Bar restaurant and takeaway menus in New Zealand
Monteiths Bay 54
Pub Food, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
54 The Bay Hill, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Neighbourhood Beer Kitchen
Bar Food, Cafe Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
Neighbourhood Beer Kitchen Sample Menu
| Chocolate Brownie sundae. | $12.00 |
|
Seafoodchowder w ciabatta toast
beer match:monteiths double hopped IPA. |
$22.00 |
|
Snapper & Chips tempura battered
w crispy hand cut chips,tartare aioli & petite salad. |
$26.00 |
|
Cauliflower panko crumbed
curry aioli & hollandaise(v) |
$15.00 |
|
Pork belly
w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple. |
$29.00 |
Perky's - Floating Bar
Pub Food, Bar, New Zealand
Queenstown Bay, Queenstown, Otago, 9300, New Zealand
The Black Dog Cafe and Bar
Cafe Food, Pub Food, Seafood, European, British, Gluten Free, Bar, New Zealand
109 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand
The Black Dog Cafe and Bar Sample Menu
|
Chocolate Mousse
Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream. |
$8.50 |
| Soup of the Day | $12.90 |
| Pasta | $18.90 |
| Beef Rissoles | $5.00 |
| Grilled Tomatoes | $2.50 |
Aparima Tavern
Pub Food, Seafood, Vegetarian, Gluten Free, Bar, New Zealand, Gastropub
17 Orepuki-Riverton Highway, Riverton, Southland, 9822, New Zealand
Captain's Daughter
Pub Food, Seafood, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
72 Main Road, Havelock, Havelock, Marlborough, 7100, New Zealand
Captain's Daughter Sample Menu
|
Eggs Montreal
Poached Free Range Eggs With Salmon And Hollandaise Sauce |
$17.50 |
|
Vege Stack
Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce |
$19.50 |
|
Eggs Florentine
Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce |
$14.50 |
| Bacon, Avocado and Tomato on Toast | $12 |
| 8-11 AM |
The Jolly Potter
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
121 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand
The Jolly Potter Sample Menu
| Fish of the Day. Fresh Blue Cod served with fresh salad and fries. | $13.90 |
| Salad Bowl | $6.90 |
| Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. | $19.90 |
| Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. | $13.90 |
| Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. | $14.90 |
Mint Cafe & Bar
Cafe Food, Vegetarian, Gluten Free, Bar, Others, International, New Zealand
1 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Mint Cafe & Bar Sample Menu
|
Southern Fried Crunchy Chicken Burger
Served with slaw and guacamole |
$16.50 |
|
Lamb Salad
Lamb rump on seasonal vegetable tabouleh salad topped with cumin labneh and vegetable crisps |
$27.50 |
|
Crispie Coconut Meringue
With whipped cream, grilled seasonal fruit & passionfruit syrup |
$9.50 |
|
Rocket Salad
With pear, walnut & blue cheese |
$7.50 |
|
Seafood Platter
Served with pan-fried and deep-fried seafood |
$21.50 |
Turangi Tavern
Pub Food, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
Ohuanga Road, Turangi, Turangi, Turangi, Waikato, 3334, New Zealand
Turangi Tavern Sample Menu
| Double Choc Chip | |
| Apple Pie & Raspberry Coulis | |
|
Meat lovers
Beef, Pepperoni, Ham & Bacon with BBQ Sauce |
|
| Kids Sundae - choc, strawberry, Caramel | $6.00 |
| Feijoa |
Wildside Bar and Grill
Bar and Grill, Bar, New Zealand
Na/47 Vine Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Wildside Bar and Grill Sample Menu
|
Big Fat Greek Burger
Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber.. |
$16.50 |
|
Kiwi Royale
A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!! |
$17.90 |
|
Fish & Chips
Classic fish & chips |
$8.00 |
|
The Chook
Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for... |
$17.90 |
|
Mushroom Melt
Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00 |
$17.50 |
Dunsandel Tavern
Bar Food, Cafe Food, Bar
Main South Road, Dunsandel, Dunsandel, Canterbury, 7682, New Zealand
Dunsandel Tavern Sample Menu
|
BBQ PORK RIBS
served with crunchy apple slaw, thick cut fries and bbq sauce |
$26.00 |
|
NACHOS
house- made cowboy chilli beef with sour cream and guacamole |
$12.00 |
|
SIRLOIN STEAK
300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce |
$28.00 |
|
ICE CREAM SUNDAE
your choice of chocolate, caramel or strawberry toppings |
$7.00 |
|
KIDS BASKET
chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries |
$10.00 |
The Cornerstone Bar & Restaurant
Pub Food, European, Gluten Free, Bar, New Zealand
70 Queen Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Frankton Arm Tavern
Bar Food, Pub Food, Bar, New Zealand
14 Yewlett Crescent, Frankton, Queenstown, Otago, 9300, New Zealand
Frankton Arm Tavern Sample Menu
|
CLASSIC CHICKEN PARM
The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad |
$20.00 |
|
CHICKEN WRAP
Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >> |
$18.50 |
|
BIG F.A.T. BELLY
marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney, |
$27.00 |
|
PASTA O’ THE DAY
Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >> |
$19.00 |
|
BAKED PARMESAN BLUE COD
This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper |
$28.00 |
Mitchell's Tavern
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
289 South Road, Caversham, Dunedin, Otago, 9012, New Zealand
Mitchell's Tavern Sample Menu
|
Ribeye steak (GF)
Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad |
$24.50 |
|
Chef's choice of a burger or wrap or sandwich of the day
Please see the blackboard for today's special |
|
| -Small | $15.00 |
| -Vegetarian | |
|
Chocolate overload
Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream |
$7.50 |
Jimmy Jack's Rib Shack
Barbeque, American, Gluten Free, Bar, New Zealand
9 Williams Road, Paihia, Northland, 0200, New Zealand
Jimmy Jack's Rib Shack Sample Menu
|
Vegetarian Burger(V)(GF Option)
A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries. |
$19.90 |
|
The Big Rib Combo Board(Perfect For One)
Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries. |
$29.90 |
|
Ribs and Smoked Wings
Slow cooked chicken wings and half a rack of pork ribs in a secret sauce. |
$24.90 |
|
Jack’s Premium Steak Sandwich
Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries. |
$19.90 |
|
The Classic Chicken Caesar Salad
A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing. |
$18.90 |
The Big Orange
Bar Food, Cafe Food, Sandwiches, Mexican, Pub Food, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand
The Big Orange Sample Menu
|
Ballotine Of Chicken
Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce |
$32.00 |
|
Pan Fried
Fish of your choice, served with parsnip mash, pea panacoita and pea shoots |
$33.50 |
|
Fish Of The Day
Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability) |
|
|
Seared Duck Breast
Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus |
$40.00 |
|
Chef'S Fish Special
Please ask your server about todays special. |
PRICED DAILY |
Kelly's Cafe and Bar
Cafe Food, Pub Food, European, Bar, New Zealand
234 East Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand
Land & Sea Cafe, Bar and Eatery
Cafe Food, Seafood, Vegetarian, Gluten Free, Bar, Steakhouse, New Zealand
8 Rauiri Drive, One Tree Point, Northland, 0118, New Zealand
The Hour Glass
Spanish, Vegetarian, Tapas, Gluten Free, Bar, Wine Bar, New Zealand
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass Sample Menu
| Broadbean & Paneer cakes with tamarind chutney | $7.00 |
| Prawn & chorizo skewers with avocado + green apple salsa | $9.00 |
| Sliders of the week | $11.00 |
| Raspberry & white chocolate mille feuille | $7.00 |
| Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) | $20.00 |
Springlands Tavern & Restaurant
Pub Food, European, Bar
18 Boyce Street, Springlands, Blenheim, mbH, 7201, New Zealand
Springlands Tavern & Restaurant Sample Menu
|
Barbecue Pork Ribs
Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries. |
$20 |
|
Lamb Shanks
Two of the best served with mash, onions & gravy. |
$20 |
|
Prime T-Bone
300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries. |
$20 |
|
Open Steak Sandwich
200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries. |
$20 |
|
Chicken & Camembert Open Sandwich
Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries. |
$20 |
HarBar, Beachfront Cafe, Akaroa
Pizza & Pasta, Cafe Food, Pub Food, Seafood, Vegetarian, Tapas, Gluten Free, Bar, New Zealand
83 Rue Jolie, Akaroa, Akaroa, Canterbury, 7520, New Zealand
The Bay Bar & Brasserie
French, Gluten Free, Bar, Others, Pizza, New Zealand
703 Acacia Bay Road, Acacia Bay, Taupo, Waikato, 3330, New Zealand
The Bay Bar & Brasserie Sample Menu
|
Piccata of Veal Medallions
Coated in herb parmesan crumbs pan seared served on pesto tagliolini pasta with toasted pine nuts and white truffle oil. |
$17.00 |
| all $12.00 for two $24.00 | |
|
- Loaded Hog
Rich tomato sauce, twice baked pork belly strips, caramelized onions , sundried tomato. Mushrooms, smoky bacon, roasted garlic, cream cheese and home style preserved apple pieces. |
|
|
Spiced pear and blue brie salad
With pickled walnuts and endive salad greens and caramelised apple and chive vinaigrette with white truffle oil |
$22.00 |
|
Golden Deep Fried Onion Rings
8 deep fried handmade onion rings sprinkled with moroccan spice |
$14.00 |
Fredericks
Bar Food, Pub Food, European, Gluten Free, Bar, Others, New Zealand
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks Sample Menu
| Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles | $18.9 |
| Broccoli, candied pepita, miso, parmesan | N/A |
| Silverfern Farms Angus beef strip loin 300g | $34.9 |
| Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo | $18.5 |
| Cheeseburger, house made pickles, tomato jam, mustard, mayo | $15.5 |
Pap House
Bar Food, Pub Food, European, Vegetarian, Contemporary, Continental, Gluten Free, Burger, Bar, Brew Pub, New Zealand, Gastropub
1072 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Pap House Sample Menu
|
Grilled Chicken
Pesto: Rocket: Tomato |
$18 |
| Pulled Pork: BBQ Sauce: Coleslaw | $15 |
| Halloumi: Rocket: Mushroom | $16 |
| Tacos | |
| Jerk Fish: Slaw: Orange: Avocado Cream | $16 |
Stumble Inn
Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand
198 Mangorei Road, Merrilands, New Plymouth, Taranaki, 4301, New Zealand
Stumble Inn Sample Menu
|
Lambs Fry
A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus. |
$17.90 |
|
Chicken, bacon & avocado burger
paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries |
$19.90 |
| Side of seasonal vegetables | $5.90 |
|
Thai beef salad
Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing |
$20.90 |
| Mashed potato | $3.90 |
Harrington's Cafe, Bar and Restaurant
Cafe Food, Pub Food, Seafood, European, Irish, Bar, Steakhouse
808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Pumpkin
Feta, Spinach, rissole, pesto and beet root |
$16.50 |
|
Karaage
Fried Chicken with Kewpie mayo |
$16.50 |
|
Moment burger
ask our friendly staff or check our specials board |
$17.50 |
|
Tacos
Pork belly |
$16.50 |
|
Bangers 'n' Mash
gourmet sausages, creamy mash, caramalised onionsand jus |
$24.50 |
Crossroads
Cafe Food, Pub Food, European, Vegetarian, Bar, Pizza, Steakhouse
104B Church Street, Opotiki, Bay Of Plenty, 3122, New Zealand
Crossroads Sample Menu
| Salami: | S $9/M $13/L $15 |
| Vegetarian: | S $10/M $14/L $16 |
| Fish And Chips: | $9.00 |
| Chicken Nuggets: | $9.00 |
| Apricot chicken: | S $12/M $16/L $18 |
Grove Tavern Sample Menu
|
Nachos
Mid Chilli mince and beans with grilled cheese and sour cream |
$12.00 |
|
Ice Ceam Sundae
Chocolate, Caramel, Berry |
$7.00 |
|
Bangers & Mash
2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread |
$13.00 |
|
Mixed Grill
Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries |
$23.00 |
DA's Barn Restaurant & Bar
Bar Food, Cafe Food, Pub Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, Bar, New Zealand
48 High Street, Picton, Picton, Marlborough, 7220, New Zealand
DA's Barn Restaurant & Bar Sample Menu
|
Sensational Chicken
2 pieces of fried chicken served with fries and salad |
$18.00 |
|
Marlborough Mussels
Steamed with garlic and sweet chilli |
$16.50 |
|
Chef’s Vegetarian Special
Check with our waitstaff for today’s special |
$19.00 |
|
Pancakes
served with bacon, banana and maple syrup |
$14.50 |
|
Seafood Platter
A selection of hot and cold seafoods served with salad and fries |
$29.00 |
Becks Southern Alehouse
Pub Food, European, Bar, Steakhouse, New Zealand
155 Colombo Street, Sydenham, Beckenham, Christchurch, 8002, New Zealand
Becks Southern Alehouse Sample Menu
|
Fish and Chips
Beer battered fish served with chips, a petite salad and tartare. |
$12.00 |
|
Bar Platters
Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces |
$30.00 |
| Seasonal Vegetables | $5.50 |
|
Chicken Burger
Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips. |
$20.00 |
|
Calamari
Tender salt and pepper calamari served with a petite salad and lemon pepper aioli. |
$13.50 |
Ranfurly Lion Hotel
Cafe Food, Pub Food, Bar, New Zealand
10 Charlemont Street East, Ranfurly, Ranfurly, Otago, 9332, New Zealand
Oaks Restaurant Cafe & Bar
Pub Food, European, Gluten Free, Bar, Others, New Zealand
Liverpool St, Wanganui Central, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Red Mount Restaurant
Bar Food, Asian, Chinese, Breakfast, Bar
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Red Mount Restaurant Sample Menu
| Stir Fried Prawn Cutlet with Celery in XO Sauce | $28.80 |
| Salmon | POA |
| ●Main | |
| Chinese Style Steak [Scotch] on Sizzling Plate ** | $25.80 |
| Combination Seafood on Sizzling Plate ** | $27.80 |
Monteith's Brewery Bar Rangiora
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Monteith's Brewery Bar Rangiora Sample Menu
|
Pulled Pork
Slow roasted pulled pork in our bbq sauce |
$18 |
|
(250g) Sirloin
of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus |
$32 |
| Pecan and white chocolate tart with toffee sauce | $12.5 |
|
Vegetarian
Spinach, mushroom, capsicum and blue cheese |
$18 |
|
Nacho’s
served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork |
$19 |
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