Address
152 Aikmans Road, Merivale, Christchurch 8014, New Zealand
Zanzibar in Christchurch Menu
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SHARE SNACKS- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- ●Skewers
- ●Small
- Polenta batons, parmesan, truffle aioli $11.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
- Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
- Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
- ●Medium
- Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
- Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
- Chicken wings, smoked maple caramel sauce $17.00
- Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
- Marinated pork ribeye, red pepper pesto $15.00
- Coastal spring lamb, herb spread, chilli, pistachios $15.00
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
PIZZA- ●White
- Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
- Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
- Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
- Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
- Roast chicken, marinated artichoke, taleggio, lardo $24.00
- ●Red
- Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
- Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
- Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
- Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
PASTA- Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
- Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
- Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
CALZONE- Beef, pork and lamb meatballs, mozzarella, napoli $12.00
- Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
SALADS- Salad leaves, pears, gorgonzola, candied walnuts $15.00
- Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
- Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
DESSERTS- Selection of gelato, praline $11.00
- Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Nearby Sample Menus
- Falafel $13.90
- Lamb $9.90
- Falafel $9.90
- Salad $6.00
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken $9.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
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West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
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Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Crispy squid $18.00
- chilli and lime mayo
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
- Uramaki BBQ eel sushi $7.50
- Tasty spicy sprouts $5.00
- Vegetarian sushi $9.50
- Fresh salmon yukhoe $15.00
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Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
- Menma bamboo $5.00
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Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
- BLUE COD FILLETS $5.80
- HALF CHICKEN $8.00
- WON TONS $4.80 1/2 doz
- GROPER FILLETS $5.80
- SOLE FILLETS $5.80
- MUSSELS $4.80 1/2 doz
- MINI SPRING ROLLS $6.00 doz
- STEAK & ONION ROLLS $3.20
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
- Sushi
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
- Salmon and avocado $11.00
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Vegetable $10.00
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The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
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Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
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Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
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Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
- Fries $6
- Chicken nuggets & chips $9
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Pancake $9
- served maple syrup, ice cream or cream
- Maple marinated scallops (2) wrapped in bacon(DF)(GF)
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CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
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BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
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CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
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DUCK LIVER PARFAIT(GFO) $15.00
- canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
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CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
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PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
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SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
- A Selection of Bread and Dips $12.50
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Creamy Mushrooms $12.80
- served on ciabatta
- Steak Fries with Aioli $7.00
- (A) Bacon $17.50
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
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Two Eggs $8.50
- any style served on toasted bread
- Toast and Home-Made Preserves $8.50
- Chicken and Cheese Nachos (also available with mince topping) $10.50
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Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
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Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
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Garlic and Herb Foccacia $10.00
- Homemade garlic butter
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Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
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Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
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Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
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Extras $4.00
- Two hash browns
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Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Breads and House Dips n/a
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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Toasted sandwich $5.00
- two stands filling from
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Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
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Toasted Bagel $10.50
- with salmon & cream cheese
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Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
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Wedges $9.00
- served with bacon & cheese
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
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French toast $9.00
- served with Berry & Maple syrup
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
- Extra fillings $0.50
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Pesto $2.50
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Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
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Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
- Tomato $4.00
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Children's Meal $5.00
- Cheese & Marmite on Toast* or Chicken Bites and Fries
- - Pesto and parmesan $7.50
- Hollandaise $2.50
- Eggs $4.00
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Seasonal soup of the day served with ciabatta $9.50
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- French fries with garlic aioli(V)(GF) $7.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Please see counter staff to make your selection
Zanzibar
Phone
039643868
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
152 Aikmans Road, Merivale, Christchurch 8014, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus