Address
311 George Street, Dunedin 9016, New Zealand
Zanzibar in Dunedin Menu
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Zanzibar in Dunedin has no menu available, but can choose from many other options such as Seasonal oysters MP or Soup of the day from Botswana Butchery. Cilantro Cafe offers many options including Honey toasted cranberry + almond muesli and French toast. The Bunker includes a wide range like Caramelised onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini.. Curry Express - Chicken Tikka Masala and Curry Express - Lamb Madras from . India Garden offers New Orleans Hotel and Wontons.
Nearby Sample Menus
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
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5 Grilled Tenderloins $11.90
- Choose your basting
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1/4 Chicken $8.90
- Small fraction, big reaction
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Szuchuan spicy pork intestines $20
- Sizzling beef spare ribs with black pepper sauce $24
- Sweet and sour pork/chicken/fish $18
- Sizzling Hakka tofu stuffed with mince pork $20
- Sweet and sour pork wontons $7
- Sauteed shredded beef stir fried with hot sauce $20
- Lemon chicken/ fish $18
- Seafood hot pot $16
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Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
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Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
- Hummus $4.00
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Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
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Lokum $1.00per piece
- Imported Turkish Delight.
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Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
- Side Salad $9.00
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Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
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Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
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Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
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Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
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Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
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Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
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Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
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Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
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Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
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Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
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All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
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Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
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Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
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Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
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Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
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Dessert pizza of the day $19.00
- Please ask our staff for today's flavor.
- -Gluten free $23.00
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The rosanne barr
- Tomato base, spring onion, parmesan, ham, pineapple and cheese.
- -12" $19.00
- -Gluten free $28.00
- Jalapeno poppers $12.00
- -12" $19.00
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Onion rings $8.00
- With aioli sauce
- Add Bacon, Salmon, or Roast Mushrooms $3
- Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
- Add Eggs $4
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Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
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Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
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Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
- V=Vegetarian
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Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
- (served with mixed salad, hummus and your choice of sauces)
- BARBEQUE SAUCE
- SWEET CHILI SAUCE
- Lamb Iskender $14.50
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
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SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- jumbo Combo $12.50
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GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Copper rhubarb brulee $12.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Chocolate of the day $12.00
- Veal pate with beetroot relish + hot toasts $16.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Shoestring fries $7.00
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Soup of the day $15.00
- Made fresh and changes daily
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Mesclun fresh salad $7.00
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- side of Fries $3.00
- Free Range Egg $2.00
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Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
- Shoestring Fries $6.50
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Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
- Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
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Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
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Kiki's Eggs Bene $12.50
- Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
- Toast/ hashbrowns/tomato/mushrooms $2.50
- KIDS MENU AVAILABLE
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
- Kransky/smoked salmon/bacon $4.50
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
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PAVA PATTIES
- served with chilli yoghurt
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Pork loin $21.90
- (with crackling and apple sauce)
- SOLE & SALAD $10.90
- Fries $4.00
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PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
- Vegetables $5.00
- SOUP OF THE DAY $5.00
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Wedges $8.90
- with cheese and bacon: sour cream or salsa
- Chicken thigh (boneless) $19.90
- Pork & Prawn Sui Mai (4 pieces) $10
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Percik Chicken $14
- toasted coconut
- Chicken & Prawn Laksa Soup $20/ $18
- Portuguese Custard Tarts $7
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Sukor Spiced Sticky Chicken Wings $12
- Malaysian Spiced Chicken $17
- Roti Canai $5
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1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
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Meatball Sandwich $17.00
- With chips or salad
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Flatbread $6.00
- With herbs and garlic butter
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Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
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Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
- Beetroot, Goats Cheese and Spinach Salad $12.00
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Chocolate Wontons $8.50
- With a cointreau chocolate sauce
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Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
Zanzibar
Phone
0277710800
Opened hours
Monday: 3:00 PM – 1:00 AM, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$0 - $10
Type
None
Service
None
Cuisine
African , International
Features
Wheelchair accessible , Seating
311 George Street, Dunedin 9016, New Zealand
- Dunedin African Menus
- Dunedin International Menus
- Otago African Menus
- Otago International Menus