100% Homemade Cafe in Canterbury Menu

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100% Homemade Cafe in Canterbury has no menu available, but can choose from many other options such as V= Vegan GF= Gluten free DF= Dairy free available or Muesli (V, GF,DF) from The Cottage Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Harbourside Grill includes a wide range like Eggs benedict or Corn fritters. 9:00 to 11:30 and Muesli from . WhatEver! offers Cobden Takeaways and Junior.

Nearby Sample Menus

Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Field Mushrooms $3.50
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Two Eggs $4.00
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Royale $19.50
- with smoked salmon
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers

Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce
Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Garlic butter $2.00
Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
Zambuca double chocolate brownies $14.50
Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
Anchovies are optional
Free range chicken salad $14.50
- Drizzled with aioli.

Potato Fritters (x3) $2.50
Small Hotdog $2.60
Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Veggie Roll $3.20
Paua Patty (battered) $5.80
Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
Meat Patty $2.60

Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
Caesar style salad $18.00
-with garlic prawns $26.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Selection of assorted breads & spreads $10.50
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise

Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries

Set Menu for 6.8 people $67.00
- Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
New Town Egg Foo Young Combination $11.50
- Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
Set Menu for 3-4 people $32.50
- Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce

Chicken, Pork, Beef or Vegetarian and Tofu $11.00
Chicken, Pork or Beef $21.90
Vegetarian $19.90
Served with Rice
Vegetarian $19.90
Combination Entree
- Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag
Pad Mee Leung (Stir Fried Noodles)
- Egg noodles stir-fried with fresh vegetables and beansprouts.
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00

Eggs benedict with bacon, hollandaise served on turkish bread $16.00
Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
French toast with banana coated in cinnamon & sugar (v) $15.00
Bowl of fries, with aioli (v) $7.00
Pork cheek & porcini pie served on a herbed mash $17.00
Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
Hungarian beef sausage on potato mousseline, red onion confit $18.00
Chocolate tort served with ice cream $13.50

Vietnamese Crepe Pork & Prawns $12.50
Beef Curry $16.50/$28.50
Medium Rare Beef Noodle Soup $10.50
Prawns with Lemongrass and chili $20.50/$38.50
Lemongrass and Chili $19.50/$36.50
Prawn Omelette $16.00/$28.00
Tofu $10.00
Chicken with special Sauce $18.50/$31.50

Ham off the Bone. Served with fresh salad and potatoes. $12.90
Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Hot Chicken Salad. With our special mild curry dressing. $12.90

CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.

PINEAPPLE RINGS 2 for $2.00
SATAY CHICKEN OR BEEF $10.80/$12.80
HASH BROWNS 4 for $2.80
MINI SPRING ROLL 1 Doz $4.00
COMBINATION FRIED NOODLES $12.80
CHICKEN PATTIE $2.80
VEGETABLE & POiATO ROLL $2.60
BEEF IN BLACK BEAN SAUCE $10.80/$12.80

- Omelette with Ham, Cheese, Spinach and Toast $15.50
- Chicken Tex Mex $17.50
- With guacamole, sweet chili chicken and salad greens in a deep fried burrito basket
- Beef Nachos $16.00
- Steak Sandwich $23.00
- With fries on Turkish bread, bacon, caramelised onions, emmental cheese, lettuce and tomato
- Eggs Benedict with Bacon $16.50
- Toast or Fruit Toast $6.50
- Wedges Small $5 Large $8
- + sweet chilli and sour cream
- Loaded Wedges $16.50
- with bacon, tomato, cheese + onion topped with sweet chilli and sour cream

Alpine Mushroom Tagliatelle $22.00
- Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese
Mediterranean Grilled Haloumi Salad $23.00
- Leaves, sun dried tomatoes, olives, red pepper, red onion and basil, topped with cashew nut dukha
Mushroom Brioche $17.00
- Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad
Du jardin $22
- Roasted Mediterranean vegetables, mozzarella, olives and caramalised onions
Rustic bread $7
Herb Crusted Akaroa Salmon fillet $29.00
- Buttered new potatoes, mixed seasonal vegetables and a lemon, caper and sweet mustard sauce
Au saumon $25
- Roasted Akaroa salmon, red pepper, spring onion and capers
Rustic breads $10.50
- With whole roasted garlic, pomodoro and pan amboli

Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Savouries / Cheese Rolls / Club Sandwiches $2.50
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-With Salad $10.00
8-11am
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt