Zanzibar in Christchurch Menu

SHARE SNACKS SHARE SNACKS
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • ●Skewers
  • ●Small
  • Polenta batons, parmesan, truffle aioli $11.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
  • ●Medium
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Chicken wings, smoked maple caramel sauce $17.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
PIZZA PIZZA
  • ●White
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • ●Red
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
PASTA PASTA
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
CALZONE CALZONE
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
SALADS SALADS
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
DESSERTS DESSERTS
  • Selection of gelato, praline $11.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00

Nearby Sample Menus

  • Salsa roja, corn chips $7.5
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Pork hock, new style salsa verde & corn crema $29
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Crispy fried oyster torta (3), watercress, smoked oyster crema $18
  • Bacon, egg & hash brown $8
  • Braised beef rib barbacoa, slaw $26
  • Chicken Foo Young $9.00
  • Beef Fried Rice $9.00
  • Honey Chicken on Rice $9.00
  • BBQ Pork Fried Rice $9.00
  • Beef Curry vegetable on Rice $9.00
  • Chicken Nugget (1/2 dozen) $ 4.00
  • Beef Foo Young $9.00
  • Lemon Chicken on Rice $9.00
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Salsa Verde (tomatillos) $4
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Roast Pork Pineapple on Rice $11.00
  • Lemon Chicken $10.00
  • Steak Oyster Sauce $11.00
  • Pork with Cashew Nuts $12.00
  • Pork Tomatoes on Fried Rice $10.50
  • Chicken Curry on Rice $9.50
  • Kim's Chow Mein Special $12.00
  • Pottle Fried Noodles $6.00
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Fries with Chipotle Mayo $9
  • Fresh Volstead Salsa $3
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Cashew nuts with meat and vegetables with rice $12.90
  • Assorted mixture of flavours: $14 per dozen
  • Large Platter $38.00
  • Includes: Butter Sachets
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • Kids Pack
    • 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
  • Extra Large $42
    • Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
  • Small Platter $28.80
    • 24 pieces
  • -31 $11.20 pp
  • Red bean and condensed milk shaved ice $6.00
  • (Bah Geng)-Pork thick soup $14.00
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • Deep fried green beans $4.50
  • (Bah Geng) Pork thick soup $7.00
    • A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
  • Mango shaved ice $6.00
  • Seasoned edamame bean $4.50
  • Deep fried fried beancurd $4.00
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Marinated Olives $8.00
    • A warmed selection
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Toasted Sandwich $4.00
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Croquette $2.60
  • Kransky Roll $2.20
  • Chips S $1.90 / L $3.00
  • Sausage Roll $2.00
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Lemonade or coke spider $4.5
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Ora King salmon gravlax $26.5
    • with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • Salt and Pepper Calamari $13.50
  • Roast of the Day $20.00
  • Duck Wontons $13.50
    • Crispy duck breast wontons with a citrus salad and beetroot relish.
  • Chicken Salad $12.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Soup of the Day $12.00
    • With fresh bread.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Duck Breast $36.00
    • Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Naan $3.50
    • Brushed with butter
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
Zanzibar

Zanzibar

location

Address

152 Aikmans Road, Merivale, Christchurch 8014, New Zealand

phone

Phone

039643868

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
152 Aikmans Road, Merivale, Christchurch 8014, New Zealand
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