Address
57 Vine Street, Temuka, New Zealand
100% Homemade Cafe in Canterbury Menu
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100% Homemade Cafe in Canterbury has no menu available, but can choose from many other options such as V= Vegan GF= Gluten free DF= Dairy free available or Muesli (V, GF,DF) from The Cottage Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Harbourside Grill includes a wide range like Eggs benedict or Corn fritters. 9:00 to 11:30 and Muesli from . WhatEver! offers Cobden Takeaways and Junior.
Nearby Sample Menus
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
- Salumi plate, pickles, mustard fruits $16.00
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
- Sides and Bites
- Prawn linguine, rocket, sundried tomato, lemon $26.00
- Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
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Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- GF pasta available for some dishes
- See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
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Soup of the Day - Simple Gratitude $16.50
- She's nourishing vegetarian soup served with oiled & salted crusty bread.
- Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
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She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
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Hot Lips
- Chilli Spices
- Blackberry Custard Crumble
- - Add haloumi $7.00
- - For two $19.00
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Rocket Salad $5.00
- good parmesan, local walnuts
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
- Gulag Jamun $6.50
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Chicken Lollipop $10.90
- 5 pieces of Tandoor roasted Chicken. Deliciousness
- Mixed Pickles $3.50
- Chicken $9.50
- Roti $2.50
- Goat Vindaloo $14.00
- Chloe Bhatura $12.00
- Salmon crepes with hollandaise $12.00
- Creamy mushrooms $12.00
- Salad of the day (in season) $12.00
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
- Bowl of fries with sauce $7.00
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
- 2 fried eggs $2.00
- Creamed spinach $2.00
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Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
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Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
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Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
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Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
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Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
- Butter Naan $2.80
- Lamb Tikka (5pcs) $8.50
- Basmati Rice $2.90
- Southern Railway Lamb Curry (Med) $14.90
- Chicken Mumtaz Curry (Mild) $14.50
- Touch of Spice's Mixed Sizzler $21.50
- Kashmiri Naan $5.00
- Dahl Makhani (Med) $13.90
- Chicken skewer $2.50
- Beef fried noodles $14.00
- Stir fried beef with spring onion $22.00
- Fish Tofu $2.00
- Stewed beef with potato $22.00
- Celery mixed with fungus $8.00
- Vegetable fried noodles $13.00
- Assorted Jelly $12.00
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
- White Chocolate Fudge $4.50
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
- CHICKEN NUGGETS+ CHIPS $11.00
- MINI HOTDOGS+ CHIPS $11.00
- BANGERS + MASH $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN BBURGER + CHIPS $14.50
- HAM STEAK, CHIPS + SALAD $13.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
- WEDGES $11.00
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Pearl prawns $18.50
- Prawns and button mushrooms sautéed with mint leaves and ginger
- Peshawari naan $4.90
- -Half $12.50
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Fish tikka $16.50
- Fish of the day, marinated with garlic, ginger, yoghurt and thyme, cooked in tandoor
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Prawns vindaloo $18.50
- A specialty from goa, prawns prepared with special vindaloo paste
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Pepper chicken $16.50
- Chicken sautéed with cracked pepper and garden peas
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Lamb nawabi $16.90
- Tender meat cooked with caramelized onion, fresh capsicum and whole cashew nuts
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Assorted tandoori platter $22.50
- Garlic tikka, tandoori chicken, seekh kebab, burani kebab
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+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
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Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
- - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
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+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
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Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
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+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
- oil and sliced green onions
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Look Brood $10.00
- Garlic baguette with parmesan
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Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
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Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
- Portobello Mushroom $3.00
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Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
- Sirloin 250g $28.00
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French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
- Toast (2 pieces with spreads) $5.00
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Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
- Carrot & walnut cake with cream cheese icing $12.50
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Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
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SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
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Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
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Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
100% Homemade Cafe
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Soups
Features
Wheelchair accessible
57 Vine Street, Temuka, New Zealand
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus
- Canterbury Soups Menus