Zanzibar in Christchurch Menu

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Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
●Skewers
●Small
Polenta batons, parmesan, truffle aioli $11.00
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
●Medium
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Chicken wings, smoked maple caramel sauce $17.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Marinated pork ribeye, red pepper pesto $15.00
Coastal spring lamb, herb spread, chilli, pistachios $15.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00

●White
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Roast chicken, marinated artichoke, taleggio, lardo $24.00
●Red
Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00

Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00

Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00

Salad leaves, pears, gorgonzola, candied walnuts $15.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00

Selection of gelato, praline $11.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00

Nearby Sample Menus

Samosa (1Doz) $3.50
Curry Roll $2.50
Hawaiian $5.80
Corn Pattie $2.50
Scallops (1/2 Doz) $8.00
Bacon $4.20
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Pineapple $4.00

Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Cannoli with custard $5.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
GF pasta available for some dishes
GF bases available $3
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil

Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Mince on Toast $16.90
- with 2 poached eggs
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
2 Eggs $10.90
- any style with toast

Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Frickles $6
- salt & vinegar fried pickles
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Mushroom, 2 eggs, spinach $5
Poached egg with supergrain soldiers $6
Chocolate crackles $2

Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo $15.90
- Drinks and chips
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Salad $6.00
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90

Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline

Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Panang Curry $12.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Pad Thai $12.50
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
Seafood Salad $12.50
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu

HOT CHIPS $6.00
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
FISH GOUJON SANDWICH $10.00
- CRISPY FALAFEL W/ MINTED AIOLI
STEP TWO - CHOOSE YOUR SIDE:
STEP ONE - CHOOSE YOUR MAIN:
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- KUMARA RIBBONS W/ CUMIN SEED SALT

ICE CREAM SUNDAE
- chocolate sauce, berry coulis
4 TOPPINGS $26.00
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
FRESH BREADS / DIPS $12.50
STICKY PORK RIBS $13.50
- BBQ glaze
SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,

Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Montanara $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce

-Combo: Souvlaki of your choice + fries + can of drink $13.00
- Combo: Burget of your choice + fries + can of drink $21.00
Fries $4.00
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Kebab Skewer $5.00

VEGETABLE SPRING ROLLS (doz) $5.80
CRAB STICKS $1.80
POTATO FRITTERS $0.80
ALL OTHER EXTRAS $0.80
CHICKEN PATTIES $2.10
MUSHROOM $4.00
WONTON (doz) $8.20
PAUA PATTIES $2.10

Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Risotto with parmesan
Pumpkin Soup $12.00
- With bacon served with two toast and butter
Fruit Salad $8.00
Open Chicken Sandwich
French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit

Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum

Charred Pork Belly $18
- curry apple chutney, plum coulis
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
Blue Cod Nigiri $14
Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad

Zanzibar

Canterbury > Christchurch > Zanzibar

Address

152 Aikmans Road, Merivale, Christchurch 8014, New Zealand

Phone

039643868

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM