Address
286 Princes St, Dunedin, Dunedin, Otago, 9016, New Zealand
Zucchini Bros in Bay of Plenty Menu
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STARTERS- Garlic Bread $5.50
- Rosemary Bread $8.50
- Olive Bread $9.50
- Pumpkin, Roast Garlic and Jalapeno Soup $9.00
- Soups of the Day na
SALADS- Green Salad $8.00
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Greek Salad $9.50
- feta tomato olives
PASTA- Beef with red wine and rosemary on rigatoni $18.50
- Chicken, mushroom and cream on penne $18.50
- Ravioli with parmesan cream sauce or tomato sauce $19.90 / $18.90
- Carbonara, with bacon, parmesan and cream with fresh capelli $18.90
- Chilli, tomato and mint pesto with red pepper and pine nuts on capelli (regular / with chicken) $18.50 / $19.90
- Honey roasted pumpkin, chicken, roasted red peppers, black olives and tomato on penne (without chicken / with chicken) $18.50 / $19.90
- Black olive, basil and hazelnut pesto with feta, anchovy, baby green leaves and spaghetti $19.50
- Artichokes, capers, black olives and tomato on penne $18.50
- Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
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Three Pepper Penne $17.50 / $18.00
- capsicum, anaheim and jalapeno peppers or in a tomato and basil sauce on penne / add bacon
- Spaghetti with seasonal vegetables $17.50
- Penne and broccoli with blue cheese sauce $17.50
- Spaghetti with tomato sauce $15.50
- Gluton free pasta available +$3.00
PIZZA-
Ham Pineapple $17.50 / $24.50
- Regular / Large
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Ham Pineapple Spaghetti $19.50 / $27.00
- Regular / Large
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Mexican beef, bacon, capsicum, jalapeno and oregano $17.50 / $24.50
- Regular / Large
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Chicken, Mexican beef, mushroom, capsicum and basil $17.50 / $24.50
- Regular / Large
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Chicken, red pepper, black olive, jalapeno and marjoram $17.50 / $24.50
- Regular / Large
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Broccoli, blue cheese, tomato and basil $17.50 / $24.50
- Regular / Large
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4 Cheese – mozzarella, blue, parmesan, cream cheese and oregano $17.50 / $24.50
- Regular / Large
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Bacon, anchovy, mushroom, black olive and oregano $17.50 / $24.50
- Regular / Large
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Mushroom, olives, capers, jalapeno, capsicum and basil $17.50 / $24.50
- Regular / Large
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Seafood, tomato, garlic and parsley $17.50 / $24.50
- Regular / Large
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Shrimp, bacon, mushroom, tomato and oregano $17.50 / $24.50
- Regular / Large
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Salami, ham, mushroom, tomato and oregano $17.50 / $24.50
- Regular / Large
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Pepperoni, bacon, green olive, mushroom and basil $17.50 / $24.50
- Regular / Large
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3 Chilli Peppers, mushroom, tomato and oregano $17.50 / $24.50
- Regular / Large
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Seafood, anchovy, jalapeno and oregano $17.50 / $24.50
- Regular / Large
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Feta, salami, black olive, tomato and oregano $17.50 / $24.50
- Regular / Large
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Pepperoni, anchovy, black olive, capers and marjoram $17.50 / $24.50
- Regular / Large
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Smoked salmon, cream cheese, tomato, red pepper and oregano $17.50 / $24.50
- Regular / Large
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Chicken, shrimp, pineapple, capsicum and basil $17.50 / $24.50
- Regular / Large
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Chicken, cranberry and cream cheese $17.50 / $24.50
- Regular / Large
GOURMET PIZZA-
Chicken breast, apricot, ginger, prunes and Evansdale Farmhouse cheese and oregano $22.00 / $29.50
- Regular / Large
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Artichoke, zucchini, black olive, sun dried tomato, capers, pine nuts and basil $22.00 / $29.50
- Regular / Large
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Chicken breast, sun dried tomato, Evansdale Farmhouse cheese, pine nuts, purple sage and thyme $22.00 / $29.50
- Regular / Large
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Caramelized onion, chicken breast, blue cheese, mozzarella and rosemary $22.00 / $29.50
- Regular / Large
- Gluton free available in both sizes +$3.50
- We make half and half pizzas +$2.50
DESSERTS- Chocolate and Mint Cheesecake $8.50
- Tiramisu $9.00
- Hot Gingerbread with Hot Chocolate Sauce $9.00
- Hot Chocolate Cake with Hot Mocca Sauce $9.00
- Vanilla Ice-cream with Caramel Sauce $8.50
- Vanilla, Chocolate and Berry Ice-cream with Chocolate Sauce $9.00
- Profiterole with Vanilla Ice-cream and Chocolate Sauce $9.90
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Lemony Meringue with Vanilla Ice-cream, Whipped Cream and Raspberry Sauce $10.00
- add lemon sauce (2.00)
- Hot Apple Cake with Caramel Sauce and Hokey Pokey Ice-cream $10.00
- Hot Chocolate Cake with Chocolate Sauce, Rum Raisins and Vanilla Ice-cream $11.50
- Chocolate and Vanilla Ice-creams with Baileys Liqueur and Chocolate Sauce $11.50
- Affagato of Vanilla Ice-cream, Espresso and Baileys Liqueur $11.50
- Affagato of Vanilla Ice-cream, Espresso and Amaretto Almond Liqueur $11.50
- Chocolate Affagato of Chocolate Ice-cream, Espresso and Frangelico Hazelnut Liqueur $11.50
- Rose Turkish Delight $2.00
- Amaretto Figs in White Chocolate $2.00
- Brandied Chocolate Prunes $2.50
- Panforte $3.00
Nearby Sample Menus
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Sizzling Fajitas $29.00
- Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
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Chickpea Falafels $8.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
- Seasonal Fruits $6.00
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Side Salad $6.00
- Fresh garden salad tossed in our homemade vinaigrette.
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Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
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Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
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Banana Boat $8.00
- Served with vanilla ice cream & chocolate sauce.
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Grande Burrito $27.00
- Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
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Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
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Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
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Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
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Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
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Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
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Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
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Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
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Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Bacon 5
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
- Halfbaconbene 10
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
- Avocado 4
- Fresh waffles with caramelised banana and maple syrup 7
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Pork Vindaloo $16.50
- Fresh pork cooked in hot & tangy sauce, specialty of Goan curry
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Navratan Korma $14.50
- Mix vegetables cooked in rich creamy and cashew-nuts gravy
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Lamb/ Beef Saagwala $16.50
- Tender Lamb pieces cooked with spinach, ginger, garlic, and spices
- Mix Pickle $2.50
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Lamb/ Beef Bhuna $16.50
- North Indian Curry cooked with chopped onion, tomatoes, and capsicum
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Aloo Gobhi $14.50
- Cauliflower and Boiled diced potatoes cooked together with chopped masala
- Basmati Rice Large $5.00
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Chicken Methi $16.00
- Chicken cooked in onion sauce, ginger, garlic and rich creamy sauce, flavored with fenugreek leaves
- Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
- Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
- Steamed Broccoli . Lemon Basil Butter $7
- Ginger Sesame Fried Chicken . Lime Mayo $12.5
- Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
- Polenta Chips . Sundried Tomato and Olive Aioli $10
- Fries . Aioli $7
- Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
- Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
- Smoked Salmon $6.90
- Wholemeal Toast $4.50
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Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
- Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion $17.50
- Bacon (2 rashers) $4.90
- Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
- Field Mushrooms $4.50
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Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices
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Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
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Fish Masala $15.50
- Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
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Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
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Mattar Paneer $11.50
- Mattar with onion, cashew & tomato gravy
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Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
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Garlic Naan $2.50
- Plain Flour bread garlic baked in tandoori oven
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Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Bacon $15.50
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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The Lincoln Burger $18.5
- Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
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Bacon & Eggs $12.50
- Two eggs cooked your way served with bacon
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The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
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Smoked Chicken, Haloumi & Tomato Salad $18
- Sprinkled with cracked pepper, basil, lemon olive oil dressing
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The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
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Toasted Muesli $12
- With yoghurt & fresh fruit
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Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
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Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
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Gelato Cup $11.00
- Please ask for combination available
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Churros $10.00
- Spanish doughnuts with chocolate sauce
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Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
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Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
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Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
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Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
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Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
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Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
- French Fries $4.90 Sm / $7.90 Lg
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Chicken Pita Pocket $15.00
- Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
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Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
- Mushrooms $4.00
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Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
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Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
- Toasted Sourdough $3.00
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Mini Steak $15.00
- 150gm medium grilled scotch fillet
- Paneer dosa $12.50
- Onion rava masala dosa $12.50
- Plain dosa $10.00
- Mutter paneer $14.99
- Chhole bhature $7.99
- Vanilla / Strawberry / Chocolate $3.90
- Makki roti $3.00
- Veg chinese platter $17.50
- 8PC. JUMBO $9.50
- LARGE $8.40
- 8PC. REG $7.90
- Double Avocado Prawn
- 8PC. DBL AVO $7.30
- Budget Beauty $19.90
- 8PC. JUMBO $11.00
- Salmon & Chicken Combo $23.90
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Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
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Vegetable Pakoda $5.50
- Fresh vegetable battered with chickpea flour and deep fried
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Paneer Kulcha $5.00
- Naan bread stuffed with cottage cheese
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Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
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Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes
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Saag Aloo $13.50
- Potato and fresh blended spinach cooked with aromatic spices
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Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
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Kadai Chicken $15.50
- Boneless chicken cooked with capsicum, onion and secret spices
- Cranberry Cheese Roll n/a
- Vegetable Dumpling n/a
- Tuna Roll n/a
- California Roll n/a
- Panfried Marinated Beef Donburi n/a
- Fresh Salmon Roll n/a
- Tofu Bag n/a
- Chicken Cutlet Roll n/a
Zucchini Bros
Phone
034779373
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Pizza , Vegetarian
Features
Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Home Delivery , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar