Zanzibar in Christchurch Menu

SHARE SNACKS SHARE SNACKS
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • ●Skewers
  • ●Small
  • Polenta batons, parmesan, truffle aioli $11.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
  • ●Medium
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Chicken wings, smoked maple caramel sauce $17.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
PIZZA PIZZA
  • ●White
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • ●Red
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
PASTA PASTA
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
CALZONE CALZONE
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
SALADS SALADS
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
DESSERTS DESSERTS
  • Selection of gelato, praline $11.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00

Nearby Sample Menus

  • 2 Eggs $10.90
    • any style with toast
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Seafood Fried Rice $14.00
  • Seafood Soup $8 Sml/$14 Med/$26 Lg
  • Special Hue-Style Rice Vermicelli Soup $15.50
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
  • Vietnamese Fish Curry $16 Med/$30 Lg
  • Seafood Fried Rice Noodle $14.00
  • Tom Kha Soup $10.00
    • chicken served with rice
  • (D) Prawns $15.00
  • (D) Lamb $20.00
  • Peanut Sauce (served with rice)
    • Stir fried vegetables in our homemade peanut sauce
  • Yum
    • Spicy fresh chilli & vegetables
  • Green Curry
    • Bamboo shoots & vegetables with coconut milk
  • Pad Cee-Ew
    • Stir fried noodles with egg & dark soy sauce
  • (B) Fish Fillet $15.00
  • Mushroom $4.20
  • Sole $5.20
  • 6 Wontons $3.60
  • Fish $2.40
  • Fish $4.20
  • 6 Onion Rings $4.00
  • Deep Fried Moro Bar $3.80
  • Blue Cod $6.80
  • Free Range Egg on Toast $8.50
    • Poached, fried or scrambled eggs on a slice of toast
  • Grilled Venison Open Sandwich $22.50
    • Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
  • Avocado half (seasonal) $3.50
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With bacon
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Hollandaise $2.00
  • Grilled Mushrooms $5.00
  • Crispy Calamari $18.50
    • Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
  • Edamame $5.00
  • Avocado fresh & tuna sushi $10.50
  • Fresh tuna yukhoe $16.50
  • Gyu-tama don $13.00
    • hyu-don & onion with egg on rice
  • Fresh tuna & salmon sashimi $15.80
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
  • Oriental scallops-don $17.00
    • stir fried scallops with original oriental sauce on rice
  • Uramaki fresh salmon sushi $6.50
  • Slow Roasted Beef Barbacoa $14.40
  • Fajita Veggies with Guac $13.40
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Taco Salad
  • Pulled Pork Carnitas $14.10
  • Quesadilla
  • Chargrilled Chicken A La Brasa $14.60
  • DOUBLE CHOC. DONUTS $2.40
  • HALF CHICKEN $8.00
  • VEGETABLE PATTIES $2.40
  • GURNARD FILLETS $4.50
  • SPICY WEDGES (350g) $3.50
  • SCALLOPS $9 1/2 doz
  • ONION SAUSAGES $2.40
  • CHIPS ($1.60 1/2 scoop) $2.40
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Caesar Salad $20.00
    • Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
  • Beef Burger $20.00
    • 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Steak and Sweet
  • Steak and Mushroom
  • Steak and Cheese Pies
  • Steak Pies
  • Bacon and Eggs Pies
  • Mince and Cheese Pies
  • Chicken and Cranberry
  • Steak and Kidney
  • Extra Sauces 0.20¢
  • Green Salad $7.20
    • Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
  • Medium $9.00
  • Middle Easter Platter $11.20
    • Extra Falafel served with salad, dips with sliced pita bread & sauce
  • Large $9.50
  • Fish $2.00
  • Chicken Pasta
    • Served with salad & sauces
  • Seafood Platter $11.20
    • Crab stick, crab bites, mussels, squid rings, served with salad, dips, sauces & sliced pita bread
  • Add salmon $8.00
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Soup of the day with fresh bread & butter $15.50
  • Half & half – add $2.00
  • Caesar Salad $24.00
    • Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Add x 2 eggs $3.00
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Mixed salad leaves, herbs, French dressing $7.00
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Zanzibar

Zanzibar

location

Address

152 Aikmans Road, Merivale, Christchurch 8014, New Zealand

phone

Phone

039643868

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
152 Aikmans Road, Merivale, Christchurch 8014, New Zealand
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