100% Homemade Cafe in Canterbury Menu

Are you the owner? Manage this listing for free.

100% Homemade Cafe in Canterbury has no menu available, but can choose from many other options such as V= Vegan GF= Gluten free DF= Dairy free available or Muesli (V, GF,DF) from The Cottage Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Harbourside Grill includes a wide range like Eggs benedict or Corn fritters. 9:00 to 11:30 and Muesli from . WhatEver! offers Cobden Takeaways and Junior.

Nearby Sample Menus

Anathoth's Strawberry Jam $7.00
Cheese & free-range egg $8.50
3e Complete $9.50
- Ham, cheese & free-range egg
Pic's Peanut Butter & Jam $9.00
Gluten Free/Dairy Free Crepe $1.00
Ham & Cheese $8.50
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions

Hawaiian $5.20
Vege Fritter
Gurnard $4.80
Potato Fritters
Super steak $7.20
Hot dog
Double Meat $5.00
Blue Cod (medium) $6.50

Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

Pork Lemongrass with Chilli S $17.50 / L $30.00
Beef with Mixed Vegetables S $17.50 / L $30.00
Chicken with Mushroom S $17.50 / L $30.00
Pork ribs - BBQ sauce. $18.00
Grilled Meatballs on a kebab stick
Squid with Vegetable S $19.00 / L $32.00
Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
Chicken Lemongrass with Chilli S $17.50 / L $30.00

Spicy Chicken Kidney $8.00
Beef Rice Rolls $4.00
Chinese steamed cake $3.00
Crispy Roast Pork on Rice $10.00
Combination Fried Noodle $10.00
Hot Spicy Chicken Feet $6.00
Glutinous Rice In Lotus Leaf $5.00
Red Bean Bun $3.50

Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Keema Naan $4.50
- Minced lamb filling
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Raita $3.00
- Cucumber & carrot mixed in yoghurt

Turkish Bread , garlic butter or EV olive oil , balsamic $9.5 / $12.5
Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5
Rachel Scott Ciabatta , EV olive oil, balsamic $15
Pasta - house smoked salmon, spinach, olives, semi dried tomatoes, lemon dill dressing, horse radish mascarpone $23.5
Pâté - chicken liver, port wine jelly, toasted ciabatta $19.5
Greek Salad $8 / $14
Eggs Benedict - Salmon $20.5
Caesar Salad - cos, bacon, egg, anchovy, croutons, parmesan $19.5

Lasagna $3.50
battered blue cod $9.50
Hotdog $3.20
Chicken $8.50
Sausage $3.20
Hawaiian $10.00
- with a hamsteak
Scallops $2.20
Vegetarian $7.50
- Vegetable or Corn Patty

Caesar salad - add chicken $4.00 $10.00
Eggs Benedict $16.50
Mince on toast w a poached egg $16.00
Toast w selection of jams $5.80
Add on: Bacon, Avocado, Tomato $4.00 each
Creamy Pumpkin $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Eggs on toast $10.00

Pan Seared Lambs Fry (Liver) & Bacon $25
- Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
Tossed Green Salad $8
- Crisp leaves with salad veggies & sprouts
Sauteed Sliced Mushrooms $23
- With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
Smaller warm sandwiches served in brioche with shoestring fries & smoked paprika aioli
Hot Smoked Salmon Pate $18
- Made m-house. served with gherkin caper pesto & toasted bread (extra bread 4pc - $4)
- Battered white fish topped with crispy slaw & sour cream tartare.
Grilled Chili Lime Chicken & Bacon $25
- Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
Soup Of The Day half $9/ full $15
- Ask for today's choice Served with a side of bread

Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Soup of Day $11.50
- Served with Crusty Bread & Butter.

Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Toasted muesli $10
- natural yoghurt, summer fruit compote
Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Hand cut chips $5
Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
Cucumber, lime & mint slaw $5
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg

Chicken Nuggets 12 for $8.00
Pineapple Burger $4.00
Big Long Hot Dog (with tomato sauce ) $2.60
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Meat Patty $2.10
Monster Burger $6.80
Onion Rings 12 for $7.00
Vegetarian Burger $4.00

Fish with Ginger & Spring Onion $19.50
Fillet Steak with Black Pepper Sauce $20.50
Pan Fried Dumplings (6 pcs) $7.50
Braised Fish Fillet with Hot Pot $18.50
Roast Duck (Whole) $54.00
BBQ Pork Fried Rice $12.50
Beef with Ginger & Spring Onion $18.50
Beef Fried Noodles $11.50

• Oven roasted vegetables, brie, chutney
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Pancake Stack with maple $16.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Available all day at $9.50, GF available
8.30am- 2.pm
Fresh fruit salad $11.00
• Smoked chicken, cranberry, brie with red onion