Zucchini Bros in Bay of Plenty Menu

STARTERS STARTERS
  • Garlic Bread $5.50
  • Rosemary Bread $8.50
  • Olive Bread $9.50
  • Pumpkin, Roast Garlic and Jalapeno Soup $9.00
  • Soups of the Day na
SALADS SALADS
  • Green Salad $8.00
  • Greek Salad $9.50
    • feta tomato olives
PASTA PASTA
  • Beef with red wine and rosemary on rigatoni $18.50
  • Chicken, mushroom and cream on penne $18.50
  • Ravioli with parmesan cream sauce or tomato sauce $19.90 / $18.90
  • Carbonara, with bacon, parmesan and cream with fresh capelli $18.90
  • Chilli, tomato and mint pesto with red pepper and pine nuts on capelli (regular / with chicken) $18.50 / $19.90
  • Honey roasted pumpkin, chicken, roasted red peppers, black olives and tomato on penne (without chicken / with chicken) $18.50 / $19.90
  • Black olive, basil and hazelnut pesto with feta, anchovy, baby green leaves and spaghetti $19.50
  • Artichokes, capers, black olives and tomato on penne $18.50
  • Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
  • Three Pepper Penne $17.50 / $18.00
    • capsicum, anaheim and jalapeno peppers or in a tomato and basil sauce on penne / add bacon
  • Spaghetti with seasonal vegetables $17.50
  • Penne and broccoli with blue cheese sauce $17.50
  • Spaghetti with tomato sauce $15.50
  • Gluton free pasta available +$3.00
PIZZA PIZZA
  • Ham Pineapple $17.50 / $24.50
    • Regular / Large
  • Ham Pineapple Spaghetti $19.50 / $27.00
    • Regular / Large
  • Mexican beef, bacon, capsicum, jalapeno and oregano $17.50 / $24.50
    • Regular / Large
  • Chicken, Mexican beef, mushroom, capsicum and basil $17.50 / $24.50
    • Regular / Large
  • Chicken, red pepper, black olive, jalapeno and marjoram $17.50 / $24.50
    • Regular / Large
  • Broccoli, blue cheese, tomato and basil $17.50 / $24.50
    • Regular / Large
  • 4 Cheese – mozzarella, blue, parmesan, cream cheese and oregano $17.50 / $24.50
    • Regular / Large
  • Bacon, anchovy, mushroom, black olive and oregano $17.50 / $24.50
    • Regular / Large
  • Mushroom, olives, capers, jalapeno, capsicum and basil $17.50 / $24.50
    • Regular / Large
  • Seafood, tomato, garlic and parsley $17.50 / $24.50
    • Regular / Large
  • Shrimp, bacon, mushroom, tomato and oregano $17.50 / $24.50
    • Regular / Large
  • Salami, ham, mushroom, tomato and oregano $17.50 / $24.50
    • Regular / Large
  • Pepperoni, bacon, green olive, mushroom and basil $17.50 / $24.50
    • Regular / Large
  • 3 Chilli Peppers, mushroom, tomato and oregano $17.50 / $24.50
    • Regular / Large
  • Seafood, anchovy, jalapeno and oregano $17.50 / $24.50
    • Regular / Large
  • Feta, salami, black olive, tomato and oregano $17.50 / $24.50
    • Regular / Large
  • Pepperoni, anchovy, black olive, capers and marjoram $17.50 / $24.50
    • Regular / Large
  • Smoked salmon, cream cheese, tomato, red pepper and oregano $17.50 / $24.50
    • Regular / Large
  • Chicken, shrimp, pineapple, capsicum and basil $17.50 / $24.50
    • Regular / Large
  • Chicken, cranberry and cream cheese $17.50 / $24.50
    • Regular / Large
GOURMET PIZZA GOURMET PIZZA
  • Chicken breast, apricot, ginger, prunes and Evansdale Farmhouse cheese and oregano $22.00 / $29.50
    • Regular / Large
  • Artichoke, zucchini, black olive, sun dried tomato, capers, pine nuts and basil $22.00 / $29.50
    • Regular / Large
  • Chicken breast, sun dried tomato, Evansdale Farmhouse cheese, pine nuts, purple sage and thyme $22.00 / $29.50
    • Regular / Large
  • Caramelized onion, chicken breast, blue cheese, mozzarella and rosemary $22.00 / $29.50
    • Regular / Large
  • Gluton free available in both sizes +$3.50
  • We make half and half pizzas +$2.50
DESSERTS DESSERTS
  • Chocolate and Mint Cheesecake $8.50
  • Tiramisu $9.00
  • Hot Gingerbread with Hot Chocolate Sauce $9.00
  • Hot Chocolate Cake with Hot Mocca Sauce $9.00
  • Vanilla Ice-cream with Caramel Sauce $8.50
  • Vanilla, Chocolate and Berry Ice-cream with Chocolate Sauce $9.00
  • Profiterole with Vanilla Ice-cream and Chocolate Sauce $9.90
  • Lemony Meringue with Vanilla Ice-cream, Whipped Cream and Raspberry Sauce $10.00
    • add lemon sauce (2.00)
  • Hot Apple Cake with Caramel Sauce and Hokey Pokey Ice-cream $10.00
  • Hot Chocolate Cake with Chocolate Sauce, Rum Raisins and Vanilla Ice-cream $11.50
  • Chocolate and Vanilla Ice-creams with Baileys Liqueur and Chocolate Sauce $11.50
  • Affagato of Vanilla Ice-cream, Espresso and Baileys Liqueur $11.50
  • Affagato of Vanilla Ice-cream, Espresso and Amaretto Almond Liqueur $11.50
  • Chocolate Affagato of Chocolate Ice-cream, Espresso and Frangelico Hazelnut Liqueur $11.50
  • Rose Turkish Delight $2.00
  • Amaretto Figs in White Chocolate $2.00
  • Brandied Chocolate Prunes $2.50
  • Panforte $3.00

Nearby Sample Menus

  • Pizza & Fries $10
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Mussels $15
    • Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • All Burgers Served With Beer Battered Fries & Sauce
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Halloumi: Rocket: Mushroom $16
  • Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
    • Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
  • Butter Corn Ramen (Miso/Soy/Salt) $12.00
    • Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
  • Edamame Soy Beans $4.00
    • Japanese bes and healthy starter
  • Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
  • Original Paitan Ramen (Soy/Miso/Salt) $10.00
    • Chashu pork, spring onion, bamboo shoots and leek
  • Pork Chashu $4.00
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Bacon $4.50
  • Ham $3.70
  • Mushroom $4.50
  • Snapper $5.00
  • Crumbed Fish Extra $0.50
  • PACK $13.00
    • 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
  • Steak & Onion Roll $2.50
  • Bacon $2.50
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • BBQ N/A
  • Ham, Egg and Cheese N/A
  • Meatball N/A
  • Jalapenos N/A
  • Wrap N/A
  • Avocado Toasties N/A
  • Steak and Cheese N/A
  • Western Egg and Cheese N/A
  • Bacon and eggs $16.5
    • with orange juice
  • Ceasar salad $22.0
    • with chicken or prawns
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Baked beans $4.0
  • kransky sausages $4.0
  • “Picnic” breakfast $19.5
    • bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Mushrooms $4.0
  • Toasted sesame salt fries, truffle mayo $8.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
    • spicy plum compote, pork torchon
  • Kitchen salad, honey mustard dressing $8.00
  • Classic creme brulee $16.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Wedges $3.50
  • Oysters $0.70
  • Sour Cream $1.50
  • Herb and Garlic Chips $3.00
  • Curly Fries $2.50
  • Kope Super Burger $9.00
  • Paua fritters $1.80
  • Vegetable $4.20
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • KAI MUFFIN $5.00
  • WHOLE DOZEN $17.00
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • KID'S BURGER(steak or small Angus pattie or bacon) $6.00
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • SINGLE $2.50
  • The Lincoln Burger $18.5
    • Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
  • Eggs Benedict $18
    • With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
  • Jean-Louis' Famous French Toast $16
    • With bacon, banana & maple syrup
  • Eggs on Toast $8
    • Two eggs cooked your way served on ciabatta
  • Refreshing Summer Vegetarian Salad $14
    • With watermelon, haloumi & cucumber tossed in minted yoghurt dressing
  • Fish of the Day $20
    • Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
  • The Lincoln Wedges $13
    • Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
  • Fries $6.5
    • With tomato sauce & aioli
  • Steak or Angus pattie + bacon+ egg $15.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • SINGLE $2.50
  • LAMB $13.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • 1/2 DOZEN $10.00
  • Bacon & Egg $12.00
  • Steak or Angus Pattie+ egg $13.00
  • Beef Mince
  • Potato Top
  • Macadamia Caramel $4.00
  • Brownies $3.00
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Chicken Salad $6.00
  • Beef Salad $6.00
  • Chicken & Cheese $6.00
  • -Salmon
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • -Wild loaf
  • -Zaatar smashed avocado
  • -Wild loaf
  • -Freedom farmed bacon
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Sourdough
  • * Gluten free option available
  • Turkish Pide $8
  • Spice Rubbed Roast Beef $20
  • -Hummus
  • -Avocado
  • Baked Brie $19
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
Zucchini Bros

Zucchini Bros

location

Address

286 Princes St, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034779373

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
286 Princes St, Dunedin, Dunedin, Otago, 9016, New Zealand