ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu

ENTREE ENTREE
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
MAINS MAINS
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Miso Lamb Rack $29.00
    • Herb crusted rack of 'Silver Fern' lamb. Miso glaze
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
ZENBU SPECIAL ZENBU SPECIAL
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Nabe - Seafood $45.00
    • Mussel, Prawn, Fish, Squid, Tsuyu broth
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Chicken Wings - Sweet Chilli DF $22.00
    • With choice of pickle or salad on side
SIDES SIDES
  • Steam Rice V GF DF $3.00
  • Soy Butter Fried Rice V $4.50
  • Kimchi Pork Fried Rice GF DF $4.50
  • Miso Soup DF $3.00
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
DESSERT DESSERT
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Berry Sorbet GF DF $6.00
  • Green Tea Ice Cream GF $6.00
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp

Nearby Sample Menus

  • Nutella $8.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Nutella & Pic's Peanut Butter $10.00
  • Pic's Peanut Butter & Jam $9.00
  • Homemade French Caramel $8.00
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
  • 3e Breakfast $12.00
    • Bacon, egg, herb mushrooms & baby spinach
  • 3e Traditionals
  • Vegetarian Fried Noodle $9.50
  • Hor Fun (Gravied Hor Fun) $9.50
    • Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
  • Sambal Squid on Rice $10.50
    • Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
  • Sweet & Sour Pork $11.50
    • Battered pork pieces with vegetables in sweet and sour sauce served with rice
  • Beef Chow Mien $9.50
  • Tom Yam Noodle Soup $9.50
    • Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
  • Chilli Prawns on Rice $10.50
    • Stir fried prawns in chilli, garlic, ginger sauce served with rice
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • -Add bacon $1.50
  • -Add beef patty $3.00
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Hashies $5.5
  • Wedges $8.5
  • Gluten Free Bun $2.5
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Triple $13.50
  • Mix $12.50
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Large $11.00
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Ramen from $11.90
  • Japanese curryspecial from $9.90
  • Edamame $3.50
    • Cooked Soybean
  • Fresh Salmon Lovers (GF 8PC) $11.90
  • - Large $8.90
  • Salmon Melt (GF 8PC) $8.70
  • Vegetarian Delight 20 PCS - $22.9
    • 8 pcs Avocado, Cucumber, Red Pepper, Lettuce 8 pcs Cucumber, Carrot, Lettuce 4 pcs Inari
  • Shrimp Cocktail $6.50
    • Cooked Shrimps 120gm with Seafood Sauce, Serve With Lettuce, Lemon
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Brave Beef $5.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Flatbread $8.00
    • Garlic and cheese
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • Medium $13.00
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • SOUP OF THE DAY $6.50
    • with bread roll
  • CHICKEN & SALAD (2 pieces) $9.90
  • 35.Prawn ball with seasonal vegetables $20.00
  • 8.OX tripe with chilli pepper dressing $8.00
  • 34.Prawn ball with cashew nuts $22.00
  • 9.Si Chun style pickled vegetables $6.00
  • 20.Crayfish with spring onion and ginger POA
  • 33.Whole prawn with maggie sauce $22.00
  • 10.Honey 880 pork $8.00
  • 41.Scallop with celery and lily bulbs $28.00
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Extras $2.50
    • Toasted bread
  • Orange and Almond Gateaux $13.00
    • Served warm with yoghurt
  • Pita Bread and Dips $13.00
    • Olive tapenade, tzatziki, hummus, served with grilled pita bread
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Pork Cutlet $32.00
    • Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
  • Banoffee Pie $13.00
    • Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
  • For 2 to share $68.00
    • Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Vege (spinach, olives, mushrooms )
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Large: $18.00
  • Lamb on rice:
  • Chicken on rice:
  • Any two fillings from the above on rice
  • Combinations:
  • Combination with Mushroom: $1.50 extra
  • Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
  • Any two fillings from the above
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • Fries with aioli (gf) $7.50
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Margarita $18.00/ $25.00
    • Fresh tomatoes, basil & cheese (Reg/ Large)
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • - Petit Salad $7.00
  • Caesar Salade $22.70
    • + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
  • Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
    • Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
  • One Kilo Pot $27.50
  • Sliders $15.00
    • W Harissa marinated chicken- bacon and onion -braised beef
  • Croque Monsieur $17.50
    • Grilled ham sandwich baked in egg w petit salad
ZENBU Japanese Restaurant & Bar, Christchurch

ZENBU Japanese Restaurant & Bar, Christchurch

location

Address

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033430505

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Fusion , Japanese , Korean , Pub Food , Sushi

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand