Zanzibar in Christchurch Menu

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Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
●Skewers
●Small
Polenta batons, parmesan, truffle aioli $11.00
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
●Medium
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Chicken wings, smoked maple caramel sauce $17.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Marinated pork ribeye, red pepper pesto $15.00
Coastal spring lamb, herb spread, chilli, pistachios $15.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00

●White
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Roast chicken, marinated artichoke, taleggio, lardo $24.00
●Red
Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00

Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00

Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00

Salad leaves, pears, gorgonzola, candied walnuts $15.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00

Selection of gelato, praline $11.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00

Nearby Sample Menus

Fresh seafood salad with green mango, curry dressing gf $28
Crispy pressed half duck with caramelized mandarin sauce $42
Prawn dumplings (3) supreme broth $14
Moong dal and mixed seed salad, avocado and fresh lime v $17
Sticky beef wontons (3) $12 (5) $20
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Our inspired offerings are designed for your shared table.
Crispy squid with garlic and peppercorns gf $18

Fish $2.50
Hoki $3.50
Paua Pattie $3.00
Cheese Onion Pattie $2.50
Hawaiian $5.80
Scallops (1/2 Doz) $8.00
Blue Cod $6.00
Pineapple $4.00

Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
Warmed mammoth olives $11.00
- shaved parmesan
Cauliflower cheese $7.00
Peppercorn $3.00
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce
180g ora king salmon $38.00
- ebly wheat, beetroot & roquette salad w avocado salsa verde
Braised canterbury merino lamb shoulder $75.00
- peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg

Avocado (seasonal) $2.5
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Add smoked salmon $6
Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette

COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
VENISON $24.00
- mushroom, venison, salami blue cheese
Eggs Benedict $22.00
- on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
Protocol Breakfast $25.00
- Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice

Egg $4.50
Tomato $2.50
Bacon $4.50
Chicken $6.00
Extra Fillings $1.00
Angus Burger $7.00
Small Hot Dog / Jam Wrap / Plain Donut $2.40
Cheese $4.50

Mutton carrot dumplings M $9.50 L $12.50
Bean curd shin $1.00
Chicken wings $2.00
Noodles soybean paste $9.50
Mixed Seaweed Salad $5.50
Beancurd jelly with syrup $4.00
Spiced Pork Tripe $6.80
Tea egg $1.00 each

Mixed grill $9.00
Vegetarian roll $2.70
Tomato $4.20
Battered Mushroom (Doz) $ 6.00
Extras $0.80
1/4 Chicken & 1/2 scoop chips $6.50
Mushroom $2.50
Cheese $4.20

Crispy Duck or Pork added to your order $4.50
Combination Meat $16.50
11.Homemade Peanut Sauce
- Served with rice , stir fried with chef’s selected vegetables
3. Vegetarian Thai Wontons (6 pieces) $9
- Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
Crispy Pork $16.50
22. Pahd C-Ew our style
- Stir fried rice noodle with chef’s selected vegetables & egg
Chicken, beef or Pork $16
Chicken $10.50

Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise

Wok fried fresh market vegetables $14.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
SP Coconut cream brulee $14.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
Frozen chocolate mousse parfait $14.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00

Peking duck meat with salted cabbage $20.00
Deep fried combination Entrée $26.00
- Any 4 of the above
Mussels with chilli sauce $21.00
Pig's kidney with ginger and spring onion $12.60
Pig's tongues cooked in brine $7.00
Jelly fish with seasame and chilli $10.00
Satay beef $18.90
Shanghai honey prawns (deep fried) $21.00

Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Sides $9.00
- Salad Greens
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Garlic and Herb Foccacia $10.00
- Homemade garlic butter
Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Extras $4.00
- Two hash browns

Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
Smoked Eel Sushi $16.50
- Smoked Canterbury eel and cucumber sushi with a wasabi mousse, fried pickled ginger and grapefruit ponzu dipping sauce
“Aged Beef” 220g Beef Eye Fillet [G] $42.00
- Reserve aged fillet cooked to your liking served with duck fat fondant potatoes, a warm charred vegetable salad and red wine jus
Affogato Coffee $13.00
- Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
Side dish of garlic & chilli marinated kalamata olives $4.50
Mutineers Mac Cheese $12.50
- Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Battered Chatham Island Blue Cod G $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries

Kitchen orders until 2 pm
Tomatoes & Peppers $5
Pancakes
- Buckwheat pancakes with roast fruit
Bacon $5
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Add
Yoghurt and maple $15.5
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce

Zanzibar

Canterbury > Christchurch > Zanzibar

Address

152 Aikmans Road, Merivale, Christchurch 8014, New Zealand

Phone

039643868

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM