Zampelles in Wellington Menu

Zampelles in Wellington has no menu available, but can choose from many other options such as Pizza Breads or Ginger & Soy Lamb Skewers from Paper Road Bistro. The Foodhouse Cafe offers many options including Kiwi Breakfast and Combo with Tea, Coffee or Can. Marrakech includes a wide range like Spicy Chickpeas or Hummus. Nachos with Chili Mince and Prawn Twisters from . The Establishment offers May's Takeaway and Fish.

Nearby Sample Menus

  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Mushroom $4.70
  • Sausages $2.50
  • Corn $3.00
  • Cheese & Egg $3.60
  • Steak $11.00
  • Shrimp $12.00
  • Mushroom $3.40
  • American hot dog $3.80
  • Cashew nuts $3.50
  • Duck noodle soup $13.90
  • Roast Duck (whole) $40.00
  • Battered Scallop $2.20
  • Beef with Vegetables $13.90
  • Szechuan wonton soup $10.90
    • or plus noodle
  • Chicken nuggets(6) $5.40
  • Pork with fennel $11.50/15p
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Green beans with bearnaise $8.00
  • Fennel roasted Sicilian olives $8.00
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Plain Dosa $11.00
    • Crispy pancake made with fermented lentil and rice flour
  • Paneer Makhani $15.00
    • Homemade cottage cheese cooked in creamy tomato flavoured sauce
  • Chicken Nilgiri $15.50
    • Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
  • Chicken Pulao $8.50
  • Aloo Gobhi $15.00
    • Potatoes and cauliflower florets cooked together in a tomato and vegetable sauce
  • Chicken Madras $15.50
    • Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Hot Dog $2.50
  • Steak $6.80
  • Beef & Mushrooms $8.50
  • Bacon $6.80
  • Chicken & Egg $7.90
  • Vegetables $9.80
  • Bacon Fritter $2.50
  • Egg $5.40
  • Celery Pork Dumpling $9.00/12each
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • 43. MINCED PORK BUN $3.50/ea
  • 3. Twice Cooked Pork Slices $13.50
  • Water Chestnut Beef Dumpling $9.00/12each
  • 14. Peppery Chicken $14.50
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 15. BBQ PORK noodles $11.50
    • Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
  • ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
  • Crab sticks ( 2 ) $3.50
  • Chicken nuggets ( 5 ) $4.00
  • Beef $6.00
  • -12 for $20.90
  • Fish bits ( 5 ) $5.00
  • -Full $4.40
  • Crumbed chicken $4.00
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Large (30cm approx.) $20.00
  • STEAK & CHEESE $3.60
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • BACON & EGG $3.60
  • MINCE $3.60
  • CHICKEN $3.80
  • BACON & EGG QUICHE $4.00
  • (Add blue cheese $3.00)
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • $16.50 Mains
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Fat cut chips $7.00
    • with aioli
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Salt & pepper squid $12.00
    • withlime pickle
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Smoked Salmon $2.00
  • California $1.00
  • Beancurd $1.00
  • Crab Top $1.00
  • Tuna Triangle $1.50
  • Octopus $1.50
  • Teriyaki Chicken $1.00
  • Prawn Tempura $2.50
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Blueberry pancakes
  • Roast vegetables $8.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Shared platter for two $18.00
Zampelles

Zampelles

location

Address

Shop 53, Wellington, New Zealand

phone

Phone

0273438174

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Shop 53, Wellington, New Zealand
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