Zanzibar in Christchurch Menu

SHARE SNACKS SHARE SNACKS
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • ●Skewers
  • ●Small
  • Polenta batons, parmesan, truffle aioli $11.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
  • ●Medium
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Chicken wings, smoked maple caramel sauce $17.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
PIZZA PIZZA
  • ●White
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • ●Red
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
PASTA PASTA
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
CALZONE CALZONE
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
SALADS SALADS
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
DESSERTS DESSERTS
  • Selection of gelato, praline $11.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00

Nearby Sample Menus

Addington Coffee Co-op (sample menu)
  • Bagels $11.5
    • Salmon + Cream cheese
  • Avocado Smash $16.9
    • w/ poached eggs, feta, dukkah on wholegrain toast
  • Bacon Benedict $18
    • Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
  • Bacon $5
  • Spinach $3.5
  • French Toast $19
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
  • Roasted potato $5
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Mori Mori Izakaya (sample menu)
  • Pork katsu $18
  • Marinated mushroom $6.80
    • Marinated japanese mushroom .
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Vegetalian $15
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
  • Nanban chicken $18
  • Assorted nigiri(8 pieces) $20
  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
Corner House Restaurant (sample menu)
  • Spicy Lamb $18.00/$34.00
  • Lamb Soup in a Pot $20.00
  • Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
  • Black Pepper Venison in Sizzling Plate $25.00/$34.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Spiced Salt King Prawns $24.00/$44.00
  • Seafood Fried Noodles/HoFun/Rice Noodles $13.00
  • Deep Fried Wontons $5.00
Cafe Izone (sample menu)
  • Add sausage $4.50
  • Venison denver leg $34.60
    • Served with red wine jus (2 sides)
  • Vegetarian risotto $22.00
    • Spinach and roast kumara through creamy arborio rice
  • Ribeye $32.00/$37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • B.L.T $19.50
    • An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
Urban Corner Cafe (sample menu)
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Kiwi Burger $22.00
    • 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
No.4 (sample menu)
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
Le Panier Boulangerie (sample menu)
  • Hoki $3.00
  • Cheese and Pineapple $4.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Chicken $5.00
  • Gurnard $4.00
  • Tarakihi $4.00
  • Fish $5.00
Subway - Barrington (sample menu)
  • Lettuce N/A
  • Cheesy Garlic Toasties N/A
  • BBQ N/A
  • Pizza Sub with Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Italian Dressing N/A
  • Herb & Garlic Toasties N/A
  • Sweet Onion N/A
Cleveland Restaurant & Takeaways (sample menu)
  • Seafood on Noodles $12.50
  • Vegetables Noodles $48.00
    • 3-4 servings
  • Roast Pork Tomato on Rice $12.00
  • Sweet & Sour Wonton $108.00
    • 8-10 servings
  • Pork in Szechuen Style $68.00
    • 5-6 servings
  • Pottles Fried Rice $108.00
    • 8-10 servings
  • Steak satay on rice $12.00
  • Lemon Blue Cod $13.50
Boulevard Cafe (sample menu)
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Mushrooms $4.00
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
Empire Bar & Izakaya (sample menu)
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Edamame beans $7.00
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Tsukemono $7.00
    • Homemade pickles
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Maple, sansho and black pepper chicken wings $14.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
Winnie Bagoes City (sample menu)
  • Warm Chicken Noodle $17.50
    • Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
  • Beetza Pizza $18 Med / $21 Lge
    • Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
  • Jalapeno Bites $12.00
    • A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
  • Chicken Alfredo $18.00
    • Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
  • Carbonara $18.00
    • Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
  • Blue Belle
    • Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
  • Veggie Mama $18 Med / $21 Lge
    • Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Yu Wah (sample menu)
  • Chicken with Chili (Spicy Hot) $12.50
  • Prawn Fu Yong Egg $13.50
  • Bami Goreng $12.00
  • Steak with Satay Sauce $12.50
  • Chicken & Cheese $5.60
  • Roast Pork with Tomato on Fried Rice $11.00
  • On Fried Rice or Fried Noodles $1.00
  • Curry Prawn on Fried Rice $13.50
Hinton's Restaurant (sample menu)
  • Feta and pesto topped Portobello mushrooms $7.00
  • Fresh green garden salad $8.50
  • Home-made onion rings with garlic aioli $7.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
Nuggets Bar (sample menu)
  • Fish Bites & fries $7.00
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • Seafood Basket $12.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Toasties $3.50
Zanzibar

Zanzibar

location

Address

152 Aikmans Road, Merivale, Christchurch 8014, New Zealand

phone

Phone

039643868

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
152 Aikmans Road, Merivale, Christchurch 8014, New Zealand
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