Zealong Camellia Tea House in Waikato Menu

STARTERS STARTERS
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
MAINS MAINS
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
SIDES SIDES
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
PATISSERIES PATISSERIES
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

Nearby Sample Menus

  • Fromage blanc tortellini – date – pinenuts $17
  • Fried chicken – chimichurri $14
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Shoestring fries - ailoi $7
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Churros - dulce de leche $11
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Chicken Burger (GF)(DF) $19
    • Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • -Add Fries $3
  • (GF): Gluten Free on request / (DF): Dairy Free on request
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • -Add Fries $3
  • Paua Fritter $6.00
  • Potato Fritter $1.00
  • Combo include chips and drink
  • Corn Fritter $3.50
  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • Chicken Cordon Bleu $3.60
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Chicken Nuggets Meal $6.50
    • 4 chicken nuggets and chips & drink
  • Cheeses
  • •Desserts
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Beef Moussaka $15.00
  • Dip Platter & Garlic Bread $10.00
  • Chicken $12.50
  • Lamb Small $11.00 Lrg $13.00
  • Chicken Small $11.00 Lrg $13.00
  • Calamari $13.00
  • Mix $12.50
  • Lamb Small $9.90 Lrg $12.00
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Cheeseburger Slider $9.00
    • Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • M4 Fresh Ginger Stir Fried: Pad Khing Sod
    • Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
  • Y2 Beef Salad: Laab Nuer $15
    • Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • Soup as a main $15
  • M7 Fresh Chili Stir Fried: Pad Prig Sod
    • Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
  • A3 Deep Fried Prawn (4 pc) $8
    • Crumbling prawns, deep fried served with chili sauce
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Traditional Shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedge
  • Warm Chocolate Brownie $12.00
    • Served with warm chocolate ganache with kapiti ice cream
  • Salmon Risotto
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • Hawaiian $19.00
    • Ham, pineapple, fresh thyme
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • -Three Choices $36
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Crispy fried pickled cucumber, mustard mayo $7
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • Turkish coffee $4.50
    • Served with turkish delight
  • Your choice of fresh meats or vege served with rice and topped with and combination of sauces
  • Add any of following selections to your meal
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Chocolate mousse $4.50
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Eggs Benedict With Bacon $14.90
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Eggs on Toast $8.90
    • Made however you choose
  • Cheese naan $4.00
  • Plain naan $3.00
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • ●Lamb
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • Extras $4.00
  • Salmon $18.00
  • Muesli $0.00
  • Toast & jam $4.00
  • Eggs anyway $9.00
  • Full breary $18.00
  • Eggs bene, w/bacon or $17.00
  • French toast $14.50
  • HOT KUMARA “YUMMO”
  • HOT POTATO FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Homemade Cheesecake $12.00
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Chocolate Mudcake $12.00
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
Zealong Camellia Tea House

Zealong Camellia Tea House

location

Address

495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078533018

clock

Opened hours

Sunday 10:00 - 17:00 Monday 10:00 - 17:00 Tuesday 10:00 - 17:00 Wednesday 10:00 - 17:00 Thursday 10:00 - 17:00 Friday 10:00 - 17:00 17:00 - 20:00 Saturday 10:00 - 17:00 17:00 - 20:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Contemporary , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand