100% Homemade Cafe in Canterbury Menu

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100% Homemade Cafe in Canterbury has no menu available, but can choose from many other options such as V= Vegan GF= Gluten free DF= Dairy free available or Muesli (V, GF,DF) from The Cottage Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Harbourside Grill includes a wide range like Eggs benedict or Corn fritters. 9:00 to 11:30 and Muesli from . WhatEver! offers Cobden Takeaways and Junior.

Nearby Sample Menus

Sugarcane prawn (4 pieces) $9.50
- chao tom
Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
- mi xao ga (bo, heo)
Crispy Prawns $12.00
- tom chien gion
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
Chicken curry Medium $15.50 Large $25
- ga xao cari
Vietnamese sweet and sour squid Medium $15.50 Large $25
- muc xao chua
Tofu salad $14.00
- goi dau hu

Roast Pork Fried Rice $10.50
Steak Foo Young $9.50
Pork Curry on Fried Rice $9.50
Tomatoes $2.50
Pork Chow Mein $9.50
Steak Curry on Rice $9.50
Nasi Goreng (Rice) $11.00
1 Dozen Wontons (no sauce) $9.00

CHIPS + SALSA $4.50
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Coriander's Lime Rice(White or Brown)
SNACK NACHOS $6.90
- With melted queso cheese
Salsa (Mild, Hot, Mango, Corn)
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
CHIPS + GUACAMOLE $5.50
Guacamole $2.00

Check out our cabinet for a selection of slices and cakes
Eggs on Toast $9.00
- Two free range eggs cooked how you like with our homemade toasted bread
Tomato $2.00
Please advise staff if you have limited time or any special dietary requirements
- Bacon $17.00
Fries Bowl $7.00 / Side $4.00
Please advise staff if you have limited time or any special dietary requirements
Mushrooms $3.00

Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
All Day Dine In or Take Out
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
7.00 to 11.00
- After 9.00am $6.90

Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
Mango Chicken $19.00
- Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.

Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Eggs Benedict 17.50
- with hot smoked salmon …
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Free range egg… 2.50
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …

Lemon Chicken $22.00
Spiced beef $13.00
Celine's pork mince burger (coriander / chilli) $7.00
Scrambled eggs with tomatoes on rice $14.00
Beef fried noodles $14.00
Flour & eggs with tomatoe Soup $14/ $19
Spicy pig's ear $9.00
Hot and sour soup $14/$19

Handmade Taiwanese Style Meatballs Soup $5.50
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
Shredded Celery, Carrot Beancurd Salad $5.00
Taiwanese Style Hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
Braised Beef Shank $7.00
Black Sugar Cake $4.00
Taiwanese Style Beef Noodle Soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.

VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
CURRY OF THE DAY
- served with basmati rice.Gluten free
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.

Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Rocket, pear, blue cheese salad (v) $10.50

MO KIN THOKE
- roasted mushrooms dressed with lemon, shallots, sesame & olive oil
VEGETABLE AJOO
- vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
ONO HIN YE
- coconut & chicken soup
BEIDI THOKE
- fresh green beans blanched and dressed with shallot oil, chilli & nuts
TIMBODI THOKE
- shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour
MUDDY MUD CAKE
- for those who need their chocolate fix
CREME BRULEE
- not burmese, but made traditional style - flamed with cointreau
MAJIDI YE KE MOT
- tamarind sorbet - tangy refreshing or for brave - chilli topped sorbet

Chicken Satay $4.80
Mince & Cheese $4.80
Chicken & Cranberry $4.80
Steak & Mushroom $4.80
Savouries $2.50
Traditional Kiwi Mince $4.50
Steak $4.60
Sausage Roll $3.10

Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
Selection of sweet treats in the dessert cabinet
Beer battered onion rings with aioli & tomato sauce $9.00
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley

Toasted muesli. yoghurt and poached fruits $8.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Fresh fruit salad with granola $8.00
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Please see counter staff to make your selection
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli