ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu ...

Nearby Sample Menus

Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Sharing Menu 1 $30.00
- Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
Seafood or Combination $21.50
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood $22.00
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.

Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.

Sunday 7.30am - 2pm
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
Bacon / Free Range Eggs $6.00
-Vic'S Platter $22.00
- Breads, spreads and cheeses
Served until 3.30pm every day of the week
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
-Bacon And Egg $11.00
Toast $7.50
- Your choice from our bread selection plus butter and spread

Crumbed Hoki Fillet $4.50
Bacon $2.50
Pineapple $4.20
Corn Fritter or Bacon & Corn $2.00
Pacific Oysters (Doz) $16.00
Battered Mushroom (Doz) $ 6.00
Fish $2.30
Chocolate Explosion Doughnut $2.80

Add fried egg $2.50
Beer battered fish $21.00
- Served with chunky fries and salad
Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
Side n/a
- Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
Soup of the day $14.50
- Ask your waitperson
Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)

Seafood curry $13.50
Cream cheese $0.50
Crumbed prawn 1P $2.20
Ramen + 5P gyoza $17.50
- panfried pork dumplings
Sesame seeds $0.20
Jumbo box $20.00
Pork curry $13.50
Edamame soybean $4.50

8PC. MAYO OR CHILLI $9.00
- 10 pieces Fresh Salmon Nigiri
- 8 pieces Sesame Teriyaki Chicken
8PC. DBL AVO $8.40
8PC. REG $7.90
Teriyaki Chicken & Fresh Salmon
- 4 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Fresh Salmon & Cucumber

Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.

Chicken Jaffrani Briyani (Med) $13.90
Stuffed Kulcha $5.00
Lamb Tikka (5pcs) $8.50
Lamb Seekh Kebab (5pcs) $8.50
Adraki Aloo Gobi (Mild) $12.90
Roti $2.80
Lamb Mumtaz Curry (Mild) $14.90
Mango Chicken (Mild) $13.90

Chicken Naan $6.00
- Naan stuffed with chicken, onions & homemade spices baked in tandoor.
Naan Basket $13.00
- (A selection of three breads of your choice).
Kadhai Paneer $14.50
- Indian cottage cheese cooked in dry sauce with ginger, onion, tomatoes & capsicum.
Chicken Bhuna $15.50
- An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
All mains served with aromatic basmati rice
Lamb Biryani $18.00
- Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Veg Makhani $14.50
- Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.

Medium $17.50
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
Sautéed Button Mushrooms $7.00

Crumbed Stuffed Mushrooms $22.50
- Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.

Nicy & Spicy $7.90
Platter/big $45.00
Prawn & Koroket $7.90
Salmon Nigiri $7.90
Sakura Bento $10.50
Special Family Pack/Any Large Sushi 3 for $20.90
Nicy & Spicy $7.90
Platter/medium $35.00

Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream

Toast, hash brown, hollandaise, tomato, crumpets $4
Terra viva hot smoked salmon (50g) $6.50
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari

ZENBU Japanese Restaurant & Bar, Christchurch

Canterbury > Christchurch > ZENBU Japanese Restaurant & Bar, Christchurch

Address

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033430505

Email

hello@monsterchicken.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Bar , Fusion , Japanese , Korean , Pub Food , Sushi

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu

Nearby Sample Menus

ZENBU Japanese Restaurant & Bar, Christchurch

Canterbury > Christchurch > ZENBU Japanese Restaurant & Bar, Christchurch

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

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