Address
152 Aikmans Road, Merivale, Christchurch 8014, New Zealand
Zanzibar in Christchurch Menu
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SHARE SNACKS- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- ●Skewers
- ●Small
- Polenta batons, parmesan, truffle aioli $11.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
- Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
- Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
- ●Medium
- Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
- Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
- Chicken wings, smoked maple caramel sauce $17.00
- Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
- Marinated pork ribeye, red pepper pesto $15.00
- Coastal spring lamb, herb spread, chilli, pistachios $15.00
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
PIZZA- ●White
- Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
- Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
- Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
- Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
- Roast chicken, marinated artichoke, taleggio, lardo $24.00
- ●Red
- Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
- Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
- Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
- Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
PASTA- Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
- Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
- Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
CALZONE- Beef, pork and lamb meatballs, mozzarella, napoli $12.00
- Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
SALADS- Salad leaves, pears, gorgonzola, candied walnuts $15.00
- Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
- Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
DESSERTS- Selection of gelato, praline $11.00
- Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Nearby Sample Menus
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
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Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
- Marinated olives (GF) (V) $10.00
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Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
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Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
- Sides and Bites
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
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Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
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Blue Cod Fish ‘n’ Chips $34
- Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
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Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
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Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
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Kids Nuggets & Chips $8
- Salad & tomato sauce
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Ice Cream Trio $12.5
- A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
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Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
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Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
- Potato Fritters $0.90
- Onion Rings (dz) $8.00
- Mussel (Each) $0.80
- Chicken Nugget (Each) $0.80
- Paua Pattie $2.30
- Chocolate Donut $2.30
- Bacon $4.20
- Vege $5.60
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Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
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Plain naan $3.00
- traditional leavened bread baked in the tandoor
- Lamb biryani $18.00
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Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
- Mint chutney $2.50
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Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
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Garlic prawns (7 pieces) $17.00
- prawns marinated with herbs, spices and yoghurt roasted in tandoor oven with a hint of lemon
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Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
- -prawn $21.00
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Black pepper hot plate (s)
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
- -prawn $22.50
- Vietnamese fresh
- -seafood or tofu $21.00
- -seafood, combination or tofu $19.50
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Fresh mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base, topped with fresh coriander, and sweet chilli dipping sauce.
- -prawn $22.90
- Sticky Pork Ribs with Salad and Fries $18.50
- Mushroom and Blue Cheese Tarts with Rocket $12.00
- Onion Rings $7.00
- Salami $3.00
- Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
- Olives $2.00
- Sticky Date Pudding with Vanilla Ice Cream
- Beef Croquettes with Dijonnaise $10.00
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Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
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Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
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Eggs Benedict 16.50
- with spinach …
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Toast 9.00
- with ham and mustard/double
- Change to gluten free toast … add 1.00
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Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
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Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
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Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Deluxe Cheese Toastie $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Smoked Chicken Sage / Onion Relish $10
- Best Bacon Buttie $8
- Haast Whitebait Fritter $8
- Plus Fried Eggs $1
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Kransky and Egg Roll $8
- Fried or Scrambled
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Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
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Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
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Sirloin $39.50
- 400 gram marbled sirloin steak; or
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Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
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Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
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Beans & Olives $10.50
- Fresh green beans sautéed with garlic, olives & tomato
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Warmed Olive Marinate $10.90
- Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
- Fries $4.00
- - Combo: Burget of your choice + fries + can of drink $21.00
- Turkish Delight $0.50
- Wedge $4.50
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
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Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Feta Cheese $2.00
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
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Steamed White Pak Choy $12
- Confit garlic (v)
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Malaysian Dahl $8
- Tomato & sambal (v, gf)
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Wok Fired Asian Vegetables $12
- Braised peanuts (v)
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
- Steamed Jasmine Rice (v, gf) $3
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Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
- Chinese Mushroom Spring Rolls (v) $9
- Spiced Lamb (gf) $14
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Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce
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Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
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The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
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A Fish Tale $17.00
- Tempura battered fish & chips with garden salad, tartare & lemon
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The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
- House made sausage $4.00
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Mini Me $9.00
- Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
- Hash browns $4.00
- Soup of the Day (Winter only) - Served with toasted focaccia $11.00
- Vegetarian Lasagne $10.50
- Bagels - Bacon and avocado $10.00
- Mayo $2.10
- Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
- Peanut Butter $1.10
- Paninis - Olive and feta tomato and pesto $9.20
- Feta $3.20
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
- - With spinach, bacon $16.00
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- - Large $8.00
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French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- *Ask about our special of the day for $10.00
- Italian Dressing N/A
- White Bread N/A
- Flatbread N/A
- M&M N/A
- Ranch N/A
- Aioli N/A
- Cheesy Garlic Toasties N/A
- Apple Slices N/A
Zanzibar
Phone
039643868
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
152 Aikmans Road, Merivale, Christchurch 8014, New Zealand
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- Canterbury Cafe Food Menus