100% Homemade Cafe in Canterbury Menu

100% Homemade Cafe in Canterbury has no menu available, but can choose from many other options such as V= Vegan GF= Gluten free DF= Dairy free available or Muesli (V, GF,DF) from The Cottage Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Harbourside Grill includes a wide range like Eggs benedict or Corn fritters. 9:00 to 11:30 and Muesli from . WhatEver! offers Cobden Takeaways and Junior.

Nearby Sample Menus

  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Salumi plate, pickles, mustard fruits $16.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Sides and Bites
  • Prawn linguine, rocket, sundried tomato, lemon $26.00
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • GF pasta available for some dishes
  • See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • She's Fish & Chips - A Love Affair! $26.50
    • Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
  • Hot Lips
    • Chilli Spices
  • Blackberry Custard Crumble
  • - Add haloumi $7.00
  • - For two $19.00
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Vegetable Samosa $8.50
    • A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
  • Gulag Jamun $6.50
  • Chicken Lollipop $10.90
    • 5 pieces of Tandoor roasted Chicken. Deliciousness
  • Mixed Pickles $3.50
  • Chicken $9.50
  • Roti $2.50
  • Goat Vindaloo $14.00
  • Chloe Bhatura $12.00
  • Salmon crepes with hollandaise $12.00
  • Creamy mushrooms $12.00
  • Salad of the day (in season) $12.00
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Kids Worst Nightmare $7.00
    • Platter of fresh fruit and vegetables
  • Bowl of fries with sauce $7.00
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • 2 fried eggs $2.00
  • Creamed spinach $2.00
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Blue Cheese
    • Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
  • Blue Cheese
    • Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • Butter Naan $2.80
  • Lamb Tikka (5pcs) $8.50
  • Basmati Rice $2.90
  • Southern Railway Lamb Curry (Med) $14.90
  • Chicken Mumtaz Curry (Mild) $14.50
  • Touch of Spice's Mixed Sizzler $21.50
  • Kashmiri Naan $5.00
  • Dahl Makhani (Med) $13.90
  • Chicken skewer $2.50
  • Beef fried noodles $14.00
  • Stir fried beef with spring onion $22.00
  • Fish Tofu $2.00
  • Stewed beef with potato $22.00
  • Celery mixed with fungus $8.00
  • Vegetable fried noodles $13.00
  • Assorted Jelly $12.00
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • White Chocolate Fudge $4.50
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • CHICKEN NUGGETS+ CHIPS $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • BANGERS + MASH $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • CHICKEN BBURGER + CHIPS $14.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • WEDGES $11.00
  • Pearl prawns $18.50
    • Prawns and button mushrooms sautéed with mint leaves and ginger
  • Peshawari naan $4.90
  • -Half $12.50
  • Fish tikka $16.50
    • Fish of the day, marinated with garlic, ginger, yoghurt and thyme, cooked in tandoor
  • Prawns vindaloo $18.50
    • A specialty from goa, prawns prepared with special vindaloo paste
  • Pepper chicken $16.50
    • Chicken sautéed with cracked pepper and garden peas
  • Lamb nawabi $16.90
    • Tender meat cooked with caramelized onion, fresh capsicum and whole cashew nuts
  • Assorted tandoori platter $22.50
    • Garlic tikka, tandoori chicken, seekh kebab, burani kebab
  • +Mosselen Po Pei $26.40
    • Mussels w spinach, cheese, bacon
  • Sliders $15.00
    • W Harissa marinated chicken- bacon and onion -braised beef
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
  • +Moules au Fromage Bleu et a la Moutarde
    • Steamed in Dijon mustard and blue cheese cream
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • +Moules Mariniere
    • Steamed in white wine, garlic, leek,celery and thyme
  • oil and sliced green onions
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Pancakes $8.00
    • Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
  • Beef Burger $17.00
    • Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
  • Portobello Mushroom $3.00
  • Mushroom, Blue Cheese Stack $12.00
    • Three stuffed Portobello mushrooms on spinach dressed with red capsicum
  • Sirloin 250g $28.00
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Toast (2 pieces with spreads) $5.00
  • Garlic Bread and Marinated Olives $9.00
    • Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
  • Carrot & walnut cake with cream cheese icing $12.50
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
  • PORT LEVY $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & lemon caper vinaigrette
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
100% Homemade Cafe

100% Homemade Cafe

location

Address

57 Vine Street, Temuka, New Zealand

phone

Phone

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Soups

features

Features

Wheelchair accessible

Location
57 Vine Street, Temuka, New Zealand
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