Address
495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand
Zealong Camellia Tea House in Waikato Menu
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STARTERS-
Artisan Bread $10.00
- Warm bread selection with house made dips
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
MAINS-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
SIDES-
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
PATISSERIES-
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Nearby Sample Menus
- toast and butter $2
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
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eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
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maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
- house smoked salmon $6
- -add you sides
- add big steak fries with house aioli $3
- house cured smoked salmon $20
- Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
- Polenta chips with sRiracha Mayo V $8.00
- Beer battered fries, garlic aioli V $8.00
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- 200g Jerk chicken, lime and coriander sauce $12.00
- Vietnamese name jim slaw GF $8.00
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Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
- Chicken Burger (Small/Large) $6.80/$9.80
- Donut $1.40
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Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
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G $7.00
- Hoki, hotdog, chips
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Ck’s Chicken Burger (Small/Large) $9.50/$12.50
- Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
- Hawaiian Burger (Small/Large) $7.80/$10.80
- Hoki Fish (l00g) $3.80
- Fresh Snapper(110-120g) $6.50
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Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Potato Salad (Large) $6.50
- PERi-PERi chips (Large) $6.50
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5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- *BLT (Bacon, Lettuce, Tomato) & Fries
- $20.00 Specials
- * All Meals served with Hot Vegetables & Roast Potatoes
- *Venison Burger & Fries with Cranberry Sauce
- * Garden Fresh Salad & Fries
- $10.00 Specials
- *Breakfast Bacon Eggs & Chips
- * Pan — Fried Fish of the Day
- or COLD SMOKED SALMON $18.00
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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-Combination $17.00
- Chicken, lamb, falafel and mujver
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Humus dip $6.00
- Served with hummus and pita bread
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
- Add any of following selections to your meal
- "A healthy food for a wealthy mood"
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-Combination $17.00
- Chicken, lamb, falafel and mujver
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
- hashbrown/Smoked salmon
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Oat or rice Perridge with stewed fruit and brown sugar $10
- bacon/kransky/chorizo/tomato/eggs 4
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- 7 - 1 pm
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
- Mushrooms & Bacon $13.50
- Shrimp Cocktail $11.80
- Three Scrambled Eggs with toast $10.30
- Crumbed Camembert with Plum Sauce $14.50
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
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GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
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DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream
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KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
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DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
- PLAIN RICE $4.00
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PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
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PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
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CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
- The Family Feast $40.00
- Marmite Mania $4.00
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Super Vege (3 Fillings) $4.00
- Roast Beef Pita (regular/petita) $10.90/ $8.90
- Brave Beef $5.00
- Steak Pita(regular/petita) $11.50 / $9.50
- Ediballs $3 or $5 for two packs
- Mixed vegetarian kebab $13.00
- -Lamb kebab $10.00
- Mixed vegetarian R$17/L$20/F$25
- Turkish garlic bread $4.90
- Mussakka meals with rice and salad
- Baklava $3.00
- Chicken burger $11.00
- Seafood R$17/L$20/F$25
- Spaghetti on Toast $5.00
- Steak Eggs & chips/steak chips & salad $18.50
- Steak toasted sandwich $4.00
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Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
- Seasoned Wedges $5.20
- Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
- Everything Burger $8.90
- Chips $2.50
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Fish of the Day
- see our list of daily updates and specials
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Steamed Mussels $14.5
- garlic sauce / crusty bread
Zealong Camellia Tea House
Phone
078533018
Opened hours
Sunday
10:00 - 17:00
Monday
10:00 - 17:00
Tuesday
10:00 - 17:00
Wednesday
10:00 - 17:00
Thursday
10:00 - 17:00
Friday
10:00 - 17:00
17:00 - 20:00
Saturday
10:00 - 17:00
17:00 - 20:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Contemporary , Fusion
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand
- Waikato Asian Menus
- Waikato Contemporary Menus
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