Address
394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu
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ENTREE-
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
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Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
MAINS-
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
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Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
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Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
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Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
ZENBU SPECIAL-
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
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Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
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Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
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Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
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Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
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Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
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Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
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Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
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Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
SIDES- Steam Rice V GF DF $3.00
- Soy Butter Fried Rice V $4.50
- Kimchi Pork Fried Rice GF DF $4.50
- Miso Soup DF $3.00
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Edamame V GF DF $6.00
- Steamed green soya beans
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Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
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Takoyaki $9.00
- Japanese ball-shaped octopus fritter
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Gyoza DF $10.00
- Pork, Chive dumpling
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
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Green Salad V GF/A DF $7.50
- Ponzu dressing
DESSERT-
Banana Tempura $9.00
- Vanilla ice cream
- Berry Sorbet GF DF $6.00
- Green Tea Ice Cream GF $6.00
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Chocolate Ganache GF/A $9.00
- Sesame crisp
Nearby Sample Menus
- - Large $6.50
- Spicy Rice
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Caramelised Onions $1.50
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Swiss Cheese $1.50
-
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
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3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
- Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
- Homemade French Caramel $8.00
- Cheese & free-range egg $8.50
- Butter & Sugar $7.00
- Gelato/Sorbet with Crepe $3.00
- 3e Traditionals
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Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
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Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
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Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
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Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
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Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
- Mushrooms $2.50
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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
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Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
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Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
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Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
- Pork, Chicken or Beef $3.00
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Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
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Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
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Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
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Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
- Extra egg $0.50
- Chicken gizzard $1.50
- Chicken heart $1.50
- Chicken wings $2.00
- Spiced Mixed Platter $8.80
- Chinese hamburger $5.50
- Mutton carrot dumplings M $9.50 L $12.50
- Handmade Meat ball $8.00
- Peach Green Tea $4.70
- Strawberry Pudding Milk $5.60
- Beef Brisket on Rice $11.50
- Beef Noodles Soup (stew beef) $11.50
- Red Bean $1.00
- Hot and Sour Rice Stick Soup (BBQ pork) $10.00
- Deep Fried Squid $8.00
- Taro Pearl Milk Tea $5.10
- Sushi $45.00
- Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
- Large Platter $38.00
- Made to order. Only available after 11 am
- Assorted mixture of flavours: $14 per dozen
- Includes: Dipping sauces
- Large Platter $35.00
- -Spinach Chicken and Garlic
- Lamb $7.95
- Tarakihi $5.00
- Spicy Wedges (with sour cream) $5.00
- Real Calamari Rings $0.70
- Vegetarian $4.50
- Sausage / Hot Dog $2.20
- Double Lamb $11.95
- Hawaiian Delight $3.50
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Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
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Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Stewed Beef Shank with Five Spice & Soy Sauce $12.00
- Spiced Pork Trotter $5.00
- Boiled Chicken Giblets with Spices $8.00
- Add Extra Ham +$2.00
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Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
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Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
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Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
- Creme Brulee $10
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Fish and Chips $15
- battered white fish with shoestring fries and salad
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Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
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House Made Breads & flat bread $9.5
- with selection of dips
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Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
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Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
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Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
- Garden Salad $4.50
- Mushrooms $2.00
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Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
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Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
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Porridge $6.50
- With melted brown sugar
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Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
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American $3.50
- Hot Dog
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Meat Ball $5.50
- with Potato Gravy
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Poutine $4.50
- Hot Chip with Cheese & Gravy
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Fitted Sausage $3.50
- with Cheese
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Hot Soup $2.80
- Chicken with Sweet Corn
- - Come With 2 Slices Of Bread $5.00
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Surf & Turf $7.50
- Seafood + Chicken
- QUARTER CHICKEN $4.80
- 1 CHICKEN + 2x FRIES $19.50
- 1/4 CHICKEN + FRIES $7.30
- CHICKEN SATAY $6.30
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PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- GOURMET CHICKEN $6.80
- AMERICAN HOT DOG $3.00
- HALF CHICKEN $8.50
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Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
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LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
- Small - serves 2 $32.50
- Wood-fired flatbread with hummus & dukkah $15.50
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Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
- Beer battered onion rings with aioli & tomato sauce $9.00
- Chocolate truffle fudge cake $12.50
ZENBU Japanese Restaurant & Bar, Christchurch
Phone
033430505
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Bar , Fusion , Japanese , Korean , Pub Food , Sushi
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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