Le Marche Francais in Wellington Menu

LUNCH MENU - SANDWICHES AND SNACKS LUNCH MENU - SANDWICHES AND SNACKS
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
SALADS SALADS
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
DISH AND SOUP OF THE DAY DISH AND SOUP OF THE DAY
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Plat %20 du %20 jour See%20our%20waiters
    • Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
  • Soupe de jour See our waiters
BREAKFAST BREAKFAST
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Croissant $3.00
  • Pain au chocolat $4.00
  • Pain aux raisin $4.00
    • Raisin danish
  • Oranais $4.00
    • Apricot danish
DESSERTS DESSERTS
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Dessert du jour See our waiters
    • Dessert of the day
MENU COMBO MENU COMBO
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Formule gouter $7.00
    • Tart + tea

Nearby Sample Menus

  • Crispy Morrocan Spiced Chicken $15.00
    • with an apricot dipping
  • Shank & Ale Night $19.00
    • braised lamb shank with roasted vegetables, served with mash and gravy
  • Chicken nuggets & fries
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Meat Lovers $21.00
    • Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Chicken wrap & fries
  • Fritti Romani:fried Roman things
  • Antipastino misto $17.00
  • Bucatini vongole & bottarga $21.00
  • Cavolfiore: cauliflower
  • Patate al burro e erbe $7.00
  • Dolci fatti in casa $12.00
  • Extra Bread $3.00
  • Verdure al cartoccio $9.00
  • CunryBeef $11.00
  • Sauteed Beef with Pepper & Onion $11.00
  • Curry Beef Noodle Soup $9.90
  • Shredded Pork with capsicum $12.00
  • Tofu & Vegetable Soup $5.00
  • Sliced Chicken with Mushrooms $11.00
  • Brown Bean Curds $11.00
  • Won Ton Noodle Soup $9.00
  • Salad $4.8
  • Cheesy Garlic Bread $4.4
  • Chicken Nuggets $9.5
    • 5 chicken nuggets & fries
  • Seasonal Vegetables $4.8
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Chicken Breast $25.0
    • wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Midday to 3pm
  • Grilled ciabatta with local olive oil $4.50
  • Antipasto $27.50
  • DESSERT
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Two course set lunch $26.50 per person
  • Vanilla cheesecake with seasonal berries $15.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Strawberry cheesecake $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Garlic bread $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chicken Tender fillet Dinner $13.90
    • 4 pieces of Chicken Tender Fillet
  • Steak onion roll $2.80
  • Vegetarian Burger $7.90/$12.40
  • Moro Bar-Crumbed $3.20
  • Bacon & Egg Burge -w/Meat patty $8.80/$13.30
  • Spring Roll-Vegetable $2.80
  • LEMON CHICKEN w/Rice $13.50
  • Shrimps $12.90
  • Garlic Bread $7.50
  • Cantonese Roast Duck $18 / $27
  • Satay Hotplate $19 / $28
  • Kun Bo Chicken w Rice $11
  • Bami Goreng $18 / $25
  • Crispy Spring Rolls $8
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Stuffed Chicken Wings $12
  • add Parmesan $3
  • Herb Pizza Bread $6
  • Spaghetti Puttanesca $17
    • Anchovies, onion, mushrooms, chilli, olives with tomato sauce
  • With five-star taste !
  • Spaghetti & Meatballs
    • Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Ravioli Pomodoro $21
    • Homemade ravioli stuffed w the classic combination served with napolitana sauce
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Hot-dog $2.50
  • Double cheese burger & chips $12.90
  • Hainanese chicken rice $9.00
  • 6 chicken nuggets $4.50
  • Chicken kebab $3.50
  • Except chicken, fish, hot dogs & sausages
  • B= Burger / C=Combo
  • Large $12.50
    • (5 choices)
  • Club Sandwich $16.00
    • Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
  • Burgers Served With Fries $11.00
    • Chicken /Beef
  • B. L.A.T $14.00
    • Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
  • -Option: multigrain/White/Sourdough With strip bacon and balsamic tomato
  • -Extra for additional fillings/Salmon $2.00
  • -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
  • Corn Fritters $14.00
    • Corn fritters served with salad, strip bacon, relish and sour cream
  • Big Breakie $16.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • Small (20cm approx.) $14.00
  • Large (30cm approx.) $20.00
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Spring onion & ginger on steamed rice $13.00
    • Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
  • Deep fried crumbed prawns $7.50
  • Chicken tom yum noodles soup $12.50
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Combination noodles soup $10.00
    • Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Mince
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Steak & Creamy Mushroom
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Vege Sammie $5.50
Le Marche Francais

Le Marche Francais

location

Address

Level 1, 262 Thorndon Quay, Thorndon, Wellington, 7204, New Zealand

phone

Phone

44991834

clock

Opened hours

Monday 10:00 - 16:30 Tuesday 10:00 - 16:30 Wednesday 10:00 - 16:30 Thursday 10:00 - 16:30 Friday 10:00 - 16:30 Saturday 10:00 - 16:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Breakfast ,  Waitstaff ,  Seating

Location
Level 1, 262 Thorndon Quay, Thorndon, Wellington, 7204, New Zealand
Similar Restaurants based on Cuisines