ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu

ENTREE ENTREE
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
MAINS MAINS
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Miso Lamb Rack $29.00
    • Herb crusted rack of 'Silver Fern' lamb. Miso glaze
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
ZENBU SPECIAL ZENBU SPECIAL
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Nabe - Seafood $45.00
    • Mussel, Prawn, Fish, Squid, Tsuyu broth
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Chicken Wings - Sweet Chilli DF $22.00
    • With choice of pickle or salad on side
SIDES SIDES
  • Steam Rice V GF DF $3.00
  • Soy Butter Fried Rice V $4.50
  • Kimchi Pork Fried Rice GF DF $4.50
  • Miso Soup DF $3.00
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
DESSERT DESSERT
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Berry Sorbet GF DF $6.00
  • Green Tea Ice Cream GF $6.00
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp

Nearby Sample Menus

  • Shoestring Fries $9.00
    • with aioli
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Warm Boysenberry Cobbler $14.00
    • with maple whipped mascarpone
  • Flat Breads $16.00
    • w dips, olives
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Cajun Curly Fries $9.00
    • with aioli
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Margherita Di Bufala (V) $20.00
    • Buffalo mozzarella, tomato base, fresh basil
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • Garlic flat bread (V) $8.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • Old-style chips (Jumbo) $9.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Cheddar Cheese $1.50
  • Assorted Desserts $4.50
  • PERi-PERi chips (Regular) $4.50
  • Creamy Chip Dip $2.50
  • Egg $1.50
  • Corn on the Cob (Large) $6.50
  • Steak Burger $6.40
    • Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Taco Chips $6.00
    • Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
  • Saussage $2.60
  • Mini Spring Rolls (x12) $6.00
  • Triple Meat Burger $5.40
    • Three beef patties, lettuce, onion and tomato sauce.
  • Giant Hotdog $3.90
    • (with sauce)
  • Bloody Guts $6.00
    • Bacon, cheddar cheese, tomato sauce & mayo on chips.
  • Green Lipped Mussels $18
    • Steamed green lipped mussels with a mango & lime salsa served with toasted bread
  • Steak Sandwich $22
    • Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
  • Liqueur Coffee $10.5
    • Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
  • Moroccan Spiced Filo $28
    • Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
  • Curry of the day $26
    • Our homemade curry served with poppadum, naan bread and fresh steamed rice.
  • Surf n Turf $30
    • Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
  • Indulgence Platter $26
    • A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
  • Steak & Fries $12
    • 150g ribeye steak cooked medium with salad and fries
  • Crinkle Cut Chips - Scoop $2.80
  • Chicken Nuggets / Squid Rings $0.90
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Hawaiian $5.50
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Mushroom $4.50
  • Shoestring Chips Scoop $2.80
  • Hawaiian Delight $2.70
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • -Add Grains $5.00
  • -Extra Toast $3.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • -Add Cheese Toastie $7.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • -Add Wiled Greens $3.00
  • Whero Pea Taco $60.00
  • Fried Noodles/ Rice stick (BBQ pork) $10.50
  • Kam-Pua (BBQ pork with noodles) $10.00
  • XO sauce Beef with Rice - XO $12.00
  • Lemon Green Tea $4.70
  • Crystal Chicken Rice $12.50
  • Double Melon Pudding Milk $6.00
  • Calpis Mandarin Shake $4.20
  • Green Vegetable (garlic sauce) $7.80
  • Toast 9.00
    • with ham and mustard/double
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • - Ham, Cheese & Tomato
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Toasted Sandwiches $4.00
  • - Ham, Cheese & Onion
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Seaweed Salad with Soy Sauce $5.00
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Chinese Burger $5.50
  • Dr. Pepper (355ml) $2.50
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Chef's Special Side Dish $6.00
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Akaroa Salmon $6.5
  • Mushroom $4 50
  • Add poahed egg $ 2.50
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Coconut Yoghurt $3.5
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Chana mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of india.
  • Non-veg platter $16.99
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • Mushroom chilly $14.50
  • Paneer pakora $7.99
    • Paneer dipped in spicy chick pea flour batter and deep fried.
  • Chicken jhal frezi /lamb/beef/prawn/fish
    • Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
  • Lamb $16.50
  • Indian mixed salad $5.50
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • LEMON PRAWNS NOODLES/RICE $12.80
  • CHILI BEEF $9.80
    • egg noodles with beef and vegetables in hot and spicy chili sauce
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • THAI SWEET CHILI BEEF $9.80
    • egg noodles with beef and vegetables in Thai sweet chili sauce
  • SINGAPORE FRIED NOODLES $9.80
    • thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
  • VEGETARIAN SOY NOODLES $9.00
ZENBU Japanese Restaurant & Bar, Christchurch

ZENBU Japanese Restaurant & Bar, Christchurch

location

Address

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033430505

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Fusion , Japanese , Korean , Pub Food , Sushi

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand