Spanish restaurant and takeaway menus in New Zealand
The Hour Glass
Spanish, Vegetarian, Tapas, Gluten Free, Bar, Wine Bar, New Zealand
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass Sample Menu
| Mussels with aromatics & black pudding | $7.00 |
| Sliders of the week | $11.00 |
| Banoffee sundae with salted caramel, ginger crumbs & banana ice cream | $7.00 |
| Esquites with chilli, lime & creme fraiche | $8.00 |
| Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) | $20.00 |
Louies Cafe and Tapas Bar
Cafe Food, Spanish, European, Vegetarian, Gluten Free, New Zealand
142 Dee Street, Invercargill Central, Invercargill, Invercargill, Southland, 9810, New Zealand
Albar
Bar Food, Pub Food, Spanish, Bar
135 Stuart Street, Dunedin Central, Dunedin, Dunedin, Ota, 9016, New Zealand
Decanta Tapas Bar
Pub Food, Spanish, European, Tapas, Contemporary, Bar
17-19 Devon Street West, New Plymouth Central, New Plymouth Central, Taranaki, 4310, New Zealand
Decanta Tapas Bar Sample Menu
|
Croquettes
Ham and Garlic crumbed potato covered in Napoli cheese sauce. |
$9.00 |
| - One Shank | $26.00 |
|
Mussels
Classic New Zealand mussels with a tomato, herb and coconut cream sauce. |
$10.00 |
| -With garlic aioli | $8.00 |
|
Vegetarian Samosa
Indian classic, spiced potato and peas in a crunchy crust, served with raita. |
$10.00 |
Rustic Cafe and Tapa's Bar
Cafe Food, Spanish, Vegetarian, British, Vegan, Gluten Free, New Zealand
8 Conical Hill Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Rustic Cafe and Tapa's Bar Sample Menu
| Tapas are small easy to share meals that can be enjoyed alone as an entree or on a platter as a shared main meal. We recommend sharing 4 between two people. | |
|
Sweet corn coblets
panfried with butter fresh herbs & sweet chilli |
|
| Fresh Fruit and Yogurt | $8.50 |
|
Bolognaise
Spiced beef mince with chilli, garlic, red wine and tomato |
$18.00 |
| Gluten free bread available extra $2.00 |
Gas Monkey
Mexican, Spanish, Steakhouse
Shop1, The Palms Shopping Centre, Christchurch, 8013, New Zealand
Gas Monkey Sample Menu
| Venison voodoo sticks with chilli chocolate sauce | $12.00 |
|
The Silverback Stack
potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00 |
$16.00 |
|
Dustan
Grilled cheesy sausage & egg with soldiers |
$9.00 |
| Hash browns | $4.00 |
|
The Vine Swinger
Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries |
$16.00 |
Provedore Restaurant
Seafood, Spanish, Irish, Vegetarian, Tapas, New Zealand
60 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Provedore Restaurant Sample Menu
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Squid
Salt and pepper squid with lemon chilli mayo, fries and salad |
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Lamb kebab
Skewered inidian spiced lamb pieces with riata dressing served with fries and salad |
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Fish
Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries |
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Beer burger
Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries |
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Steak sandwich
Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries |
Workman's Cafe Bar
Cafe Food, Spanish, European, Vegetarian, Gluten Free, New Zealand
52 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
Workman's Cafe Bar Sample Menu
|
Pasta
Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese |
$17 |
| Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or | $17 |
| Homemade hot porridge with cream and brown sugar | $10 |
| -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus. | |
|
Seafood chowder
scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it! |
$18 |
La Taza Del Diablo
Mexican, Spanish, Vegetarian, Gluten Free, Wine Bar, South American, Central American
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand
La Strada
Spanish, Italian, Pizza
76/13 Victoria Avenue, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Comida Tapas Bar Sample Menu
|
Beer Battered Fish
Terakihi with salad, fries, aioli & ketchup or gourmet potatoes |
$19.50 |
|
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero
Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket |
$22.00 |
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Coco Pan Con Queso
Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese |
$9.00 |
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Plain Bread / Pan Caliente
Warmed fresh bread |
$4.00 |
|
Spanish Omelette / Tortilla
Spinach tortilla with avocado salsa |
$13.00 |
Red Earth Eatery and Wine Bar
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar Sample Menu
|
Chicken Tacos (3 pieces)
soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken |
$16.5 |
|
Black bean, beetroot and chorizo dip
served with soft tortilla bread & cheese balls. |
$15 |
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Butchers block (OF)
with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings |
$42.5 |
|
Santa Fe (4 oysters)
Warm with Salsa, Sour Cream |
$22 |
|
BBQ Pork Ribs (GF)
glazed in Red Earths BBQ sauce |
$15 |
La Capilla Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Others, International
107 Appleby Highway, RD1, Richmond, Hope, Tasman, 7081, New Zealand
La Capilla Restaurant Sample Menu
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Spanish style meatball
tomato & onion sauce, sautéed potatoes, salad |
$18 |
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Country style home made pork pâté
pistachio, ethnic pickles, focaccia, green salad |
$18 |
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Lamb rump
green beans, Heck’s bacon, grilled tomato, green salad |
$30 |
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Spanish potato omelette “Tortilla Española”
green salad, mustard |
$11 |
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Homemade fresh pasta alla carbonara
Heck’s bacon, cream, Willow Creek egg |
$18 |
TEN27 Sample Menu
|
House Made Soup of the Day
Grilled sourdough |
$12.00 |
|
Spiced Lamb Kofta Skewers
Salsa verde |
$14.00 |
|
Ten27 Bread Board
Selection of fresh & toasted breads with flavoured butter & daily dip selection |
$18.00 |
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Lambs Fry
Potato hash, bacon, onions, mushroom, jus |
$19.00 |
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Poached Prawns & Smoked Salmon
Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00) |
$26.00 |
Cinnamon Lotus
Indian, Spanish, Fusion
48 Robley Crescent, Glendowie, Auckland, Auckland, 1071, New Zealand
Cafe Max
Mediterranean, Spanish, Vegetarian, Vegan, Contemporary
136 Hardy Street, Nelson City, Nelson, Nelson, 7040, New Zealand
Cafe Max Sample Menu
|
Gambas Al Ajillo
Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili. |
$14.00 |
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Pincho Moruno
Grilled marinated lamb and vegetable skewer. |
$12.00 |
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Escalivada
Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce. |
$12.00 |
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Pan de Ajo
Garlic bread. Toasted ciabatta with fresh garlic and olive oil. |
$8.00 |
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Patatas Bravas
Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink. |
$9.00 |
Che Chorizo
Barbeque, Spanish, Vegetarian, Latin American, Gluten Free, Argentinian, South American, Central American, Chilean, Argentine
1151 Arawa Street, Rotorua Central, Rotorua, Bay Of Plenty, 3010, New Zealand
Che Chorizo Sample Menu
|
Squid
Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce. |
$13.00 |
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Chicken Anticucho
Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread. |
$13.00 |
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Bandido
For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo. |
$18.00 |
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Empanadas 2pcs/serving
Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.) |
$13.00 |
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Molleja
Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread. |
$27.00 |
La Casa Pasta
Pizza & Pasta, Spanish
41 Dixon Street, 41 Dixon Street, Wellington, Wellington, 6011, New Zealand
Bungalow
Spanish, Vegetarian, Wine Bar, Gastropub
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow Sample Menu
| all toasted sandwiches served with chips and aioli | |
| Cold smoked Aoraki salmon, capers & cream cheese | |
| Bowl of fries | $6.00 |
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Cheese and antipasto platter 2-4 people
Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads |
$30.00 |
| Chicken quesadilla w/ melted cheddar red onion and guacamole |
The Option Bistro and Wines
Cafe Food, Spanish, European, Gluten Free, International, New Zealand, Kiwi
158 Hussey Road, Northwood, Christchurch, Canterbury, 8051, New Zealand
The Option Bistro and Wines Sample Menu
|
Sorbet Duo
Two of our delicious cooking sorbets of the day |
$11.90 |
| Fries with Aioli and Tomato Sauce | $7.00 |
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Seafood Chowder
Premium Seafood served with Garlic Toast |
Reg $17.90/Lg $21.90 |
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Lemon Cheesecake
served with Blueberry compote and Vanilla bean ice cream |
$12.90 |
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Kumara & Bacon Salad
Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews |
$22.90 |
Nando's Rotorua NZ
Barbeque, Hamburgers, Spanish, African, Vegetarian, Breakfast, Fast Food, Brunch, Gluten Free, Portuguese, Grill, International
1135 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Nando's Rotorua NZ Sample Menu
|
5 BBQ Wings
Reach new heights of enjoyment. |
$11.90 |
| Spicy Rice (Large) | $6.50 |
| Portuguese Rolls (Regular) | $4.50 |
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Nandino Burger & Regular Side
Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo. |
$8.90 |
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Portuguese Veggie Paella
Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice. |
$13.90 |
Zavito Restaurant and Bar
Cafe Food, Mediterranean, Spanish, Turkish, Middle Eastern, Pizza, Steakhouse
404 Beach Road, Mairangi Bay, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Zavito Restaurant and Bar Sample Menu
| Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze | $21.90 |
| New York Scotch fillet, spanish choritzo sausage, salami, mild jalapenos, red onions, mushrooms & fruit chutney | $21.90 |
| Irish Irish Whisky | $9.90 |
| New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney | $21.90 |
| Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli | $21.90 |
El Condor Restaurante
Spanish, European, Pizza
170 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
El Condor Restaurante Sample Menu
| Rigatti Picante Salami, garlic and Rocoto chili tomato sauce and penne pasta (spicy) | $24.00 |
| Spaghetti De Mar Tomato based seafood sauce with shellfish, octopus, calamari and garlic | $24.00 |
| Fettuccine Vegetarian Our Tomato sauce, mushrooms, zucchini, capsicum, olives & capers | $24.00 |
| Chicken and Rocket Fettuccine White wine, garlic, ricotta cream sauce | $24.00 |
CAC Bar And Eatery
Bar Food, Mediterranean, Spanish, Vietnamese
26 Normanby Road, Mount Eden, Mount Eden, Auckland, 1024, New Zealand
CAC Bar And Eatery Sample Menu
| Asahi (Japan) | $9.00 |
| MARTINBOROUGH CHARDONNAY Martinborough 2009 | - / $70 |
| BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket | $10 |
| HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate | $18.00 |
| Leffe Blonde (Belguim) | $9.00 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Smoked Beets with French Goat Cheese (GF.V)
potato & cumin wafer, watercress leaves and balsamic reduction |
$22.00 |
|
Fatima’s Tagine (DF)
braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous |
$28.00 |
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Lamb Souvlaki
grilled lamb skewers with tzatziki sauce |
$15.00 |
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Gnocchi
potato gnocchi with kale, pine nuts & gorgonzola cheese |
$26.00 |
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Ameera Tagine (vegan)
cauliflower, pumpkin & chick peas served with fragrant cous cous |
$24.50 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
|
Avida's affogato
espresso, Licor 43 & ice cream |
$12.5 |
| Shellfish steamed in white wine | $13.5 |
| A platter of the above | $22.5 |
| Olives & citrus | $6.5 |
|
Oysters (each / six / twelve)
au naturel |
$4.5 / $26 / $50 |
Bolero Tapas Bar
Mediterranean, Spanish
Level 1, 219 Don McKinnon Drive, Albany, Albany, Auckland, 0632, New Zealand
Bolero Tapas Bar Sample Menu
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Bolero Dessert Platter
Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream |
$25 |
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Creamy Chicken Tarragon
Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries |
$17 |
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Chicken Liver
Pan fried chicken livers with bacon in a creamy brandy sauce |
$12 |
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Cafe Royale
Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee |
$21 |
| Crumbed Onion Rings | $6.5 |
The Grange Ponsonby
Bar Food, Spanish, European, Vegetarian, Bar, Fusion
106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand
Horseshoe Cafe Bar & Restaurant
American, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, Pizza, Steakhouse, New Zealand
4 Queen Street, Masterton, Wellington, 5810, New Zealand
Horseshoe Cafe Bar & Restaurant Sample Menu
|
Kuripuni Poached Pear
walnuts, blue cheese, spinach, parmesan |
$20.00 |
|
Cajun Tofu Taco
Mexican beans, fresh rocket, avocado, salsa and sour cream |
$28.50 |
|
Chicken and Leek Pie
house-made and served with your choice of either salad, mash and jus or fries |
$21.00 |
|
Fresh Fish Taco
paprika and chilli-rubbed fish, Mexican beans, fresh rocket, avocado, salsa and sour cream served in a soft taco shell |
$28.50 |
| Beer-Battered Chips with Aioli / Shoestring Fries with Aioli / Garden Salad with House-made dressing | $9.00 |
Cargo Bar
Pub Food, Spanish, Bar, Pizza, New Zealand, Kiwi, Gastropub
359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Cargo Bar Sample Menu
|
Chicken Caesar Salad
Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons |
$19 |
| Ora king salmon | $6 |
|
Eggs Benedict
Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms |
$18.5 / $19.5 / $16.5 |
| Ginger Crunch | $4.2 |
| Chunky Fries | $8.5 |
Caribe Latin Kitchen
Mexican, Spanish, Caribbean, Vegetarian, Fast Food, Vegan, Latin American, Gluten Free, Venezuelan, South American, Colombian, Central American
36 Ballarat Street, Queenstown, Otago, 9300, New Zealand
Caribe Latin Kitchen Sample Menu
|
Carne "Kids favorite"
Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños |
$13.50 |
|
Pork
Slow roasted pork in orange sauce |
M $11.40 L $14.00 |
| Pasteles Chesse and Oregano | $5.00 |
|
Queso
Melled Cheese, Caribe Sauce, Sour cream and Jalapños |
$8.00 |
|
Brazilian Coxinhas
Battered and fried dough, filled with chicken and Cheese |
$5.00 |
Vivace
Mediterranean, Spanish, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Vivace Sample Menu
|
Individual Pear & Ginger Pudding
Served warm w caramel sauce & ice cream |
$13.00 |
|
Anchovies Marinated in Lime & Chilli Oil
W bread |
$11.00 |
|
Chorizo
W sage, mushrooms & feta |
$20.00 |
|
Baked Eggplant
W ginger, chilli caramel sauce |
$12.00 |
|
$75 Christmas Set Menu
Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee |
$75.00 |
Suzie Q Tapas Kitchen and Bar
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, New Zealand
16 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Suzie Q Tapas Kitchen and Bar Sample Menu
| Served as they prepared | |
| Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip | $27 |
| Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots | $31 |
| Pincho de pollo, Spanish spiced chicken skewers(4) GF | $13 |
| Lemon pepper squid, lime coriander aioli | $16 |
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