Zealong Camellia Tea House in Waikato Menu

STARTERS STARTERS
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
MAINS MAINS
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
SIDES SIDES
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
PATISSERIES PATISSERIES
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

Nearby Sample Menus

  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • GRAVY $2.50
  • FRIES $4.00 /$8.00
    • regular/loaded
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Eggs $3
  • Chicken $6
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Fries $6
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Breads for two $14.5
    • artisan bread served w house dips
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Extra fillings $ 1.80
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • Wedges $12.50
    • w/ sour cream & salsa
  • Al brown bacon / egg / avocado $13.50
  • Eggs benedict / salmon $18.90
  • Bacon & eggs $8.90
  • Chicken tenders & curly fries w/ sauce $12.00
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Soup of the day $11.50
    • with garlic bread
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Californian $10 / $13
    • Tasty beef, pineapple
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • With cheese $8
  • Garlic pizza bread $7
    • With garlic butter sliced garlic and herbs
  • Beer battered fries $7
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • Chicken Burger $19.50
    • Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
  • Vegetarian Salad
  • -Potato & Kumara Cake $5.00
  • ●Salads
  • Margherita $16.50
    • Mozzarella, tomato and basil pesto
  • ●Meat & Fish
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • * Pan — Fried Fish of the Day
  • * Roast of the Day with Gravy
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • $20.00 Specials
  • * Garden Fresh Salad & Fries
  • *Venison Burger & Fries with Cranberry Sauce
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Fish Burger & Fries & Tartare Sauce
  • Fish Cake $ 3.00
  • Bacon Burger $ 7.50
  • Hamburger $ 6.00
  • Spring Curry $ 3.00
  • Wedges $ 4.50
  • Wedges Works $ 3.00
  • GF Burger $ 10.00
  • Fish Burger $ 5.00
  • Laksa w chicken & prawns $18
  • Fish n chips $14
  • Chocolate brownie & vanilla ice cream $12
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Hot dog n chips $10
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Beef burger n chips $14
  • Eggs Bennie
  • Amazing Grace
    • Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Homemade chicken tenders & chips $12.50
  • Garden Salad $7.00
  • Cheesy Garlic and Rosemary Pizza Bread $8.00
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • The Chieftain $24.50
    • Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • -Dhal malchni $13.00
    • Black lentils and kidney beans cooked with special species and butter
  • Chicken tikka S $10 / L $18
    • Piece of chicken marinated with species & cooked in tandoor
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • Tofu & Beef on Rice $13.50
    • Tender stir fried beef and tofu on rice
  • Seafood Pot $16.50
    • Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
  • Ramen Only $14.00
  • Tropical Trifle $8.00
    • Tropical style light mango trifle
  • Roast Chicken Noodle Soup $13.00
    • Roast chicken noodle soup with egg noodle & broccoli
  • Sizzling Black Pepper Beef with Rice (Spicy) $16.00
    • Sizzling black pepper beef on hot plate with rice
  • Thai Fish Cake (Spicy) $7.50
    • Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
  • Chicken / Beef / BBQ Pork Fried Rice $13.50
    • Fried rice with chicken or beef or BBQ pork
Zealong Camellia Tea House

Zealong Camellia Tea House

location

Address

495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078533018

clock

Opened hours

Sunday 10:00 - 17:00 Monday 10:00 - 17:00 Tuesday 10:00 - 17:00 Wednesday 10:00 - 17:00 Thursday 10:00 - 17:00 Friday 10:00 - 17:00 17:00 - 20:00 Saturday 10:00 - 17:00 17:00 - 20:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Contemporary , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
495 Gordonton Road, Hamilton, Waikato, 3210, New Zealand