Zanzibar in Christchurch Menu

San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Baby cos lettuce, sherry vinaigrette (GF) $8.00
Sides and Bites
Salumi plate, pickles, mustard fruits $16.00
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble

House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
Chicken nuggets $12.50
- Served with fries
Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
All (GF)
Beef sirloin – 300 gm $30

Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
Set Menu for 6.8 people $67.00
- Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Set Menu for 8-10 people $90.00
- Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
Sole Fillet $5.00
Prawn Fried Rice $11.50
- Prawns, onions, peas, egg and fried rice

200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Fried Eggs $2.00
Chicken, Spinach, Pine nut, and Pesto
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Sticky Pork Ribs with Salad and Fries $18.50

BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
2 TOPPINGS $18.00
WEDGES $8.00
BEEF FILLET $33.50
- red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
BBQ VENISON SHORT RIB SALAD $22.50
- crispy potato, feta, cherry tomato, confit onion, aioli
KRANSKY SAUSAGE / BACON $20.00
- mushrooms, potato cake, eggs, toast
crispy base / tomato sauce / mozzarella
LEMON CRUSTED FISH $13.50
- preserved lemons, capers

Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Spiced wedges, sour cream, sweet chilli $10/$16
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Duck Fat Boulanger Potato $7
Trending local vegetables $8
Prime Canterbury Beef $43.5
- Ribeye 350g

Dry fried beef $21.00
Scrambled eggs with tomatoes on rice $14.00
Combination fried rice $15.00
Deep fried pork chop $9.00
Squid with spring onion $24.00
Sausage noodle Cassorole $14.00
Lamb chops noodle soup $14.00
Crumbed Prawns $9/ 6E

Add Chips $3.00
Classic Sour Dough $18.50
BOWL OF CHIPS $6.50
- Served with house made aioli
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
Two house made hash browns $20.50
MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.

-Add fries $2.50
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-side salad $3.00
-Add house smoked salmon $5.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
-Add smoked chicken $3.50
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-Large Fries $8.00

Combo 3 $ 13.50
Lamb Shank $ 14.50
Roast Potato (each) $ 1.00
4 Roast potatoes, 390ml coke
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken Schnitzel $ 4.50
Combo 2 $ 13.50

Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
Available all day
Pizza
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
500gm – $15.00

Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Wedges $7.50
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato

5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Home-made baked potato wedges with herbs & sour cream $8.50
Home-made onion rings with garlic aioli $7.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Garlic, chilli and lime buttered prawns $11.00

CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
FRUIT, HONEY AND YOGHURT (GF) $9.00
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
ADDITIONAL JAM $0.20
STREAKY BACON $2.00
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
CHORIZO $2.00

BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
PANCAKES $14.50
- served with banana, berries and maple syrup
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup

Zanzibar in Christchurch Menu

Nearby Sample Menus

Zanzibar

Canterbury > Christchurch > Zanzibar

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

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152 Aikmans Road, Merivale, Christchurch 8014, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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