Za Bar in Tauranga Menu

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Za Bar in Tauranga has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe. Subway offers many options including Ham and Veggie Delite. Popsies Indian includes a wide range like Tandoori Platter or Samosa. HOT CHIPS and CHICKEN from . Kiwi Kai offers Phil's Place and GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option.

Nearby Sample Menus

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)

Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Sticky Butterscotch Pudding $14.00
- with ginger ice crem
Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
Side fries $7.00
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad

Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Garlic Bread $8
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Fish & Chips Mini $10
Pizza & Fries $10
Burgers & Fries Mini $10

Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
Pure Di Patate $5.50
- Mashed potatoes
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
Bruschetta Alla Caponatta $8.00
- Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce

Palm sugar cured venison, waldorf salad, grape jellies $18.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Seafood Bouillabaisse, garlic toast $18.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00

Sauteed fresh vegetables $9.50
Garlic bread $8.50
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Moroccan Spiced Cashews & Peanuts $6.00
Fries & aioli $9

- 2 pieces Inari
8PC. REG $7.90
Tasty Tuna
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Smoked Salmon & Double Avocado
Double Avocado Fresh Salmon
Salmon & Chicken Combo $23.90
- 8 pieces Fresh Salmon Supreme & Double Avocado

Goan Fish Curry $17.99
- Fish fillets cooked in fine tomato paste & coconut curry finished with cream
Curry Planet Banquet (min 2 people) $30.99 per person
- Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
Prawn Mushroom $18.99
- Prawns cooked in mushroom and onion curry with spices
-C $15.99
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
-L $16.99
- B $15.99
Masala Chicken / Lamb / Beef
- Cooked in tomato, onion curry & peppers

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00

Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Gluten free base $4.50
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
New York $18.50
- Spicy pepperoni salami with mozzarella

Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Mango Chutney $3.50

Chicken caesar $25.00
Fine beans, garlic & almonds $9.00
Roasted figs, goats cheese mousse & balsamic $18.00
Prosuito, pineapple, pink peppercorn $23.00
Zucchini, chilli, mint & feta/buratta $20.00
Summer side salad $9.00
Classic caesar $20.00
Beer battered fries $9.00

Main & Dessert only $30
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream