100% Homemade Cafe in Canterbury Menu

Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread

Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber

Tortilla Flat Breads - Venison pastrami house made, onion jam, blue cheese, rocket, balsamic $11
Haloumi - rocket, char - grilled pear, walnuts, honey balsamic $18
BLAT - bacon , lettuce, avocado , tomato , aïoli $16.5
Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
Salmon – Holy Smoke cold smoked, preserved lemon , caperberries , cream cheese , rocket $18.5
Pizza - Nor’Wester - chorizo, spinach, roasted red pepper, mushroom, red onion, cream cheese $24.5
Wind jammer Break fast - herb sausage, bacon, black pudding , potato hash, poached free range eggs, tomatoes, mushrooms $24.5
Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5

SURF AND TURF $33.90
- 250-gramme Ribeye steak grilled with battered scallops.
STICKY DATE PUDDING $11.90
- Served hot with vanilla ice-cream & homemade caramel sauce.
PASTA $17.90
- Fettuccine served with a Salad. Check our Specials Board for Pasta of The Day
CHICKEN BURGER $17.50
- Crumbed chicken with bacon, cheese, tomato, lettuce and mayonnaise.Served with fries.
MIXED GRILL $27.80
- Steak, sausage, bacon, tomato, onion rings, eggs & fries.
BATTERED SCALLOPS (EACH) $3.00
BEER BATTERED BLUE COD $27.50
- A tasty version of fish & chips
APPLE TART $11.90
- Served warm with Kapiti spicy apple ice-cream

Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Chicken Schnitzel $10.00
- with Coleslaw & Fries
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce

Bread & butter $2.50
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Tomatoes $4.00
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Mushrooms $4.00
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce

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Miso roasted eggplant
- with baby kale and sesame (V, VG, GF & DF) Wine match – Ant Moore Chardonnay
Wine match package available for $30 per person
or
Chef’s Amuse Bouche
Slow cooked pork shoulder
- with fondant potato, red cabbage and apple(GF, DF available) Wine match: Chard Farm Pinot Noir

Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
- Small cone Belgian Fries and mayo $7.00
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
oil and sliced green onions
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens

Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Pad Thai $17.50
- Thick noodles fried with a mixture of veges
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Fish Cakes $9.50
- 7 pieces
Chicken Satay $10.00
- 4 pieces with peanut sauce

Nearby Sample Menus