Zico Cucina & Bar Wellington in Wellington Menu

Zico Cucina & Bar Wellington in Wellington has no menu available, but can choose from many other options such as Pan con tomate or Bread with whipped olive oil from Avida Bar. Wild Oats Bakery-Deli-Cafe offers many options including Carterton Breakfast and Pancakes. Subway - Te Aro includes a wide range like Ham or Veggie Delite. White Bread and Molenberg from . Sir Breadwins offers Phoenician Falafel and Vegetarian Platter.

Nearby Sample Menus

  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Soup $11
    • With garlic toast
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • half and half pizzas $2
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • GF= Gluten Free
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Cheddar & Chive Dutch Baby $15.50
  • Home Made Soup $8 or $14
    • Add GF $2
  • Barry's Bacon / House Cured Salmon $6.00
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Papa T $13.00
    • Guacamole and Bacon
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Masala Chicken Salad $11.50
    • Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
  • Mixed Salad Bowl $5.90
  • Mango Chutney $2.80
  • Lamb Dhallcha $18.90
    • Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Fish Sambal $21.90
    • Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
  • 12 SCALLOPS $24.00
  • PAUA FRITTER $5.80
  • SMOKE FISH FRITTER $3.40
  • PINEAPPLE FRITTER $2.00
  • SQUID RING $0.90
  • STEAK ROLL $2.40
  • 1 SCALLOP $2.20
  • APPLE TURNOVER $2.00
  • All Hot Drinks $3.00
  • Kofte $15.00
  • Lamb $15.00
  • Fresh Juices $5.00
  • Baklava $4.00
  • Pastas $10.00
  • Chicken R $8.50 L $10.50
  • Chicken R $10 L $12
  • Deep Fried Mars Bar $2.50
  • Prawn Garlic Butter (Skewer) $3.50
  • Stuffed Mushroom $1.50
  • Pineapple, Cheese. $1.00
  • Quarter Chicken (Leg) $5.50
  • Chicken Fitter $2.50
  • Fillet of Fish $9.50
  • Chicken Burger $5.50
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • - add line caught fish $25.00
  • -add poached chicken $22.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Buttermilk fried chicken burger $20.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Fish fingers, preserved lemon mayo $12.00
  • Green peppercorn fried quail, lime $20.00
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Mushrooms $4.00
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Salmon $4.00
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Tomato sauce $1.00
  • Mee Goreng S $5 / M $6 / L $7
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Steamed Rice S $3 / M $4 / L $5
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Served with thick rice noodles or egg noodles
  • Fried Rice S $5 / M $6 / L $7
  • Stir Fried Vegetable $9.50
  • Fish Ball Soup $9.50
  • Steak pie $3.70
  • Egg $1.00
  • Hash brown $1.00
  • Salt & pepper chicken tenders with wedges(not in stock) $11.00
  • Snack box $5.80
    • 1 piece of chicken & chips
  • Kebab $2.70
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
  • Steak & cheese $3.70
  • Beef salad $8.50
  • Spicy huế beef noodle soup $12.50
  • Marinated beef with rice noodle $12.50
  • Grilled pork roll $8.50
  • Summer roll (2 rolls) $5.00
  • Sea food & pork mince with rice noodle soup $13.50
  • Ha noi grilled pork with rice noodle $12.50
  • Vietnamese style fried rice $9.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • The classic $8.50
  • Up size deal $11.50
  • Spicy tofu $8.50
  • Five spice beef $8.50
Zico Cucina & Bar Wellington

Zico Cucina & Bar Wellington

location

Address

8 Courtenay Place, Wellington, 6011, New Zealand

phone

Phone

8025585

email

Email

None

clock

Opened hours

Sunday 17:30 - 21:30 Monday 11:00 - 14:00 17:30 - 22:30 Tuesday 11:00 - 14:00 17:30 - 22:30 Wednesday 11:00 - 14:00 17:30 - 22:30 Thursday 11:00 - 14:00 17:30 - 22:30 Friday 11:00 - 14:00 17:30 - 22:30 Saturday 17:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Dinner

Location
8 Courtenay Place, Wellington, 6011, New Zealand
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