRI (ON RICE)
  • Inari (Teriyaki Tofu) (V) $1.50
  • Avocado Nigiri (V) (GF) $1.90
  • Egg (Tamago) Nigiri (V) $1.70
    • (Lambton Only)
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Salmon Nigiri (GF) $1.90
  • Tuna Nigiri (GF) $2.50
  • Aburi (Seared) Salmon $2.50
  • Aburi (Seared) Mayo Prawn $2.50
  • Aburi (Seared) Eel $2.50
  • Aburi (Seared) Scallop $2.50
  • Aburi (Seared) Tuna W Wasabi Mayo $2.90
SIDES SIDES
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Ebifurai (Crumbed Prawn) $1.90
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Miso Soup $2.50
HOT DONBURI BENTO (ON RICE) - PREPACKED HOT DONBURI BENTO (ON RICE) - PREPACKED
  • Teriyaki Chicken $5.90
  • Teriyaki Beef $5.90
  • Vegetable Tempura (V) $5.90
  • Teriyaki Salmon $6.90
BENTO DELUXE (WITH RICE, VEGETABLE GYOZA & CRAB CAKES) BENTO DELUXE (WITH RICE, VEGETABLE GYOZA & CRAB CAKES)
  • Karaage (Japanese Style Fried Chicken) $9.20
  • Teriyaki Beef $9.20
UDON (JAPANESE NOODLE SOUP) UDON (JAPANESE NOODLE SOUP)
  • Vegetable Tempura Udon $9.20
  • Chicken Udon $9.50
  • Beef Udon $9.50
SIDES/SALADS SIDES/SALADS
  • Seaweed Salad (V (GF)) $4.90
  • Edamame (V) (GF) $3.90
  • Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
SASHIMI (MADE TO ORDER) SASHIMI (MADE TO ORDER)
  • Salmon Or Tuna Sashimi (GF) 1.5 per piece
  • * (V) = Vegetarian, * (GF) = Gluten Free

Nearby Sample Menus

  • Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • Add fries to any meal $4.00
  • Mexican soup with grilled chicken, sour cream and avocado $9.50
  • Garlic bread with grilled cheese $8.00
  • Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Caprese $22.00
    • Napoletana sauce, mozzarella, ham pepperoni and salami
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Omelette $15.00
    • With your choice of three fillings
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Eggs your choice $11.50
    • With one side
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
  • Won Tons with BBQ Pork $11.90
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Salt & Pepper Prawns $23.00
  • Dumplings in Chilli Oil (8 dumplings) $12.50
  • Tong Choy / Mixed Vegetables $15.00
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • 6 chicken nuggets $4.50
  • Double cheese burger & chips $12.90
  • Large chips $4.50
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Small chips $3.00
  • Hainanese chicken rice $9.00
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
  • Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
  • Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
  • -add pork belly $25.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Smoked nuts, pepitas $6.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Buttermilk fried chicken burger $20.00
  • Steamed chicken served cold
  • Dishes can be made vegetarian on request
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • Beef Omasum / Marinated Chicken Feet / Deep Fried Won Tons $6.00
  • Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
  • Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
  • Stir Fried Lobster Seasonal Price
  • Crispy Rice and Shrimps in Tomato Sauce $24.80
  • Banana Fritters $10.00
    • Deep fried banana and ice cream with chocolate sauce
  • Pork with Bamboo Shoots $16.80
  • Deep Fried Duck (1/2) $25.80
  • Crabmeat & Shark Fin Soup $7.50
  • Beef Fried Rice $14.80
  • - Two Course $64.80
  • Strozzapretti $16 Sml / $25 Lrg
    • Anchovy, broccoli, lemon zest
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Chilli Olives $4.00
  • Soup $12.00
    • Daily special & bread
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Tomatoes $3.00
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Butter chicken opn1 $12.00 Opn2 $13.00
  • Chicken lavabdar $18.00
    • boneless tandoori chicken cooked with gravy and capsicum.
  • Baoli handi
  • Garlic roti / naan $4.00
    • bread stuffed with garlic.
  • Lamb madras opn1 $12.00 Opn2 $13.00
  • Chicken jalfrezi opn1 $12.00 Opn2 $13.00
  • Raita $4.00
    • cucumber, tomato and onion in yoghurt.
  • Prawn biryani $20.00
    • basmati rice cooked with prawn and spices. Served with raita.
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • -All served with homemade bread
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • Steak and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • White Bread N/A
  • Steak, Egg and Cheese N/A
  • Subway Seafood Sensation N/A
  • Beetroot N/A
  • Childrens portions available $7.50
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Steak cut fries $6.50
    • With aioli and tomato relish
Yoshi Sushi & Bento

Yoshi Sushi & Bento

location

Address

126 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734732

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:15 PM, Tuesday: 9:30 AM – 4:15 PM, Wednesday: 9:30 AM – 4:15 PM, Thursday: 9:30 AM – 4:15 PM, Friday: 9:30 AM – 4:15 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dairy Free

Location
126 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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