Address
126 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Yoshi Sushi & Bento in 126 Featherston Street Menu
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MAKI (ROLL) SUSHI - PICK YOUR OWN- Salmon & Avocado (GF) $1.00
- Teriyaki Chicken $1.00
- Teriyaki Chicken & Avo $1.00
- Tuna Mayo $1.00
- Double Avocado & Sesame (V) (GF) $1.00
- Sesame Seaweed & Vegetables (V) (GF) $1.00
- Teriyaki Shiitake Mushroom (V) $1.00
GOURMET SUSHI/REVERSE ROLLS- Sweet Chilli Double Prawn $1.50
- Double Teriyaki Salmon $1.50
- Spicy Fresh Tuna Avocado (GF) $1.50
- Pepper Mayo Chicken $1.50
- Salmon Avo (Brown Rice) (GF) $1.50
- Teriyaki Chicken Avo (Brown Rice) $1.50
- Salad Crunch (Brown Rice) (V) (GF) $1.50
NIGIRI (ON RICE)- Inari (Teriyaki Tofu) (V) $1.50
- Avocado Nigiri (V) (GF) $1.90
-
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
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Prawn Nigiri (GF) $1.90
- (Available Upon Request)
- Salmon Nigiri (GF) $1.90
- Tuna Nigiri (GF) $2.50
- Aburi (Seared) Salmon $2.50
- Aburi (Seared) Mayo Prawn $2.50
- Aburi (Seared) Eel $2.50
- Aburi (Seared) Scallop $2.50
- Aburi (Seared) Tuna W Wasabi Mayo $2.90
SIDES- Gyoza (Vegetable Dumplings) (V) $1.00
- Korokke (Potato & Vegetable Croquette) (V) $1.50
- Ebifurai (Crumbed Prawn) $1.90
- Karaage (Japanese Style Fried Chicken) $1.40
- Miso Soup $2.50
HOT DONBURI BENTO (ON RICE) - PREPACKED- Teriyaki Chicken $5.90
- Teriyaki Beef $5.90
- Vegetable Tempura (V) $5.90
- Teriyaki Salmon $6.90
BENTO DELUXE (WITH RICE, VEGETABLE GYOZA & CRAB CAKES)- Karaage (Japanese Style Fried Chicken) $9.20
- Teriyaki Beef $9.20
UDON (JAPANESE NOODLE SOUP)- Vegetable Tempura Udon $9.20
- Chicken Udon $9.50
- Beef Udon $9.50
SIDES/SALADS- Seaweed Salad (V (GF)) $4.90
- Edamame (V) (GF) $3.90
- Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
- Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
SASHIMI (MADE TO ORDER)- Salmon Or Tuna Sashimi (GF) 1.5 per piece
- * (V) = Vegetarian, * (GF) = Gluten Free
Nearby Sample Menus
- Mushroom Chips $6.00
- Lamb Curry $16
- Chicken Manchurian $13
- Chips Regular $3.00
- Chicken 65 $14
- Roti Wrap $8
- Fish Curry $16
- Chicken Dum Biryani $12.50
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Rocky road, raspberry jelly, cream, roasted pistachio 9
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Hot Dogs $ Chips $12
-
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
-
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
- Chicken Nuggets & Chips $12
- Side Rice $5.5
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Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
- Avocado $2.00
- (all served with greens)
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Steak $10.00
- Smoky mayo, crispy onions
- Potato popcorn (chilli aioli) $10.00
- Beer battered fish goujons (tartare & lemon) $9.00
- Brie cheese $2.00
- Beetroot $2.00
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Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
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Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
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Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
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Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
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Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
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Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
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Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
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Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
- Scallop $2.10
- Paua Fritter $2.50
- Wedges(Seasoned) $5.00
- Kumara Chips $5.00
- Hawaiian Burger $5.20
- Chips (Per Scoop) $3.00
- with chips, coleslaw, sauce & lemon
- Steak & Egg Burger $6.20
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
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Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- Chef’s Salad (V,*) $17.00
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Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
- Small side of fries (V,GF) $5.00
- ADD curry sauce (V,GF) $10.00
- Kids choice of one roller or slider with fries $8.00
- Chorizo & paprika aioli roller three for $16.00
- - Kids size $9.50
- - Kids serving $9.50
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Beef, saute mushroom & blue cheese mayo $18.00
- Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
- Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
- Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
- Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
-
Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
- Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
- 8 wontons / 6 squid rings $4.40
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
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Dinner box $10.90
- 2 thighs, 1 drum & small chips
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Medium $10.50
- (4 choices)
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
-
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
- Hot-dog $2.50
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Eggs on Toast $8.00
- Eggs your way!
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Fish & Chips $10.00
- crumbed Hoki fish fillet served w a side of fries & tartare sauce
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Salted Caramel Delight Burger $12.00
- Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
- Caramel Shake $7.00
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Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
- Mint Choc Shake $7.00
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Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
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Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
- (all kids menu items come w a free chocolate sundae)
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
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CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
- Fried cherry tomatoes $5.00
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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Salted caramel chocolate ganache pie $15
- Mascarpone, orange
- Mediterranean marinated olives, preserved lime $9
-
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
- Italian cheese and herb fritters $15
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Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
-
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
- Panzanella $17.50
- Crispy duck fat potatoes $8
Yoshi Sushi & Bento
Phone
044734732
Opened hours
Monday: 9:30 AM – 4:15 PM, Tuesday: 9:30 AM – 4:15 PM, Wednesday: 9:30 AM – 4:15 PM, Thursday: 9:30 AM – 4:15 PM, Friday: 9:30 AM – 4:15 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dairy Free
126 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus