100% Homemade Cafe in Canterbury Menu

Orzo
- Roasted kumara, charred peppers w basil dressing
Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Soup of the Day $14.00
- With organic ciabatta
Dux Beef Battered Fish $29.00
- Served with polenta or shoestring fries, fresh salad, aioli
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Affogato $14.00
- The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria

Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
Roast garlic butter $3.00
Soup of the day $15.00
- with warm bread & butter
Parpadelle $31.00
- with eggplant & red pepper ragout w pecorino cheese
Flatbread $11.00
- sundried tomato & roquette
Crisp apple slaw $7.00
1 selection $15.00
BMF chicken $26.00
- fried chicken, slaw, mash, gravy

Potato fritter $0.80
ROAST PORK FRIED RICE $12.00
PLAIN WON TON $6.00
Steak Pattie $2.40
NASI GORENG RICE $11.50
PINEAPPLE $4.00
SWEET & SOUR FISH $12.50
Bacon Pattie $2.40

Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.

Honey BBQ Pork $8.00
Fish Maw Soup $8.00
Shredded Chicken and Shark Fin Soup $10.00
Stir Fried Beef with Beans $16.00
Griddle Cooked Spicy Tripe $18.00
Scampi Sashimi POA
Beef Brisket with Dry Tofu $16.00
Shredded Pork with Chilli Pepper $16.00

CORIANDER'S HOT PICKLE $4.00
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.

MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.

Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
Keema Naan $5.00
- Naan stuffed with spicy minced lamb
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper
Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
Tamarind Chutney $3.00
- Homemade tamarind and dates chutney

Delux Sashimi Platter $29.50
- 22 pcs
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
Teriyaki Chicken Roll $10.50
- 8pc
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
Tuna $17.50
- 9pcs

Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Pressed Cheese
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
300g $32.00

Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.

BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
HAM & CHEESE TOASTED SANDWICH $5.00
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
FISH $4.00
- Our usual fish
DONUT & STRAWBERRY $4.50
CHICKEN $10.00
- Delicious cooked chicken 1/2
SQUID RINGS 1 DOZ $14.00
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings

Soup Plate $14.5 / $16.5
- with free range ham, cheese, relish and a slice of Hislops wholemeal bread. Your choice: Small soup of the day / Small chowder
Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
Salmon Quesadilla $18.5
- Spinach tortilla filled with smoked salmon, herbed pesto, sundried tomato and tasty cheese served with a seasonal salad
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
Kimchi $4
Chia Cream Bircher $9.5
- Chia seed ‘cream ‘ with almond and raspberry, layered with house-made organic bircher, fresh fruit, sweet dukkah
Ham $4

Served either before or after dinner
NAPI JO
- crumbly fish , served spicy With crisp lettuce
ONO HIN YE
- coconut & chicken soup
MUDDY MUD CAKE
- for those who need their chocolate fix
BIAY-JI NGA JO
- tender squid pieces sauteed with basil, chilli and onion
MO KIN THOKE
- roasted mushrooms dressed with lemon, shallots, sesame & olive oil
TOHU JO
- crispy yellow split-pea tofu served with roasted garlic and tomato dip
NGA SEIN CHIN
- great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander

Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Butter & jam $6.00
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Brekkie $7.00
- Bacon, fried egg, hollandaise

100% Homemade Cafe in Canterbury Menu

Nearby Sample Menus

100% Homemade Cafe

Canterbury > 100% Homemade Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

57 Vine Street, Temuka, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley