ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu ...

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Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon

Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root

Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side

Steam Rice V GF DF $3.00
Soy Butter Fried Rice V $4.50
Kimchi Pork Fried Rice GF DF $4.50
Miso Soup DF $3.00
Edamame V GF DF $6.00
- Steamed green soya beans
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
Gyoza DF $10.00
- Pork, Chive dumpling
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Green Salad V GF/A DF $7.50
- Ponzu dressing

Banana Tempura $9.00
- Vanilla ice cream
Berry Sorbet GF DF $6.00
Green Tea Ice Cream GF $6.00
Chocolate Ganache GF/A $9.00
- Sesame crisp

Nearby Sample Menus

PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
PORK BELLY $17.00
- pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
LA RIB $17.00
- grilled la beef ribs on sizzling plate
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot

Stir Fried Tripe with Spring Onion $18.00
Fish Maw Soup $8.00
Crayfish with Spring Onion and Ginger POA
Shredded Pork with Chilli Pepper $16.00
Honey BBQ Pork $8.00
Stewed Lamb Brisket in Hot Pot $16.00
Soup with Fish and Tofu and Coriander $15.00
Deep Fried Garlic Pork Sparerib $16.00

Chicken
- Medium $13.50
-Gravy $2.00 each
-Rolls $7.90
2 Lamb Shanks $17.50
Apple and mint sauce available on request
-Large $17.50
Lamb

Prawns $5
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Rice $3
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.

Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta

CHICKEN EGG FOO YOUNG $11.00
ROAST PORK FOO YOUNG $11.00
Cheese $3.80
FRIED RICE $6.50
PRAWN FOO YOUNG $11.50
Chocolate $2.00
Double Meat $4.00
Chicken $3.80

Large Platter $38.00
Includes: Dipping sauces
Small Quiche Bite platter $28.50
- 24 pieces
-31 $8.50 pp
Small Platter $26.50
Flavours available: Ham & Pineapple and Vegetarian
Small Platter $29.50
Small Platter $28.80
- 24 pieces

STEP ONE - CHOOSE YOUR MAIN:
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
FISH GOUJON SANDWICH $10.00
- SLOW BRAISED HERB & SPICED BEEF
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- BEETROOT & FETA POWER SALAD
- KUMARA RIBBONS W/ CUMIN SEED SALT
WE ARE COELIAC FRIENDLY

Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Falafel Cakes (vegetarian) $1.50
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)

Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
-Brown sugar, maple syrup & cream $10.00
-Black doris plums & milk $12.00
Crepes
-Sugar & Lemon $12.00
Toasted Bagel from $6.70
Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00

-Large Fries $8.00
-Small Fries $5.00
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-Add fries $2.50
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Add smoked chicken $3.50
BreakFree Pizza of the Day (Vegetarian Available) $20.00
-Add cheese & bacon $12.00

Bagel $7
- w. cream cheese and jam
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom

Crème Brûlée $15.00
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
White Chocolate Fudge $4.50
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Carrot & pumpkin soup $16.00
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini

Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar

-Vegetarian $3
Falafel R $8 / L $10
Piroshkies
Combination Lamb & Falafel L $14
Lamb/Chicken $14
Chicken R $8 / L $10
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
R= Regular / L= Large

ZENBU Japanese Restaurant & Bar, Christchurch

Canterbury > Christchurch > ZENBU Japanese Restaurant & Bar, Christchurch

Address

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033430505

Email

hello@monsterchicken.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Bar , Fusion , Japanese , Korean , Pub Food , Sushi

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu

Nearby Sample Menus

ZENBU Japanese Restaurant & Bar, Christchurch

Canterbury > Christchurch > ZENBU Japanese Restaurant & Bar, Christchurch

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

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Canterbury Restaurants

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