a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Dal $8.95
blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Masala dosa $14.95
our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Omelette $16.50
a free-range egg omelette with a choice of filling. served with a side salad
Nori wrap $16.95
kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
Chefs seasonal salad n/a
chef's creation making the most of the freshest and finest local seasonal vegetables
Refrito wrap $12.95
refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Green power smoothie $8.95
a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint, coriander and udon-style noodles.
Vietnamese fried fish steak (s) (g) $23.90
Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Pud se ew (s)
White rice noodles cooked with vegetables & soy sauce, one of our Asian favourites.