Zealong Camellia Tea House in Waikato Menu

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Artisan Bread $10.00
- Warm bread selection with house made dips
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes

Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus

Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds

Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

Nearby Sample Menus

Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
Entree $13.95
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Rump steak $24.95
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Wedges $12.95
- with sour cream + salsa
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce

Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
● Baked Beans and Bacon Stack $9.00
- With an egg
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
Fries (large) $5.00
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream

Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
TWO COURSES FOR $15.00
Polenta chips $7
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg

Honey and Garlic Prawns (GF on request) $14.50
- Flash pan fried prawns served on a salad and topped with crispy noodles.
Homemade Waffle Stack V $15.00
- Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.
Ham and Pineapple Pizza & Chips $12.00
Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
- Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
Ice Cream Fudge Sundae $10.00
- Chocolate or Russian.
Shrimp Cocktail (GF on request) $10.00
- Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
Wedges $5.00
Wedges for Chips $3.00

- Add Bacon $4
Tweak it $3
- -tomato
Free range eggs $9
- on toasted ciabatta. Tweak it.
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-Add Toast $6
-bacon $4
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing

POTATO HASH CAKE $4.00
Served with toast & a side of Kasandi
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
Soup of the day (+)
- Served with toasted breads & butter
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer

Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Gluten free pizza bases $3.00
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce

Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Eggs Benedict With Bacon $14.90
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Eggs on Toast $8.90
- Made however you choose

Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Bacon $16.50
Kids pancakes with fruit salad, maple syrup and cream $7.00
Hash brown, grilled tomato, cream mushrooms $3.00
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad

Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Bacon Buttie $15.00
- Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
Homemade chicken tenders & chips $12.50
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles

Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast

Salmon on toasted ciabatta or hashbrown $17.50/$19.50
bacon/kransky/chorizo/tomato/eggs 4
Oat or rice Perridge with stewed fruit and brown sugar $10
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
7 - 1 pm

Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Pavlova $12.00
- Homemade, with fresh fruits
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Chocolate Mudcake $12.00
Bread Selection $10.00
- With Condiments

Sirloin Steak with Vegs $25.00
All burgers are served w/chips N/A
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
All burgers served w/chips N/A
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Steak burger $12.50

Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Beer battered or pan fried fish of the day POD
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5

Zealong Camellia Tea House

Waikato Region > Waikato > Zealong Camellia Tea House

Address

495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand

Phone

078533018

Email

bookings@zealong.co.nz

Opened hours

Sunday 10:00 - 17:00 Monday 10:00 - 17:00 Tuesday 10:00 - 17:00 Wednesday 10:00 - 17:00 Thursday 10:00 - 17:00 Friday 10:00 - 17:00 17:00 - 20:00 Saturday 10:00 - 17:00 17:00 - 20:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Contemporary , Fusion

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating

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Zealong Camellia Tea House in Waikato Menu

Nearby Sample Menus

Zealong Camellia Tea House

Waikato Region > Waikato > Zealong Camellia Tea House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand

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