Zanzibar in Christchurch Menu

two piece $25.90
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
Brownie and Ice Cream $5.00
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce

Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Option 3 $15.00
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Sticky Date Pudding $12.50
- Smothered with butterscotch sauce, ice-cream and berries
Fries
Baby Back Ribs Small $28 Large $35
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries

Spaghetti Marinara $15.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Large Chips $6.50
Lamb, Bacon and Mint Burger $6.50
Bacon and Eggs $10
Wedges topped with Sour Cream $7.00
Seafood Platter $14.50
Battered Hoki, Chips and a Garden Salad $14.50

Vegetarian $20.90
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
Chicken, Pork or Beef $20.90
Thai Vegetation Spring Rolls (6) $8.50
Vegetarian Spring Rolls $8.50
- Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
Chicken Sattay Sticks (4) $9.00
Tom Kah
Pad Gra Pow (Fresh Chilli Basil)
- Stir fried fresh chili, garlic, onion and sweet basil leaves with mushrooms and seasonal vegetables.

“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Chicken/Beef/Pork $3
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce

Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50

54. Combination Egg Foo Yong $12.00
16. Chicken with Satay Sauce $14.00
69. Vegetable Fried Noodles $11.00
53. Chicken (or Beef) Egg Foo Yong $12.00
51. Beef Curry with Rice $14.00
79. Thai Beef $19.00
- Stir-fried marinated beef fillets and onions with Thai sauce
42. Sweet and Sour pork with Rice $13.00
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce

Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
Chips
-Add edam cheese, bacon and avocado $13.40
-Small $3.00
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney

Prawns and Chorizo $18.00 / $21.00
- seared garlic prawns and chorizo (Medium / Large)
Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
Funghi Prosciutto $18.00 / $21.00
- mushroom, ham, olives, garlic and mozzarella (Medium / Large)
Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Winnie's Starter Platter $30.00
- tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olive and gherkins, daily dip. served with fresh Winnie's load
Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce

Won Ton (no rice) $9.50
Prawn $3.50
Pork $10.50
Steak Satay on steamed Rice $10.90
Donut $1.00
Combination Meat $11.50
Chicken $9.50
Combination $11.50

TOMATO $4.20
PINEAPPLE RING $1.80
CRUMBED SOLE $4.80
MUSSELS (doz) $8.20
FISH $2.40
FAMILY PACK 1 $15.10
- 3 fish,2 hot dogs, 1 1/2 chips
FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
ONION $2.50

Beef Don
- Bulgogi beef, salad & rice
Prawn Tempura
- 6 prawns
Kake Udon
- Plain
Teriyaki Chicken Salad
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Karaage Chicken Salad
Tempura Platter
- 2 prawns, 6 assorted tempura
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice

Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Light Bites $12
- Cheese & crackers
Light Bites $7
- Olives
Light Bites $3
- Peanuts
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).

Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Meat $3.00
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
French fries, Aioli, Ketchup $6.50
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Add ice cream $2.00
Salad of the Day $6.50

Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema

Zanzibar in Christchurch Menu

Nearby Sample Menus

Zanzibar

Canterbury > Christchurch > Zanzibar

Address

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152 Aikmans Road, Merivale, Christchurch 8014, New Zealand

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